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Pengumuman-1000-Ekraf-Fsi-2020.Pdf COVER.............................................................................................................................................................. 1 DAFTAR ISI ………………………………………………………………………………………………..… 2 KATA PENGANTAR ………………………………………………………………………………………… 3 SURAT PENETAPAN………………………………………………………………………...……………… 4 PANDUAN 1000 EKRAF TERPILIH ……………………………………………………………………...... 5 PANDUAN 100 EKRAF TERPILIH …………………………………………………………………….…... 6 A - B ……………………………………………………………..…………………………………………… 7 C - D ……….…………………………………………………………………………………………..…… 10 E - F ……...…………………………………………………………………………………………………. 13 G - H …………...…………………………………………………………………………………………….13 I - J ………………………………………………………………..………………………………………… 14 K - L ……………………………………………………………………………………………………….... 15 M - N ……………………………………………………………………………………………………….. 18 O - P ...……………………………………………………………………………………………………… 21 Q - R …...…………………………………………………………………………………………………… 22 S - T ……...…………………………………………………………………………………………….…… 23 U - V ………..………………………………………………………………………………………………. 26 W- X ………..…………………………………………………………………………………………….… 26 Y- Z …….…………………………………………………………………………………………………… 27 INFORMASI ……………………………………………………………………………………………….. 28 | 2 KATA PENGANTAR Program FoodStartup Indonesia yang telah dilaksanakan sejak 2016 telah memberikan banyak manfaat kepada pelaku ekonomi kreatif kuliner, khususnya pada pengembangan kapasitas pelaku, pemberian akses permodalan dan pemasaran untuk pertumbuhan bisnis. FoodStartup Indonesia telah mengkurasi 281 pelaku ekonomi kreatif kuliner di Indonesia hingga tahun 2019, dan telah menghubungkan investasi lebih dari Rp 30.000.000.000 kepada pelaku yang berada di dalamnya. Tahun 2020, ditengah pandemi Covid 19, Kemenparekraf / Baparekraf bersama Ultra memberikan fasilitas kepada 1000 pelaku ekonomi kreatif kuliner terpilih untuk mendapatkan akses terhadap video online edukasi bisnis kuliner, akses aplikasi kasir, dan akses aplikasi akunting untuk membantu perkembangan bisnis pelaku bertumbuh pada tahap selanjutnya. Panduan Pengumuman 1000 pelaku ekonomi kreatif kuliner terpilih ini memberikan informasi atas : pelaku yang mendapatkan fasilitas, panduan administrasi, dan panduan pengumpulan pitchdeck untuk terpilih menjadi 100 peserta Demoday FoodStartup Indonesia | MMXX yang akan diselenggarakan di Nusa Dua, Bali pada bulan Oktober 2020. Mari manfaatkan fasilitas yang telah diberikan ini dengan maksimal, berjejaring, terus belajar, dan fokus kepada pertumbuhan bisnis, untuk membangun ekonomi kreatif Indonesia. Salam ekonomi kreatif. | 3 PENETAPAN 1000 PELAKU EKONOMI KULINER TERPILIH YANG MENDAPATKAN FASILITAS OPEN ACCESS TOOLS PADA FOODSTARTUP INDONESIA | MMXX Untuk mendukung pertumbuhan dan pengembangan kapasitas pelaku ekonomi kreatif kuliner pada program FoodStartup Indonesia | MMXX maka dengan ini ditetapkan 1000 pelaku ekonomi kreatif kuliner pada program FoodStartup Indonesia | MMXX telah memenuhi kriteria serta persyaratan yang berlaku, dan berhak mendapatkan fasilitas berupa : 1. Video Online Edukasi Bisnis Kuliner dari Ultra Indonesia 2. Aplikasi kasir AIO 3. Aplikasi akunting AIO Fasilitas di atas dapat digunakan selama 365 hari terhitung dari tanggal 24 Agustus 2020 dan dapat membantu untuk mengembangkan kapasitas bisnis pelaku untuk pertumbuhan ekonomi dan memperbesar kemungkinan mendapatkan akses permodalan dan pemasaran. Kami ucapkan selamat menikmati fasilitas yang ada, perjalanan bisnis masih panjang, semoga fasilitas yang diterima dapat digunakan dengan maksimal. Demikian penetapan ini diputuskan dan bersifat final. Salam ekonomi kreatif, Hanifah Makarim Direktur Akses Pembiayaan Deputi Bidang Industri dan Investasi Kementerian Pariwisata dan Ekonomi Kreatif | 4 PANDUAN UNTUK 1000 PELAKU EKONOMI KREATIF KULINER FOODSTARTUP INDONESIA | MMXX KELENGKAPAN DATA ADMINISTRASI Untuk membuka akses fasilitas kepada pelaku ekonomi kreatif kuliner terpilih, mohon ikuti panduan berikut ini : 1. Data kelengkapan administrasi pada dashboard profile pelaku ekonomi kreatif kuliner terpilih di www.foodstartupindonesia.com harus terisi lengkap paling lambat tanggal 24 Agustus 2020. Setelah data lengkap maka, akses akan dibuka untuk : a. Video online edukasi bisnis kuliner b. Aplikasi kasir c. Aplikasi akunting 2. Bila pelaku ekonomi kreatif kuliner terpilih mendapat kesulitan untuk masuk ke halaman dashboard profile, silahkan hubungi Customer Service kami di nomor +62 878-2059-6000 atau via email [email protected] juga bisa melalui email [email protected] atau melalui web chat di https://aiobiz.id/ dengan waktu operasional Senin – Jumat Pukul 08.00 – 17.00 WIB. 3. Pelaku ekonomi kreatif kuliner terpilih harus melengkapi dokumen yang dibutuhkan sebelum tanggal 24 Agustus 2020 berupa : a. Foto KTP b. Foto produk c. File laporan transaksi penjualan dalam format excel d. File dokumen legal / ijin dalam format pdf 4. Pelaku ekonomi kreatif kuliner terpilih harus mengisi dan menyerahkan Berita Acara Serah Terima Open Access Tools paling lambat pada tanggal 24 Agustus 2020 5. Pelaku harus mengembalikan Berita Acara Serah Terima kepada panitia sebelum tanggal 24 Agustus 2020 6. Jika dokumen sudah lengkap dan Berita Acara Serah Terima sudah dikirimkan, maka Pelaku ekonomi kreatif kuliner akan mendapatkan Open Access Tools pada halaman dashboard profile 7. Pelaku ekonomi kreatif kuliner terpilih harus mengumpulkan pitchdeck untuk proses kurasi 100 peserta Demoday FoodStartup Indonesia 2020 paling lambat tanggal 31 Agustus 2020 melalui halaman dashboard profile Anda di www.foodstartupindonesia.com | 5 PANDUAN UNTUK 100 PESERTA DEMODAY FOODSTARTUP INDONESIA | MMXX KELENGKAPAN DATA ADMINISTRASI Bila Anda terkurasi masuk sebagai salah satu dari 100 peserta Demoday FoodStartup Indonesia |, mohon ikuti panduan berikut ini : 1. Peserta Demoday FoodStartup Indonesia | MMXX harus melakukan proses administrasi ulang untuk Kemenparekraf / Baparekraf 2. Peserta Demoday FoodStartup Indonesia | MMXX harus mengumpulkan data untuk produksi katalog FSI 2020 paling lambat 11 September 2020 melalui halaman dashboard profile Anda di www.foodstartupindonesia.com 3. Peserta Demoday FoodStartup Indonesia | MMXX harus membuka jalur komunikasi melalui whatsapp, email dan aktif berkomunikasi untuk proses keberangkatan menuju Demoday FooddStartup Indonesia | MMXX 4. Peserta Demoday FoodStartup Indonesia | MMXX wajib menyiapkan segala kebutuhan sample produk, produk display, dan memastikan ketersediaan jumlah sample produk selama berlangsungnya kegiatan Demoday FoodStartup Indonesia | MMXX 5. Peserta Demoday FoodStartup Indonesia | MMXX wajib mengikuti peraturan dan seluruh rangkaian kegiatan acara tanpa terkecuali selama kegiatan Demoday FoodStartup Indonesia | MMXX 6. Peserta Demoday FoodStartup Indonesia | MMXX adalah founder / pemilik usaha, dan tidak dapat diwakilkan oleh jajaran staf. Maksimal 2 orang yang difasilitasi dari masing-masing peserta. 7. Peserta Demoday FoodStartup Indonesia | MMXX wajib melakukan rapid test dan mengumpulkan hasil rapid test pada tanggal 5 Oktober 2020 kepada panitia 8. Apabila ditemukan hasil reaktif pada rapid test tersebut, maka peserta tesebut secara otomatis dianggap mengundurkan diri dari acara Demoday FoodStartup Indonesia | MMXX 9. Kemenparekraf / Baparekraf menanggung biaya penginapan, konsumsi, dan acara untuk dua orang per peserta, dan biaya tiket perjalanan pulang pergi untuk 1 orang per peserta. | 6 DAFTAR 1000 EKRAF FOODSTARTUP INDONESIA | MMXX No Id Nama Brand Nama Kota Domisili 1 5602 360 Jus Dan Minuman Yuri Kota Sukabumi 2 4092 8 Ice Blend & Squash Reno Indra Pramana Kabupaten Cirebon 3 5686 A Coffee Ahmadsyah Kabupaten Deli Serdang 4 2030 Abdee Kitchen Puji Abdilah Kabupaten Bogor 5 1390 Abujay Burger And Grill Ajie Aviantara Hermanputra Kota Tangerang Selatan 6 6269 Adel's Kitchen Adeline Damayanti Kota Jakarta Timur 7 4303 Aderase Helmi Zen Kota Pontianak 8 561 Adli Food Yulita Sirken Kabupaten Merauke 9 106 Advans Snack Ryanto Adna Oktavianus Kabupaten Garut 10 1655 Aftertaste Coffee Herly Setiyoso Kabupaten Malang 11 1332 Agradaya Andhika Mahardika Kabupaten Sleman 12 3329 Aimee Syrup Muhammad Abdul Aziz Kota Depok 13 5231 Al Aqsha Noor Faida Kabupaten Kudus 14 1279 Al Haqqi Sulastri Kabupaten Malang 15 3975 A'l Mama Kitchen Tiktik Atikah Kota Bandung 16 672 Al Mumtazza Danu Rianto Kabupaten Sidoarjo 17 1239 Ala Mak Food Novi Andriyani Am Keb Kabupaten Kayong Utara 18 2588 Albimo Martabak Wedha Nibbanadhika Kota Cimahi 19 140 Alisyafood Susanto Kabupaten Pati 20 6180 Allisha Titin Agustinah Kabupaten Kebumen 21 2437 Almira Cake & Bakery Nopri Wilisman Kota B A T A M Alunna Selai Kurma & Sukma 22 396 Dr. Octavia Intan Imanisa Kabupaten Klaten Susu Kurma 23 1775 Amartha Adam Faizal Farid Said Kota Mojokerto 24 2915 Ampyang Ajeng Sri Purwanti Kota Surakarta 25 799 Amura57 Kurnia Sukma Kabupaten Cirebon 26 3691 Anak Rantau Billy Cambino Kota Jakarta Utara 27 4860 Andrew's Boxes Andrew Kabupaten Gianyar 28 563 Andrian Snack Fitri Andriani Kota Surakarta 29 1414 Aneka Makanan Khas Lamongan Muhammad Abu Dzar Kota Jakarta Pusat 30 2691 Anekakulinernusantara.Co Sundarti Kabupaten Sidoarjo 31 5253 Angkringan Geyol Edy Maruto Kota Mataram 32 3571 Angkringan Soember Oerip Joko Darmono Kota Jakarta Selatan 33 3414 Annafood Catering Service Nony Sakinah Kabupaten Bantul 34 3367 Arbiesfoods Setiowati Kabupaten Bekasi 35 632 Arenkula Andhy Yuliandi Kabupaten Lebak 36 1146 Artez House Tezza Anwar Kota Bandung 37 1630 Arus Snack Akbar Hadi Kota Makassar 38 2463 Asia Eropa Dan Satus100 Juta Ulin Nuha Kabupaten Sidoarjo 39 4424 Asian Street Food Ulfah Tokhuriah Kota
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