VEGETARIAN VEGAN GLUTEN FREE OR CAN BE MADE GF STARTERS AND SHARERS SEASONAL SOUP BOWL £4.95 Today’s soup. See blackboard. Nachos SZECHUAN SALT AND PEPPER SQUID £7.25 We make our own nachos here at The Rectory. Salt and pepper fried squid with sweet chilli sauce, Asian salad and charred lime. STRAIGHT UP NACHOS £6.95 With melted cheddar, jalapeños, pico de gallo salsa, guacamole £5.95 MUSHROOMS ON TOAST and sour cream Creamy garlic and tarragon portobello mushrooms on toast with fried duck egg. MUDDY NACHOS £7.95 With pulled , melted cheddar, jalapeños, pico de gallo salsa, THE KEBAB HOUSE £6.95 guacamole, sour cream and “filthy” sauce. Mutton kebab with fennel flatbread, chard baby gem, harissa yogurt, Filthy sauce is a house BBQ with Tabasco, chilli flakes and honey. chopped mint and jalapeños. CHICKEN NACHOS £7.50 PIG HASH £6.95 With shredded chicken, melted cheddar, spring onions, pico de gallo BBQ glazed pulled pork, and bacon hash with fried egg salsa, guacamole and sour cream. and garlic croutes. NACHOS OVERLOAD (MINIMUM TWO PEOPLE) £6.95 BOX BAKED CAMEMBERT - SHARER £10.00 With pulled pork, shredded chicken, melted cheddar, “filthy” sauce, Per Studded with rosemary and garlic with fig chutney, crusty baguette, spring onions, jalapeños, pico de gallo salsa, guacamole and sour cream. person pickles and celery. Filthy sauce is a house BBQ with Tabasco, chilli flakes and honey. MINI PORK PLATTER - SHARER £10.00 Grilled , honey and rosemary , pork pie, piggy scratchings and pub piccalilli. The Chippy BATTERED HADDOCK AND CHIPS £11.95 RUSTIC ROLLS & TOASTIES With mushy peas, tartar sauce, bread and butter & glazed lemon. MINI CHIPPY £8.95 Choose mini soup of the day or a few cheeky chips? See above, only smaller. BACON AND BRIE £7.25 DEEP FRIED FISHCAKE £9.95 Smoky bacon, Somerset brie and fig chutney toastie. With chips, mushy peas, tartar sauce and glazed lemon. CHICKEN SMOKER £7.50 DEEP FRIED SCAMPI £10.95 Griddled chicken with dry cured smoky bacon, mature cheddar, With chips, garden peas and glazed lemon. BBQ mayonnaise and fresh tomato on a rustic roll. FISH SUPPER £13.50 FISH FINGER BUTTY £7.50 Battered haddock, mini fishcake, scampi, chips, mushy peas, Homemade fish finger butty with chunky tartar sauce on a rustic roll. tartar sauce, bread & butter and glazed lemon. Pot of mushy peas. BATTERED SAUSAGE £1.50 DERBYSHIRE DIP £7.25 SALT N PEPPER SQUID £3.00 Hot roast beef roll with horseradish and beef dipping gravy. CHIP SHOP CURRY £1.00 FLAT IRON STEAK £8.95 MUSHY PEAS £1.50 With “burger van” onions and fried mushrooms on a rustic roll. CHEESE AND LEEK TOASTIE £6.95 Melted cheddar, Stilton cheese and creamed leek toastie. Chip Tank Sharers DIRTY CHIPS £9.95 Extras & Upgrades Loaded tub of hand cut chips with , black pudding, sausage, £3.25 jalapeños, cheddar and house “filthy” sauce (2-3 to share). SWEET POTATO FRIES Filthy sauce is a house BBQ with Tabasco, chilli flakes and honey. £3.25 LOUISIANA FRIES DIRTY VEGGIE £9.95 Loaded tub of hand cut chips with mushrooms, red and green sautéed £3.25 ALLOTMENT SALAD WITH FORAGED HERB DRESSING peppers, sweetcorn, salsa and melted cheddar £3.25 (2-3 to share). BUTTERED SEASONAL VEGETABLES WITH HERB BUTTER £3.25 DEEP FRIED ONION RINGS £1.95 RUSTIC BREAD ROLL With sea salt butter.

At busy times there may be a notable wait on food. All dishes are prepared in an environment where nuts may be present. Please ask about allergens VEGETARIAN VEGAN GLUTEN FREE OR CAN BE MADE GF PUB GRUB AND PIES CRISPY LAMB BELLY £13.95 CUMBERLAND RING £10.95 Smoked bacon bubble & squeak, French beans and mint gravy. Taylor’s best Cumberland ring, mash, onion gravy and cabbage. PAN FRIED SIRLOIN £18.95 SALMON COLOMBO £13.95 8oz Sirloin steak with roasted tomato, field mushroom and watercress Aromatic Sri Lankan style curry of salmon and prawns with coconut rice, with truffle & parmesan fries. fennel flat bread and fresh coriander. £9.95 £13.95 HAM, EGGS & CHIPS WOODLAND PHEASANT RISOTTO Mustard glazed ham with hand cut chips, double egg & pineapple ketchup. Risotto of confit pheasant breast, mushrooms, smoky bacon, curly kale, chestnuts and parmesan. ‘DEEP SOUTH’ SMOKY PORK CROCK-POT £13.95 Slow braised shoulder of pork, chorizo, bacon lardons, Boston beans, Risotto comes with a shot of our homemade bramble gin liquor. green bell peppers and smoky chipotle chilli one pot with crunchy corn BRAISED BEEF AND DANCING DUCK ALE PIE £10.95 and Louisiana seasoned fries. Served with hand cut chips, mushy peas and gravy. PIE OF THE DAY - SEE BLACKBOARD £10.95 Served with hand cut chips, mushy peas and gravy. BURGERS Hungry? Double the burger for an extra £4! ORIGINAL SIN £11.50 Hand-formed prime beef burger with fresh tomato, Monterey Jack cheese and dry cured smoky bacon with hand cut chips. Rectory Chicken DIVINE UNITY £11.50 Hand-formed prime beef burger topped with Stilton cheese, dry cured smoky bacon, fresh tomato and Dancing Duck Cumberland chutney BUTTER ROAST CHICKEN with hand cut chips. ETERNAL SIN £11.95 HALF BUTTER ROAST CHICKEN £11.95 Hand-formed around chopped jalapeños and topped with chilli spiked Plus, choose three sides and any sauce. tomato sauce, sliced chorizo, Monterey Jack cheese and devil sauce WHOLE BUTTER ROAST CHICKEN £21.95 with hand cut chips. Plus, choose six sides and any two sauces. BEASTY NACHO BURGER £15.50 8oz prime beef burger, “dirty” fried chicken, Monterey Jack, Russian dressing, smoky bacon, baby gem, tomato and house nachos. MAKE IT PLAIN, BARBEQUE OR HARISSA ‘GLAZE’ Warning-You must be hungry to eat this! THE ROOSTER £11.95 Southern fried chicken breast burger with coleslaw, chipotle SIDES SAUCES mayonnaise, fresh tomato, baby gem and hand cut chips. Sides Proper gravy SKINNY BURGER House salad Teriyaki dipping Any of our burgers without the bun, with extra salad and stuff. Mash Sweet chilli jam Sweet potato fries Garlic mayonnaise Hand cut chips Cucumber & mint yogurt Louisiana seasoned fries Piri Piri sauce Battered onion rings Bourbon bacon jam BBQ beans Smoky BBQ VEGETARIAN AND VEGAN DISHES Asian slaw Chip shop curry £11.95 HOMMITY PIE Bombay new potatoes Deep filled potato, garlic, mature cheddar and baby spinach pie, Pilau rice served with a big salad and hand cut chips. Seasonal veg £10.95 FAJITA LA PAZ SUPERFOOD Two soft floured tortillas with a skillet of sauteed mushrooms, red and green peppers, courgettes, edamame beans, sweetcorn and red onions BAR-B-QUE WINGS! with our own fajita seasoning, charred lime and sweet potato fries. BUTTERNUT SQUASH AND NETTLE RISOTTO £11.95 12 BBQ GLAZED CHICKEN WINGS £9.95 Risotto of sweetcorn, butternut squash, garden peas, sweet roscoff 24 BBQ GLAZED CHICKEN WINGS £18.95 onions, nettles, parmesan and chervil salad. £11.95 JERK SWEET POTATO AND BLACK BEAN CURRY CHOOSE BARBEQUE, HARISSA ‘GLAZE’ OR Sweet potato, plantain and black beans with jerk seasoning, coriander, chopped tomatoes, roasted red peppers, ginger, hemp seeds and coconut HOT GHOST CHILLI rice served with wholemeal chappati.

SUPERFOOD £10.95 HALLOUMI BURGER Halloumi and sweet potato “burger” with chilli smashed avocado, goji berry ketchup, roasted red peppers and rocket. Served with At busy times there may be a notable wait on food. sweet potato fries. All dishes are prepared in an environment where nuts may be present. Please ask about allergens