DOCSLIB.ORG

The House Signatures Cocktails the Classic Cocktails Draft Craft Bottles and Cans

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
The House Signatures Cocktails the Classic Cocktails Draft Craft Bottles and Cans SPRING 2017 THE HOUSE SIGNATURES COCKTAILS MASON PUNCH - vodka, house made honey tarragon syrup, grapefruit juice 10 TIPSY ARNOLD - tito’s, peach schnapps, lemonade, iced tea, mint 10 THE MONROE - bulleit rye, grapefruit bitters, angostura bitters 12 THE SEERSUCKER - bluecoat gin, strawberry, cucumber, soda 10 DEVIL’S GARDEN - mezcal tequila, triple sec, agave syrup, lime juice 11 THE EVE - old forester bourbon, campari, house made ginger sage soda, lemon juice 12 PARKER GRAY - house-infused earl grey catoctin creek mosby spirit (rye), sweet vermouth, jack rudy bitters 13 THE SWIZZLE - bacardi rum, maraschino liqueur, bitters, oj 11 THE CLASSIC COCKTAILS PIMM’S CUP 1823 • pimm’s no1, lemon, ginger beer 11 MOJITO ca. 1586 • bacardi, mint, lime 11 OLD FASHIONED ca. 1900 • evan williams single barrel, bittermens orange, angostura 13 MANHATTAN ca. 1860 • old forester, sweet vermouth, angostura 12 SAZERAC ca. 1870 • redemption rye, peychaud’s bitters, absinthe 13 BOULEVARDIER 1927 • george dickel #12, campari, sweet vermouth 12 DRAFT PORT CITY, OPTIMAL WIT 4.9% • Alexandria, VA 7 NARRAGANSETT. LAGER 5.0% • Providence, RI 6 FLYING DOG, SNAKEDOG IPA 7.1%• Frederick, MD 7 ASK ABOUT OUR THREE ROTATING CRAFT SELECTIONS. CRAFT BOTTLES AND CANS JACK’S, ORIGINAL HARD CIDER 5.5% • Biglerville, PA....7 OSKAR BLUES, MAMA’S LITTLE YELLA PILS 5.3% • Longmont, CO .... 7 AUSTIN EASTCIDERS, PINEAPPLE CIDER 5% • Austin, TX....7 DC BRAU, THE CITIZEN SAISON 7% • Washington, DC....7 GREEN FLASH, PASSION FRUIT KICKER 5.5% • San Diego, CA...7 SCHLAFLY, KOLSCH 4.8% • St. Louis, MO....7 NARRAGANSETT, “DEL’S” SHANDY (16oz.) 4.7% • Providence, RI....6 BALLAST POINT, BONITO BLONDE ALE 4.5% • San Diego, CA....7 FOUNDERS, ALL DAY SESSION IPA 4.7% • Grand Rapids, MI....7 DC BRAU, CURRUPTION IPA 6.5% • Washington, DC...7 BALLAST POINT, GRUNION PALE ALE 5.5% • San Diego, CA....7 OSKAR BLUES, DALE’S PALE ALE 6.5% • Longmont, CO ...7 FLYING DOG, THE TRUTH IMPERIAL IPA 8.7% • Frederick, MD....8 GREEN FLASH, SOUL STYLE IPA 6.5% • San Diego, CA...7 UINTA, DETOUR DOUBLE IPA 9.5% • Salt Lake City, UT....8 LONERIDER, SWEET JOSIE BROWN ALE 6.1% • Raleigh, NC....7 BELL’S, TWO HEARTED ALE 7% • Kalamazoo, MI....7 BLUE POINT, TOASTED LAGER 5.5% • Patchogue, NY....7 BUTTERNUTS, MOO THUNDER MILK STOUT 4.9% • Garratsville, NY....7 PORT CITY, PORTER 7.2% • Alexandria, VA....7 SPRING 2017 SPARKLING GRAPES CANTINA MONTELLIANA, EXTRA DRY PROSECCO • 9/34 AUBRY BRUT 85 VEUVE CLICQUOT BRUT 120 KRUG GRAND CUVEE BRUT 250 WHITE GRAPES CANTINA RIFF, PINOT GRIGIO 2015• Venice, Italy 10/37 PINE RIDGE, CHENIN BLANC + VIOGNIER 2014 • Oakville, California 10/37 BEYOND, SAUVIGNON BLANC 2015 • Western Cape, South Africa 11/40 SHINE, HEINZ EIFEL RIESLING 2015 • Germany 12/44 SHAYA ARINDO, VERDEJO 2015 • Rueda, Spain 10/37 LE FIGUIER, L’ESPIRIT DU SUD DE LA FRANCE 2015 (ROSE) • Provence, France 10/37 DOMAINE DE BERNIER, CHARDONNAY 2013 • Loire Valley, France 10/37 BUTTERNUT, CHARDONNAY 2014 • Santa Barbara, California 12/44 RED GRAPES ANGELINE, PINOT NOIR RESERVE 2014 • Santa Barbara, California 12/42 TORTOISE CREEK, LE CHARMEL PINOT NOIR 2014 • Oakville, California 11/40 TILIA, MALBEC 2016 • Mendoza, Argentina 12/42 PASO A PASO, TEMPRANILLO, 2014 • Rioja, Spain 12/42 ROBLAR WINERY, CABERNET SAUVIGNON 2013 • Santa Barbara, California 9/34 ANCIENT PEAKS, CABERNET SAUVIGNON 2013 • Paso Robles, California 13/48.
Load more

Recommended publications
  • BAR MENU a Comprehensive List of Goods
    BAR MENU A comprehensive list of goods BAR STAFF Terry Williams Jessey Qi Tommy Ho Jeff Zillmann Isaias Praxedes Bobby Heugel PROPERTY OF: ANVIL BAR & REFUGE BAR FOOD 1 GRANDE CHEESE & MEAT PLATE 30 served with warm fennel honey (or each sold individually for 8) THE CHEESES RED HAWK California, Cow FISCALINI CHEDDAR California, Aged Cow OSSAU France, Raw Sheep FOURME D’AMBERT France, Raw Cow THE MEATS SPECK Adige, Italy SALAMETTO Berkeley, California SALAMI ETNA Portland, Oregon DELICIOUS EATS OLIVES mixed as a medley, topped with orange zest ������������������������������������������� 7 NUTS tossed with spices ��������������������������������������������������������������������������������� 6 PICKLED QUAIL EGGS as a trio ��������������������������������������������������������� 3 SCOTCH EGGS as a pair, with kimchi salsa ������������������������������������������������ 7 GORDO STREET PRETZEL & beer cheese ��������������������������������������������� 7 BRATWURST in a skillet with sauerkraut, mustard, and sweet rolls ����������������� 10 PEPPERONCINIS roasted & stuffed with ham, cheese, and rice, topped with tomato sauce ���������������������� 12 CHICKEN POT PIE from Blackbird Foods ������������������������������������������������� 8 LENGUA PASTRAMI in a rye sandwich with slaw and gochujang aioli ������� 14 FEATURED SPIRITS 2 HALF POURS / FULL POURS AMERICAN SINGLE MALT St� George Lot 16 ��������������������������������������������������������������������������������� 11 / 18 ARMAGNAC Chateau de Briat 2009 ����������������������������������������������������������������������������
    [Show full text]
  • TATT18-Summercabincocktail-Book
    P4 SAUNA CUBES Tattersall Aquavit, Lemon, Simple Syrup, Rosemary Sprig P5 RYE LEMONADE Tattersall Straight Rye Whiskey, Tattersall Orange Crema, Lemonade P6 NORTHWOODS SAZERAC Simple. Delicious. Tattersall Straight Rye Whiskey, Maple Syrup, Water, Bitters P7 RYE SWEET TEA Tattersall Straight Rye Whiskey, Tattersall Créme de Fleur, Sweet Tea P8 BOOTLEGGER Cabin-y. Tattersall Lime Crema, Lemonade Concentrate, Soda Water, Mint P9 RADLERS Cabin trips, camping adventures, patio parties, Tattersall Grapefruit Crema, Lemon Juice, Pilsner Beer pontoon cruises — however you enjoy the great P10 AMARO’S BUD outdoors, we believe it should be fun and easy. Tattersall Amaro, Budweiser, Agave Syrup Your drinks should be too. Here’s our ultimate P11 PALOMA-BEERGARITA guide to tasty recipes made with ingredients Tequila, Tattersall Grapefruit Crema, Lime Juice, Kolsch Beer you can get almost anywhere. Summer is short, P12 SANGRIA Red Wine, Tattersall Bitter Orange, Tattersall Freewheeler Pommeau, Agave Syrup here’s to making the most of it. P13 GRILLED PINEAPPLE AQUAVIT Tattersall Aquavit, Tattersall Amaro, Pineapple Spears, Lime Juice, Agave Syrup P14 BANANA DAIQUIRI Tattersall Blackstrap Rum, Tattersall Orange Crema, Banana, Lime Juice, Maple Syrup P15 WATERMELON PUNCH Tattersall Gin, Tattersall Americano, Watermelon Juice, Lime Juice, Maple Syrup P2 P3 SAUNA CUBES RYE LEMONADE A great reason to work up a sweat. These boozy ice cubes Pretty much a pool party in a glass. It’s sweet and citrusy with a transform your water into a tasty cocktail, releasing delicious sharp bite and a whole lot of kick. Best enjoyed on an oversized flavors as they melt. Add more or fewer cubes to control the swan or pizza slice pool floatie — please splash responsibly.
    [Show full text]
  • Bottles & Cans Wine Classic Cocktails
    BOTTLES & CANS CLASSIC COCKTAILS ALES ORIGIN ABV $ AMERICANO.......7.5 Campari, Sweet Vermouth & Soda Water BELL’S TWO HEARTED MI 7 7 BLACK MANHATTAN.......11 DOGFISH HEAD 60 MINUTE DE 6 7 Eagle Rare, Averna Amaro & Black Walnut Bitters DOGFISH HEAD 90 MINUTE DE 9 7.5 BLACK VELVET.......9 GREEN FLASH WEST COAST CA 7.3 7.5 1/2 Champagne 1/2 Guinness, Layered in a Pint Glass ANCHOR STEAM CA 4.9 5.5 BOULEVARDIER.......8 OSKAR BLUES DALE’S PALE ALE CO 6.5 5 Bourbon, Campari, Sweet Vermouth & Orange Twist SIERRA NEVADA CA 5.5 6 CAIPIRINHA.......7.5 Cachaça, Lime & Sugar VICTORY GOLDEN MONKEY PA 9.5 7 DARK & STORMY.......8 DOGFISH HEAD SEAQUENCH SOUR SESSION DE 4.9 7.25 Gosling’s Dark Rum, Lime & Ginger Beer FOUNDERS ALL DAY MI 4.7 7 FIREFLY.......7 VICTORY SOUR MONKEY PA 9.5 7 Vodka, Grapefruit Juice & Grenadine SIERRA NEVADA HAZY LITTLE THING IPA CA 6.7 7 FRENCH 75.......8 OSKAR BLUES CAN-O-BLISS SERIES CO 7.2 6 Gin, Champagne, Lemon Juice & Simple Syrup BROOKLYN BEL AIR SOUR NY 4.8 6 GIMLET.......7 Gin or Vodka & Lime Juice HELLTOWN MISCHIEVOUS BROWN ALE PA 5.5 6 GODFATHER.......8 BELL’S OFFICIAL HAZY IPA MI 6.4 7 Scotch & Amaretto PORTERS GOLDRUSH.......7 Bourbon, Honey & Lemon GREAT LAKES EDMOND FITZGERALD OH 5.8 5.5 THE HONEY BEE.......9 Corralejo Reposado, Lime Juice, Honey Syrup & Bitters STOUTS HURRICANE.......7.5 BRECKENRIDGE OATMEAL CO 4.9 6.5 Light & Dark Rum, Orange Juice, Lime Juice & Grenadine LAST WORD.......10 PILSNERS/LAGERS Hendrick’s Gin, Green Chartreuse, Luxardo Marashino & Lime Juice AMSTEL LIGHT NL 3.5 5 MINT JULEP.......7.5
    [Show full text]
  • Specialty Cocktails
    Specialty Cocktails Southern Charm 10 Fords Gin Infused with Fruitlab Jasmine, St. Elder, Local Jasmine, Elderflower, Violet, Lavender; Local Earl Grey Tea Simple, Lemon, Fevertree Elderflower Tonic Passion Chile Margarita 11 Milagro Silver Tequila, Combier, Passion Fruit, Jalapeño-Simple Syrup, Lime Juice, Salt Rim Blood Orange Martini 11 Dripping Springs Orange Vodka, Combier, Blood Orange Puree, Cranberry Juice, Sugar Rim Texas Mule 11 Texas Deep Eddy Vodka, Organic Ginger Liqueur, Lime, Agave, Fevertree Ginger Beer, Bitters Barrel-Aged Boulevardier 11 Old Forester Bourbon, Dolin Rouge Vermouth and Campari Infused with House-made Orange Marmalade; Grand Poppy Amaro, Rosewater, Candied Orange Peel Pear Martini 12 Grey Goose Pear Vodka, Liquor 43, Pear Puree, Sweet and Sour The PrizefiGhter 10 TX Whiskey Infused Maple, Muscadine and Cotton Candy Grapes, Gooseberries, Lemon Thyme, Pancetta; Black Walnut Bitters, Dried Prosciutto, Grape Filled Ice Sphere, Harissa The Texas Fiddler 10 Lemon Curd Infused Dripping Springs Vodka, Limoncello: Dried Elderflowers & Berries, Texas Pine, Local Honey, Fevertree Ginger Beer, Charred Pine, Lemon Rock the Casbah 9 Rhubarb and Red Pear Infused Raynal Brandy, Mulled Apple Cider Reduction, Chinese 5 Spice Bitters, Art In the Age Rhubarb, Cana Brava Rum, Bay Leaf, Dried Pear Local 26 10 Aquavit made from 26 Ingredients, Monopolowa Vodka, Cocktail Onion, Herbs, Blue Cheese Stuffed Olive Beetnik 11 Roasted Beet, Pineapple and Ginger Juice, Honey, Lemon, Dolin Rouge, Deep Eddy Vodka, St. Elder, Chartreuse, Candied Ginger, Mexican Marigold Tarragon Winter Break 9 Eggnog, Chai Orgeat, Art In the AGe Snap, Cutty Sark Prohibition, Whipped Cream, Grated Nutmeg, Ginger Snap .
    [Show full text]
  • Classic Cocktails House Specialties
    CLASSIC COCKTAILS Moscow Mule – House-brewed Ginger Beer, Vodka, and fresh lime served in a copper mug …. 850 Bellini – A mix of Prosecco and Peach Puree… 8- Pisco Sour- Pisco, lime juice, simple syrup, Meringue foam, bitters… 9- Caipirinha - Cachaça, Simple Syrup, fresh lime… 9- El Diablo- Tequila, TR Ginger Beer, lime juice, simple syrup, and crème de cassis… 9- Bloody Mary – TR’s own bold mix, Vodka and sea salt …9- Our own horseradish infused vodka upon request Margarita – Tequila, TR Orange Liqueur, lime juice. 9- We also offer our own chili infused tequila for a kick Dark and Stormy – House-brewed Ginger Beer and Gosling’s Spiced Rum… 850 Daiquiri –Flor de Cana 7yr rum, lime juice, simple syrup 9.50 Old Fashioned – Four Roses Bourbon, orange peel, Bitters, simple syrup … 10- Manhattan –Rye Whiskey, bitters and Cocchi di Torino Vermouth, served over “the rock”… 11- Sazerac- Rye Whiskey, bitters, absinthe, simple syrup, lemon zest 10- Rusty Nail- Glenmorangie 12yr Port wood Scotch, Drambuie, Bitters, lemon peel… 12- HOUSE SPECIALTIES Dead Guy Whiskey Sour – Dead guy Whiskey, lemon juice, simple syrup, Meringue… 11- Imperial Ginger Beer – House made Ginger Beer, Breakside IPA and fresh lime… 6.50 Blue Lady – Magellan Gin, Cointreau, lemon juice, and meringue… 11- Cucumber Gimlet – Gin, cucumber, Fresh Lime, TR Lime Cordial and lavender bitters 10- The Drunken Botanist – Blanco Tequila, Aperol, Lemon Juice and 2 Towns Seasonal Cider … 950 Mai Tai Plantation – Plantation Pineapple and over proof dark rum, Orange Liquor, Orgeat syrup, lime juice… 11- Rye Creek – Rye Whiskey, Clear Creek Cranberry Liqueur, Peychauds Bitters, fresh lemon juice and lemon zest….
    [Show full text]
  • Vermont 802Spirits Current Complete Price List September 2021 1 of 24
    Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr.
    [Show full text]
  • In This Book You Will Find a Carefully Thought out List of Cocktails, Spirits, Beer & Wine
    We take our booze seriously! In this book you will find a carefully thought out list of cocktails, spirits, beer & wine. Similar to our food, our cocktails are made from scratch. Our spirits are carefully selected to meet our high standards. Our beer selection proudly features Louisiana’s best craft breweries. Our wine list features many unique and restaurant only labels. With a wide array of drinks to choose from, there is something for everyone! Each year The Bourbon Review identifies 100 bars who take their Bourbon obsession to another level. "There are a lot of smart, well-stocked Bourbon bars out there in 2019, but while your favorite watering hole may have a decent selection, some go far above and beyond expectations." -The Bourbon Review Welcome to one of America’s Best Bourbon Bars, 7 years running! Our spirit collection emphasizes small batch, artisanal craftsmanship. We are fortunate to be able to offer some of the most sought after bourbons in the world, including Pappy Van Winkle Kentucky Bourbon & the Buffalo Trace Antique Collection. Whether you drink it neat or on the rocks, from ice to the glass, we’ve taken the brown water seriously! Special Bourbon Dinner Guest: Julian Van Winkle III Special Bourbon Dinner Guest: Eddie Russell Pappy Van Winkle Van Winkle 10yr. 107 proof $30 Van Winkle 12yr. 90.4 proof $40 Van Winkle 13yr Rye. 95.6 proof $75 Van Winkle 15yr. 107 proof $70 Van Winkle 20yr. 90.4 proof $85 (sold out) Van Winkle 23yr. 95.6 proof $100 (sold out) Wild Turkey Masters Keep Master’s Keep ‘Decades’.
    [Show full text]
  • Vya Vermouth Manhattan Cocktail Recipe Library
    MANHATTAN COCKTAILS The Manhattan From its unique history, taste, creative versatility and more – the Manhattan is the most enduring and riffable classic of all time. Vya Sweet Vermouth Balanced Aromatic Rich Vya Vermouth is made A blend of herbs heightens the Viscosity and nuance in like a fine wine. Each sensory experience. Ginger, the base wines of Tinta component is carefully cinnamon, cardamom, nutmeg, Roriz, Orange Muscat, selected in the quest and clove, among others, create and dry white make Vya for the perfect balance multiple dimensions and avenues the only vermouth to of bitter and sweet. for pairing. have a fine wine base. Find out more at www.vya.com Awarded “Best” Vermouth at IWC 2017 In 2017, Vya Sweet Vermouth was honored with the Vermouth Trophy at the International Wine Challenge (IWC) in London, an award which highlights its recipient as the best of all vermouths at the competition. At the IWC, wines of all varietals, regions, and styles are blind taste-tested and recognized accordingly during two stages of judging. From there, gold medal recipients go on to compete for the competition’s prestigious trophy medals. Only a single gold medal winner can be awarded a designated trophy medal, earning it the reputation of being the best in that category. CLASSIC 50/50 MANHATTAN 1 1/2 oz. Vya Sweet Vermouth 1 1/2 oz. Rye whiskey Garnish: Brandied cherry Preparation: Add ingredients to mixing glass with ice. Stir, strain into glassware and garnish. CLASSIC MANHATTAN 2 oz. Rye whiskey 1 oz. Vya Sweet Vermouth 3-5 dashes Angostura Bitters Garnish: Brandied cherry Preparation: Stir, strain into chilled coupe.
    [Show full text]
  • Cocktails 11 Alabama Sazerac Clyde May's Alabama Style
    COCKTAILS 11 ALABAMA SAZERAC FALL FASHION COOL CAT LEMONADE CLYDE MAY'S ALABAMA STYLE WHISKEY, JED PURVEYORS DOUBLE OAK BOURBON, CATHEAD HONEYSUCKLE, PEACH NECTAR, FOUNDER'S CUT, BITTERS, ABSINTHE LUXARDO MARACHINO, COINTREAU, HOUSE MADE LEMONADE RINSE BITTERS, AMARENA CHERRY SPICED & STORMY SPICY MARGARITA TEA-TINI JED GENE'S SPICED RUM, CINNAMON CHARRED JALAPENO INFUSED TEQUILA, REDMONT GIN, EARL GREY TEA, AGAVE, SPICED APPLE JUICE REDUCTION, GINGER COINTREAU, AGAVE, LIME, OJ, SUGAR RIM LEMON BEER WINE BY THE GLASS SPARKLING PROSECCO DOC LUNA NUDA, ITALY 9/34 MOSCATO D'ASTI DEMARIE, ITALY 2019 12/46 WHITE PINOT GRIGIO VIGNETI CLIFFHANGER, TRENTINO, ITALY 2019 9/34 SAUVIGNON BLANC SILENI, MARLBOROUGH 2019 9/34 CHARDONNAY SONOMA CUTRER RUSSIAN RIVER RANCHES, SONOMA 2018 15/56 CHARDONNAY CAVE DE LUGNY MÂCON-LUGNY LES CHARMES, BURGUNDY, FRANCE 2018 12/46 RIESLING THOMAS SCHMITT KABINETT, MOSEL, GERMANY 2019 11/ 42 ROSÉ CÔTES DE PROVENCE BARTON & GUESTIER PASSPORT, FRANCE 2017 10/38 RED PINOT NOIR YAMHILL VALLEY ESTATE, MCMINNVILLE, WILLAMETTE VALLEY 2016 13/50 MERLOT MILBRANDT, COLUMBIA VALLEY, WASHINGTON 2018 9/34 MALBEC RESERVA GOUGUENHEIM, MENDOZA, ARGENTINA 2018 9/34 MONTEPULCIANO D'ABRUZZO ZINGARA ADONIS, ITALY 2017 10/38 CÔTES DU RHÔNE MICHEL & TINA GASSIER, FRANCE 2018 10/38 ZINFANDEL MARIETTA ROMÁN ESTATE GROWN, NORTH COAST 2016 13/50 CABERNET SAUVIGNON BURNSIDE ROAD, CALIFORNIA 2018 11 /42 BEER CRAFT: DOMESTIC & IMPORT: CAHABA AMERICAN BLONDE, CAHABA OKA UBA IPA, DIXIE BUDWEISER, BUD LIGHT, COORS LIGHT, MICHELOB ULTRA, MILLER LAGER,
    [Show full text]
  • Trails of the Cocktail 5 14 18.Pdf
    Trails of the Cocktail Few cities can boast more historic significance in their cocktail culture than the Crescent City: birthplace of the Sazerac, Ramos Gin Fizz, the Grasshopper, the Hurricane, and (backed by one of the best apocryphal origin stories ever concocted) even the cocktail itself. In 1769 Spanish Colonial Governor of Louisiana Alejandro O‟Reilly issued a proclamation allowing one limonadier (lemonade seller), twelve taverns and six billiard halls to dispense alcoholic beverages. Closing time was ordained to be 8 pm, but bribes to the necessary officials extended the hours over the years. Rum came into the port of New Orleans and was taxed by the Spanish colonial government. Pat O‟s, Home of “The Hurricane” The “Hurricane”, the most popular drink at Pat O‟Brien‟s in the French Quarter, was created during World War II when liquor such as whiskey was in short supply. In order to purchase just one case of these preferred liquors, liquor salesmen compelled bar owners to purchase as many as 50 cases of rum, which was plentiful. In an effort to utilize the excess of rum, Pat O‟Brien's famous recipe emerged. The name came along soon after when a glass (shaped like a hurricane lamp chimney) was used to serve the popular rum cocktail. Don the Beachcomber (1907 — 1989), founding father of Tiki culture (Tiki bars, restaurants and nightclubs), enjoyed great popularity in the United States — mostly from the late 1940s through the mid-1960s. He and his friendly rival “Trader Vic” Bergeron are still remembered for their cultural influence.
    [Show full text]
  • Print Works Bistro Cocktails Menu
    CRAFT COCKTAILS BRYAN BOULEVARDIER, C.B. Fisher’s Rye Whiskey`, Amaro Montenegro, Vya Sweet Vermouth, simple syrup; stirred, up 10 BARMAN’S REMEDY, 2 Gingers Irish Whiskey, Laphroaig 10yr Scotch Whisky, spicy ginger shrub, honey, lemon juice; stirred, on the rock 10 ANGELO & LUIGI, Oak City Amaretto`, Frangelico, espresso, frothed cream, cinnamon; shaken, up 10 SASSY OVERALLS, C.B. Fisher’s Single Malt Whiskey`, simple syrup, Mezcal, Crude Bitters`; stirred, on the rock, short 11 RT. 52 LEATHER TRAMP, Sutler’s Gin`, Broad Branch “Smashing Violet”`, 78°C Limoncello`, fresh blueberries; shaken, up 10 NORMAN CONQUEST, Tiny Cat Vodka`, Calvados, chili paste, simple syrup, lemon, seltzer; on the rocks, long 10 SUNSET ON THE OSA, (non-alcoholic), cranberry juice, blood orange shrub, honey, orange, ginger beer, mint; crushed ice, long 6 (with Sailor Jerry Rum; on the rocks, long 10) CLASSIC COCKTAILS AVIATION, Conniption Gin`, Luxardo Maraschino, violet syrup, lemon juice; shaken, up 10 HOT TODDY, B&B, Chivas Regal Scotch Whisky, honey, lemon, fresh nutmeg; hot, short 10 PAPER PLANE, Amaro Nonino, Maker’s Mark Bourbon, Aperol, fresh lemon juice; shaken, up 11 MOSCOW MULE, Pinnacle Vodka, ginger beer, fresh lime; crushed ice, long 8 SNEAKY PETE, Jim Beam Rye Whiskey, Kahlúa, frothed milk; stirred, on the rock 9 LAST WORD, Emulsion Gin`, Chartreuse, Luxardo Maraschino, fresh lime juice; shaken, up 10 OLD FASHIONED, Maker’s Mark “46” Bourbon, Luxardo maraschino cherry, wedge of orange, simple syrup, bitters, seltzer; muddled, on the rock, short 11 `Local, North Carolina made items. .
    [Show full text]
  • The Roosevelt Debuts Sazerac
    The Sazerac Bar Debuts “Sazerac 125” Cocktail to Commemorate 125th Anniversary of The Roosevelt New Orleans, a Waldorf Astoria Hotel Infamous Bar Serves Up $125 Drink as Commemorative Experience NEW ORLEANS – Jan 8, 2018 – To celebrate The Roosevelt New Orleans, A Waldorf Astoria Hotel’s 125th anniversary its historic in-house bar, The Sazerac Bar, is now serving a commemorative “Sazerac 125” cocktail, offering a few discerning guests and locals a chance to take a sip of history. The “Sazerac 125” features the famed Thomas Handy Rye, named after the New Orleans bartender who was the first to use rye whiskey in the Sazerac cocktails. Uncut and unfiltered, the straight rye whiskey is bottled directly from the barrel with a nod to the timeless history of New Orleans libations. Thomas Handy Rye features flavors of toffee, fig cake and candied fruit, followed by mint, cinnamon and clove for a long and warm taste. The Sazerac Bar is proud to include this locally inspired rye whiskey as the base for the “Sazerac 125.” The $125 drink will be sold in limited quantities with only 125 available for sipping. The cocktail takes the classic New Orleans drink to new heights with a unique recipe: 2 oz Thomas Handy Rye ¼ oz simple syrup (mixed 1:1) 6 dashes Barrel Aged Peychaud’s Bitters Splash of Herbsaint Legendre. “The 125th anniversary of the hotel is a momentous occasion worth celebrating,” said Sazerac Bar Manager and creator of the commemorative cocktail Hadi Ktiri. “It would be a disservice to celebrate the without acknowledging the landmark cocktail that it helped make this bar and the hotel so famous.” Invented around 1850 in a saloon on Exchange Alley, the Sazerac, known as the world’s first mixed cocktail, is the most famous drink of New Orleans.
    [Show full text]