Wine Awards Catalogue
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The Australian Wine Research Institute 2008 Annual Report Board Members The Company The AWRI’s laboratories and offices are located within an internationally renowned research Mr R.E. Day, BAgSc, BAppSc(Wine Science) The Australian Wine Research Institute Ltd was cluster on the Waite Precinct at Urrbrae in the Chairman–Elected a member under Clause incorporated on 27 April 1955. It is a company Adelaide foothills, on land leased from The 25.2(d) of the Constitution limited by guarantee that does not have a University of Adelaide. Construction is well share capital. underway for AWRI’s new home (to be com- Mr J.F. Brayne, BAppSc(Wine Science) pleted in October 2008) within the Wine Innova- Elected a member under Clause 25.2(d) The Constitution of The Australian Wine tion Cluster (WIC) central building, which will of the Constitution (until 12 November 2007) Research Institute Ltd (AWRI) sets out in broad also be based on the Waite Precinct. In this new terms the aims of the AWRI. In 2006, the AWRI building, AWRI will be collocated with The Mr P.D. Conroy, LLB(Hons), BCom implemented its ten-year business plan University of Adelaide and the South Australian Elected a member under Clause 25.2(c) Towards 2015, and stated its purpose, vision, Research and Development Institute. The Wine of the Constitution mission and values: Innovation Cluster includes three buildings which houses the other members of the WIC concept: Mr P.J. Dawson, BSc, BAppSc(Wine Science) Purpose CSIRO Plant Industry and Provisor Pty Ltd. Elected a member under Clause 25.2(d) of the To contribute substantially in a measurable Constitution way to the ongoing success of the Australian Along with the WIC parties mentioned, the grape and wine sector AWRI is clustered with the following research Mr T.W.B. -
Margaret River Cabernet
PANEL TASTING Margaret River Cabernet With climate and soils similar to Bordeaux, it’s unsurprising these Western Australian Cabs share the refined tannins and classic lines of the Médoc, says Anthony Rose DRAWN TO A more leisurely way of life in the late 1960s 0 10 20 as an antidote to the hurly-burly of their professional Cape kilometres practices, it was mainly doctors who heeded the Naturaliste pioneering advice of Dr John Gladstones and discovered 1 Geographe Bay Margaret River that, with its maritime climate and gravelly sandy loams, Bussell Busselton proposed sub-regions Margaret River held the key to making fine wine. Highway 1 Yallingup 4 Treeton As the earliest pioneers (Vasse Felix, Moss Wood, 2 2 Carbunup 5 Wallcliffe Evans & Tate, Cape Mentelle and Cullen) discovered, not E G 3 Wilyabrup 6 Karridale only could they make quality wine with red and white D 3 I Bordeaux varieties, but in an altogether different style R 4 WESTERN from anything that had gone before in Australia. E T Indian Ocean AUSTRALIA Thanks to the influence of the Indian Ocean, the S I Margaret River climate is essentially maritime L A Perth 5 Perth 1 Mediterranean. Within the region there are noticeable Prevelly R WESTERN U 2 AUSTRALIA differences in soils and vineyard topography, and Margaret T A WINE REGIONS temperatures vary during the growing season from River N 1 Swan District north to south. In the case of Cabernet Sauvignon, - 3 2 Perth Hills N I 3 Peel Yallingup tends to produce lighter, cherry-strawberry 4 Geographie W Indian Ocean Bunbury 5 wines with fine tannins, Wilyabrup more violets U Margaret River E 6 Blackwood Valley N 6 4 blackcurrant, dark chocolate, ironstone and silky E 7 Manjimup tannins, and Wallcliffe and Karridale more savoury L 6 8 Pemberton 9 Great Southern Bussell 5 blueberry sage flavours with stronger tannins. -
Capture the True Essence of the State in a Glass of Wine
For more information please visit www.WineOrigins.com and follow us on: www.facebook.com/ProtectWineOrigins @WineOrigins TABLE OF CONTENTS INTRODUCTION 1. INTRODUCTION 2. WHO WE ARE Location is the key ingredient in wine. In fact, each bottle showcases 3. WHY LOCATION MATTERS authentic characteristics of the land, air, water and weather from which it 4. THE DECLARATION originated, and the distinctiveness of local grape growers and winemakers. 5. SIGNATORY REGIONS • Bordeaux Unfortunately, there are some countries that do not adequately protect • Bourgogne/Chablis a wine’s true place of origin on wine labels allowing for consumers to be • Champagne misled. When a wine’s true place of origin is misused, the credibility of the • Chianti Classico industry as a whole is diminished and consumers can be confused. As • Jerez-Xérès-Sherry such, some of the world’s leading wine regions came together to sign the • Long Island Joint Declaration to Protect Wine Place & Origin. By becoming signatories, • Napa Valley members have committed to working together to raise consumer awareness • Oregon and advocate to ensure wine place names are protected worldwide. • Paso Robles • Porto You can help us protect a wine’s true place of origin by knowing where your • Rioja wine is grown and produced. If you are unsure, we encourage you to ask • Santa Barbara County and demand that a wine’s true origin be clearly identified on its label. • Sonoma County Truth-in-labeling is important so you can make informed decisions when • Tokaj selling, buying or enjoying wines. • Victoria • Walla Walla Valley • Washington State We thank you for helping us protect the sanctity of wine growing regions • Western Australia worldwide and invite you to learn more at www.wineorigins.com. -
Sparkling Wine & Champagne ~ ~ Rose ~ ~ White Varietals & Blends
~ sparkling wine & champagne ~ nv dunes 'hightide vineyards' pinot noir chardonnay south eastern australia $40 nv louis bouillot blanc de blanc' chardonnay burgundy, france $55 nv jansz 'cuvee' pinot noir chardonnay pipers river, tas. $56 nv louis bouillot 'brut rose' pinot noir gamay burgundy, france $60 nv pol roger 'brut reserve' (375ml) pinot noir pinot meunier chardonnay epernay, france $67 nv pol roger 'brut reserve' pinot noir pinot meunier chardonnay epernay, france $130 99 pol roger 'brut vintage' pinot noir chardonnay epernay, france $170 98 pol roger 'sir winston churchill brut' pinot noir chardonnay epernay, france $335 ~ rose ~ 09 torres de casta garnacha carinena cataluna, spain $39 10 charles melton 'rose of virginia' grenache cabernet shiraz barossa valley, s.a. $46 ~ white varietals & blends ~ 10 dbhv 'field blend' semillon verdelho vermintino viognier hunter valley, n.s.w. $38 10 robert channon wines verdelho granite belt, qld. $45 10 pirie 'south' pinot gris tamar valley, tas. $47 10 tiefenbrunner doc pinot grigio alto adige, italy $56 04 peter lehmann 'margaret' semillon barossa valley, s.a. $59 10 ocean eight pinot gris mornington peninsula, vic. $64 11 howard park 'miamup sauvignon blanc semillon great southern, w.a. $44 10 nautilus sauvignon blanc marlborough, n.z. $49 11 shaw & smith sauvignon blanc adelaide hills, s.a. $55 10 greywacke sauvignon blanc marlborough, n.z. $58 10 cullen 'mangan vineyard' semillon sauvignon blanc margaret river, w.a. $64 08 thelema mountain vineyards 'stellenbosch' chardonnay south africa $49 09 hamelin bay 'fives ashes' chardonnay margaret river, w.a. $54 10 henty farm chardonnay henty, vic. $66 09 vasse felix 'heytesbury' chardonnay margaret river, w.a. -
Total Entries 2006 Competition
Page 1 TOTAL ENTRIES 2006 COMPETITION WINERY PARTICULAR NAME VINT MAIN GRAPE & % OTHERS & % STATE 3 BRIDGES CABERNET SAUVIGNON - WESTEND ESTATE 2002 CABERNET SAUVIGNON 90 PETIT VERDOT 10 A/NSW 3 BRIDGES CABERNET SAUVIGNON - WESTEND ESTATE SHOW RESERVE2003 CABERNET SAUVIGNON 90 PETIT VERDOT 10 A/NSW 3 BRIDGES CHARDONNAY - WESTEND ESTATE 2003 CHARDONNAY 100 A/NSW 3 BRIDGES DURIF- WESTEND ESTATE 2003 DURIF 100 A/NSW 3 BRIDGES RESERVE DURIF - WESTEND ESTATE 2003 DURIF 100 A/NSW 3 BRIDGES MERLOT - WESTEND ESTATE 2003 MERLOT 85 PETIT VERDOT 15 A/NSW 3 BRIDGES RESERVE BOTRYTIS - WESTEND ESTATE 2003 SEMILLON 60 PEDRO XIMENEZ 40 A/NSW 3 BRIDGES BOTRYTIS SEMILLON - WESTEND ESTATE GOLDEN MIST2003 SEMILLON 85 PEDRO XIMENEZ 15 A/NSW 3 BRIDGES BOTRYTIS SEMILLON - WESTEND ESTATE 2004 SEMILLON 85 PEDRO XIMENEZ 15 A/NSW 3 BRIDGES SHIRAZ - WESTEND ESTATE 2002 SHIRAZ 100 A/NSW 3 BRIDGES SHIRAZ - WESTEND ESTATE SHOW RESERVE 2003 SHIRAZ 100 A/NSW 3 BRIDGES SHIRAZ - WESTEND ESTATE LIMITED RELEASE RESERVE2003 SHIRAZ 100 A/NSW 3 BROTHERS WINERY GISBORNE CHARDONNAY 2004 CHARDONNAY 100 NZ 3 BROTHERS WINERY WAIRARAPA PINOT NOIR 2004 PINOT NOIR 90 MALBEC 10 NZ 3 BROTHERS WINERY MARLBOROUGH SAUVIGNON BLANC 2005 SAUVIGNON BLANC 100 NZ ABERCORN A RESERVE' VINTAGE PORT 2004 CABERNET 100 A/NSW ABERCORN A RESERVE' SHIRAZ 2003 SHIRAZ 100 A/NSW ABERCORN NJILLA 2004 SHIRAZ 100 A/NSW ABERCORN GROWERS REVENGE 2002 SHIRAZ 40 CABERNET SAUVIGNON 40A/NSW ADINFERN ESTATE SHIRAZ 2004 SHIRAZ 100 A/WA ALCIRA VINEYARD NUGAN ESTATE 2002 CABERNET SAUVIGNON 100 A/SA ALLAN SCOTT WINES -
In the Time It Has Taken James Halliday to Compile His 26 Australian Wine
In the time it has taken James Halliday to compile his 26 Australian Wine Companions, the Chardonnay grape has emigrated to almost every hill and vale across our viticultural landscape. No other variety has adapted more successfully, from single barrel selections to vast commercial blends. No other inspires such singular focus in our winemakers to sharpen their craft. No other sends vignerons searching, with gold fever, for that next hill, or clone, or aspect. Chardonnay alone explores the breadth and personality of all Australian wine regions. In our tribute to James Halliday, the true patron of fine Australian wine, no other variety would do for this national wine competition. Organised by Wine Yarra Valley, the objective of the James Halliday Chardonnay Challenge is to affirm the quality of Australian Chardonnay and provide a catalyst for people to take a fresh look at this much-loved wine by providing an appropriate platform for the national search to recognize Australia’s finest chardonnay. A Welcome from the Committee Australian chardonnay has never been better. It is a great news story and one about which we should all be proud and excited. The level of support for the inaugural James Halliday Chardonnay Challenge has been overwhelming and we thank all of the exhibitors for getting behind it so enthusiastically. We thank James for his guidance and support in the design and execution of the competition and agreeing to be our patron. We were very lucky to be able to secure one of the most dynamic and talented groups of judges in Australia, literally from coast-to-coast, and thank them for volunteering their time, expertise and camaraderie. -
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202 Croidieud&Rüling&Jathol 2017 .Pages
M@n@gement 2017, vol. 20(2): 129-165 Complex field-positions and non-imitation: Pioneers, strangers, and insulars in australian fine-wine Grégoire Croidieu ! Charles-Clemens Rüling ! Bilal Ahmed Jathol Abstract. This paper studies how complex field-positions, characterized by Grégoire Croidieu combinations of structural and cultural mechanisms, are associated with Grenoble Ecole de Management the non-imitation of dominant field-level practices. Theoretically, the notion [email protected] of complex field-position complements prior institutional research on field- Charles-Clemens Rüling positions and non-imitation, which focuses primarily on structural Grenoble Ecole de Management mechanisms. Our empirical study looks at 62 Australian fine-wines, using IREGE, Université Savoie Mont Blanc qualitative comparative analysis (QCA) to identify combinations of charles-clemens.ruling@grenoble- structural and cultural mechanisms associated with the non-imitation of em.com Penfolds Grange, a role model in the Australian fine-wine field. We find Bilal Ahmed Jathol three distinct complex field-positions—pioneers, strangers, and insulars— Grenoble Ecole de Management which occurred at different moments in the history of this field. We build on IREGE, Université Savoie Mont Blanc these findings to discuss the importance of complex field-positions as [email protected] sources of positional opportunities, and their role in the development and persistence of diversity in organizational fields. Keywords: Institutional theory, non-imitation, field-position, QCA, wine industry. INTRODUCTION In recent years, non-imitation has attracted wide interest among institutional researchers. Non-imitation research typically examines how organizations respond to institutional pressures by only partially adopting— or even fully rejecting—the prescriptions and practices present in an organizational field (Bromley, Hwang, & Powell, 2013). -
2016 RMWA Catalogue of Results
2016 CATALOGUE OF RESULTS THE ROYAL AGRICULTURAL SOCIETY OF VICTORIA THANKS AND ACKNOWLEDGES THE FOLLOWING SPONSORS PRESENTING PARTNER OF THE AWARDS PRESENTATION TROPHY SPONSORS 2016 Catalogue of Results The Royal Agricultural Society of Victoria Limited ABN 66 006 728 785 ACN 006 728 785 Melbourne Showgrounds Epsom Road Ascot Vale VIC 3032 Telephone +61 3 9281 7444 Facsimile +61 3 9281 7592 www.rasv.com.au List of Office Bearers As at 23/08/2016 Patron Her Excellency the Honourable Linda Dessau AM – Governor of Victoria Board of Directors M. J. Coleman (Chair) D. S. Chapman D. Grimsey A. J. Hawkes N. E. King OAM J. A. Potter P. J. B. Ronald OAM S. C. Spargo AM Chairman M. J. Coleman Chief Executive Officer M. O’Sullivan Company Secretary J. Perry Organising Committee Angie Bradbury (Chair) Tom Carson (Chair of Judges) David Bicknell Chris Crawford Matt Harrop Samantha Isherwood Gabrielle Poy Matt Skinner Nick Stock Event Manager, Beverage Damian Nieuwesteeg Telephone: +61 3 9281 7461 Email: [email protected] Contents CEO’s Message 3 Chair of Judges’ Report 5 Judges’ Biographies 6 2016 Major Trophy Winners 14 2016 Trophy Winners 18 2016 Report on Entries 20 Past Jimmy Watson Memorial Trophy Winners 21 2016 Results 23 Best Vermouth Best Sparkling Best Riesling Best Chardonnay Best Semillon Best Sauvignon Blanc or Blend of Semillon & Sauvignon Blanc Best Single Varietal White Best White Blend Best Sweet White Wine Best Rosé Best Cabernet Sauvignon, Merlot or Blend of Bordeaux Varieties Best Single Varietal Red Best Grenache, Red Rhone Varietal or Blend of Red Rhone Varieties Best Shiraz/Cabernet Blend Best Red Blend Best Mature Wine Best Fortified Best Organic or Biodynamic Wine Victorian Wines of Provenance Exhibitors List 104 Royal Melbourne 2 Wine Awards CEO’s Message MARK O’SULLIVAN RASV CEO The Royal Agricultural Society of Victoria (RASV) is delighted to present the winners of the 2016 Royal Melbourne Wine Awards (RMWA), Australia’s most respected wine show, recognising and rewarding excellence in Australian winemaking. -
The Handbook Horticulture and Viticulture
1921 WESTERN AUSTRALIA. The Handbook of Horticulture and Viticulture of Western Australia By A. DESPEISSIS, M.R.A.C. THIRD EDITION PERTH. REPUBLISHED BY DUNCAN HARRIS 2007 First published in 1921 by the authority of the Government printer Fred WM Simpson for the Department of Agriculture, Perth WA., 10th February 1921. This book is copyright. Apart from any fair dealing for the purpose of private study, research, critism or review, as permitted under the Copyright Act, no part may be reproduced by any process without written permission. Enquiries should be made to the publisher. Published by Duncan Harris ABN 12 165 907 972 179 Memorial Av., BASKERVILLE, W.A. 6056 © Duncan Hamlyn Harris 2007 National Library of Australia Cataloguing-in-Publication data Despeissis, A. The handbook of horticulture and viticulture of Western Australia. 3rd edition. ISBN 9780980397604 (pbk) ISBN 9780980397611 (hbk.) ISNB 9780980397628 (online) 1. Fruit-culture - Western Australia - Handbooks, manuals, etc. 2. Horticulture - Western Australia - Handbooks, manuals, etc. 3. Viticulture - Western Australia - Handbooks, manuals, etc. I. Harris, Duncan (Duncan Hamlyn), 1958- . II. Title. 634.09941 Printed by Minuteman Press Osborne Park and bound by Pritchard Binders, Bayswater WA. Disclaimer While the author has exercised every care to present accurate data throughout the content of this book, no responsibility is implied or accepted for any inaccuracies which may occur through verbatim reproduction of quotations, either verbal or written, of contributions to this publication. FOREWORD TO THE RE-PUBLICATION OF THE THIRD EDITION 2007. The reprinting of this handbook was undertaken by me in the first place simply because my copy, (a 1921 edition) had literally fallen apart. -
2015 NCCWS Results
NATIONAL COOL CLIMATE WINE SHOW 2015 RESULTS Class 100: Riesling - 2015 Current Vintage No. Winery / Exhibitor Year Variety Result Medal 1 Artemis Wines 2015 Artemis Riesling WDL 2 Capital Wines 2015 Capital Wines Whip 43 3 Shaw Vineyard Estate 2015 Shaw Vineyard Winemakers Selection 45 4 Colmar Wines 2015 Colmar Wines Riesling 47 B 5 3 drops 2015 3 drops, Riesling 44.5 6 Shaw Vineyard Estate 2015 Shaw Vineyard Estate Riesling 43 7 Plantagenet Wines 2015 Plantagenet Riesling 45 8 Tamburlaine Wines 2015 Tamburlaine Reserve Riesling 49.5 B 9 Capital Wines 2015 Capital Wines Gundaroo Vineyard 41 10 Colmar Wines 2015 Colmar Wines Single Vineyard Riesling 48.5 B 11 Bendooley Estate 2015 Bendooley Estate Riesling 45 12 Sassy Wines 2015 Sassy Wines Riesling 47 B 13 Cooks Lot Wines 2015 Cooks Lot Allotment 333 Riesling 44 14 Harewood Estate Wines 2015 Harewood Porongurup Riesling 52.5 S 15 Wicks Estate 2015 Wicks Estate Riesling 49 B 16 Pooley Wines 2015 Margaret Pooley Tribute Riesling WDL 17 Goaty Hill Wines 2015 Goaty Hill Riesling 45.5 18 Milton Vineyard 2015 Milton Vineyard Iced Riesling WDL 19 Pooley Wines 2015 Pooley Riesling 47.5 B 20 Coal Valley Vineyard 2015 Coal Valley Vineyard Riesling 42 21 Australian Vintage Ltd 2015 McGuigan Shortlist Riesling 46.5 B 22 Coola Road 2015 Coola Road Riesling 41 23 Koonara Wines 2015 A Song for Alice Riesling 44 24 Patrick of Coonawarra 2015 Patrick Estate Riesling 46.5 B 25 Singlefile Estate 2015 Singlefile Porongurup Riesling 45 26 Rockcliffe 2015 Rockcliffe Single Site Riesling 43 27 Larry Cherubino -
2014 RMWA Catalogue of Results
2014 Catalogue of Results THE ROYAL AGRICULTURAL SOCIETY OF VICTORIA WOULD LIKE TO THANK & ACKNOWLEDGE THE FOLLOWING SPONSORS: AWARDS PRESENTATION & EXHIBITOR TASTING PARTNER TROPHY SPONSORS KUB7149VehicleDecal500x150.indd 1 25/08/11 9:08 AM SPONSORS 2014 Catalogue of Results The Royal Agricultural Society of Victoria Limited ABN 66 006 728 785 ACN 006 728 785 Melbourne Showgrounds Epsom Road Ascot Vale VIC 3032 Telephone +61 3 9281 7444 Facsimile +61 3 9281 7592 www.rasv.com.au List of Office Bearers As at 01/07/2014 Patron His Excellency The Hon. Alex Chernov ACQC Governor of Victoria Board of Directors S. C. Spargo (Chair) D. Pollet Hodgson (Deputy Chair) I. I. Bucknall D. S. Chapman M. Coleman A. J. Hawkes N.E. King OAM G. J. Phillips J. A. Potter P. J. B. Ronald OA President S. C. Spargo Chief Executive Officer M. O’Sullivan Company Secretary J. Perry Organising Committee P. Sexton (Chair) T. Carson (Chairman of Judges) D. Bicknell N. Stock A. Bradbury M. Harrop G. Poy S. Isherwood C. Crawford M. Skinner Competition Manager Michael Conolly Telephone: +61 3 9281 7461 Email: [email protected] CEO’s Message 4 Message from the Chair of Judges 5 2014 Judges Profiles 7 2014 Major Trophy Winners 11 2014 Trophy Winners 13 Report on Entries & Audits 15 Jimmy Watson Memorial Trophy Past Winners 16 2014 Results 18 Best Sparkling 18 Best Riesling 21 Best Chardonnay 24 Best Semillon 31 Best Sauvignon Blanc or Blend of Semillon & Sauvignon Blanc 32 Best Other Single Varietal White 36 Best Other White Blend 38 Best Sweet White Wine 39