Instant White Shiro Miso Soup

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INSTANT WHITE SHIRO MISO SOUP About Instant white shiro miso soup Description The Instant White Shiro Miso soup is one of the soups from the instant Miso range. Miso is a fermented soybean paste, which is used in the Far East for over 1,300 years to bring taste to food, but also because of its high protein quality. Shiro Miso is a white, very young miso with a typical delicate, sweet salty taste. This is due to the combination of soy and rice and the short natural fermentation of only 7 days. This authentic Japanese specialty responds to the current focus on oriental food combined with ease of use. This delicate miso soup Lima integrates all the good qualities of fermented soybeans into the western diet. This Miso soup is rich in protein and fiber. It is a soup without colorings or preservatives, 100% organic ang GMO-free. Use Pour the contents of the sachet into a mug, add simmering water AB and enjoy! VEGAN Ingredients rice miso* 40% (SOYA beans*, rice*, sea salt, water, A. Oryzae), SOURCE OF shiro miso* 18% (SOYA beans*, rice*, water, sea salt, A. Oryzae), mirin* (water, rice*, glutinous rice*, A. Oryzae), water, malt syrup* PROTEIN (BARLEY*), sea salt, seaweed: Kombu extract, seaweed Wakame (Undaria pinnatifida). *organically grown SOURCE OF Packaging FIBRE 66 g. NO ADDED SUGARS Product organically grown LOW SATURATED FAT 100% of the agricultural ingredients are from organic farming Nutritional analysis Average nutritional value per g/100g portion 16.5g %RI RI 563 kJ 93 kJ Energy 134 kcal 22 kcal 1.00 2000 kcal Fat 3.7 g 0.6 g 1.00 70 g of which saturates 0.7 g 0 g 1.00 20 g of which mono-unsaturates 0.7 g 0 g of which polyunsaturates 2.3 g 0 g Carbohydrates 16 g 2.7 g 1.00 260 g of which sugars 12 g 2.0 g 2.00 90 g Fibre 3.3 g 0.5 g Protein 7.4 g 1.2 g 2.00 50 g Salt 13.0 g 2.1 g 36.00 6 g RI: Reference intake of an average adult (8400 kJ/2000 kcal) Allergen info Ingredients rice miso* 40% (SOYA beans*, rice*, sea salt, water, A. Oryzae), shiro miso* 18% (SOYA beans*, rice*, water, sea salt, A. Oryzae), mirin* (water, rice*, glutinous rice*, A. Oryzae), water, malt syrup* (BARLEY*), sea salt, seaweed: Kombu extract, seaweed Wakame (Undaria pinnatifida). * = organically grown Allergens present in this product: Gluten, Barley & Soy.

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Miso Soup ‘Clean Choice’ Award 2017 Press Release
Contents Instant Organic Miso Soup ‘Clean Choice’ Award 2017 Press Release ........... .3 Miso Sell Sheet ............................................................ 4 Grocery Headquarters Trailblazer Award Press Release ....................... .5 Best Foods for Men 2017 Eden Black Beans Men’s Health Press Release ......... .5 Beans Sell Sheet ........................................................... 6 EDEN Ume Plum Vinegar Awarded 2016 Best Bite Award ...................... .7 Oil & Vinegar Sell Sheet ................................................... .8 New Instant Miso Soups Press Release ....................................... 9 Eden Mochi is Awarded as a “2016 Top Kitchen Essential” Press Release ........ .9 Mochi Sell Sheet ......................................................... .10 Eden Foods Trailblazer Award 2016 ........................................ .10 Shoyu, Beans, Snacks in Men’s Health “125 Best Foods for Men” Press Release .. 11 Snack Sell Sheet .......................................................... 12 Eden Spicy Pumpkin Seeds 1st Place Award Press Release .................... .13 Media Contact Erin Fox Media Manager Eden Foods 701 Tecumseh Rd Clinton, MI 49236 [email protected] 517.456.7424 x203 edenfoods.com Press Release 23 February 2017 Instant Organic Miso Soup EDEN Instant Organic White Miso Soup 'Clean Choice' Award 2017 Clinton, Michigan – Clean Eating magazine's annual 2017 Clean Choice Award has been conferred upon EDEN Instant Red Miso Soup as announced in their February/March issue. Clean Eating
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Miso Soup Yield: 4
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