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August 13, 2011 Olin Park | Madison, WI 25Years of Great Taste
August 13, 2011 Olin Park | Madison, WI 25years of Great Taste MEMORIES FOR SALE! Be sure to pick up your copy of the limited edition full-color book, The Great Taste of the Midwest: Celebrating 25 Years, while you’re here today. You’ll love reliving each and every year of the festi- val in pictures, stories, stats, and more. Books are available TODAY at the festival souve- nir sales tent, and near the front gate. They will be available online, sometime after the festival, at the Madison Homebrewers and Tasters Guild website, http://mhtg.org. WelcOMe frOM the PresIdent elcome to the Great taste of the midwest! this year we are celebrating our 25th year, making this the second longest running beer festival in the country! in celebration of our silver anniversary, we are releasing the Great taste of the midwest: celebrating 25 Years, a book that chronicles the creation of the festival in 1987W and how it has changed since. the book is available for $25 at the merchandise tent, and will also be available by the front gate both before and after the event. in the forward to the book, Bill rogers, our festival chairman, talks about the parallel growth of the craft beer industry and our festival, which has allowed us to grow to hosting 124 breweries this year, an awesome statistic in that they all come from the midwest. we are also coming close to maxing out the capacity of the real ale tent with around 70 cask-conditioned beers! someone recently asked me if i felt that the event comes off by the seat of our pants, because sometimes during our planning meetings it feels that way. -
I N C E R V I S I a V E R I T
11/29/2015 I N C E R V I S I A V E R I T A S *FLIGHT PRICE (5OZ)**5OZ FOUNDER POUR IPA & DOUBLE IPA ABV% OZ $ PALE ALE, AMBER, BROWN ABV% OZ $ GREEN FLASH ‘Citra’ Session IPA (San Diego, CA) 4.5 16 7.5 SUMMIT ‘Extra Pale Ale’ (St. Paul, MN) 5.3 16 5.5 Notes of lemon, orange, and grapefruit. Marris Otter malt. British style, moderate hops and malty backbone. LIFTBRIDGE ‘Hopdish’ IPA (Stillwater, MN) 7.5 16 6.5 INDEED ‘DAY TRIPPER’ Pale Ale (Minneapolis, MN) 5.5 16 5.5 Seven kinds of hops lend citrus, pine, and fruit flavors. Complex malt backbone, 4 pounds of hops per barrel. BELL’S ‘Two Hearted’ Midwest IPA (Kalamazoo, MI) 7 16 7 SURLY ‘BENDER’ Brown Ale (Mpls, MN) 4.6 16 5.5 World Class—American malts, floral hop aroma. Cocoa, coffee, vanilla, caramel, and crème flavors. INDEED ‘Midnight Ryder’ Black IPA (Minneapolis, MN) 6.5 16 6 BIG WOOD ‘JACK PINE SAVAGE’ Pale Ale (White Bear, MN) 5.3 16 5.5 Resinous, piney hops. A thirst quenching Black Ale. Easy going, locally made, American style pale ale. FAIR STATE BREWING COOPERATIVE ‘IPA’ (Mpls, MN) 6.4 16 6 BALLAST POINT ‘Grunion’ Pale Ale (San Diego, CA) 5.5 16 8 Sweet-ish, light malt. Very drinkable. On the hoppy side of the spectrum —tropical fruit and pine. BALLAST POINT ‘Sculpin’ West Coast IPA (San Diego, CA) 7 16 8 TWO BROTHERS ‘CANE & EBEL’ Rye Beer (Warrenville, IL) 7 16 5.5 British hops and malts for a complex, full bodied brew. -
ABIR. Lambic Kuaska
Special Lambic L’ANELLO MANCANTE TRA LA BIRRA E IL VINO A cura di Lorenzo Dabove (alias KUASKA) Life Member of CAMRA - Beer Professional Taster - Cultural Director of Unionbirrai www.kuaska.it (Servizio pubblicato su Annuario Birre Italia 2004/05 Beverfood srl -Via Marco Aurelio 8 –20127 Milano –Tel. 02.283.717) Se osserviamo con attenzione “Le Nozze di Contadini” dipinto dal grande Bruegel (http://it.wikipedia.org/wiki/Pieter_Bruegel_il_Vecchio) intorno al 1568, in basso a destra si può notare un giovanotto dall’aria soddisfatta, forse il novello sposo, che riempie subito le brocche rimaste vuote raccolte in una grande cesta. Le riempie, certo, ma di che cosa? Autorevoli studiosi ci assicurano che si tratta di “lambic”, bevanda molto popolare all’epoca, spontaneamente fermentata grazie all’azione dei lieviti selvaggi e dei batteri presenti nell’aria di quella miracolosa ristretta area solcata dal fiume Zenne, detta Pajottenland, ancora oggi così rurale e fatata nonostante abbia a ridosso le incombenti ciminiere della capitale d’Europa. Nel Museo Nazionale di Capodimonte a Napoli è conservato il celeberrimo dipinto “La Parabola dei Ciechi” nel quale è ritratta la chiesa di Sint Anna Pede nelle cui vicinanze si trovano ancor oggi deliziosi caffè dove poter degustare un buon bicchiere di “gueuze” (uno dei tradizionali derivati del lambic). In molti altri dipinti di Bruegel ritroviamo chiese, ponti e mulini che ancora oggi possiamo ammirare nel Pajottenland. L’origine del nome lambic è alquanto misteriosa ma la versione più accreditata la fa risalire al villaggio di Lembeek, una ventina di km a sud-ovest di Bruxelles. -
PALM Breweries RODENBACH Brewery DE GOUDEN BOOM Brewery BOON Brewery
PALM BREWERIES RODENBACH BREWERY DE GOUDEN BOOM BREWERY BOON BREWERY SECOND, FULLY REVISED EDITION MAY 2013 OPEN A WORLD OF TASTE PALM Breweries occupies a unique position in the beer landscape because it is the only brewery group in the world brewing authentic Belgian beers using the four traditional fermentation methods – top fermentation, mixed fermentation, spontaneous fermentation and bottom fermentation – at three specialised, historic sites in Belgium: PALM Breweries in Steenhuffel, RODENBACH Brewery in Roeselare, and BOON Brewery in Lembeek. The aim of our brewery group is to further develop its passion for authentic Belgian thorough- bred beers and to share these with consumers eager to discover and experience them. Open a world of taste and discover our pure Belgian thoroughbred beers! Cheers! Jan Toye Family brewer 3 CONTENT 4 Masterclass 5 Content 01 ANCHORED IN 04 DE GOUDEN BOOM BREWERY 102 THE BELGIAN BEER TRADITION 8 04.1 HISTORY 104 04.2 TOP-FERMENTATION BREWING PROCESS 108 01.1 BREWers’ BLOOD RUNS IN OUR FAMILY 10 04.3 TOP-FERMENTATION THOROUGHBRED BEERS 116 01.2 HISTORY OF BEER AND OF PALM BREWERIES 14 04.4 VISIT TO THE BREWERY 130 01.3 BELGIUM: A UNIQUE BEER NATION 22 01.4 A UNIQUE BREWERY GROUP 26 01.5 GREEN AND SUSTAINABLE 32 05 BOON BREWERY 134 05.1 HISTORY 136 02 PALM BREWERIES 36 05.2 SPONTANEOUS FERMENTATION BREWING PROCESS 140 05.3 SPONTANEOUS FERMENTATION THOROUGHBRED BEERS 146 02.1 HISTORY 38 05.4 VISIT TO THE BREWERY 154 02.2 TOP-FERMENTATION BREWING PROCESS 42 02.3 BOTTOM-FERMENTATION BREWING PROCESS 50 02.4 -
Celebrating 20 Years of Craft Beer
Celebrating 20 Years PEARL STREET BREWERY of Craft Beer LA CROSSE, WISCONSIN 2019 BEER RELEASE SCHEDULE D.T.B. BROWN ALE PEARL STREET PALE ALE LINALOOL IPA JAVA LAVA COFFEE STOUT ME, MYSELF AND IPA EL HEFE BAVARIAN WHEAT THAT’S WHAT I’M TALKIN’ SHITTY LYTE BEER 5% ABV 6% ABV 6.8% ABV 5.5% ABV 6.7% ABV 5% ABV ‘BOUT ROLLED OAT STOUT 4.2% ABV AVAILABLE DRAFT AND PACKAGE AVAILABLE YEAR ROUND 5.5% ABV FUNK MY LIFE JANUARY FEBRUARY MARCH Mixed, often spontaneously fermented, barrel aged specialty SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY beers brewed and oak barrel aged in small batches with a wide variety of microbes and techniques resulting in exciting and New 1 2 3 4 5 1 2 Westby 1 2 uncommon flavors. Check the Pearl Street app for updates on Year’s Ski Jump these rare specialties. Draught and bottles. Day FML #1 RASPBERRY TAMBOIS RUMPSHAKER NE-IPA DRAUGHT AND BOTTLE. SOUR WINTER GOSE SOUR WINTER GOSE FML #1 BREAKFAST BEER BREAKFAST BEER WINTER BALL BEERS 20th 6 7 8 9 10 11 12 3 4 5 6 7 8 Winter 9 3 4 5 6 7 8 9 Ball FUNKADELICACY FML #1 • Sour Barrel Aged Blonde Ale WINTER BALL BEERS POP GOSE • Brewed with Barley and Wheat malt and Czech Saaz hops RASPBERRY TAMBOIS RASPBERRY TAMBOIS RUMPSHAKER NE-IPA • Aged in oak wine barrels SOUR WINTER GOSE SOUR WINTER GOSE FML #1 5.5% ABV 5 IBUs BREAKFAST BEER BREAKFAST BEER WINTER BALL BEERS DRAUGHT AND BOTTLE. -
2015 BJCP Beer Style Guidelines
BEER JUDGE CERTIFICATION PROGRAM 2015 STYLE GUIDELINES Beer Style Guidelines Copyright © 2015, BJCP, Inc. The BJCP grants the right to make copies for use in BJCP-sanctioned competitions or for educational/judge training purposes. All other rights reserved. Updates available at www.bjcp.org. Edited by Gordon Strong with Kristen England Past Guideline Analysis: Don Blake, Agatha Feltus, Tom Fitzpatrick, Mark Linsner, Jamil Zainasheff New Style Contributions: Drew Beechum, Craig Belanger, Dibbs Harting, Antony Hayes, Ben Jankowski, Andew Korty, Larry Nadeau, William Shawn Scott, Ron Smith, Lachlan Strong, Peter Symons, Michael Tonsmeire, Mike Winnie, Tony Wheeler Review and Commentary: Ray Daniels, Roger Deschner, Rick Garvin, Jan Grmela, Bob Hall, Stan Hieronymus, Marek Mahut, Ron Pattinson, Steve Piatz, Evan Rail, Nathan Smith,Petra and Michal Vřes Final Review: Brian Eichhorn, Agatha Feltus, Dennis Mitchell, Michael Wilcox TABLE OF CONTENTS 5B. Kölsch ...................................................................... 8 INTRODUCTION TO THE 2015 GUIDELINES............................. IV 5C. German Helles Exportbier ...................................... 9 Styles and Categories .................................................... iv 5D. German Pils ............................................................ 9 Naming of Styles and Categories ................................. iv Using the Style Guidelines ............................................ v 6. AMBER MALTY EUROPEAN LAGER .................................... 10 Format of a -
Brew Fest - Metro Detroit Chevy Dealers Right Field Patio and AAA Clubhouse - Last Call at 8:30 Pm (The AAA Clubhouse Will Remain Open After Brew Fest Ends)
WELCOME Welcome to the 2018 Brew & Fall Fest at Jimmy John’s Field. We hope you have a great time and enjoy all of the fantastic beer, food and activities that we have to offer. BEER & TICKETS You can exchange one ticket for a 3 oz. sample. Beers marked with a * will require two tickets. Additional tickets are available for purchase at the main registration table and at the merchandise container store. SCHEDULE OF EVENTS 4 pm - 9 pm - Brew Fest - Metro Detroit Chevy Dealers Right Field Patio and AAA Clubhouse - last call at 8:30 pm (the AAA Clubhouse will remain open after Brew Fest ends). - Kids Fall Fun Fest - ground level concourse along the third baseline (including mascot appearances and face painting from 5 pm to 7 pm). - Partner Appreciation - upper concourse level along the third baseline. - Ace Run Derby Disc Golf - on the field with tee times on the hour. - AAA Clubhouse will be open with football games on the TVs. - Football games will also be on in the Short Hops Craft Beer Garden (near Kids Fall Fun Fest). - Food is available for purchase in the AAA Clubhouse and at various concession stands. 4:30 pm - 8:30 pm - Laughing Madmen perform live in the Metro Detroit Chevy Dealers Right Field Patio. PLEASE DRINK RESPONSIBLY EVENT MAP Food, Entertainment and Activities A: Dugout Dogs (Hot Dog, Footlong Hot Dog, Polish Sausage, Italian Sausage, Bratwurst, Chips, Cracker Jack, Twizzlers) B: Pretzels & Popcorn (Popcorn, Pretzel Sticks & Cheese, Cinnamon Donuts, Apple Cider, Hot Chocolate, Coffee) C: Southwest Cantina (Street Tacos, Super Nacho, Chips N Cheese, Cantina Bowl) D: Hungry Howie’s Pizza E: AAA Clubhouse (See last page for menu) Laughing Madmen Band Cornhole Tournament Scotts Pumpkin Patch presented by Blake’s Farms Blake’s Cider & Donuts 2018 BREW FEST MAP Metro Detroit Chevy Dealers Right Field Patio A: B. -
Draft Beer Bottles
DRAFT BEER BOTTLES CRISP These are your light, pale and refreshing beers, THESE ARE SOME OF OUR with a softer bitterness and crisper mouthfeel. FAVOURITE BOTTLES RIGHT NOW. A NICE AND REFRESHING MIX OF HELLES 5.2% 35/65 MOSTLY SAISONS AND SOURS Ebeltoft, Lager WITH A HEAFTY IMPERIALSTOUT THROWN IN THE MIX. TIPO PILS 5.2% 40/75 Birrificio Italiano, Italian Pilsner For the full selection of bottles, please HOP see our extended list. Aromatic beers that have a bold hop character and higher bitterness. Often with fruity, grassy and resinous flavours. EBELTOFT ÆBLE CIDER. 5% 125 WILDFLOWER 5.1% 40/75 Denmark, French Style Cider, 37.5cl Ebeltoft, New England India Pale Ale CLOUDLESS 7.1% 45/85 EBELTOFT FALL IN LOVE WITH ME 3.3% 60 Åben, West Coast India Pale Ale Denmark, Belgian Ale, 50cl XXX-BITTER 6% 40/75 De Ranke, Belgian Ale AMAGER GANZ BESONDERS 4% 60 Denmark, Berliner Weisse w. Raspberries, 33cl SPICE & FRUIT Not necessarily brewed with fruit or spices, instead these beers possess some of these flavours from the fermentation and brewing technique. BREKERIET WRAPPED IN RED 5.6% 85 Sweden, Berliner Weisse w. Red Berries, 33cl TARAS BOULBA 4.5% 40/75 De La Senne, Blonde Ale CROOKED STAVE VIEILLE ARTISANAL 4.2% 135 MAISEL’S WEISSE 5% 35/65 Denver, Colorado, Saison, 37.5cl Maisel, Hefeweizen 2ND SHIFT LIMONE E LAVANDA 5.9% 175 MALT St. Louis, Missouri, Saison w. Lemon & Lavender, 37.5cl More malt driven beers, darker, though not quite black. Often on the sweeter side with malt, caramel and nutty flavours. -
Lambiki Z Perspektywy Doliny Rzeki Wisły
Lambiki z perspektywy doliny rzeki Wisły Spisał Rami, 25/02/2020, v.1.13 (2/06/2021) na licencji Creative Commons (pewne prawa zastrzeżone) – znaczy można robić co się chce, kopiować, wrzucać na jakieś stronki (wręcz namawiam w imię popularyzacji lambikowej), wszystko, byleby przy tym nie grzebać w środku i podawać autora. Wielkie podziękowania dla współtowarzyszy niedoli lambikowej (oni wiedzą, że oni to oni), w szczególności dla Pana Kamila M (za wyciągnięcie na lambikowo-brukselski wyjazd gdy jeszcze to nie było modne), Pana Grzegorza K (za uwagi, uzupełnienia, spostrzeżenia plus bieżącą popularyzację panelowo-lambikowo-różnoraką) oraz Pana Marka S (za altruistyczne podejście do chlania lambikowego i insze takie różnorakie). UWAGA: aktualną wersję tego PDFa można zawsze znaleźć >>TUTAJ<< (jest ryzyko, że czytasz nie najnowszą) Spis treści Słowem wstępu i definicji .................................................................................................................... - 5 - Historia ................................................................................................................................................ - 6 - Prawilny proces ................................................................................................................................. - 21 - Lambikarnie i blendernie bardzo subiektywnie (Pajottenland) ........................................................ - 24 - 3 Fonteinen................................................................................................................................... -
Current Beers April 2021 Prices 1/6 Keg Albert’S Ale 6%Abv
Lost Tourist Brewing LLC Meriden, CT 06450 [email protected] Current beers April 2021 Prices 1/6 keg Albert’s Ale 6%abv. $80.00 A crisp, hoppy pale ale. Pharaoh’s Secret Double India $80.00 Pale Ale. 7.5%abv. A full bodied west coast style DIPA with a full solid malt base, & made with 5 varieties of hops. Edward Hammer Hops $80.00 India Pale Ale. 6%abv. A hazy IPA loaded with 3 varieties of hops. Hassa Vienna Style Lager $70.00 5.5% abv. A German classic deep golden color Vienna lager with plenty of taste. Amenhoptep 9.6%abv. $85.00 A hoppy & smooth west coast IIIPA. *Prices subject to change based on market grains & hops. Lost Tourist Brewing LLC Meriden, CT 06450 [email protected] Rotating & Seasonal Price per 1/6 keg beers 2 Alberts Double India Pale Ale. $85.00 8%abv. Made with plenty of Citra hops. Pious Pilgrim Maple Stout. $85.00 8%abv. A full bodied classic stout, with hints of maple, & chocolate. Dumb Jim New England India $80.00 Pale Ale 6%abv. A smooth, cozy, & thirst gratifying IPA, hand crafted in the tradition of New England. The Beer Odyssey $80.00 Experimental Series Pale Ale, IPA, DIPA Let the odyssey begin! This beer will feature different hop varieties each batch! Suppadelyma $80.00 New England Style DIPA 7.9% Abv. A true New England style Double IPA *Prices subject to change based on market grains & hops. Lost Tourist Brewing LLC Meriden, CT 06450 [email protected] Rotating & Seasonal Price per 1/6 keg beers Time Capsule $80.00 Double India Pale Ale New for 2021! Fat Bobby Harvest Ale $60.00 5.5%abv. -
Wine by the Glass Craft Beer Selections
wine by the glass SPARKLING WINE Xarel-lo/Macabeu/Parellada Conquilla 'Brut' n.v. Cava, Catalonia, Spain ...................................................................................................10 WHITE Sauvignon Blanc Auntsfield 'Single Vineyard' Sauvignon Blanc 2018 Marlborough, South Island, New Zealand .......................................10 Viura/Malvasia Bodegas Ostatu 'Blanco' 2016 Rioja Alavesa, Spain ...........................................................................................................9 Chenin Blanc Storm Point 'White' 2017 Swartland, South Africa ................................................................................................................8 Riesling Forge Cellars 'Classic Dry Riesling' 2017 Finger Lakes, New York ..................................................................................................12 Chardonnay Quilt Chardonnay 2016 Napa Valley, California ......................................................................................................................13 ROSÉ Grenache/Cinsault/Syrah Mas de Cadenet Rosé 2018 Saint Victoire-Côtes de Provence, France ................................................................12 RED Gamay Jean Paul Brun - Terres Dorées ‘L’Ancien’‘Vieilles Vignes’ 2018 Beaujolais Nouveau ...................................................................10 Pinot Noir Montoya Pinot Noir 2016 Monterey County, California ...............................................................................................................9 -
Bravoras 4 Island Nyderlandai 71 BREWING
Buteliukų/skardinių meniu Bravoras Alaus Pavadinimas Stilius Extra Informacija alc. % Talpa 4 Island CAN Bull's Parade India Pale Ale DDH West Coast IPA 6,0% 330ml 4,29 Nyderlandai CAN Double Blind Lion DDH Double New England IPA 8,0% 330ml 4,29 71 BREWING CAN Raspberry Mash Raspberry, Coffee Sour 4,2% 440ml 5,29 Nyderlandai ANARCHY BREW CO. CAN Teenie Weenie Tangeriney Radler Beer blended with Brazilian Oranges1,9% 440ml 4,29 Anglija BAD CO. CAN Billberry Milkshake IPA Milkshake IPA 5,8% 440ml 5,99 Anglija CAN Wild Gravity India Pale Ale 5,2% 330ml 3,59 CAN The Leafer New England IPA vs SALT Brewery 6,8% 440ml 5,99 BEROL Bottle Mountain Pale Ale American Pale Ale 7,3% 330ml 4,99 Austrija BLACK ISLE BREWERY CAN Goldeneye West Coast IPA 5,6% 330ml 3,99 Škotija Bottle Hibernator Oatmeal Stout 7,0% 330ml 3,99 BROUWERIJ KEES CAN Just (in) Kees Imperial IPA Collab x Moor Beer 8,9% 330ml 3,59 Nyderlandai CERVISIAM CAN Gamma Gulp New England Pale Ale 5,5% 330ml 4,79 Norvegija CAN Jungle Jucier Triple IPA 10,0% 330ml 5,39 COOLHEAD CAN Juiciness NE PA New England Pale Ale 5,5% 330ml 5,25 Suomija CAN 5,5% 330ml IN PECCATUM CAN Killer Instinct Coffee Stout 8,5% 330ml 4,45 Ispanija CAN The Motherhop Double IPA 8,1% 440ml 6,45 CAN Something Hoppy This Way ComesSession NEIPA EXTRA Price 4,2% 440ml 4,5 Bottle Pecado Original Oak BA Farmhouse 6,0% 650ml 8,45 Bottle Diabolus 2018 Quadrupel 2018 13,0% 330ml 5,85 LA CALAVERA Bottle Original Medical Stout Imperial Stout 8,5% 200ml 3,99 Ispanija Bottle Bretternity Sour Saison Sour Grape Saison Wine BA 8,6%