Pinot Chardonnay’ Released by Tyrrells
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Beverage List
NON ALCOHOLIC DRINKS RED BULL | 5 LEMON LIME BETTERS | 4.5 BOTTLED SOFT DRINKS SAN PELLEGRINO SPARKLING | 5.5 Aranciata Rossa (Blood Orange) 330ml Limonata (Lemon) 330ml BOTTLED SOFT DRINKS AND BOTTLED JUICES | 5 Coca cola, Sprite, Coke Zero, Orange Juice,Pineapple Juice, Apple Juice, Bottlled water (400ml), Bottled sparkling water (250ml) SPARKLING WATER 750ML | 8 BEERS Ask your waiter for our wide selection of tap beers. IMPORTED BOTTLED BEERS CRAFTED BOTTLED BEERS Kirin (Japan) | 9.5 Lazy Yak Pale Ale | 10 Corona (Mexico) | 8.5 Mountain Goat Steam Ale | 10 Heineken (Germany) | 9.5 Stone & Wood Pacific Ale | 10 Singha (Thailand) | 8 Furphy Refreshing Ale | 9.5 LOCAL BOTTLED BEERS LIGHT BEER & CIDER Carlton Dry | 8 Cascade light | 7.5 Crown Lager | 8 Dirty Granny Craft Apple Cider | 9 Iron Jack | 8 Strongbow Pear Cider | 5.5 SPIRITS BAISC SPIRITS | 8 LIQUEURS | 9.5 Midori, Kahlua, Frangelico, Cointreau, Baileys, Tia Maria, Drambuie, Galiano sambuca (White, Black, Vanilla), Sierra Tequilla (silver, gold) BOURBON BRANDY & COGNAC WHISKY Jack Daniel No. 7 | 9 Remy Brandy | 8 Jameson Irish | 9 Jack Daniel Single barrel | 12 St Agnes Brandy | 9 Canadian Club | 8.5 Sounthern Comfort | 8.5 Hennessey Vs Cognac | 10 Chivas Regal 12YR | 10 Makers Mark | 9 Courvoisier Vsop Congnac | 13 Chivas Regal 18YR | 15 Wild Turkey | 10 Dilwhinnie 15YR | 13 Glenfiddich 12YR | 11.5 Glenmorangie 10YR | 12 VODKA RUM Bowmore Islay | 14 Smirnoff Red | 8.5 Hvana Especial | 10 MEET | EAT | DRINK | ENJOY Belvedere | 11 Captain Morgan Spiced | 9 Grey Goose | 14 Bacardi -
Capture the True Essence of the State in a Glass of Wine
For more information please visit www.WineOrigins.com and follow us on: www.facebook.com/ProtectWineOrigins @WineOrigins TABLE OF CONTENTS INTRODUCTION 1. INTRODUCTION 2. WHO WE ARE Location is the key ingredient in wine. In fact, each bottle showcases 3. WHY LOCATION MATTERS authentic characteristics of the land, air, water and weather from which it 4. THE DECLARATION originated, and the distinctiveness of local grape growers and winemakers. 5. SIGNATORY REGIONS • Bordeaux Unfortunately, there are some countries that do not adequately protect • Bourgogne/Chablis a wine’s true place of origin on wine labels allowing for consumers to be • Champagne misled. When a wine’s true place of origin is misused, the credibility of the • Chianti Classico industry as a whole is diminished and consumers can be confused. As • Jerez-Xérès-Sherry such, some of the world’s leading wine regions came together to sign the • Long Island Joint Declaration to Protect Wine Place & Origin. By becoming signatories, • Napa Valley members have committed to working together to raise consumer awareness • Oregon and advocate to ensure wine place names are protected worldwide. • Paso Robles • Porto You can help us protect a wine’s true place of origin by knowing where your • Rioja wine is grown and produced. If you are unsure, we encourage you to ask • Santa Barbara County and demand that a wine’s true origin be clearly identified on its label. • Sonoma County Truth-in-labeling is important so you can make informed decisions when • Tokaj selling, buying or enjoying wines. • Victoria • Walla Walla Valley • Washington State We thank you for helping us protect the sanctity of wine growing regions • Western Australia worldwide and invite you to learn more at www.wineorigins.com. -
WSWC Newsletter Template
West Side Wine Club May 2011 President’s Musings ! ! April showers bring…. May showers. Our cool spring continues, although the grapevines have budded, the next stumbling block is blossoming. Once blossoming has occurred, the rate of ripening is has little room for variation. A grape, after all, can only ripen so fast. But there are factors at work that do effect ripening. In a perfect year, we would have 80 degree days all day, never over- but Scheduled Meetings rarely under. January 19, 2011 During this time period, we watch carefully hoping to purchase good grapes. This year has been a Crush Talk struggle so far. Viticulturists in eastern Washington have been hesitant to commit so far. The freeze January 22, 2011 last fall has wine makers running around trying to find out how much they have and if they can Holiday Party/Awards replace any shortfalls. This means that when the growers tells us what’s available, we will need to Gala jump on our orders to insure we can get a variety of grapes. Some grapes will not be a problem. Others will be difficult to purchase. Sammy has been in discussions with growers and will let us know February 16, 2011 when he knows more. Red Bordeaux Tasting But this is also a time to think about purchasing barrels. May15th is the deadline for purchasing February 27, 2011 barrels at Bouchard cooperages at a discount and with no shipping cost. They make Damy, Vicard, Argyle Winery Tour Billon and Cadus barrels. All their barrels are quite good, although each provides different component to a wine. -
Emerging Varieties of the Mediterranean
The Australian Wine Research Institute INTERNATIONAL SHIRAZ PRODUCTION AND PERFORMANCE Peter Dry AWRI ([email protected]) and Kym Anderson Univ Adelaide ([email protected]) The Australian Wine Research Institute International Shiraz production and The Australian Wine performance Research Institute Origin International plantings Recent history and development in other countries Importance in Australia Reasons for success in Australia Idiosyncrasies Climatic comparison The Australian Wine Where does Shiraz come from? Research Institute First documented in 1781 in northern Rhone . Small amounts of white grapes incl. Viognier used for blending Natural cross of Dureza♂ x Mondeuse Blanche♀ The Australian Wine Possible family tree Research Institute Source: Robinson et al. (2012) Winegrapes Pinot ? Mondeuse ? ? Noire ? Mondeuse ? Blanche Dureza Teroldego Viognier Syrah Lagrein The Australian Wine Hermitage Research Institute 0.0 1.0 2.0 3.0 4.0 5.0 6.0 7.0 wine area, area, wine (%) ofglobal shares varieties: 30 red Top Cabernet Sauvignon Merlot Tempranillo Syrah Garnacha Tinta Pinot Noir Mazuelo Bobal 2000 Sangiovese Monastrell Cabernet Franc Cot Alicante Henri … and Cinsaut Montepulciano Tribidrag 2010 Gamay Noir at downloadable freely Picture Empirical Global A are Grown Where? Varieties (2013) K. Anderson, Source: Isabella www.adelaide.edu.au/press/titles/winegrapes Barbera Douce Noire Criolla Grande Nero D'Avola Doukkali Blaufrankisch Prokupac Concord Touriga Franca Press. Adelaide of : University Negroamaro Carmenere Pinot Meunier Which Winegrape Research Institute Research WineAustralian The Bearing areas (ha) in major The Australian Wine countries: 2000 and 2010 Research Institute Source: Anderson 2014 National shares (%) of global winegrape The Australian Wine area of Shiraz, 2000 and 2010 Research Institute Source: Anderson 2014 60 50 2000 40 2010 30 20 10 0 The Australian Wine Recent history and distribution Research Institute France . -
1000 Best Wine Secrets Contains All the Information Novice and Experienced Wine Drinkers Need to Feel at Home Best in Any Restaurant, Home Or Vineyard
1000bestwine_fullcover 9/5/06 3:11 PM Page 1 1000 THE ESSENTIAL 1000 GUIDE FOR WINE LOVERS 10001000 Are you unsure about the appropriate way to taste wine at a restaurant? Or confused about which wine to order with best catfish? 1000 Best Wine Secrets contains all the information novice and experienced wine drinkers need to feel at home best in any restaurant, home or vineyard. wine An essential addition to any wine lover’s shelf! wine SECRETS INCLUDE: * Buying the perfect bottle of wine * Serving wine like a pro secrets * Wine tips from around the globe Become a Wine Connoisseur * Choosing the right bottle of wine for any occasion * Secrets to buying great wine secrets * Detecting faulty wine and sending it back * Insider secrets about * Understanding wine labels wines from around the world If you are tired of not know- * Serve and taste wine is a wine writer Carolyn Hammond ing the proper wine etiquette, like a pro and founder of the Wine Tribune. 1000 Best Wine Secrets is the She holds a diploma in Wine and * Pairing food and wine Spirits from the internationally rec- only book you will need to ognized Wine and Spirit Education become a wine connoisseur. Trust. As well as her expertise as a wine professional, Ms. Hammond is a seasoned journalist who has written for a number of major daily Cookbooks/ newspapers. She has contributed Bartending $12.95 U.S. UPC to Decanter, Decanter.com and $16.95 CAN Wine & Spirit International. hammond ISBN-13: 978-1-4022-0808-9 ISBN-10: 1-4022-0808-1 Carolyn EAN www.sourcebooks.com Hammond 1000WineFINAL_INT 8/24/06 2:21 PM Page i 1000 Best Wine Secrets 1000WineFINAL_INT 8/24/06 2:21 PM Page ii 1000WineFINAL_INT 8/24/06 2:21 PM Page iii 1000 Best Wine Secrets CAROLYN HAMMOND 1000WineFINAL_INT 8/24/06 2:21 PM Page iv Copyright © 2006 by Carolyn Hammond Cover and internal design © 2006 by Sourcebooks, Inc. -
France V. Vinifera Pinot Noir X Gouais Blanc Clone 4 Is
Country of Origin: Species: Pedigree: France V. vinifera Pinot noir x Gouais blanc CLONE 4: “Chardonnay Foundation Plant Services (FPS) 04 (formerly Olmo #66) and FPS 05 (formerly Olmo #69) were two of the selections brought to FPS by Dr. Harold Olmo (UC Davis) from Louis Martini’s vineyard in Carneros. Martini obtained the material from the McCreas’ Stony Hill vineyard in Napa; the source of the McCrea Chardonnay was the Wente vineyard in Livermore, California. Selections 04 and 05 were first registered in the California Clone 4 is our workhorse out here in Dunnigan Grapevine Registration & Certification Program Hills because of its ability to produce great quality in 1969. Together they were known as ‘clone 108’ wine at good yields. Year in and year out, our lots in the 1960’s.” National Grape Registry (NGR) from clone 4 score in the top tier. Rich, tropical flavors dominate, which work well with or without CLONE 17: malolactic fermentation. Barrel fermentation, enhances “Chardonnay FPS 17 came the pronounced creamy characters; tank fermentation, from the Robert Young intensifies the fruity flavors without the thin steely Vineyard in Alexander characters that other clones exhibit. Valley. Its original source –Dan Cederquist, Head Winemaker vines have often been referred to as “the Robert Young clone”, which was planted with budwood brought from the Wente vineyard in Livermore in the 1960’s. FPS 17 first appeared on the California Grapevine Registration & Certification Program list in 1987. The selection is a proprietary one to Robert Young Vineyards.” NGR The Robert Young clone has consistently ranked first or second in our trials; it produces excellent green apple flavors, is full bodied, round and fleshy. -
Chardonnay the Versatile Grape Chardonnay History
Chardonnay The Versatile Grape Chardonnay History • Originating in the Burgundy region, has been grown in France for at least 1,200 years. • Chardonnay is believed to have been named after a village of the same name in the French Mâconnais area in southern Burgundy. It comes from the Latin cardonaccum, meaning “place full of thistles.” • Chardonnay is a genetic cross between Pinot Noir and Gouais Blanc, an obscure grape variety believed to have originated in Croatia, and transported to France by the Romans. • Chardonnay is probably made into more different styles of wine than any other grape. A White Wine That Breaks the Rules of White Wine Most White Wine… Chardonnay… • Contains residual sugar for a hint • Usually fermented bone dry. of sweetness. • Sometimes put through malolactic • Malolactic fermentation is avoided fermentation to reduce acidity and to bring out fruit flavor and enhance buttery qualities. freshness. • Often aged in oak barrels. • Aged in stainless steel tanks. Fun Facts & Trivia • Chardonnay is believed to be the second biggest white grape grown world-wide, when measured by acreage. In first place is ‘Airén’, a fairly obscure white grape grown extensively in central Spain. Airen is grown without irrigation in a very dry region, so vines are spaced far apart, and yields are very low. If measured by tonnage or bottles produced, Chardonnay would be the leader by far. • Chardonnay has been grown in Italy for a long time (although often confused with Pinot Blanc). In 2000, it was Italy’s 4th most widely planted white grape variety! • Gouais Blanc, one of the parents of Chardonnay, is sometimes referred to as the “Casanova” of grape varieties. -
The Willows Inn
THE WILLOWS INN SPECIAL CLUB CHAMPAGNE CHAMPAGNE A. Margaine ‘Verzy’ Blanc de Blanc, Montagne de Reims 2012 225 Alexandre Lenique ‘Secret de Famille’ Brut Nature, Cotes de Blanc 2006 250 Mousse Fils ‘Cuisles’ Pinot Meunier, Valllée de la Marne 2014 300 Didier-Ducos ‘Cuvée Absolu Meunier Brut’ Vallée de la Marne NV 95 Pierre Gimmonet & Fils ‘Chouilly’ Grand Cru, Cote de Blancs 2012 390 André Beaufort ‘Brut Reserve’ Ambonnay Grand Cru NV 160 Pierre Gimmonet & Fils ‘Cramant’ Grand Cru, Cote de Blancs 2012 400 André Beaufort ‘Brut’ Polisy NV 125 Gaston-Chiquet ‘Dizy’ Brut’ Vallée de la Marne 2009 220 Lelarge-Pugeot ‘Bises’ Extra-Brut Blanc de Blancs, Vrigny, Montagne de Reims NV 135 Egly-Ouriet ‘Tradition’ Brut Ambonnay Grand Cru NV 235 SPARKLING Egly-Ouriet ‘Les Crayeres’ Brut Blanc de Noirs, Ambonnay Grand Cru NV 340 H. Billiot ‘Cuvée Julie’ Ambonnay Grand Cru NV 225 Archipelago, Seigerrebe Pétillant Naturel, Lopez Island Vineyards, Lopez Island 2018 75 Chartogne-Taillet ‘Sainte Anne’ Brut, Merfy, Montagne de Reims NV 125 Syncline Cellars ‘Scintillation’ Gruner Veltliner, Columbia Gorge 2016 85 St. Reginald Parish ‘Sparkle Motion’ Brut Nature Blanc de Noir, Yamhill-Carlton 2015 120 Chartogne-Taillet ‘Chemin de Reims’ Extra Brut, Merfy, Montagne de Reims 2011 185 Roots ‘Art Brut’ Blanc de Noir, Sienna Ridge Estate, Red Hills Douglas County 2011 75 Hervy-Quenardel, Brut, Verzenay Grand Cru 2008 [1.5L] 420 Analemma, Blanc de Noirs, Atavus Vineyard, Columbia Gorge 2014 140 ROSÉ CHAMPAGNE SPARKLING ROSÉ Marc Hebrart, Brut Rosé, 1er Cru Mareuil-sur-Ay, -
Port, Sherries & Sake
1st October 2017 - 30th September 2018 www.joh.cam.ac.uk ALL PRICES ARE INCLUSIVE OF VAT AT THE PREVAILING RATE Sometimes your choice of wine might not be available. If not, please accept our apologies and we will suggest an alternative. We will also endeavour to supply the vintage indicated, however, if this changes, we will inform you. We will provide the updated vintage on our list. WELCOME Welcome to the new St John’s College Wine List for 2017/18. The wines have been chosen for their individual style and quality. The Catering Team here at St John’s College tasted many of the new wines for the list in March 2017, to make sure they fall within our quality expectations. Some of the wines have been tasted against some of the menu items that feature in the new set of banqueting menus. We also believe that these wines give real value for money. We have also held a few wine tastings with the students of the College, which is always important, as they then know the wines when selecting for their functions. In February 2017 we hosted a wine suppliers’ lunch to discuss new wines, regions, vintages, the wine trade in general and new wines for the list. Many of the suppliers have given us great help and support throughout the year. I visited some vineyards in Portugal, Austria, Sweden, Bordeaux, Rioja and Alsace in the last year. This year we have added a little Bordeaux section to the wine list. Please try some of the more unusual wines, they are good quality and very well made. -
Separate but Equal: Cistercian Lay Brothers 1120-1350
All content available from the Liturgical Press website is protected by copyright and is owned or controlled by Liturgical Press. You may print or download to a local hard disk the e-book content for your personal and non-commercial use only equal to the number of copies purchased. Each reproduction must include the title and full copyright notice as it appears in the content. UNAUTHORIZED COPYING, REPRODUCTION, REPUBLISHING, UPLOADING, DOWNLOADING, DISTRIBUTION, POSTING, TRANS- MITTING OR DUPLICATING ANY OF THE MATERIAL IS PROHIB- ITED. ISBN: 978-0-87907-747-1 CISTERCIAN STUDIES SERIES: NUMBER TWO HUNDRED FORTY-SIX Separate but Equal Cistercian Lay Brothers 1120–1350 by James France Cistercian Publications www.cistercianpublications.org LITURGICAL PRESS Collegeville, Minnesota www.litpress.org A Cistercian Publications title published by Liturgical Press Cistercian Publications Editorial Offices Abbey of Gethsemani 3642 Monks Road Trappist, Kentucky 40051 www.cistercianpublications.org © 2012 by Order of Saint Benedict, Collegeville, Minnesota. All rights reserved. No part of this book may be reproduced in any form, by print, microfilm, mi- crofiche, mechanical recording, photocopying, translation, or by any other means, known or yet unknown, for any purpose except brief quotations in reviews, without the previous written permission of Liturgical Press, Saint John’s Abbey, PO Box 7500, Collegeville, Minnesota 56321-7500. Printed in the United States of America. The Library of Congress has cataloged the printed edition as follows: Library of Congress Cataloging-in-Publication Data France, James. Separate but equal : Cistercian lay brothers, 1120-1350 / by James France. p cm. — (Cistercian studies series ; no. 246) Includes bibliographical references (p. -
A Molecular Marker Set Combining a Retrotransposon Insertion and SSR Polymorphisms Is Useful for Assessing Diversity in Vitis
Received: 17 August 2020 y Accepted: 11 May 2021 y Published: 25 June 2021 DOI:10.20870/oeno-one.2021.55.2.4473 A molecular marker set combining a retrotransposon insertion and SSR polymorphisms is useful for assessing diversity in Vitis Frédérique Pelsy, Lucie Bevilacqua, Sophie Blanc and Didier Merdinoglu Université de Strasbourg, INRAE, SVQV UMR-A 1131, F-68000 Colmar, France *corresponding author: [email protected] Associate editor: Laurent Jean-Marie Torregrosa ABSTRACT Molecular markers, based on DNA polymorphisms, are useful tools for identifying individuals, establishing phylogenetic relationships, managing collections of genetic material or assisting breeding. In the present study, we developed a marker set to differentiate Vitis species, grapevine varieties or clones belonging to the same variety. This novel marker set combines, in four PCR amplifications, the presence/absence of a remarkable retrotransposon, Tvv1-Δ3460, inserted at its single locus and the SSR polymorphism present within its two LTRs. By studying a collection of Vitaceae accessions, we showed the prevalence of two allelic forms of Tvv1-Δ3460 - one of which was partially truncated - in Vitis species. Out of the twenty-five studiedVitis species, the insertion of a Tvv1-Δ3460 element was detected in twenty, including Vitis vinifera. The homozygous vs heterozygous state of the element insertion was determined by amplifying the empty site. Additionally, each Tvv1-Δ3460 LTRs included a microsatellite sequence useful for designing markers based on LTR length. The LTR-SSR markers distinguished most of the fifty-two cultivars and revealed polymorphism within five of the seven varieties studied. KEYWORDS molecular markers, grapevine, retrotransposon, SSR OENO One 2021, 2, 403-414 © 2021 International Viticulture and Enology Society - IVES 403 Fréderique Pelsy et al. -
The Wine Century Club 0
The Wine Century Club APPLICATION FOR MEMBERSHIP AT S RE EA First Name: Middle Name: G L E O H F Last Name: Email: T EST 2005 Address: T VENI VICI H E B Address 2: W U VINO L IN C E Y CENTUR City: State/Province: Zip: Country: grape count: Instructions: Check the box next to each grape variety you have tasted. For varieties not listed here, use the blank spaces at the bottom of each section. Grape varieties that you've tried only in blends with other varieties are permitted. Wine Name, Produder, Region & Vintage are optional (but required if you’re going for trebble membership or higher). If you have at least 100 varieties checked, email this form to [email protected] or upload it at www.winecentury.com/upload. Please note that the application is entirely on the honor system; should you lie, may the wrath of Bacchus curse your palate! WHITE GRAPES Wine Name, Winemaker, Region & Vintage (Optional) Airén Albariño Albarola Aligoté Arinto Arneis Arvine Asprinio Bianco Assyrtiko Auxerrois Avesso Bacchus Bellone Biancolella Bical Blanc de Morgex Bombino Bianco Bornova Misketi WHITE GRAPES Wine Name, Winemaker, Region & Vintage (Optional) Bosco Bourboulenc Bual Bukettraube Carricante Catarratto Chardonnay Chasselas Chenin Blanc Clairette Cococciola Coda di Volpe Colombard Cortese Cserzegi Fuszeres Delaware Emir Erbaluce Falanghina Favorita Feteasca Alba Fiano Folle Blanc Forastera Fruilano Furmint Garganega Gewürztraminer Godello Gouais blanc Grechetto Greco The Wine Century Club APPLICATION PAGE 2 WHITE GRAPES Wine Name, Winemaker, Region