A N Y T I M E M E N U E A T D R I N K P L A Y

STARTERS TATER TOTCHOS 10.00 CHIPS & SALSA 6.00 Tater tots topped with house made cheese Tortilla chips & fresh house pico de gallo. sauce, avocado, pico de gallo, black beans, and Add side cheese sauce +2.00 sour cream. Make them vegan with house made Add vegan cheese sauce +3.00 cashew cheese sauce , +$1 PLAIN OL' NACHOS 10.00 BUILD-YOUR-TOTS 5.00+ Tortilla chips and our Napa cabbage mix with Tater tots and cheese sauce plus any of our add- house-made cheese sauce, pico de gallo, black ons below. Substitute house made vegan cashew beans, and sour cream. Substitute vegan cashew cheese sauce +1 cheese sauce +1 SWEET POTATO FRIES 8.00 BBQ WONTON NACHOS 10.00 Platter of sweet potato fries with local honey for Crispy fried wonton wrappers, BBQ pulled pork, dipping, perfect for sharing! napa cabbage mix, ginger, soy glaze, sriracha, KOREAN WINGS 10.00 and sour cream. Vegan option: substitute vegan Our famed Korean-style hot wings! Topped with BBQ jackfruit, no sour cream. sesame seeds and served with celery and carrots. Choice of herb ranch or bleu cheese dressing or both for + .50 KIDS' MENU SPARTICHOKE DIP 9.00 Fresh spinach, artichokes, and Parmesan KID'S TENDERS & TOTS 7.00 cheese served with house tortilla chips. Local chicken tenders with buttermilk breading, served with tater tots. Substitute sweet potato fries for +.50 SALADS GRILLED CHEESE & TOTS 7.00 GARDEN SALAD 9.00 Local Breadworks white sourdough bread with cheddar cheese, grilled to perfection. Substitute Mixed greens, cherry tomatoes, cucumber, sweet potato fries for +.50 kalamata olives and red onion tossed in lemon herb vinaigrette . MINI CHEESEBURGER 7.00 APPLE SALAD 11.00 Local grass-fed beef slider* with cheddar and Apples, mixed greens, bleu cheese crumbles, small side of tater tots. Substitute sweet potato candied walnuts and grapes tossed in sherry fries for +.50 vinaigrette. MAC & CHEESE 4.50 COBB SALAD 11.00 Macaroni topped with house cheese sauce Avocado, hard boiled egg, cherry tomatoes, Add bacon for +1.50 bleu cheese, cheddar, and bacon on a bed of FRUIT CUP 4.00 mixed greens with a side of bleu cheese dressing.

MEATS & PROTEINS (V) ADD-ONS HOUSEMADE Seven Hills VA Beef Burger* - 6.00 CHEESES & TOPPINGS SAUCES & DRESSINGS Wild Alaskan Salmon Burger -5.00 Cheddar, Swiss, Provolone, Sauces: Sriracha aioli, Bbq sauce, No Bull Lentil Burger (v) - 5.00 Gouda, or Bleu Cheese -1.00 Honey mustard - .50 Shaved Steak - 4.00 Avocado -1.50 Dressings: Sherry vinaigrette, Antibiotic-Free Chicken Breast -4.00 Portobello Mushroom - 2.00 Lemon herb vinaigrette , Herb ranch, Applewood Smoked Bacon - 1.50 Grilled or Raw Onion - .50 Bleu cheese - .50 Twin Oaks Tofu (v) -4.00 Jalapenos -1.00 Dips & Spreads: Pesto (v), Pico de Beyond Sausage (v) - 5.00 Side of pickles - 2.00 gallo, House cheese sauce - 1.00 BBQ Pulled Pork or Jackfruit (v) - 4.00 Vegan cashew cheese sauce - 1.50 A N Y T I M E M E N U E A T D R I N K P L A Y

Udi's GF bun or wrap +1, GF Orange Dot Rosemary Bread +2 SANDWICHES Sandwiches served with choice of side below FIREFLY CHEESEBURGER 13.00 NO BULL VEGGIE BURGER 13.00 Local grass-fed beef burger*, topped with cheddar, Local No Bull lentil and sundried tomato veggie sriracha aioli, mixed greens and tomato on a burger, topped with vegan house pesto, lettuce, brioche bun. tomato, on vegan "brioche" bun. BLACK & BLEU BURGER 13.00 GRILLED CHEESE 8.00 Local grass-fed beef burger* seasoned with Cheddar, swiss, and gouda on sourdough bread. blackening spices and topped with Danish bleu Try with our add-ons: Bacon & Avocado (+3.00) cheese, caramelized onions, tomato & greens on a or Pesto & Tomato (+1.50) brioche bun BEYOND SAUSAGE HOAGIE 13.00 SALMON BURGER 13.00 Rotating selection of vegan Beyond Sausage Wild Alaskan salmon patty with remoulade sauce, hoagies. Ask your server for details. mixed greens and tomato on a brioche bun. Add vegan cashew cheese sauce for +1.00 TURKEY MELT 12.00 PORTOBELLO VEGGIE WRAP 13.00 Oven-roasted sliced turkey, bacon, cheddar, swiss, Marinated portobello mushrooms sauteed with melted on Breadworks' sourdough bread. roasted red peppers, balsamic glazed onions & artichokes wrapped with, greens, tomato, and herb CLASSIC BLT 9.00 ranch. Sub house vinaigrette for vegan option. Applewood-smoked bacon, tomato, greens, and mayo on sourdough bread. BBQ JACKFRUIT SANDWICH 13.00 House made pulled jackfruit with vegan BBQ sauce, SWEET CHILI CHICKEN WRAP 13.00 lettuce, and tomato on Rockenwagner Bakery vegan "brioche" bun. Buttermilk breaded chicken tenders, Thai chili sauce, napa cabbage, cucumbers, red onion, ginger, cilantro, & sesame seed in wrap. Crunchy! ENTREES add a side + 4.00 Substitute Twin Oaks tofu for vegan option. TENDERS & TOTS 11.00 PULLED PORK SANDWICH 12.00 Buttermilk breaded chicken tenders served with Slow-roasted pulled pork with barbecue sauce tater tots and choice of house made sauce. and house-made slaw on brioche bun. Substitute sweet potato fries for +50. PHILLY CHEESESTEAK 13.00 QUINOA & KALE BOWL 13.00 Shaved steak with peppers, onions, provolone Sauteed kale, asparagus, roasted red pepper, onion, cheese, and mayo on hoagie roll. garlic, artichoke hearts, tossed with quinoa and served hot with chevre. Substitute avocado or Served with Sandwich cashew cheese sauce for vegan option. SIDES A la Carte 4.00 HOUSE TACOS MARKET TATER TOTS Corn flour tortillas, pico de gallo, and napa cabbage SWEET POTATO FRIES + $.50 mix with toppings of the day. Ask your server for details. SIDE SALAD SOUP CUP ENTREE SPECIAL MARKET MAC & CHEESE Ask your server for details. POTATO CHIPS HOUSE MADE SLAW

20% gratuity added to all parties of 10 or more and to any missing receipts We proudly support local producers / Our fryer oil is 100% non-GMO sunflower oil *Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.