Entrées / Entradas Soups / Sopas Salads / Ensaladas

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Entrées / Entradas Soups / Sopas Salads / Ensaladas

Entrées / Entradas Tostada duo with chorizo sausage and grilled meat Dúo de tostadas con chorizo y carne asada Octopus ceviche with pork crackling, white beans and jicama vinaigrette Ceviche de pulpo con chicharrón, frijol blanco y vinagreta de jícama Melted cheese crockpot Cazuela de queso fundido Salads / Ensaladas Crystallized apple with caramelized nuts and sour orange gelée Manzana cristalizada con nueces caramelizadas y gelée de naranja agria Wild herbs salad with smoked salmon and pumpkin seed vinaigrette Ensalada de quelites con salmón ahumado y vinagreta de pepita de calabaza Soups / Sopas Tortilla soup with panela cheese, sour cream and chili powder Sopa de tortilla con queso panela, crema agria y polvo de chiles Creamy black bean soup with fried tortilla, grilled panela cheese and sour cream Crema de frijol negro con tortilla frita, queso panela asado y crema agria Vegetarian choice / Opción vegetariana Main Courses / Platos Fuertes Poblano pepper stuffed with vegetables and rice, served with spinach sauce Chile poblano relleno de vegetales y arroz, servido con salsa de espinaca Beef fillet with black chichilo sauce and pickled vegetables Filete de res con chichilo negro y verduras en escabeche Chicken breast with hoja santa in white mole and banana puree Pechuga de pollo con hoja santa en mole de novia y puré de plátano Zarandeado style octopus with sauteed potatoes Pulpo zarandeado con papas salteadas Pastor style fish fillet with pineapple relish Filete de pescado al pastor con relish de piña Coconut shrimp with tamarind sauce and rice Camarones al coco con salsa de tamarindo y arroz Chile in creamy nut sauce, stuffed with dried fruits Chile en salsa cremosa de nuez, relleno de frutos secos Mixed mortar with flank steak, chicken, chorizo sausage, cactus paddles, spring onions, guacamole and panela cheese Molcajete mixto con arrachera, pollo, chorizo, nopales, cebollas cambray, guacamole y queso panela Azteca pie with poblano pepper strips, corn, panela cheese and coriander cream Pastel azteca con rajas poblanas, elote, queso panela y crema de cilantro Vegetarian choice / Opción vegetariana Raw ingredients are carefully handled, however their ingestion is at the diner’s discretion. Los alimentos crudos están cuidadosamente preparados, aun así su ingestión es responsabilidad del comensal..

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Diapositiva 1
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Sol Azteca Menu Mailer
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Catering Fax Order Form 1
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MH Interim Event Menu
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2020 Sea Island Event Menus a Letter from the Chef
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Traditional Mexican Menu Appetizers
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Catering Menu Comida Fresca...Salsa Caliente!
® Catering Menu Comida Fresca...Salsa Caliente! Meat Choices Salad (Serves 8-10) Albanil Carnitas LuLu’s Chopped Salad Ground Beef, Chorizo, Bacon, Slow Roasted Prairie Fresh Pork Vegetarian $85.00, Chicken or Pork $95.00, Beef $105.00 Onion and Pasilla Pepper Chilled mixed lettuce, Napa cabbage, your choice of vegetarian or with Chorizo meat, bell peppers, avocado, tomatoes, fresh corn, Mexican queso, Al Pastor Mexican sausage made with pork pepitas, and corn tortilla chips. Served with a house made cilantro/lime Marinated Pork in a Traditional meat, red bell pepper, paprika, dressing on the side. V | GF | VG Family Recipe Sauce pepper and salt. Taco Salad Carne Asada Pollo Asado Vegetarian $85.00 Chicken or Pork $95.00, Beef $105.00 Grilled Angus Steak Grilled All Natural Romaine lettuce, your choice of vegetarian or with meat, avocado, fresh White Meat Chicken corn, vegetarian black or pinto beans, salsa fresca, Mexican cheese, and Chicken Adobo corn tortilla chips. Served with a jalapeño dressing on the side. Grilled white meat chicken Pollo Hervido V | GF | VG marinated in guajillo pepper, Simmered All Natural spices and onion White Meat Chicken Seasonal Fruit Salad $70 V | GF | VG Other Choices Seafood Grilled Tilapia / Grilled Shrimp Main Courses (Serves 8-10) Tortillas Corn, Flour, Whole Wheat, Rice Grilled Fajita Platters: Chicken $95.00, Vegetables $95.00 Spinach Vegetarian Green Cilantro, Steak $105.00, Shrimp $115.00 Traditional Red, Brown Vegetarian Beans Includes fresh corn or flour tortillas, grilled bell peppers and onions, Whole Pinto, Black, Refried guacamole and salsa fresca. V | GF | VG V - Vegetarian, GF - Gluten Free, VG - Vegan Carnitas $100.00 Crispy, yet tender slow-roasted pork served with corn or flour tortillas, Fiesta Starters (Serves 8-10) pickled jalapeños and house made salsas.
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CAFETERÍA COMEDOR Marzo 2 Al 6
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Mexican Cuisine
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Check Our Delightful Menu Click Here
UPDATED! Mexican Comfort At Home Menu T. 780 433 9229 Cozy Soups Tortilla Soup Pozole ROJO Large $9.50 Small $7.50 Small $12.00 Large $16.00 PORK AND HOMINY CORN in a spicy PASILLA AND ANCHO CHILIES cooked broth, topped with lettuce, sliced with tomatoes and special ingredients in radish, onion, Mexican oregano homemade chicken broth; topped with crisp and chili piquin. fried tortilla strips, avocado, crema and Mariel’s fresh cheese. Snack at Home Favorite! Chicharron Aguachile $13.00 de Queso $18.00 SHRIMP “COOKED” IN LIME JUICE, A GIANT CHEESE CRISP served with sides of Pico mixed with serrano chili, cucumber, red onion and de Gallo and Guacamole. avocado. Served with homemade tortilla chips. Spiced up with pieces of jalapeño $1.00 Chalupas 6x $12.00 Ceviche $13.00 MINI CORN TORTILLAS FRIED in pork fat DICED MILD WHITE FISH “cooked” in fresh topped with shredded beef and diced onion; 3 lime juice, mixed with fresh tomato, onion, with Salsa Roja and 3 with Salsa Verde. jalapeño and cilantro. Served with avocado and homemade tortilla chips. vegetarian gluten aware #humatogo Snack at Home QUESO FUNDIDO $34.00 A deliciously RICH and GOOEY house blend of cheeses. Served straight from the oven with a side of 6 mini tortillas. home-bake & ready to-go Doble layered home-made tortilla chips with Your choice of natural (just cheese) $11.50 colored peppers, onion and jalapenos covered With sauteed mushrooms by a mix of cheese, our famous chilaquiles $13.00 sauce and home-made crema. with chorizo $14.00 (includes a side of beans to dip in) * Add any side of meat (from tacoday) for $6 dollars.
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