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B R E A K F A S T S R V D A L L D AY A S I T S H O U L D B

All Served with a Fresh , , Sliced Bermuda , and Greek .

LOX COD B KED S LMON WHITEFISH Hand-Sliced Smoked Wild Alaskan Black Cod Atlantic Salmon Baked in House Wild Great Lake’s Nova Salmon Baked in House Smoked Whitefsh Baked Salmon Appetizer 16.95 Spread Cod Appetizer Whitefish 9.95 19.95 Ron’s Special Baked Salmon Brunch 14.95 One Slice of Lox 12.95 Ron’s Special Cod Brunch Two Eggs Any Style*, Your Choice Whitefish Appetizer 16.95 Lox Appetizer 17.95 Two Eggs Any Style*, Your Choice of One Side and All the Ron’s Special Whitefish Brunch of One Breakfast Side and All the Coffee You Can Drink. 21.95 Ron’s Special Lox Brunch Two Eggs Any Style*, Your Choice Coffee You Can Drink. 23.95 Two Eggs Any Style*, Your Choice of One Breakfast Side and All the of One Breakfast Side and All the Coffee You Can Drink. 21.95 Coffee You Can Drink. 21.95 TWO FISH PL TE Your Choice of Any Two Fish with 2 and . 33.95 COMBIN TION PL TE Lox, Cod and Whitefsh with 4 Bagels and Coleslaw. 45.95 SUPER FISH Lox, Cod, Whitefsh and Creamed with 4 Bagels, Coleslaw, Salad, Two Glasses of Freshly Squeezed Orange Juice and Coffee reflls for Two. 54.95

M TZO BRIE BRE KF ST Served Scrambled or Style with Strawberry Preserves. 11.95 COMBIN TIONS HOT CERE L Served with , Raisins and Brown . Choice of , Thin Waffe Old Fashioned Buckeye Oatmeal 6.95 Cream of Wheat 6.95 or French Toast plus BRE KF ST BURRITOS 2 Thick Slices of Bacon or 2 Links Brent’s Breakfast Burrito Healthy Breakfast Wrap and Eggs, Bacon, Cheddar Cheese, Egg Whites, Bell Peppers, , 2 Eggs ny Style* 11.95 Sausage, and Mushrooms and Turkey Bacon in Guacamole in a Tortilla with a Whole Wheat Tortilla with Pico Add 1.00 for Belgian Waffe or Raisin French Toast. Pico de Gallo and our Tomatillo de Gallo and our Tomatillo Salsa Salsa on the side. 12.95 on the side. 12.95

 FROM THE GRIDDLE  Pancakes French Toast Waffes Buttermilk Short Stack (3) 7.95 All of our French Toast is Thin Waffle 7.95 made from freshly baked . Buttermilk Full Stack (4) 8.95 Belgian Waffle 8.95 Thin French Toast 7.75 Silver Dollar Buttermilk Three slices Pancakes (10) 6.95 Thick-Cut French Toast 7.95 Cinnamon Oat Bran Short Stack (3) 7.95 Two slices Add (2) Sausage Links or (2) Thick Slices of Bacon to any order Cinnamon Oat Bran Full Stack (4) 8.95 Cinnamon Raisin French Toast 8.95 Two Thick-Cut slices of Pancakes, French Toast or Waffle 1.95

Customize Your Pancakes, French Toast, Waffle or Hot Cereal with the following .95 Bananas  Blueberries  Strawberries  Candied Walnuts  Walnuts  Chocolate Chips  Peanut  Nutella

FRESHLY SQUEEZED OR NGE JUICE Squeezed Fresh Daily for the sweetest and most delicious juice. Small 4.25 Large 4.95

Please alert your server of any food allergies as not all ingredients are listed on the menu. Please be aware that Brent’s Deli is not a gluten or nut-free environment. *Consuming raw or undercooked or eggs may increase your risk of food borne illness. *Contains or may contain raw or undercooked ingredients. B R E A K F A S T S R V D A L L D AY A S I T S H O U L D B

All Omelets Served with Your Choice of One Breakfast Side and Toast or Bagel with Cream Cheese.

AJT Omelet Deli Omelet Avocado, Jack Cheese and Tomato. 12.95 Corned , and . 12.95 BUILD YOUR OWN! Veggie Omelet Monte Cristo Omelet Add up to 4 items to Your Omelet 13.95 Sautéed Onions, Mushrooms, Carrots , Turkey and Swiss Cheese topped Additional items 1.00 each and Broccoli with our Tomatillo Salsa with Strawberry Preserves. 13.95   on the side. 12.95 Ham Bacon Turkey Bacon Sautéed Chicken Liver Omelet Sausage  Turkey Sausage Fresh Spinach Omelet Sautéed Onions, Mushrooms Chicken Breast  Salami Sautéed Spinach, Mushrooms and Onions, and Chicken Liver. 13.95 Turkey  topped with Melted Jack Cheese. 13.75 Pastrami  Super Omelet Ground Turkey Burger Spanish Omelet Bacon, Sausage and Tomatoes topped A Cheddar Cheese Omelet topped with with Avocado. 13.75 Cheese Swiss  Muenster  Cheddar our Spanish Sauce. 12.95 Provolone  Jack  American Ham & American Cheese Omelet Pepper Jack  Ultimate Omelet Diced Ham with American Cheese. 12.95 Mushrooms, Onions, Avocado and Muenster Veggies Onion  Tomato  Avocado Cheese with on the side. 13.75 Chili Cheese Omelet Ortega Chili  Mushroom A Cheddar Cheese Omelet topped   Denver Omelet with our own Chili. 12.95 Spinach Broccoli Carrots  Diced Ham, Onions and Bell Pepper Jalapeño Green Peppers. 12.95

DELICIOUS  EGG SPECI LTIES  DDITIONS Served with Your Choice of One Breakfast Side and Toast or Bagel with Cream Cheese.

Bacon or Turkey Bacon (4) 4.95 Two Large Ranch Eggs Any Style 8.95 Corned Beef Hash & Poached Eggs 13.95 Sausage or Turkey Sausage (3) 4.95 with Bacon 12.95 Scrambled Eggs & Onions 9.95 Ham or Burger Patty 4.95 with Sausage 12.95 Lox, Eggs & Onions 13.95 Sliced Canadian Bacon (4) 4.95 with Turkey Bacon 12.95 Salami & Eggs 12.95 with Turkey Sausage 12.95 Corned Beef or Pastrami & Eggs 13.95 3.95 with Thick Ham Steak 12.95 Fried with Onions & Eggs 14.95 Deep Fried Home Fries 4.95 with Canadian Bacon 12.95 Special Steak & Eggs 18.95 Hash Browns 3.95 with 1/2 lb. Burger or Turkey Patty 12.95 10 oz. Char-broiled USDA Choice or Better . Home Fries with Peppers & Onions 4.95  FIREM N’S BRE KF ST  Egg Whites Scrambled with Ground Turkey Burger, Spinach, Mushrooms and Avocado. Bagel or Roll with Served with our Tomatillo Salsa on the side. 13.95 Cream Cheese 2.75 Fresh Baked Muffins & Assorted Danish 2.95  EGGS BENEDICT  Cold Cereal Favorites 3.75 Served with Your Choice of One Breakfast Side. Fresh Blueberries Classic Eggs Benedict Lox Benedict cup 4.25 Two Poached Eggs and Canadian Bacon on a Two Poached Eggs and Hand-Sliced Lox on a Fresh Strawberries Grilled English Muffn topped with Hollandaise Grilled English Muffn with Hollandaise Sauce. 16.95 cup 5.25 Sauce. 13.95 Fresh in Season Eggs Florentine cup 5.25 bowl 7.95 Brent’s Special Benedict Two Poached Eggs and Sautéed Spinach on a Two Poached Eggs and Canadian Bacon on Grilled English Muffn topped with Hollandaise Half Grapefruit 2.95 a Grilled English Muffn topped with Avocado Sauce. 13.25 Banana 1.95 and Hollandaise Sauce. 14.95

Choose Your Side BREAKFAST SIDES: Home Fries  Hash Browns  Fruit   Tomatoes   PREMIUM BREAKFAST SIDES: add 1.00 Avocado  Strawberries & Blueberries  Deep Fried Home Fries  Home Fries with Peppers & Onions

Any Egg Dish can be made with Egg Beaters or Egg Whites 1.00 A P P E T I Z E R S A P R F C T S TA R T T O Y O U R M A L

Cheese Blintzes  Stuffed and Thin homemade Crêpe, flled with a Latke Sampler An old family recipe. Ground Fresh on Farmer’s Cheese blend and grilled to 5 Mini Blintzes and 5 Mini the premises and grilled to perfection. perfection. Served with Sour Cream and Served with Sour Cream, Cherry Apple Served over Tender Farfel with a side Strawberry Preserves. (2 10.95 (3 13.95 Sauce and Preserves 12.95 of Brown Gravy. 8.95

Mini Blintzes Varnishkas 5 Mini Blintzes, flled with a Creamy Stuffed Bow-tie Egg Pasta with Sautéed Onions Farmer’s Cheese blend, wrapped in One of our Tender Stuffed Cabbage Rolls, and Kasha. Served with a side of Brown a Crêpe and lightly browned. Served flled with a Special Blend of Fresh Ground Gravy. 7.95 with Sour Cream and Strawberry Beef and covered in our Delicious Sweet and Sour Sauce. 8.95 Preserves. 7.95 Fried with Grilled Onions One of our own Kreplachs, fried to a Grandma Eva's Potato Latkes deep Golden Brown and topped with A generous serving of our Sweet Handcrafted lightly fried Grilled White Onions. Served with a Casserole made with thin Egg , to a deep golden brown. Served with side of Brown Gravy. 4.95 Sour Cream, Low-fat Cottage Cheese, Sour Cream and our own Cherry Apple Cinnamon and Spices. Topped with a Sauce. (2 7.95 (3 9.95 (4 11.95 (Meat, Potato, or Kasha) crunchy Cinnamon Crust. 7.95 A Homemade Dough Dumpling, stuffed Mini Potato Latkes with your choice of Meat, Potato, or Kasha. 6 crispy golden brown Mini Potato Served with a side of Brown Gravy. 4.95 A hearty scoop of our Chopped Beef Liver Pancakes cooked to perfection. served with Tomatoes, Bermuda Onion Served with Sour Cream and our and your choice of Bagel Chips or Double own Cherry . 6.95 Baked . 7.95

 TeaserS   homemade soupS  Served with your choice of Double-Baked Rye Bread, Bagel Chips Breaded Zucchini Sticks or Rye Heels. Sharing Ball Soup 1.95 Served with Ranch Dressing. 7.25  Mozzarella Cheese Sticks Matzo Ball Soup Bowl 7.95 Served with Marinara Sauce. 7.95 Kreplach Soup  Bowl 7.95 Combo Mozzarella and Zucchini Sticks Chicken Noodle  Cup 4.95  Bowl 5.95 Served with Ranch and Marinara Sauce. 8.95 Cabbage Soup  Cup 5.95  Bowl 7.95 Monster Mushroom Beef  Cup 5.95  Bowl 7.95 Tender Grilled Steak atop Fresh Tortilla Chips with Chili, Green Onions, Black Olives, Tomatoes, Cheddar Cheese, Split Pea Soup  Cup 5.95  Bowl 7.95 Jalapeños, Sour Cream and Guacamole. 12.95   Chicken Tenders Chef's Special Soup of the Day Cup 5.95 Bowl 7.95 Four Breaded Chicken Tenders with Cup of Soup and Dinner Salad Combo  9.95 a side of Thick-Cut Steak Fries. 8.95 Steak or Chicken MISH MOSH Made with Jack Cheese and served with Sour Cream, One Kreplach and One Matzo Ball, Guacamole and Pico de Gallo on the side. 11.95 served in Chicken Broth with Carrots, , Noodles and Chicken 12.95 Chicken Wings 10 Traditional Chicken Wings, tossed in a savory blend of your choice of Spicy or Mild Sauce. Served Brent’s Chili with Crisp Celery and Bleu Cheese Dressing. 11.95 With Grated Cheddar Cheese and Chopped Onions. Chili  Cup 5.95  Bowl 7.95 Steak Fries topped with our own Chili and Melted Cheddar Cheese. 7.95

* Contains or may contain raw or undercooked ingredients S A L A D S A L W AY S F R S H , A L W AY S S AT I S F Y I N G

 B REN T ’ S SPECI LT Y S L D S 

Classic Cobb Salad Brent’s Fresh Taco Salad Crisp Greens tossed with a Colorful Blend Served in a Crispy Tortilla Shell. Crisp Lettuce tossed with of Chopped Bacon, Bleu Cheese Crumbles, Tortilla Strips, Diced Tomato, Avocado, Sliced Mushrooms Hard-Boiled Egg, Mushrooms, Avocado, and Shredded Cheddar Cheese. Served with your choice Red Onion, Tomatoes and Diced of Grilled Chicken Breast or Seasoned Ground Beef with Turkey Breast. 15.95 Half Portion 13.25 our own Spicy Taco Dressing. 14.95 Half Portion 12.95

Chef’s Salad Chicken Caesar Salad Crisp Lettuce topped with Hard-Boiled Egg, Chopped Romaine Lettuce tossed in our own Zesty Tomato and a blend of Julienne Turkey, Ham Caesar Dressing with Grilled Chicken Breast, Croutons and Swiss Cheese with your choice and Parmesan Cheese, topped with Fresh Grated of Dressing. 15.95 Half Portion 13.25 Romano Cheese. 13.95

Chinese Chicken Salad Spinach Salad Chopped Lettuce tossed with Hand-Shredded Spinach tossed with Grilled Chicken Breast, Avocado, Chicken Breast, Crispy Rice Noodles, Cashews, Chopped Bacon, Bleu Cheese Crumbles, Tomatoes Sliced Almonds, Scallions, Fresh Pineapple and and Candied Walnuts with our own Tarragon Mandarin Oranges. Served with our own Dressing. 15.95 Half Portion 13.25 Ginger Dressing. 14.95 Half Portion 12.95 Taylor’s Chopped BBQ Chicken Salad Dori’s Greek Salad Crisp Romaine Lettuce tossed with chopped Chicken Crisp Greens mixed with Grilled Chicken Breast, Breast, Jicama, Black Beans, Corn, Tomatoes, Red Onion, Cucumber, Tomato, Greek Olives Chives, Jack Cheese and Cilantro. Served with and Feta Cheese. Served with our own Balsamic our own Southwest Dressing and topped with Vinaigrette. 14.95 Half Portion 12.95 Tortilla Strips. 14.95 Half Portion 12.95

TUN OR TURKEY Side Caesar Salad VOC DO SPLIT Chopped Romaine tossed in our Zesty Caesar Dressing A Generous Scoop of Turkey or White Meat with Parmesan Cheese, Croutons and topped with Fresh Salad served with Egg Salad and Grated Romano. 6.25 Coleslaw on a bed of Crisp Greens with Avocado, Sliced Tomatoes and your choice Mixed Green Salad of Dressing 15.95 Crisp Greens mixed with Red Cabbage, Shredded Carrots, chopped Tomato, Croutons and served with your choice of Dressing. 5.25

Get Creative! Choose a Green and up to 7 ingredients 15.95 Half Portion 5 Items 1 .25 Additional ingredients 2.00 each.

GREENS CHEESE NUTS & ME TS & MORE  Mixed Greens  Swiss (Choose up to 3 )   CRUNCHIES  Spinach Cheddar  Walnuts Grilled Chicken    Romaine Parmesan  Cashews Turkey   Feta  Candied Walnuts Ham   VEGGIES American  Almonds Bacon    Tomato Jack  Croutons Skirt Steak    Mushroom Romano  Tortilla Chips Ground Beef    Sprouts Bleu Cheese Crumbles  Rice Noodle Ground Turkey Patty  Carrots  Hard-Boiled Egg   Greek Olives FRUIT Corned Beef    Pineapple Pastrami   Black Olives  Mandarin Oranges Salami  Avocado

Dressings: Bleu Cheese, Italian, Mustard, Mustard Tarragon, Ranch, Thousand Island Our Light Dressings: Balsamic Vinaigrette, Oil and Vinegar, Lite Ranch S A N D W I C H E S O U R M AT I S U S D A C H O I C O R B T T R

COMBIN TIONS CLUBS Served on Double-Baked Rye with Served on Toasted Egg Bread with your choice of or Coleslaw. your choice of Potato Salad or Coleslaw.

Hot Pastrami, Fresh Roasted Turkey & Swiss Brent’s Special Club Served with Crisp Lettuce, Tomato Turkey, Avocado, Bacon and American Cheese. Served with Crisp and Russian Dressing. 16.95 Lettuce, Tomato, Russian Dressing and Mayonnaise. 15.95

Hot Pastrami & Corned Beef with Swiss Fresh Roasted Turkey Club Served with Tomato and Russian Dressing. 16.95 Turkey, Bacon, and American Cheese. Served with Crisp Lettuce, Tomato, Russian Dressing and Mayonnaise. 14.95 Hot Pastrami & Chopped Liver Served with Tomato and Russian Dressing. 16.95 Rare Club Roast Beef, Bacon and American Cheese. Served with Crisp Hot Pastrami, Rare Roast Beef & Swiss Lettuce, Tomato, Russian Dressing and Mayonnaise. 14.95 Served with Crisp Lettuce, Tomato and Russian Dressing. 16.95 Grilled Chicken Breast Club Chicken, Bacon and American Cheese. Served with Crisp Monte Cristo Lettuce, Tomato, Russian Dressing and Mayonnaise. 14.95 Ham, Turkey and Swiss on Thick Egg Bread, Dipped in Batter, Fried and Dusted with Powered Sugar. Served Avocado Club with a side of Strawberry Preserves. 16.95 Avocado and Bacon. Served with Crisp Lettuce, Tomato, Russian Dressing and Mayonnaise. 13.95 BRENT’S 13 Hot Pastrami# and Swiss Served on Double-Baked Rye, Topped with Coleslaw and our own Russian Dressing 15.95

Served on Double-Baked Rye with Potato Salad or Coleslaw. Our generously sliced Meats owe much of their favor and texture to perfect marbling, ensuring that every sandwich is amazing. Requests for extra lean cuts are available. 1.95

H LF S NDWICH & SOUP OR S L D COMBO Half of any andwich listed below and a Cup of oup or Dinner alad. Served with Potato Salad or Coleslaw 14 95 (Matzo Ball or Kreplach add 1.95)

Hot Pastrami 14.95 Hard Salami 14.95 BLT Hot Corned Beef 14.95 Kosher Salami 12.95 Bacon, Lettuce and Tomato with Mayonnaise on Toasted Egg Bread. 11.95 Fresh Roasted Turkey 14.95 Kosher Bologna 12.95 Veggie Sandwich Rare Roast Beef 14.95 12.95 Lettuce, Tomato, Sprouts and Fresh Avocado Hot of Beef 14.95 with Swiss Cheese on Whole Wheat. 13.95 Turkey Salad 12.95 Sky High Sandwich Turkey Pastrami (Served Hot or Cold) Albacore Tuna 13.95 12.95 Your choice of any meat topped with Coleslaw and Imported Polish Ham 13.95 Egg Salad 11.95 Russian Dressing. Served with Potato Salad. 15.75 Tongue (Served Hot or Cold) 15.95 Upgrade any Sandwich with a Roll Chopped Liver 12.95 or add Tomato, Avocado or Cheese 1.00

Add French Fries or a Dinner Salad to any of our delicious , Combinations or Clubs 1.95

* Contains or may contain raw or undercooked ingredients S A N D W I C H E S O U R M AT I S U S D A C H O I C O R B T T R

T ey Will Melt in your Mout !

All Reubens are served on Grilled Rye Bread with Melted Swiss Cheese, Hot Sauerkraut and Russian Dressing. Served with Thick-Cut Steak Fries and Coleslaw.

CORNED BEEF BL CK P STR MI FRESH TURKEY REUBEN REUBEN REUBEN 16 95 16 95 16 95

SPECI LTY GRIlled S NDWICHES S NDWICHES Served with Thick-Cut Steak Fries and Coleslaw. Served with Thick-Cut Steak Fries and Coleslaw.

Heart Stopper This is not for the faint of heart. Grilled Pastrami served Served on Grilled Sourdough with American Cheese. 8.95 on a Long topped with Russian Dressing, Coleslaw, Mustard and Melted Swiss Cheese. 16.95 Grilled BTA Bacon, Tomato and American Cheese on Grilled Philadelphia Sourdough Bread. 11.50 Thin slices of choice Roast Beef with Sautéed Mushrooms and Grilled Onions topped with Jack Cheese. Served Grilled Ham and Swiss on a French Roll. 15.95 With Grilled Tomatoes on Grilled Sourdough Bread. 13.50

Brent’s Italian Sub Genoa Salami, Ham, Fresh Roasted Turkey and Provolone Cheese. Served with Crisp Lettuce, Tomato and White wraps Onion with Mustard, Mayonnaise and Italian Dressing Served with Thick-Cut Steak Fries and Coleslaw on a French Roll. 15.95 on a Flour or Whole Wheat Tortilla.

Turkey Club Wrap Tender slices of Turkey, Avocado, Tomato, Crisp Lettuce, DIPS Bacon and American Cheese, tossed with Russian Dressing Served with Thick-Cut Steak Fries and Coleslaw. and wrapped in a Flour Tortilla. 14.95

French Dip on a French Roll Chicken Caesar Wrap A Choice cut of Roast Beef dipped in Au Jus. Served Tender Chicken wrapped in a warm Tortilla with Lettuce, on a French Roll with a side of Au Jus. 15.95 Avocado, Parmesan Cheese, Tomato and our Creamy Caesar Dressing. 14.95 Brisket Dip Tender Slices of Brisket on a Kaiser Roll. Served Chicken Tender Wrap with a side of Au Jus. 15.95 Warm Chicken Tenders wrapped in a Flour Tortilla with Lettuce, Avocado, Tomatoes and Muenster Cheese Hot Pastrami Dip all mixed with our own Creamy Ranch Dressing. 14.95 Seasoned Pastrami on a Kaiser Roll with a side of Au Jus. 15.95 BBQ Chicken Salad Wrap Crisp Romaine Lettuce tossed with Jicama, Black Beans, Turkey with Sautéed Onions Corn, Tomatoes, Chives, Jack Cheese, Tortilla Strips and Fresh Roasted Turkey topped with Sautéed Onions. Cilantro, mixed with our own Southwest Dressing. 14.95 Served on a French Roll with a side of Au Jus. 15.95 Veggie Wrap Pastrami and Turkey Dip Crisp Romaine Lettuce, Avocado, Tomatoes, Sprouts, Fresh Roasted Turkey and Pastrami topped with Sautéed Bermuda Onions and Swiss Cheese wrapped in a Onions and Melted Swiss Cheese. Served on a French Roll Whole Wheat Tortilla. 13.95 with a side of Au Jus. 16.95

Mini Dips Three small rolls topped with your choice of tender Shaved Roast Beef or Brisket. Served with Au Jus or BBQ Sauce. 13.95

Try one of the following Upgrades instead of Thick-Cut Fries: Sweet Potato Fries, Curly Fries or Onion Rings. .75 Want to go a little light? Substitute a Salad with your choice of dressing for French Fries. 1.00.

Delicious Hot Sandwiches on the Next Page  BUR ERS & MORE O U R M AT I S U S D A C H O I C O R B T T R

All Burgers are 1/ pound of freshly ground USDA choice or better beef. Cooked to order and served with Thick-Cut Steak Fries, Shredded Lettuce, Tomato, Bermuda Onion and Pickle Chips.

Brent’s Deluxe Burger 11.75 P STR MI BURGEr Works Burger Two juicy 1/4 lb. Burger Patties topped With Mouth Watering Bacon Cheddar Burger with American Cheese, Grilled Onions, Pickle New York Black Pastrami With Melted Cheddar Cheese and Chips, Tomatoes, Shredded Lettuce, Russian and Swiss Cheese 14.95 Two Thick Slices of Bacon. 13.25 Dressing and Yellow Mustard. 13.25

Avocado and Bacon Burger San Francisco Burger Mini Burgers With Avocado and Two Thick Slices With American Cheese, Two Thick Three Mini Burgers with American Cheese, of Bacon. 13.95 Slices of Bacon, Tangy BBQ Sauce Pickles, Lettuce and Russian Dressing. 11.95 and our own Onion Rings. 14.75

Add any of these items to your delicious burger

VEGGIES 1.00 CHEESE 1.00 MEAT & MORE 1.50    Mushrooms Sautéed Onions  Swiss Jack  Bacon    Onion Rings Jalapeños  Cheddar Provolone  Chili    Avocado Ortega Chilis  American Bleu Cheese  Fried Egg   Guacamole Spinach  Pepper Jack Crumbles  Pastrami Substitute Chicken Breast, Turkey or Veggie Burger add 1.00

MELTS OPEN-F CED Served with Thick-Cut Steak Fries and Coleslaw. S NDWICHES Tuna Melt Albacore with Melted Cheddar Cheese Steak Sandwich on Grilled Rye Bread. 13.95 10 oz. Char-broiled Roumanian Style Steak served Open-Faced on Egg Bread Toast with Thick-Cut Turkey Melt Steak Fries and Coleslaw. 17.95 Thinly Sliced Turkey Breast, Grilled Onions, Cheddar Cheese and Avocado on Grilled Sourdough Bread. 16.95 Hot Open-Faced Roasted Turkey Sandwich Served on Egg Bread with Mashed Roast Beef Melt Potatoes, Coleslaw and Gravy. 16.95 Thin slices of choice Roast Beef, Grilled Onions and Melted Cheddar Cheese on Grilled Sourdough Bread. 15.95 Hot Open-Faced Brisket Sandwich Served on Egg Bread with Mashed Ortega Brisket Melt Potatoes, Coleslaw and Gravy. 16.95 Tender Slices of Brisket, Grilled Onions, Mild Green Ortega Chilis and Jack Cheese on Grilled Sourdough Bread. 15.95 VIENN ® BEEF HOT DOGS Our Hot Dogs are 1/4 lb. All Premium Beef. 1/2 lb. Burger Patty with Melted Cheddar Cheese Served Grilled or Boiled with Thick-Cut Steak Fries. and Grilled Onions on Grilled Marble Rye Bread. 13.95 8.95 Turkey Burger Melt 1/2 lb. Turkey Burger with Melted Cheddar Cheese Chili Cheddar Dog and Grilled Onions on Grilled Marble Rye Bread. 14.95 Hot Dog topped with our Chili and Melted Cheddar Cheese. 10.95 Reuben Dog Grilled Dog topped with Shaved New York Black Pastrami, Hot Sauerkraut, Russian Dressing and Melted Swiss Cheese on a Grilled Bun. 13.95

* Contains or may contain raw or undercooked ingredients E N T R É E S M A D D A I LY, I N H O U S , U S I N G T H F R S H S T I N G R D I N T S

16 oz. Char-Broiled Roumanian Steak "Chicken in the Pot" Marinated in our own special blend of unique A huge portion of Boiled Chicken, seasonings. Served with Thick-Cut Steak Fries Boiled Potatoes and Carrots served and Coleslaw. 25.95 in a crock with Matzo Ball and Kreplach. (Allow 25 minutes. 17.95 Stuffed Cabbage Plate 2 Beef Stuffed Cabbage Rolls in our own Seasoned Half Roasted Chicken Sweet and Sour Sauce with Mashed Potatoes, Served with Mashed Potatoes Kishka and Coleslaw. 17.95 and Coleslaw. Roasted Fresh Daily. (Served after 5:00 pm. 14.95 Old Fashioned Meatloaf Our own recipe served with Mashed Grilled Chicken and Veggies Potatoes and Coleslaw. 15.95 A Tender Grilled Chicken Breast with a side of Steamed Mixed Vegetables and Rice . 13.95 Liver and Onions Grilled Beef Liver served with Sautéed Onions, Hot Roasted Turkey with Stuffing Mashed Potatoes and Coleslaw. 16.95 Served with Yams, Turkey Gravy, Coleslaw, and Cranberry Sauce. (Served after 11:00 am. 17.95 Grinder Plate 3/4 lb. Ground Beef Patty grilled over an open Grilled Salmon fame and served with Mashed Potatoes and Grilled with Butter and served with Coleslaw. 14.95 Rice Pilaf and Steamed Veggies. 18.95

Corned Beef and Cabbage A generous serving of our Seasoned Corned Beef layered over Tender Cabbage. Served with a Boiled Potato. (Allow 25 minutes. 15.95

Hot Brisket of Brent’s Super Buffet Served with a Potato Latke, Farfel, Kishka, For Two our own Cherry Apple Sauce, Sour Cream Corned Beef, Pastrami, Brisket of Beef, and Coleslaw. 18.95 Chopped Liver,Turkey and Swiss Cheese. Served with Potato Salad, Coleslaw, Cucumber Assorted Deli Plate Salad, Double-Baked Rye Bread and 2 Corned Beef, Pastrami and Fresh Roasted Turkey. Delicious Cups of Soup. (Matzo Ball or Served with Swiss Cheese, Potato Salad and Kreplach add 1.95. 49.95 Coleslaw. 23.95

 si de s  Compliment your Meal with a hearty side.

Coleslaw 3.75 Steak Fries 4.25 Mashed Potatoes 3.95 Steamed Veggies 4.75 Potato Salad 3.75 Homemade Onion Boiled Potatoes 3.95 Steamed Spinach 4.75 Rings 4.95 Cucumber salad 3.75 Large Baked Curly Fries 4.95 Potato 4.95 Macaroni Salad 3.75 Rice Pilaf 3.75 Sweet Potato Baked Beans 4.75 Fries 4.95 & BEVERA ES T H P R F C T A D D I T I O N T O A N Y M A L

chocolate Éclair Four layer carrot cake Creamy Custard in a Flaky Crust, topped with a Our Spiced Carrot Cake with Classic Chocolate Glaze and garnished with a swirl of Cream Cheese Frosting. 7.95 White Chocolate Frosting. 8.25 Four layer chocolate cake Our Moist Chocolate Cake garnished with A cut of our Traditional Rich and Creamy New York a Velvety Chocolate Frosting. 7.95 Style Cheesecake with a Crumbling Graham Cracker Crust. Tapioca  Plain 6.75  A generous serving of our Creamy Tapioca Pudding, Strawberry 7.25 topped with Whipped Cream. 4.95  Chocolate Chip 7.25  Blueberry 7.25  Oreo Cookie 7.50 BL CK & WHITE COOKIE Yellow Cake-like Cookie with a subtle lemon favor. Frosted with creamy Vanilla and Chocolate Icing. 2.75

Bread Pudding 5.25 Chocolate Pudding 4.50 Apple 5.25 Rice Pudding 5.25 Jello 3.50 Assortment of Delcos & Rugulah Cookies 3.50

 f r om th e f ou n ta i n  Available at our Westlake Village Location only.

Hot Apple Pie Large Root Float Our Flaky, Thick Crusted Apple Pies brent’s brownie Two Scoops of Vanilla Ice Cream are Baked Daily in House. 5.95 A Freshly Baked Homemade Chocolate Brownie with Root Beer. 4.95 à la Mode 7.95 topped with Creamy Vanilla Ice Cream, Hot Two Scoop Hot Fudge Sundae Fudge and Whipped Cream. 7.25 Thick & Frosty Shake Rich Vanilla Ice Cream Topped with Whipped Chocolate or Vanilla. 5.75 Cream, Hot Fudge and a Cherry. 5.95 Ice Cream Sundae Cappuccino Crunch or Vanilla with Hot Fudge. 3.75

Dr. Brown’ s Bottled Soda 3.50 Apple,Cranberry,Grapefruit,Pineapple Coffee or Iced Coffee 3.00 and Tomato Juice Small 3.25 Large 4.25 Decaffeinated Coffee 3.00 Soft Drink from our Fountain with reflls 3.00 Hot Chocolate with Whipped Cream 3.00 Lemonade 3.00 Hot Tea 3.00 Iced Tea or Raspberry Iced Tea 3.00 Milk or Chocolate Milk 3.00 Arnold Palmer 3.00 Canned Sodas 3.00 Bottled Water 2.25

chocolate An old-time New York favorite. A combination of soda water, Ubet chocolate and milk, mixed to perfection. 3.75 OUR STORY H O W I T A L L B G A N

 Th e St ory of B r en t’s 

Since 1969, Brent's Deli has grown from a small family business to the premier place for perfect pastrami, decadent , and life-cycle celebrations. We strive to

consistently provide the highest quality food available, great value, and uncompromised service - the foundations of which were built by founder Ron Peskin. Ron Peskin, circa 1959

Born in Cleveland, Ohio in 1941, Ron moved to California at the age of fve. He virtually grew up behind the deli counter, working tirelessly at his uncles' delis and other local markets in the San Fernando Valley. Ron was eventually offered a management position with the quaint but failing Brent's Deli in Northridge, which was opened by a previous owner in 1967. After declining the position, the owner proposed he buy the deli, with its 11 employees and single delivery truck. So in 1969 with just $1,800 down and plenty of advice against it, Ron and his wife Patricia forged into a new business. They had a young child named Brent, so the deli gladly kept its name.

Our team now includes Ron's son Brent, daughter-in-law Dori, daughter Carie, son-in-law Marc and granddaughter Taylor. With our hands-on approach, Brent's Deli has become the # 1 and Restaurant in the nation, or as one of our customers once said: The best deli west of anywhere.

In addition to the restaurant, deli and bakery, we also offer full-service catering and delivery anywhere in Southern California. Literally. From San Diego to Santa Barbara, and everywhere in between. We make almost all of our menu items from scratch, fresh daily, in-house. From top-of-the- line meat trays, sandwich platters and hot continental , to , fresh fruit and desserts, we can feed 20 or 200 people with just a few hours notice. Whether it's for a party, event, offce luncheon, family gathering or holiday celebration, we didn't invent catering. We just made it better.

Today, our mission remains the same: To be the best family-owned delicatessen and restaurant in the nation. Because making you feel right at home is what sets us apart and keeps our customers coming back time and again.