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Leccinum versipelle
Forest Fungi in Ireland
(Boletaceae, Basidiomycota) – a New Monotypic Sequestrate Genus and Species from Brazilian Atlantic Forest
Typification of Three European Species Epithets Attributable to Strobilomyces (Boletales)
New Boletoid Fungi Fennoscandia Ill the Genus Leccinum From
Tarset and Greystead Biological Records
Mushrooms of Southwestern BC Latin Name Comment Habitat Edibility
Suomen Helttasienten Ja Tattien Ekologia, Levinneisyys Ja Uhanalaisuus
Heikki Aisala: Sensory Properties and Underlying Chemistry of Finnish
Sutorius: a New Genus for Boletus Eximius
Poisoning Associated with the Use of Mushrooms a Review of the Global
Marlis Reich Using High-Throughput Genotyping for Monitoring Communities of Soil Fungi the Public Defence Was Held on the 28Th of May 2009
Mushroom Hunting and Consumption in Twenty-First Century Post-Industrial Sweden Ingvar Svanberg* and Hanna Lindh
<I>Rickenella Fibula</I>
Mushrooms Traded As Food. Vol II Sec. 1
Supplementary Fig
Boletaceae), a New Smooth-Spored Lamellate Genus to Accommodate the American Species Phylloporus Boletinoides
Soil Biology & Biochemistry 42
Red List of Fungi for Great Britain: Boletaceae a Pilot Conservation Assessment Based on National Database Records, Fruit Body Morphology and DNA Barcoding
Top View
An Annotated Checklist of Leccinum in China
An Inventory of Fungal Diversity in Ohio Research Thesis Presented In
C=IE, St=Warszawa, O=Ditorpolish Bot, Ou=St
Phylogenetic Overview of the Boletineae 76 12 77 13 78 A,1 B,1 C,E D 14 Q10 Mitchell E
A List of Putative Edible Or Medicinal Ectomycorrhizal Mushrooms
Natural 13C Abundance Reveals Trophic Status of Fungi and Host-Origin of Carbon in Mycorrhizal Fungi in Mixed Forests
Mycology & Mushrooms
Allelopathy of Wild Mushrooms—An Important Factor for Assessing Forest Ecosystems in Japan
Pilze – Eine Übersicht Mit Fokus Auf Basidiomyceten Für Interessierte Laien
Diversity and Systematics of the Sequestrate Genus <I>Octaviania</I>
Nuhn Et Al 2013 Boletineae.Pdf
Mushrooms Traded As Food. Vol II Sec. 2
FUNGI USED AS FOOD History of Mushroom Use Mycophagy, the Act of Consuming Mushrooms, Dates Back to Ancient Times. Edible Mushro
Spatial and Temporal Aspects of Macrofungal Community Structure