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- Flavones Contents in Extracts from Oroxylum Indicum Seeds and Plant Tissue Cultures
- Biosynthesis of Two Flavones, Apigenin and Genkwanin, in Escherichia Coli Hyejin Lee1†, Bong Gyu Kim2†, Mihyang Kim3, and Joong-Hoon Ahn1*
- Structure - Degradation Relationships of Flavonoids and Their Correlation to Human Bioavailability Andrean Llewela Simons Iowa State University
- Flavonoids from the Genus Taxus Mirosława Krauze-Baranowska Department of Pharmacognosy, Medical University of Gdan˜ Sk, Gen
- Flavonoids As a Natural Enhancer of Neuroplasticity—An Overview of the Mechanism of Neurorestorative Action
- Structural Alterations of Wogonin Significantly Reduce the Inhibitory Activity Against COX-2 Catalyzed PGE2 Production from LPS-Induced RAW 264.7 Cells
- O-Methylated Flavone Wogonin Specifically Reduces Melanosome Transport Through Downregulation of Melanophilin
- Phytochemicai Studies of Flavonoids from Polygon Um Glahrum L of Sudan
- Flavonols and Flavones in Foods and Their Relation with Cancer and Coronary Heart Disease Risk
- Scutellaria Baicalensis Flavones As Potent Drugs Against Acute Respiratory Injury During SARS-Cov-2 Infection: Structural Biology Approaches
- Chemistry of Oxygen Heterocycles- Flavones and Biflavones
- The Therapeutic Potential of Apigenin
- The Scutellaria Flavone, Oroxylin A, Improves Attention-Deficit/ Hyperactivity Disorder Related Behaviors in Spontaneously Hypertensive Rats
- Drug in CVI-Associated Edema
- How Do Oroxylin a and Spinosin Exert Their Activities on Cognitive Function?
- Synthesis of Flavone Skeleton by Different Methods
- Hairy Roots of Scutellaria Spp. (Lamiaceae) As Promising Producers of Antiviral Flavones
- Antioxidant Activity of Flavones from Scutellaria Baicalensis in Lecithin Liposomes
- The Dietary Flavones Apigenin and Luteolin Impair Smooth Muscle Cell Migration and VEGF Expression Through Inhibition of PDGFR-Β Phosphorylation
- Flavonoid Content of Vegetables Agricultural D.B
- Efficient Identification of Flavones, Flavanones and Their Glycosides In
- The Nutritional Story of Pears
- Flavonoids As Nutraceuticals: a Review
- Flavonoid-Membrane Interactions: Possible Consequences for Biologi- Cal Effects of Some Polyphenolic Compounds1
- Potential Therapeutic Effects and Bioavailability of Wogonin, The
- Flavonoids and Other Phenolic Compounds from Medicinal Plants for Pharmaceutical and Medical Aspects: an Overview
- The Effects of Flavonoids in Cardiovascular Diseases
- USDA Database for the Flavonoid Content of Selected Foods
- Iberian-American Fruits Rich in Bioactive Phytochemicals for Nutrition and Health
- 1 Antioxidant Capacities of Flavones and Benefits in Oxidative-Stress Related Diseases 2 3 Marcelo D
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- Citrus Flavones: an Update on Sources, Biological Functions, and Health Promoting Properties
- Flavonoid Intake and the Risk of Age-Related Cataract in China’S Heilongjiang Province