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- Will Asian Carp Take Over the Great Lakes?
- Control of Invasive Carp Using Non-Physical Barriers
- National Culinary Review
- Mercury Levels in Fish
- Crafty Carp Cookery D
- Kosher Fish Around the World
- Regulation of Lobster Bait Alternatives in New England
- Lake Berryessa Supports Several Other Types of Fish Besides Largemouth Bass the Common Game Fish
- Three Species of Invasive Asian Carp – Black Carp (Mylopharyngodon Piceus), Bighead Carp (Hypophthalmichthys Nobilis), and Silver Carp (H
- 2-L Negrette CA Fish
- A Guide to Eating Fish for Women, Children and Families
- Harmonized Tariff Schedule of the United States (2020) Revision 28 Annotated for Statistical Reporting Purposes
- Farming Carp
- Omega-3 Fatty Acid Content in Fishφ
- Sardines Product Quality Control in Terms of HACCP to Improve Food Security in Blambangan Foodpacker Indonesia Company Limited, Banyuwangi
- Black and Grass Carp Identification (Included in 2017 Asian Carp Monitoring and Response Plan Appendices)
- Metal Bioaccumulation by Carp and Catfish Cultured in Lake Chapala
- Minor Sportfish Assessment
- Black Carp Invasive Species Program
- Growth Response of Common Carp (Cyprinus Carpio) to Different Feed
- Bighead Carp
- Flavor Factors Involved in Acceptability of Carp for Human Consumption
- Polyculture with Carp, Nutrient-Rich Small Fish and Prawn Sunila Rai, Shakuntala H
- Trout & Salmon Bass Panfish Pike, Pickerel Common Carp
- Polyculture of Freshwater Prawn, Macrobrachium Rosenbergii, De Man with Carps: Effects of Prawn Stocking Density
- Naturland Standards for Organic Aquaculture Carp
- Eat Safe Fish Detroit Area
- Carp / Trout Lake: Chippewa County
- Aquaculture Production and Trade Trends: Carp, Tilapia and Shrimp
- Status and Potential of Fisheries and Aquaculture in Asia and the Pacific
- Asian Carp -Aquatic Invasive Species Issues, Program Accomplishments, and Program Needs
- T75 Snapper Grouper Sector Report
- Feeding Common Carp Fish (Cyprinus Carpio) on Natural Foods
- Freshwater Common to Mississippi
- Overview of the History, Fishery, Biology and Aquaculture of Murray Cod (Maccullochella Peelii Peelii)
- The Consumption of Fish and Fish Products in the Asia-Pacific Region Based on Household Surveys
- Status of Asian Carp in the Valley
- CARP CAKES: ANOTHER FISH ALTERNATIVE April Braddy, BS,1'2
- A Guide to Eating Fish for Women, Children and Families
- Economics and Management of Shrimp and Carp Farming In
- The Importance of Price in Poland's Carp Market
- GUIDE to EATING FISH This Guide Should Be Used to Help Choose Fish Sold in Supermarkets Or Grocery Stores
- Bulletin of the United States Fish Commission
- LITERATURE CITED ADDY, C. E. 1958. the 958 Winter Survey, at Ic Flyway
- Mercury Levels in Fish
- You Serve, Sell Or Enjoy Asian Carp, You're Helping Restore Our Local
- Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates
- Canadian Fishermen Want Cheaper Lobster Bait
- Fresh Fish List Fin Fish Cooked Shrimp, Lobster and Crab
- Maine Department of Marine Resources Freshwater Lobster and Crab Bait Classification
- Fish for Your Health™ - Kosher Advice for Pregnant Or Nursing Women, Women That Will Become Pregnant, and Children Under 6 Years of Age
- Polyculture of Freshwater Prawn, Macrobrachium Rosenbergii, Chinese and Common Carps in Ponds Enriched with Swine Manure
- Fish for Your Health Brochure
- The Perfect Catch Welcome John Rogner Assistant Director, IDNR Colleen Callahan, Director IDNR
- Triploid Grass Carp and Aquatic Plant Management a Brief History
- Performer #1 THURSTON WHEELIS Well, Folks, in the News Today, We've Got the Winner of the Tuna Junior High American Heritage
- Fish Species of Tomales Bay and Its Watershed
- Renal Sphaerosporosis in Cultured Grouper Epinephelus Malabaricus