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Separation of Hydroxyanthraquinones by Chromatography
Separation of hydroxyanthraquinones by chromatography B. RITTICH and M. ŠIMEK* Research Institute of Animal Nutrition, 691 23 Pohořelice Received 6 May 1975 Accepted for publication 25 August 1975 Chromatographic properties of hydroxyanthraquinones have been examined. Good separation was achieved using new solvent systems for paper and thin-layer chromatography on common and impregnated chromatographic support materials. Commercial reagents were analyzed by the newly-developed procedures. Было изучено хроматографическое поведение гидроксиантрахинонов. Хорошее разделение было достигнуто при использовании предложенных новых хроматографических систем: бумажная хроматография смесью уксусной кислоты и воды на простой бумаге или бумаге импрегнированной оливковым мас лом, тонкослойная хроматография на целлюлозе импрегнированной диметилфор- мамидом и на силикагеле без или с импрегнацией щавелевой или борной кислотами. Anthraquinones constitute an important class of organic substances. They are produced industrially as dyes [1] and occur also in natural products [2]. The fact that some hydroxyanthraquinones react with metal cations to give colour chelates has been utilized in analytical chemistry [3]. Anthraquinone and its derivatives can be determined spectrophotometrically [4—6] and by polarography [4]. The determination of anthraquinones is frequently preceded by a chromatographic separation the purpose of which is to prepare a chemically pure substance. For chromatographic separation of anthraquinone derivatives common paper [7—9] and paper impregnated with dimethylformamide or 1-bromonaphthalene has been used [10, 11]. Dyes derived from anthraquinone have also been chromatographed on thin layers of cellulose containing 10% of acetylcellulose [12]. Thin-layer chromatography on silica gel has been applied in the separation of dihydroxyanthraquinones [13], di- and trihydroxycarbox- ylic acids of anthraquinones [14] and anthraquinones occurring in nature [15]. -
(12) United States Patent (10) Patent No.: US 9.421,180 B2 Zielinski Et Al
USOO9421 180B2 (12) United States Patent (10) Patent No.: US 9.421,180 B2 Zielinski et al. (45) Date of Patent: Aug. 23, 2016 (54) ANTIOXIDANT COMPOSITIONS FOR 6,203,817 B1 3/2001 Cormier et al. .............. 424/464 TREATMENT OF INFLAMMATION OR 6,323,232 B1 1 1/2001 Keet al. ............ ... 514,408 6,521,668 B2 2/2003 Anderson et al. ..... 514f679 OXIDATIVE DAMAGE 6,572,882 B1 6/2003 Vercauteren et al. ........ 424/451 6,805,873 B2 10/2004 Gaudout et al. ....... ... 424/401 (71) Applicant: Perio Sciences, LLC, Dallas, TX (US) 7,041,322 B2 5/2006 Gaudout et al. .............. 424/765 7,179,841 B2 2/2007 Zielinski et al. .. ... 514,474 (72) Inventors: Jan Zielinski, Vista, CA (US); Thomas 2003/0069302 A1 4/2003 Zielinski ........ ... 514,452 Russell Moon, Dallas, TX (US); 2004/0037860 A1 2/2004 Maillon ...... ... 424/401 Edward P. Allen, Dallas, TX (US) 2004/0091589 A1 5, 2004 Roy et al. ... 426,265 s s 2004/0224004 A1 1 1/2004 Zielinski ..... ... 424/442 2005/0032882 A1 2/2005 Chen ............................. 514,456 (73) Assignee: Perio Sciences, LLC, Dallas, TX (US) 2005, 0137205 A1 6, 2005 Van Breen ..... 514,252.12 2005. O154054 A1 7/2005 Zielinski et al. ............. 514,474 (*) Notice: Subject to any disclaimer, the term of this 2005/0271692 Al 12/2005 Gervasio-Nugent patent is extended or adjusted under 35 et al. ............................. 424/401 2006/0173065 A1 8/2006 BeZwada ...................... 514,419 U.S.C. 154(b) by 19 days. 2006/O193790 A1 8/2006 Doyle et al. -
2013 Book Antioxidantpropertie
Antioxidant Properties of Spices, Herbs and Other Sources Denys J. Charles Antioxidant Properties of Spices, Herbs and Other Sources Denys J. Charles Frontier Natural Products Co-op Norway, IA , USA ISBN 978-1-4614-4309-4 ISBN 978-1-4614-4310-0 (eBook) DOI 10.1007/978-1-4614-4310-0 Springer New York Heidelberg Dordrecht London Library of Congress Control Number: 2012946741 © Springer Science+Business Media New York 2013 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, speci fi cally the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on micro fi lms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. Exempted from this legal reservation are brief excerpts in connection with reviews or scholarly analysis or material supplied speci fi cally for the purpose of being entered and executed on a computer system, for exclusive use by the purchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of the Copyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained from Springer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations are liable to prosecution under the respective Copyright Law. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a speci fi c statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. -
Preclinical Evaluation of Protein Disulfide Isomerase Inhibitors for the Treatment of Glioblastoma by Andrea Shergalis
Preclinical Evaluation of Protein Disulfide Isomerase Inhibitors for the Treatment of Glioblastoma By Andrea Shergalis A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy (Medicinal Chemistry) in the University of Michigan 2020 Doctoral Committee: Professor Nouri Neamati, Chair Professor George A. Garcia Professor Peter J. H. Scott Professor Shaomeng Wang Andrea G. Shergalis [email protected] ORCID 0000-0002-1155-1583 © Andrea Shergalis 2020 All Rights Reserved ACKNOWLEDGEMENTS So many people have been involved in bringing this project to life and making this dissertation possible. First, I want to thank my advisor, Prof. Nouri Neamati, for his guidance, encouragement, and patience. Prof. Neamati instilled an enthusiasm in me for science and drug discovery, while allowing me the space to independently explore complex biochemical problems, and I am grateful for his kind and patient mentorship. I also thank my committee members, Profs. George Garcia, Peter Scott, and Shaomeng Wang, for their patience, guidance, and support throughout my graduate career. I am thankful to them for taking time to meet with me and have thoughtful conversations about medicinal chemistry and science in general. From the Neamati lab, I would like to thank so many. First and foremost, I have to thank Shuzo Tamara for being an incredible, kind, and patient teacher and mentor. Shuzo is one of the hardest workers I know. In addition to a strong work ethic, he taught me pretty much everything I know and laid the foundation for the article published as Chapter 3 of this dissertation. The work published in this dissertation really began with the initial identification of PDI as a target by Shili Xu, and I am grateful for his advice and guidance (from afar!). -
Atlas of the Flora of New England: Fabaceae
Angelo, R. and D.E. Boufford. 2013. Atlas of the flora of New England: Fabaceae. Phytoneuron 2013-2: 1–15 + map pages 1– 21. Published 9 January 2013. ISSN 2153 733X ATLAS OF THE FLORA OF NEW ENGLAND: FABACEAE RAY ANGELO1 and DAVID E. BOUFFORD2 Harvard University Herbaria 22 Divinity Avenue Cambridge, Massachusetts 02138-2020 [email protected] [email protected] ABSTRACT Dot maps are provided to depict the distribution at the county level of the taxa of Magnoliophyta: Fabaceae growing outside of cultivation in the six New England states of the northeastern United States. The maps treat 172 taxa (species, subspecies, varieties, and hybrids, but not forms) based primarily on specimens in the major herbaria of Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut, with most data derived from the holdings of the New England Botanical Club Herbarium (NEBC). Brief synonymy (to account for names used in standard manuals and floras for the area and on herbarium specimens), habitat, chromosome information, and common names are also provided. KEY WORDS: flora, New England, atlas, distribution, Fabaceae This article is the eleventh in a series (Angelo & Boufford 1996, 1998, 2000, 2007, 2010, 2011a, 2011b, 2012a, 2012b, 2012c) that presents the distributions of the vascular flora of New England in the form of dot distribution maps at the county level (Figure 1). Seven more articles are planned. The atlas is posted on the internet at http://neatlas.org, where it will be updated as new information becomes available. This project encompasses all vascular plants (lycophytes, pteridophytes and spermatophytes) at the rank of species, subspecies, and variety growing independent of cultivation in the six New England states. -
Understanding and Conserving the Past and Recreating Natural Dyes
Understanding and Conserving the Past and Recreating Natural Dyes for Today Recep Karadag1 and Emine Torgan2 1Marmara University, Laboratory of Natural Dyes, Faculty of Fine Arts, 34718 Kadikoy- Istanbul-Turkey. 2Turkish Cultural Foundation, Cultural Heritage Preservation and Natural Dyes Laboratory, 34775 Umraniye-Istanbul-Turkey. Abstract We aim to use the natural dyeing of textiles from the past as a basis of modern dye natural dyeing of textiles. The natural dyes and methods used in the historical textiles were determined. We adapt these to the recent natural dyes in modern textiles by using different analysis techniques. In this study, the metal thread, dyestuff and technical analysis of historical textiles by micro and nondestructive analysis methods were determined. Historical samples were provided from many museum collection. Optical microscopy for the technical analysis, CIEL*a*b* spectrophotometer/colorimeter for the color measurements, HPLC-PAD for the dyestuff analysis and SEM-EDX for the metal thread analysis were performed. According to the results of this analysis, the fabrics that are made in modern times have the same characteristics as the fabrics analyzed due to the use of the same natural dyes. Keywords: Historical textiles, reproduction, natural dyes, dyestuff analysis, elemental analysis, color measurement, technical analysis. 1. INTRODUCTION Identification of an art object material of cultural heritage had received significant attention, because of its importance for the development of appropriate restoration and conservation strategies. Natural dyes have advantages since their production implies renewable resources causing minimum environmental pollution and has a low risk factor in relation to human health. Some of natural dyes are used by pharmaceutical industry as a basis for drug products and by the food industry [1]. -
Natural Chalcones in Chinese Materia Medica: Licorice
Hindawi Evidence-Based Complementary and Alternative Medicine Volume 2020, Article ID 3821248, 14 pages https://doi.org/10.1155/2020/3821248 Review Article Natural Chalcones in Chinese Materia Medica: Licorice Danni Wang ,1 Jing Liang,2 Jing Zhang,1 Yuefei Wang ,1 and Xin Chai 1 1Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 301617, China 2School of Foreign Language, Chengdu University of Traditional Chinese Medicine, Sichuan 611137, China Correspondence should be addressed to Xin Chai; [email protected] Received 28 August 2019; Accepted 7 February 2020; Published 15 March 2020 Academic Editor: Veronique Seidel Copyright © 2020 Danni Wang et al. -is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Licorice is an important Chinese materia medica frequently used in clinical practice, which contains more than 20 triterpenoids and 300 flavonoids. Chalcone, one of the major classes of flavonoid, has a variety of biological activities and is widely distributed in nature. To date, about 42 chalcones have been isolated and identified from licorice. -ese chalcones play a pivotal role when licorice exerts its pharmacological effects. According to the research reports, these compounds have a wide range of biological activities, containing anticancer, anti-inflammatory, antimicrobial, antioxidative, antiviral, antidiabetic, antidepressive, hep- atoprotective activities, and so on. -is review aims to summarize structures and biological activities of chalcones from licorice. We hope that this work can provide a theoretical basis for the further studies of chalcones from licorice. -
Biotransformation of Hydroxychalcones As a Method of Obtaining Novel and Unpredictable Products Using Whole Cells of Bacteria
catalysts Article Biotransformation of Hydroxychalcones as a Method of Obtaining Novel and Unpredictable Products Using Whole Cells of Bacteria Joanna Kozłowska 1,* , Bartłomiej Potaniec 1,2 and Mirosław Anioł 1 1 Department of Chemistry, Faculty of Biotechnology and Food Science, Wrocław University of Environmental and Life Sciences, Norwida 25, 50-375 Wrocław, Poland; [email protected] (B.P.); [email protected] (M.A.) 2 Łukasiewicz Research Network—PORT Polish Center for Technology Development, Stabłowicka 147, 54-066 Wrocław, Poland * Correspondence: [email protected] Received: 27 September 2020; Accepted: 8 October 2020; Published: 12 October 2020 Abstract: The aim of our study was the evaluation of the biotransformation capacity of hydroxychalcones—2-hydroxy-40-methylchalcone (1) and 4-hydroxy-40-methylchalcone (4) using two strains of aerobic bacteria. The microbial reduction of the α,β-unsaturated bond of 2-hydroxy-40- methylchalcone (1) in Gordonia sp. DSM 44456 and Rhodococcus sp. DSM 364 cultures resulted in isolation the 2-hydroxy-40-methyldihydrochalcone (2) as a main product with yields of up to 35%. Additionally, both bacterial strains transformed compound 1 to the second, unexpected product of reduction and simultaneous hydroxylation at C-4 position—2,4-dihydroxy-40-methyldihydrochalcone (3) (isolated yields 12.7–16.4%). During biotransformation of 4-hydroxy-40-methylchalcone (4) we observed the formation of three products: reduction of C=C bond—4-hydroxy-40-methyldihydrochalcone (5), reduction of C=C bond and carbonyl group—3-(4-hydroxyphenyl)-1-(4-methylphenyl)propan-1-ol (6) and also unpredictable 3-(4-hydroxyphenyl)-1,5-di-(4-methylphenyl)pentane-1,5-dione (7). -
Armenian Tourist Attraction
Armenian Tourist Attractions: Rediscover Armenia Guide http://mapy.mk.cvut.cz/data/Armenie-Armenia/all/Rediscover%20Arme... rediscover armenia guide armenia > tourism > rediscover armenia guide about cilicia | feedback | chat | © REDISCOVERING ARMENIA An Archaeological/Touristic Gazetteer and Map Set for the Historical Monuments of Armenia Brady Kiesling July 1999 Yerevan This document is for the benefit of all persons interested in Armenia; no restriction is placed on duplication for personal or professional use. The author would appreciate acknowledgment of the source of any substantial quotations from this work. 1 von 71 13.01.2009 23:05 Armenian Tourist Attractions: Rediscover Armenia Guide http://mapy.mk.cvut.cz/data/Armenie-Armenia/all/Rediscover%20Arme... REDISCOVERING ARMENIA Author’s Preface Sources and Methods Armenian Terms Useful for Getting Lost With Note on Monasteries (Vank) Bibliography EXPLORING ARAGATSOTN MARZ South from Ashtarak (Maps A, D) The South Slopes of Aragats (Map A) Climbing Mt. Aragats (Map A) North and West Around Aragats (Maps A, B) West/South from Talin (Map B) North from Ashtarak (Map A) EXPLORING ARARAT MARZ West of Yerevan (Maps C, D) South from Yerevan (Map C) To Ancient Dvin (Map C) Khor Virap and Artaxiasata (Map C Vedi and Eastward (Map C, inset) East from Yeraskh (Map C inset) St. Karapet Monastery* (Map C inset) EXPLORING ARMAVIR MARZ Echmiatsin and Environs (Map D) The Northeast Corner (Map D) Metsamor and Environs (Map D) Sardarapat and Ancient Armavir (Map D) Southwestern Armavir (advance permission -
United States Patent (19) 11 Patent Number: 4,746,461 Zielske (45) Date of Patent: May 24, 1988
United States Patent (19) 11 Patent Number: 4,746,461 Zielske (45) Date of Patent: May 24, 1988 54 METHOD FOR PREPARING 4,041,051 8/1977 Yamado et al. ..................... 260/371 1,4-DIAMINOANTHRAQUINONES AND 4,661,293 4/1987 Zielske ................................ 260/377 INTERMEDIATES THEREOF FOREIGN PATENT DOCUMENTS 75 Inventor: Alfred G. Zielske, Pleasanton, Calif. 2014178 8/1979 United Kingdom................ 260/377 2019870 1 1/1979 United Kingdom ..... ... 260/377 73 Assignee: The Clorox Company, Oakland, Calif. 2100307A 5/1980 United Kingdom ................ 260/377 (21) Appl. No.: 945,906 OTHER PUBLICATIONS 22 Filed: Dec. 23, 1986 Morrison & Boyd, Organic Chemistry, 3rd ed., 1973, pp. 458, 456,527, 528. s Related U.S. Application Data Chemical Abstract, vol. 88, #10498g&h, Schultz et al., 60 Division of Ser. No. 868,884, May 23, 1986, Pat. No. 1978, "Synthesis of Meso-Substituted Hydroxyantha 4,661,293, which is a continuation of Ser. No. 556,835, rones with Laxative Activity Parts I & II' Arch. Dec. 1, 1983, abandoned. Pharm, vol. 310, No. 10, pp. 769-780, 1977. 51 Int. Cl." ...................... C11D 15/02; C11D 13/00 Primary Examiner-Glennon H. Hollrah 52 U.S. C. .................................... 260/370; 260/371; Assistant Examiner-Raymond Covington 260/374 Attorney, Agent, or Firm-Majestic, Gallagher, Parsons 58 Field of Search ............... 260/370, 371, 377, 378, & Siebert 260/374 (57) ABSTRACT (56) References Cited Aminoanthraquinones are generally useful as dyes and U.S. PATENT DOCUMENTS coloring agents. But known methods of synthesizing 2,174,751 10/1939 Koerberle ........................... 260/367 unsymmetrically substituted 1,4-diaminoanthraquinones 2,183,652 12/1939 Lord ............ -
Natural Dyeing Plants As a Source of Compounds Protecting Against UV Radiation
Natural dyeing plants as a source of compounds protecting against UV radiation Katarzyna SCHMIDT-PRZEWOŹNA*, Małgorzata Zimniewska Institute of Natural Fibres and Medicinal Plants Wojska Polskiego 71b 60-630 Poznań *corresponding author: [email protected] Summary The Institute of Natural Fibres and Medicinal Plants has been carrying out a complex re- search related to application of natural dyes on fabrics. Colors of nature, obtained from various plants, have contributed to creating a collection of clothes produced from linen fabrics. The UV radiation can cause earlier skin ageing, burns and even skin cancer. The increasing hazard posed by UV radiation due to thinning of the ozone layer forces the tex- tile producers to pay attention to providing textile products with barrier properties that would guarantee the protection against harmful UV radiation. The results of the studies proved that many fabrics dyed with dyeing plants using the original method developed at INF&MP are characterized with good or very good protection factors. Fengurek Trigo- nella foenum-graecum, coreopsis Coreopsis tinctoria L., knotgrass Polygonum aviculare L., India madder Rubia cordifolia L. the are represent group of plants with excellent UV properties. Key words: natural dyestuffs, dyeing plants, Uv radiation, ecology, colors INTRODuCTION During last eleven years the research program on natural dyestuffs has been carried out in the Institute of Natural Fibres and Medicinal Plants in Poznań. The research has been based on historical sources and laboratory trials. Approximate- ly 50 dyestuffs of plant origin have been tested in this period for possible applica- tion in natural raw materials. The project is carried out by Laboratory of Natural Dyeing INF&MP with cooperation with herbal companies and botanical gardens. -
Biosynthesis of Food Constituents: Natural Pigments. Part 2 – a Review
Czech J. Food Sci. Vol. 26, No. 2: 73–98 Biosynthesis of Food Constituents: Natural Pigments. Part 2 – a Review Jan VELÍšEK, Jiří DAVÍDEK and Karel CEJPEK Department of Food Chemistry and Analysis, Faculty of Food and Biochemical Technology, Institute of Chemical Technology in Prague, Prague, Czech Republic Abstract Velíšek J., Davídek J., Cejpek K. (2008): Biosynthesis of food constituents: Natural pigments. Part 2 – a review. Czech J. Food Sci., 26: 73–98. This review article is a part of the survey of the generally accepted biosynthetic pathways that lead to the most impor- tant natural pigments in organisms closely related to foods and feeds. The biosynthetic pathways leading to xanthones, flavonoids, carotenoids, and some minor pigments are described including the enzymes involved and reaction schemes with detailed mechanisms. Keywords: biosynthesis; xanthones; flavonoids; isoflavonoids; neoflavonoids; flavonols; (epi)catechins; flavandiols; leu- coanthocyanidins; flavanones; dihydroflavones; flavanonoles; dihydroflavonols; flavones; flavonols; anthocya- nidins; anthocyanins; chalcones; dihydrochalcones; quinochalcones; aurones; isochromenes; curcuminoids; carotenoids; carotenes; xanthophylls; apocarotenoids; iridoids The biosynthetic pathways leading to the tetrapyr- restricted in occurrence to only a few families of role pigments (hemes and chlorophylls), melanins higher plants and some fungi and lichens. The (eumelanins, pheomelanins, and allomelanins), majority of xanthones has been found in basi- betalains (betacyanins and betaxanthins), and cally four families of higher plants, the Clusiaceae quinones (benzoquinones, naphthoquinones, and (syn. Guttiferae), Gentianaceae, Moraceae, and anthraquinones) were described in the first part of Polygalaceae (Peres et al. 2000). Xanthones can this review (Velíšek & Cejpek 2007b). This part be classified based on their oxygenation, prenyla- deals with the biosynthesis of other prominent tion and glucosylation pattern.