(SLO Coast) Viticultural Area
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Retail to Go Wine List Buy All of Our Wines at Discounted Retail Pricing to Go and Get 10% Off Any 12 Bottle Mixed Cases
Retail to go Wine List Buy all of our wines at discounted retail pricing to go and get 10% off any 12 bottle mixed cases. 450+ wines, so little time… Why buy wine from the Galaxy? 1. Retail pricing on every bottle, it's State of Ohio minimum pricing. 2. Over 400 listings, you will find rare wines on our list that you will not find elsewhere. 3. 10% discount on mixed 12 bottle cases 4. Customized orders available, we can help you put an order together. 5. Curbside Pickup or Free delivery on orders over $100. How? Just stop in if you need a bottle or two. If you are interested in buying a case, just send us an email. Some wines are limited in availability. Case purchases and questions: Email: [email protected] Our wine list has received an award from Wine Spectator magazine every year since 2002 and the 2nd level “Best of Award” since 2016, one of only select restaurants in Ohio to receive the award. White Chardonnay 76 Galaxy Chardonnay $12 California 87 Toasted Head Chardonnay $14 2017 California 269 Debonne Reserve Chardonnay $15 2017 Grand River Valley, Ohio 279 Kendall Jackson Vintner's Reserve Chardonnay $15 2018 California 126 Alexander Valley Vineyards Chardonnay $15 2018 Alexander Valley AVA,California 246 Diora Chardonnay $15 2018 Central Coast, Monterey AVA, California 88 Wente Morning Fog Chardonnay $16 2017 Livermore Valley AVA, California 256 Domain Naturalist Chardonnay $16 2016 Margaret River, Australia 242 La Crema Chardonnay $20 2018 Sonoma Coast AVA, California (WS89 - Best from 2020-2024) 241 Lioco Sonoma -
J. Wilkes Wines Central Coast
Gold Wine Club Vol 28i12 P TheMedal WinningWine Wines from California’s Best Family-Ownedress Wineries. J. Wilkes Wines Central Coast Gold Medal Wine Club The Best Wine Club on the Planet. Period. J. Wilkes 2017 “Kent’s Red” Blend Paso Robles Highlands District, California 1,000 Cases Produced The J. Wilkes 2017 “Kent’s Red” is a blend of 90% Barbera and 10% Lagrein from the renowned Paso Robles Highlands District on California’s Central Coast. This District, which is the most southeast sub appellation within the Paso Robles AVA, is an absolutely fantastic place to grow wine grapes, partly due to its average 55 degree temperature swing from day to night (the highest diurnal temperature swing in the United States!), and also in part to its combination of sandy and clay soils that promote very vigorous vines. The high temperature swing, by the way, crafting bold, complex red blends like the J. Wilkes 2017 “Kent’s Red.” This wine opens with incredibly seductive slows the ripening rate of the fruit on the vine and allows flavors to develop, which is especially important when and just the right balance of bright, deep, and elegant nuances. Suggested food pairings for the J. Wilkes 2017 “Kent’saromas Red”of blackberry, include barbecued huckleberry, steak, and pork, freshly or beefberry stew. pie. AgedThe palate in oak. is Enjoy dry, but now very until fruity 2027. with dark berry flavors Gold Medal Special Selection J. Wilkes 2016 Chardonnay Paso Robles Highlands District, California 1,000 Cases Produced J. Wilkes’ 2016 Chardonnay also comes from the esteemed Paso Robles Highlands District, a region that may be dominated by red wine grapes, but the Chardonnay grown here is well-respected and offers some 2016 Chardonnay opens with dominating aromas of ripe pear, green apple and lime zest. -
SYRAH May 15, 2017 with Special Expert Host Jeb Dunnuck, Wine Advocate Reviewer
Colorado Cultivar Camp: SYRAH May 15, 2017 With special expert host Jeb Dunnuck, Wine Advocate Reviewer COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board Agenda • All about Syrah • History • Geography • Biology • Masterclass tasting – led by Jeb Dunnuck • Rhone, California, Washington, Australia • Blind comparison tasting • Colorado vs. The World COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board Jancis Robinson’s Wine Course By Jancis Robinson https://www.youtube.com/watch?v=0r1gpZ0e84k All About Syrah • History • Origin • Parentage • Related varieties • Geography • France • Australia • USA • Biology • Characteristics • Flavors COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board History of Syrah • Myth suggests it was brought from Shiraz, Iran to Marseille by Phocaeans. • Or name came from Syracuse, Italy (on island of Sicily) • Widely planted in Northern Rhône • Used as a blending grape in Southern Rhône • Called Shiraz (sometimes Hermitage) in Australia • second largest planting of Syrah • Brought to Australia in 1831 by James Busby • Most popular cultivar in Australia by 1860 • Export to US in 1970s • Seventh most planted cultivar worldwide now, but only 3,300 acres in 1958 COLORADO DEPARTMENT OF AGRICULTURE Colorado Wine Industry Development Board History of Syrah • Parentage: • Dureza • Exclusively planted in Rhône • In 1988, only one hectare remained • Mondeuse blanche • Savoie region of France • Only 5 hectares remain • Not to be confused with Petite Sirah -
Cabernet Sauvignon Thrives in J. Lohr's Paso Robles Vineyards On
Cabernet sauvignon thrives in J. Lohr’s Paso Robles vineyards on the Estrella plateau on the east side of Highway 101. aso Robles may be America’s most dynamic wine region - and its most diverse. Splendid old-vine zinfandel, ageworthy and elegant cabernet Psauvignon, spicy yet supple pinot noir, and almost any white or red variety, from pinot grigio to petite syrah, are made here. World-class bottlings of viognier, roussanne, marsanne, syrah, grenache, and mourvèdre, either as beautifully inte- grated blends or as stand-alone varietals, proudly bear the Paso Robles name. Central to the region’s dynamism is an environment that is ideal for growing quality grapes and a core of talented producers, winemakers, and growers who have been attracted by the promise of Paso Robles. Discovering Paso Robles Although many wine lovers have discovered the charms of the area’s wines, it remains unknown to some and few would be able to place Paso Robles (“pass of the oaks” in Spanish) on a map of California. The town is located roughly halfway between Los Angeles and San Francisco, and the Paso Robles American Viticultural Area (AVA), a heptagon- shaped area of more than 650,000 acres, covers much of northern San Luis Obispo County. Within this vast expanse are at least eight distinct subregions: the most important are the “Estrella Triangle” or plateau on the east side of Highway 101, the old- vine vineyards near Templeton established by Italian immigrants in the 1920s, and the Adelaida hills area near the western border of the AVA, west of the town of Paso Robles. -
J. Wilkes Wines Central Coast
GOLD WINE CLUB VOLUME 26 ISSUE 09 P TheMedal WinningWine Wines from California’s Best Family-Ownedress Wineries. J. Wilkes Wines Central Coast GOLD MEDAL WINE CLUB The Best Wine Club on the Planet. Period. 2013 “CHANDRA’S RESERVE’ PINOT NOIR CENTRAL COAST 657 Cases Produced Produced from a selection of top vineyards in the Santa Maria Valley and Monterey AVA’s the J. Wilkes 2013 “Chandra’s Reserve” Pinot Noir beautifully blends the best characteristics of Central Coast Pinot. Medium garnet red in color, the 2013 “Chandra’s Reserve” Pinot Noir opens with amazingly complex aromas of ripe cherry, raspberry, baking spice, earthy leather, and the slightest hint of sage and wet stone. The palate is bright growingand fruity regions. with excellent The J. Wilkes fresh 2013 acidity “Chandra’s and persistent Reserve” flavors Pinot of Noir red is berry a food fruits friendly and winebright as cherry.well, pairing Lively with and delicious from start to finish, this wine exemplifies classic Central Coast character showing the elegance of both mignon. Enjoy now until 2021. everything from white fish, to strong artisanal cheeses, a grilled cheese sandwich and tomato soup, or even filet GOLD MEDAL SPECIAL SELECTION 2013 “CHANDRA’S RESERVE” CHARDONNAY CENTRAL COAST 456 Cases Produced A delicious and special Chardonnay blend from top vineyard sites on California’s Central Coast, the J. Wilkes 2013 “Chandra’s Reserve” Chardonnay might just be your next go-to bottle of white wine. Medium straw- yellow in color with brilliant clarity, this Chardonnay offers hints of chalky minerality on the nose, framed by aromas of green apple, quince, pear, lime blossom, caramel, and tropical fruit. -
2019 California Wine Month Go to for Event Details
Winery Events - 2019 California Wine Month Go to https://discovercaliforniawines.com/california-wine-month/ for event details. Look for updates as events are being added continuously. Last updated 8/14/19 NORTH COAST 2019 Taste of Sonoma Aug. 31, 2019. Green Music Center, Sonoma State University. Cost: $150-$200 The one-day immersive lineup will include a walk-around wine tasting with 100+ wineries, tasty bites from 30+ local chefs, guided wine seminars and themed lounges. 30 Years of Alegría Sept. 1-30, 2019. ACORN Winery/Alegría Vineyards, Sonoma. Cost: Free Free tasting of ACORN's estate-grown, sustainably-farmed, field-blend wines during the month of September to celebrate California Wine Month, the beginning of harvest, and our 30th vintage! Cave Tour and Barrel Tasting at Alexander Valley Vineyards Sept. 1-30, 2019. Alexander Valley Vineyards, Sonoma County. Cost: Free Tour and taste inside our 25,000 square foot underground wine cave. Learn about our barrel aging program while tasting young wine from the barrels. Explore California Pinot Noir & Chardonnay with Gary Farrell Vineyards & Winery Sept. 1-30. Gary Farrell Vineyards & Winery, Healdsburg. Cost: $55 Experience California Grand Cru when you book an experience during California Wine Month. Single Vineyard Tasting Sept. 1-30, 2019, Chimney Rock Winery, Napa. Cost: $55-$65 Discover our exclusive and limited-production single vineyard wines through a tasting of a curated selection of our vineyard designate Stags Leap District AVA Cabernet Sauvignons. Vineyard Hike at Alexander Valley Vineyards Sept. 1-30, 2019. Alexander Valley Vineyards, Sonoma County. Cost: $50 Explore The Wetzel Family Estate vineyards, while tasting our iconic wines where they grow. -
Lamorinda AVA Petition
PETITION TO ESTABLISH A NEW AMERICAN VITICULTURAL AREA TO BE NAMED LAMORINDA The following petition serves as a formal request for the establishment and recognition of an American Viticultural Area to be named Lamorinda, located in Contra Costa County, California. The proposed AVA covers 29,369 acres and includes nearly 139 acres of planted vines and planned plantings. Approximately 85% of this acreage is occupied or will be occupied by commercial viticulture (46 growers). There are six bonded wineries in the proposed AVA and three additional growers are planning bonded wineries. The large number of growers and relatively limited acreage demonstrates an area characterized by small vineyards, a result of some of the unique characteristics of the area. This petition is being submitted by Patrick L. Shabram on behalf of Lamorinda Wine Growers Association. Wineries and growers that are members of the Lamorinda Wine Growers Association are listed in Exhibit M: Lamorinda Wine Growers Association. This petition contains all the information required to establish an AVA in accordance with Title 27 Code of Federal Regulations (CFR) part 9.3. List of unique characteristics: All viticulture limited to moderate-to-moderately steep slopes carved from of uplifted sedimentary rock. Geological rock is younger, less resistant sedimentary rock than neighboring rock. Other surrounding areas are areas of active deposition. Soils in Lamorinda have higher clay content, a result of weathered claystone. The topography allows for shallow soils and good runoff, reducing moisture held in the soil. Despite its position near intrusions of coastal air, Lamorinda is protected from coastal cooling influences. Daytime microclimates are more dependent on slope, orientation, and exposure, leading to a large number of microclimates. -
Vineyard, Winery & Estate Paso Robles
Vineyard, Wineryin & Estate Paso Robles The Perfect Blend of Business & Pleasure Two Magnificent Properties Available Together or Separately in One of California’s Premier Wine Regions 310± AC Vineyard with Turnkey Winery & 7,500± SF Hilltop Estate on 160± AC BANKRUPTCY AUCTION In re Northern Holding, LLC | 8:20-bk-13014-MW FOR SALE Paso Robles American Viticultural Area hile many people associate fine California wines with the Napa and Sonoma Valley American vitacultural areas (AVA), many Wof today’s top wines are the product of the Paso Robles AVA. Paso, as it is affectionately referred to as, is located in California’s Central Coast Region. The Paso Robles AVA is three times the size of the Napa Valley appellation, boasting over 200 wineries spread across more than 614,000 acres. The California Central Coast region benefits from its proximity to major cities, and is almost equidistant from San Francisco and Los Angeles. Further, The Paso Robles AVA has not been affected by recent wildfires or the smoke hazards that have currently afflicted the Sonoma and Napa areas which have recently, unfortunately, experienced overwhelming damage. Paso Robles is well positioned for future fire seasons and has a higher degree of land remaining unphased as it is located far from historical fire outbreaks. Due to its optimal location, Paso Robles is a strong investment alternative for Napa-Sonoma wine growers who have been plagued by frequent and devastating wildfires helping to mitigate future risks. 310±The AC VineyardWinery with Turnkey& Vineyard Winery & 1172 SAN MARCOS ROAD 45,000± SF Production Facility PASO ROBLES, CA This offering represents an outstanding opportunity to purchase a turnkey winery with significant production abilities together with a host of commercial-grade winemaking equipment – perfect for a savvy investor with vino on the mind or an established business looking to expand into a rapidly growing wine region. -
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May 2019 A WINE ENTHUSIAST’S MONTHLY JOURNEY THROUGH MONTEREY’S WINE COUNTRY Do you ever get confused when staring at the label on the front of a wine bottle? It’s perfectly okay to admit, as it certainly can be confusing. This STORE HOURS is definitely true when we try deciphering labels from foreign countries. References to castles and countries on French wine bottles? Italian labels A Taste of Monterey claiming that the wine inside is “classic?” And something that looks like Cannery Row “reserve” on some Spanish bottles? Even our wine labels in the States can be Sun-Thu 11am-7pm unfamiliar if you don’t know what to look for…so, what does it all mean? Let’s try and make some sense of these crazy labels! Fri-Sat 11am-8pm* U.S.A. Food service begins at 11:30am daily We all are aware of a wine being from California or Washington State or New *No new member tastings York State, but our labeling system after 6pm provides finer details if we look closer. For example, a bottle with a generic “California” label means that the grapes for that wine could have been sourced from throughout Californian vineyards. If a specific county in California is identified, then you know that the grapes were sourced from that particular county. Next, if an American Viticultural Area (AVA) is listed on the bottle’s label, one is informed that the majority of the grapes originated within that particular AVA. However, note that this could encompass multiple counties. For example, the Central Coast AVA includes portions of six Californian counties, including Monterey. -
RICHARD SAURET VINEYARD Offering Memorandum Nonpariel Ct, Paso Robles, CA
RICHARD SAURET VINEYARD Offering Memorandum Nonpariel Ct, Paso Robles, CA Sale of an Award Winning Zinfandel Vineyard Prepared By: Pacifica Wine Division Newlin Hastings and Paul Shannon 504 First Street, Suite A Paso Robles, CA 93446 (805)237-4040 Fax (805)237-4040 EXECUTIVE SUMMARY Pacifica Commercial Realty is pleased to exclusively represent Richard Sauret for the sale of his westside Zinfandel vineyards located off Nonpariel Ct. The grapes from this vineyard were sold to Rosenblum Cellars, who produced a vineyard designated wine that was selected by “Wine Spectator” magazine for inclusion on its list of “The Top 100 Wines in the World”. The 2002 vintage was selected as #41 on the 2004 list and the 2003 vintage was selected as #30 on the 2005 list. It was also selected for Wine Enthusiast magazine “Best 100 Wines of 2003”. The entire Property is comprised of 20.90 acres. It has been planted with 11 acres of Zinfandel, Richard Sauret clone. There is one well producing +/- 18 gallons per minute. Seller has a good pump history for this well In 2014 the vineyard yielded 40 tons of grapes, which were sold to Opolo Vineyards for $2,800 per ton. The Property is located on the Paso Robles aquifer and is subject to the current water moratorium. Parcel Info: APN 027-041-024 +/- 20.90 acres Nonpareil Court access 11 acre vineyard Well producing 18 gallons/minute The Owner is offering the vineyard for sale at $650,000 TABLE OF CONTENTS LOCATION………………………..…………………………………………………………………………………………………………….. 1 PASO ROBLES AVE MAP....…………………………………………………………………………………………………………….. 1 ASSESSOR’S PARCEL MAP………………………………………………………………………………………………………………. -
MKF RESEARCH Economic Impact of Wine and Winegrapes in the Paso Robles AVA and Greater San Luis Obispo County 2007
MKF RESEARCH ECONOMIC IMPACT OF WINE AND WINEGRAPES IN THE PASO ROBLES AVA AND GREATER SAN LUIS OBISPO COUNTY 2007 Sponsored by LLC MKF RESEARCH ECONOMIC IMPACT OF WINE AND WINEGRAPES IN THE PASO ROBLES AVA AND GREATER SAN LUIS OBISPO COUNTY 2007 Thank you to our sponsors LLC Copyright ©2007 by MKF Research LLC The Wine Business Center, 899 Adams Street, Suite E, St. Helena, California 94574 (707) 963-9222 www.mkfresearch.com All rights reserved. No part of this publication may be reproduced, stored or transmitted in any form or by any means without the prior written permission of MKF Research LLC. ECONOMIC IMPACT OF WINE AND GRAPES IN THE PASO ROBLES AVA AND GREATER SAN LUIS OBISPO COUNTY 2007 TABLE OF CONTENTS Highlights ...................................................................................................3 Executive Summary...................................................................................5 The Economic Impact of Wine and Grapes in Greater San Luis Obispo County ...........................................................................8 Allied Industries ................................................................................8 Employment ......................................................................................9 Wineries in San Luis Obispo County ..............................................10 Growing Grapes in San Luis Obispo County..................................11 The Economic Impact of Wine and Grapes in the Paso Robles AVA ....................................................................................14 -
2017 Wine Awards
2017 Wine Awards ©2017 by The Orange County Wine Society ocws.org 714.708.1636 Page 1 of 173 Purpose This booklet lists the winners of the 41st Annual OC Fair & Event Center Commercial Wine Competition. The judging took place under rigidly controlled conditions on June 3rd & June 4th, 2017, at the Hilton Hotel, Costa Mesa, California. 2,457 different wines were judged and 1,726 were awarded medals. Scope The competition includes only wines from California grown grapes including still wines, fortified wines, infused wines, and sparkling wines. This year 80 judges tasted 104 varieties and styles in 405 categories classified by price and residual sugar level. The wine samples for judging are submitted by wineries. Wines arrive at the OC Fair & Event Center grounds where they are transferred to an air-conditioned building for unpacking and cataloging. There are no entry fees; however, wineries submit 6 bottles of each wine into the competition. These wines are divided into A, B, C, D, E and F bottles. All entries are verified, comparing the entry form to computer listing to the actual bottle placed in a specific box. The A bottles are bagged and labeled by code, varietal, bottle, price code and sugar level. During the competition, the A and B bottles are moved to the competition site. Just prior to judging all A bottles are verified to ensure they are in the proper serving order. B bottles are used only if a defective A bottle is found by the judges. The judging is performed by professionals; each judge is either a winemaker or winery principal.