May Hong Fajita

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May Hong Fajita APPETIZERS HOUSE SPECIALITIES EGG FOO YOUNG FAMILY DINNERS Spring Roll (Vegetarian) (1) ....................................... 2.15 (Quart) Served with white rice, except the noodle dishes. Egg Roll (Chicken) (1) .............................................. 1.85 Vegetable (Meatless) .............................................. 10.55 Served with Soup, Egg Rolls, Fried Rice and May Hong Fajita ..................................................... 15.25 Dinner Rolls Egg Roll (Shrimp) (1) ............................................... 1.95 Chicken or Pork or Ham ........................................... 10.95 White meat chicken, shrimp and beef stir fried with onion, Pan-Fried Dumpling (pork) Wotip (8) ............................ 8.15 Shrimp or Beef ...................................................... 11.75 pepper, mushrooms, bamboo shoots in black pepper Fajita $1.00 additional charge for any substitution sauce served with Chinese Burrito. Fried Wonton (12) with Meat ...................................... 7.55 Add Mushroom ....................................................... 1.50 Excluded Fried Rice Lettuce Wrap with Chicken ......................................... 8.75 May Hong Special .................................................. 15.25 Chicken, onion water chestnut & lime served with cool White meat chicken, shrimp, beef blended with broccoli, lettuce. mushrooms, pea pods, water chestnuts, boy choy, carrot Dinner for 2...................................... 26.75 MUSHIU (Chinese Burrito) and baby corn. Crab Rangoon (6) .................................................... 7.55 Almond Boneless Chicken Cabbage, woodear, peapods, carrots and egg, served with pancakes Fried Shrimp (5) ..................................................... 8.75 May Hong Chicken .................................................. 15.95 Steak Kow and special hoisin sauce. Breaded white meat chicken stuffed with ham, bed of fried Wing Ding (8) ........................................................ 8.75 Mushiu Chicken or Pork ........................................... 12.95 rice topped with sweet & tangy sauce. Dinner for 3...................................... 39.75 Mushiu Beef or Shrimp ............................................ 13.95 Pepper Steak ........................................................ 12.75 Almond Boneless Chicken SOUP Sliced beef with pepper & onion. (Pint) (Quart) Steak Kow Teriyaki Chicken ..................................................... 12.75 Egg Drop Soup ............................................ 3.45 5.75 MANDARIN STYLE Lightly breaded with a bed of beansprouts, broccoli, carrots Szechuan Shrimp and pea pods. Chicken Rice ............................................... 3.45 5.75 Stir fried with pea pods, carrots and baby corn, served with Chicken Noodle ........................................... 3.45 5.75 special Mandarin sauce. Bourbon Chicken .................................................... 12.95 Dinner for 4...................................... 52.75 Chinese Vegetable ....................................... 3.45 5.75 Tender chicken sauteed on a bed of broccoli, bean sprouts, Almond Boneless Chicken Mandarin Duck ...................................................... 14.75 carrots and peapods. Hot & Sour Soup .......................................... 4.45 7.45 Steak Kow Mandarin Chicken .................................................. 11.55 Wonton Soup .............................................. 3.95 6.55 Orange Chicken or Lemon Chicken .............................. 12.25 Sweet & Sour Pork Mandarin Beef or Shrimp ......................................... 12.95 Special Wonton Soup ............................................... 8.95 Sesame Chicken .................................................... 12.25 Szechuan Shrimp Chicken & B.B. Q Pork and Vegetable. Mandarin Scallops ................................................. 15.95 Deep fried white meat chicken with sesame seeds, garnished with broccoli and carrots. Dinner for 5...................................... 65.75 CHOP SUEY OR CHOW MEIN General Tso Chicken ............................................... 12.25 (with Rice) (with Fried Noodle) LO MEIN (Soft Noodles) Fresh battered chicken sauteed with sweet and mild spicy Almond Boneless Chicken sauce, garnished deep fried and top with fresh broccoli. Steak Kow (Quart) Beef or Shrimp Lo Mein ........................................... 12.95 Mongolian Beef or Chicken ....................................... 12.95 Sweet & Sour Pork Vegetable (Meatless) ............................................... 9.95 Seafood Lo Mein.................................................... 17.55 Sliced beef sauteed in ginger and garlic sauce with Sesame Chicken Chicken or Pork Subgum .......................................... 10.95 Chicken or Pork Lo Mein .......................................... 11.75 mushrooms, green pepper and onions topped with crispy rice noodles. Szechuan Lo Mein Chicken or Pork ..................................................... 10.75 Vegetable Lo Mein ................................................. 10.95 Beef or Fresh Shrimp .............................................. 11.55 Moo Goo Gai Pan ................................................... 11.55 Szechuan Lo Mein .................................................. 13.95 Stir fried chicken with pea pods, water chestnuts, bamboo Dinner for 6...................................... 79.75 Beef or Shrimp Subgum ........................................... 11.75 Chicken, Shrimp and Pork. shoots and mushrooms. Almond Boneless Chicken Add Mushroom ....................................................... 1.50 Marco Polo Lo Mein................................................ 12.95 Chicken and Imitation Lobster Meat. Pineapple Duck ..................................................... 14.75 Sweet & Sour Pork Golden brown long island pressed boneless duck served in a MISCELLANEOUS luscious sweet and sour sauce with lichee and pineapple. Steak Kow Shrimp Broccoli Soup Fried Noodle or Chow Mein ............... Sm. 1.65 Lg. 2.50 Woo Dip Harr ........................................................ 15.25 PAD THAI Fresh jumbo shrimp split with bacon and crushed almonds Sesame Chicken Almond Cookies .......................... 1/2 dozen 1.95 dozen 3.95 in a sweet and sour sauce. Pad Thai Chicken ................................................... 11.95 Szechuan Lo Mein Fortune Cookies (dozen) ........................................... 3.25 Pad Thai Beef or Shrimp .......................................... 12.95 Warr Shur Opp ...................................................... 14.75 Hot Dinner Roll ................................. 8.50 /dozen 0.85 each Pressed duck with crushed almonds and Pad Thai Deluxe .................................................... 13.95 vegetable sauce. Steamed Rice ........................... Pint 2.75 Quart 4.50 $5.15 Chicken, Shrimp and Pork. Plum Sauce ............... Sm. 0.35 Med. 0.95 Lg. 1.25 pt. 5.25 Sai Woo Duck ....................................................... 14.75 Golden brown pressed boneless Long Island duck prepared Hot Pepper Sauce or Hot Mustard .... Sm. 0.45 Med. 1.45 Lg. 2.50 with finely cut pork, imported mushrooms, assorted Chinese LOW CALORIE STEAMED ONLY, Extra Gravy or Sauce ............................... Sm. 1.75 Lg. 2.95 SWEET & SOUR vegetables seasoned in oyster sauce. NO OIL, NO MSG, NO SALT Pan Fried or Steam Soft Noodle ................. Sm. 4.15 Lg. 6.95 (Quart) Seafood Combination .............................................. 17.95 Sweet & Sour Chicken or Pork ................................... 11.55 Imitation lobster meat, shrimp and scallops with boy choy, (Quart) mushrooms, broccoli, carrots, baby corn and water chestnuts. FRIED RICE Sweet & Sour Shrimp.............................................. 12.95 Gai Kow .............................................................. 11.55 (Pint) (Quart) Shrimp & Chicken in Black Bean Sauce ........................ 13.15 Sweet & Sour Duck................................................. 14.75 Mixed Vegetables ................................................... 10.95 Vegetable Fried Rice (Meatless) ....................... 7.25 9.45 Shrimp with Lobster Sauce ....................................... 12.95 Chicken or Pork Fried Rice .............................. 7.95 10.25 Chicken Subgum .................................................... 11.55 Singapore Rice Noodle ............................................ 13.55 Beef or Shrimp Fried Rice ............................... 8.55 11.95 SHANGHAI STYLE Rice noodle stir fried with shrimp, chicken & pork in mild Chicken Broccoli .................................................... 11.55 Tofu or Ham Fried Rice .................................. 7.95 10.25 Snow pea pods, mushrooms, water chestnuts, onions, carrots, curry flavor. bean sprouts, bamboo shoots and hot pepper Shanghai sauce. Harr Kow (Shrimp) ................................................. 12.95 Yang Chow Fried Rice ................................... 8.95 12.25 Special Chow Fun (Silver Needle Noodles) .................... 13.55 (Quart) Shrimp, roast pork and chicken sauteed with home made Plain Egg, Onion & Bean Spout Fried Rice ........... 6.75 8.95 noodles and assorted vegetables. Add Mushroom ............................................ 1.00 1.50 Shanghai Chicken or Pork......................................... 11.55 Shanghai Beef or Shrimp ......................................... 12.95 These are Hot & Spicy
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