SNACKS & ARRANGED BOARDS
Soft Pretzels. 6. Warm Cheddar Crisps. 8. Jalapeño mustard or IPA beer cheese Grain mustard, cranberry chutney, green apple
Duck Charcuterie. 16. Baked Belletoile Brie. 14. Herbed duck sausage, seared duck breast, Triple cream Brie, fig jam, pears, fig jam, IPA mustard, focaccia toasted nuts, baguette
Baked Goat Cheese & Smoked Sirloin. 13. Tomato Jam. 12. Shaved thin atop toasted focaccia with Spicy tomato jam & herbed focaccia tomato jam, Danish blue cheese, fresh greens
Bison Board. 20. Bourbon cherry-smoked bison sausage, Black Diamond Cheddar, fresh apple, balsamic, toasted nuts, dried fruit, focaccia
ENTREES, SANDWICHES & SALADS
Ribeye. 26. Twelve ounce MO grassfed ribeye, chimichurri, Cuba, Missouri. 11. crushed red potatoes, arugula salad Mojo-roasted pork, ham, Emmentaler, pickles, mustard aioli, brioche bun Smoked Half Chicken. 22. Garlic & onion mashed red potatoes, Grilled Cheese. 11. gravy, white bbq sauce Smoked gouda, Emmentaler, cheddar, & spiced tomato jam on sourdough, with tomato bisque Pan-Roasted Salmon. 21. Asparagus & sweet pea slaw, lemon orzo, Smoked Sirloin Sandwich. 13. lemon-thyme butter Shaved smoked sirloin, house pickles, onion, au jus, on baguette Tagliatelle. 17. Mushroom cream sauce, sage, Grapefruit Salad. 5/10. prosciutto, hazelnuts Grapefruit, arugula, Riesling-poached apricots, pistachios, chevre, & white balsamic vinaigrette Pork Chop. 22. Brined bone-in chop, cranberry chutney, wild rice with asparagus and bell peppers
SIDES
Gjetost Mac & Cheese. 7. Kettle Chips. 2.
Tomato Bisque. 3/5. Red Potato Salad. 3
Potato Chowder. 3/6
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. CHEESE AND CHARCUTERIE – A LA CARTE
Mix & match at will, or ask for recommendations. Please feel free to order from multiple columns. All are served with fresh, house-made focaccia, dried fruits, & nuts. A B C D
$5 EACH $6 EACH $7 EACH $8 EACH
TYPES OF MILK. CHEESE CHEESE CHEESE CHEESE
COW Gjetost Mahon Smoky Danish Blue Farmstead GOAT Norway, Richly nutty Spain, Sea salt & lemony Denmark, A hint of Manchego 9 Month SHEEP with flashes of caramel tang with a creamy finish smoke gives way to Spain, Age intensified RAW/ sweet & salty creaminess & tang UNPASTEURIZED Dubliner Herbed ChÈvre Red Dragon Flory’s Truckle Ireland, Think US - Missouri, tangy, Wales, Aged cheddar US - Missouri, Buttery ADDITIONS. sophisticated cheddar creamy & clean with mustard seeds & firm with a clean, with the sweetness of and brown ale crumbly finish $2 EACH Port Salut Parmesan Clover honey France, Fresh cream Prairie Breeze rie elletoile ine onth P o a c h e d a p r i c o t s B , B 70% flavor with smooth, CHARCUTERIE N M Fresh apple France, Intense buttery texture US - Iowa, Aged Smoked Sirloin Jalapeño mustard creaminess & sweet Cheddar, crumbly and Windsor Red US - Missouri, Tomato jam nuttiness dry with a pleasant England - Semi- Grassfed beef, Fig Jam tang Black Diamond soft marbled port & peppered and slow Roasted garlic Canada, Sharp, salty, brandy cheddar smoked Hazelnuts & complex CHARCUTERIE C r a n b e r r y c h u t n e y Sopressata Pears CHARCUTERIE US - Missouri, Bison Sausage Extra focaccia CHARCUTERIE slow-aged salame Housemade, cherry Duck Breast wood smoked Andouille Sausage Seared skin-on, with $3 EACH US - Missouri, Spicy fig jam Volpi Prosciutto pork and garlic US - Missouri, Black pepper flatbread Duck Sausage traditional dry-cured Mixed olives Housemade, herbs and cognac
BEERS
We try for a well-balanced showing of beers from all over the world while also showcasing local and regional talent. If you would like to see a particular beer on tap, please hit us up on Twitter @BridgeSTL
COST O n T a p
4 12 20 64 BREWERY BEER HAILS FROM STYLE ABV OZ OZ OZ OZ
2nd Shift Pink Guava St. Louis, MO Milkshake IPA 7.1 3.5 10 Cash Grab
2nd Shift Sunny Cat St. Louis, MO New England IPA 6 3 7 11 30
4 Hands ast ron atmeal C I O St. Louis, MO American Brown Ale 5.5 2 5 8 24 Brown
4 Hands City Museum Pils St. Louis, MO Pilsner 5 2 5 8 24
4 Hands Passionfruit Prussia St. Louis, MO Fruited Berliner Weisse 4 2 5 8 24
4 Hands Ultra Violet St. Louis, MO Session Sour Ale 3.5 3 7 11 30
Bur Oak Old 63 Pilsner Columbia, MO Pilsner 5.2 2 5 7 24 Civil Life / Perennial ESB St. Louis, MO Extra Special Bitter 5.3 4.5 10 13
Crane Ocean Drive In Raytown, MO Cherry-lime Gose 4.5 3 7 11 30
Destihl Syncopathic Normal, IL Dry-Hopped Sour 6 3 7 11 30
Earthbound Dead Druid King St. Louis, MO Dark Ale 8 3 7 11 30
Evil Twin hat ur ge acks is W O A L Brooklyn, NY Double Dry-Hopped IPA 8 4 12 not Reflection...
Heavy Riff Eat A Peach St. Louis, MO Hazy Peach IPA 7.3 3 7 11 30
Heavy Riff Love Gun St. Louis, MO Cream Ale 4.6 2 5 8 24
Heavy Seas ropi annon T C : Baltimore, MD Fruit IPA 7.3 3 7 11 30 Mango Lime
Logboat Mamoot {Nitro} Columbia, MO Mild Ale 4 2 5 8 24
Logboat Snapper Columbia, MO IPA 7.2 3 7 11 30
Maplewood Juice Pants Chicago, IL New England IPA 7 4 12
Maplewood Tiger Mountain Chicago, IL Helles Lager 3.9 2 5 8 24
Perennial Take 10 St. Louis, MO Imperial Stout w/ Peanuts, Caramel & Pretzels 11.5 4 12
Six Mile Bridge Irish Red St. Louis, MO Irish Red Ale with Honey 5.5 2 5 8 24
Sudwerk hocolate C Davis, CA Porter with Coffee and 10 3 7 11 30 Confidential Vanilla
Sudwerk unhouse pple F : A Davis, CA Sour Ale 6 3 7 11 Cinnamon Pastry
Surly Coffee Bender Minneapolis, MN Brown Ale 5.1 2 5 8 24
Toppling Goliath Camp ShandyShore Decorah, IA Lemon Shandy 4.8 2.5 6 10 WINE BY THE GLASS
If we miss something you'd like to see, please let us know. We are the wine drinker’s bar; we are here for you. We are not the wine aficionado’s bar, nor the wine novice’s bar — we are the winedrinker’s bar.
VARIETAL WINERY/NAME VTG REGION DESCRIPTORS COST
Malbec Felino 2018 Mendoza, Argentina Dark plum and black pepper, sweet 13 round tannins and a lengthy finish
Pinot Noir Averaen 2019 Willamette Valley, Fresh and lively, dark cherry and 14 OR cranberry, clove and vanilla accents
Cabernet Sauvignon Clay Shannon 2017 Lake County, CA Well structured by mellow tannins, 14 expansive palate both ripe and bright
RED Red Blend The Pessimist 2017 Paso Robles, CA A melange of blueberry, black plum, 13 and tabacco
Chardonnay J. Wilkes 2018 Santa Maria, CA Juicy apple, bruleed lime, vanilla; 12 mellow oak in the background
Malvasia Birichino 2019 Monterey, CA Lush and exotic floral bouquet that 12 will seduce you from across the bar
Albarino O Fillo Da Condesa 2019 Rias Baixas, Spain Refreshing citrus, pear, and green 10 apple notes with a crisp finish
Torrontes Zolo 2020 Mendoza, Argentina Fresh and aromatic with white 10 peach, citrus, and jasmine
Sparkling Brut Gruet 2020 New Mexico Methode Champenoise bubbles 11 hailing from the sunny Southwest
Moscato d'Asti Saracco 2019 Piedmont, Italy Frizzante style with sweet stone 12 fruits, florals, and light herbs
Rose of Pinot Noir Pannonica 2020 Burgenland, Austria Poppy, fresh red berries, 11 lycee and melon
Rose of Carignan Sans Wine Co. NV Mendocino, CA Cali to the core – organic, vegan, 10 and naturally fermented
WHITE & ROSE & WHITE Rose of Rondinella Scaia 2020 Veneto, Italy Rose petal, tangerine, strawberry, in 11 a crisp, juicy finish
Antonuti PG 'Ramato' 2019 Friuli, Italy Tongue-tingling whites featuring Spring Whites Grammercy Picpoul 2020 Walla Walla, WA off-beat production methods and 22 Ovum 'Big Salt' 2020 Elkton, OR strong minerality
Cabernet 2018 These reds are aged for several Clay Shannon Red Blend 2019 Lake County, CA months in freshly emptied bourbon 22 'Buck Shack' Reds Zinfandel 2019 barrels for a rich, boozy kick. FLIGHT WINE BY THE BOTTLE
W h i t e s & R o s e s
VARIETAL WINEMAKER REGION VTG COST
Bordeaux Blanc Chateau Haut-Rian Bordeaux, France 2017 38
Clarendelle Bordeaux, France 2016 44
Chardonnay Mouton Noir 'Knock on Wood' Willamette Valley, OR 2015 42
Domaine des Chazelles Burgundy, France 2017 45
Lioco Santa Cruz, CA 2016 66
Pisoni Vineyards 'Lucia' Santa Lucia Highlands, CA 2017 75
iOTA Cellars Amity, OR 2017 80
Chenin Blanc Lubanzi Swartland, South Africa 2018 42
Chappellet 'Molly' Napa Valley, CA 2014 56
Gewürztraminer Las Bas Somontano, Spain 2016 32
Foris Vineyards Rogue Valley, OR 2017 36
Antonutti Friuli, Italy 2015 42
Grüner Veltliner Nigl Kremstal, Austria 2015 42
Moscato La Morosa Calosso, Italy NV 36
Foris Oregon 2016 36
Muscadet Chateau L'Oiseliniere Loire, France 2015 34
Pinot Grigio Abbazia di Novacella Trentino-Alto Adige, Italy 2019 40
Rhone Blend E. Guigal Côtes du Rhône, France 2017 46
Riesling Strub Rheinhessen, Germany 2017 40
Corvidae Columbia Valley, WA 2018 40
Valckenberg 'Madonna' Rheinhessen, Germany 2017 40
Kuentz Bas Alsace, France 2019 45
Rose of Cabernet D. Marioni Rademacher Vineyard Sonoma Valley, CA 2020 45
Roussanne Lawrence Vineyards 'Latta' Columbia Valley, WA 2013 50
Sauvignon Blanc Walnut Block Marlborough, New Zealand 2018 38
Chateau Lamothe Bordeaux, France 2018 38
Viognier Gramercy Cellars Columbia Valley, WA 2017 48
CONTINUED... WINE BY THE BOTTLE
R e d s
VARIETAL WINEMAKER REGION VTG COST
Aglianico Fontana Avecchia Taburno, Italy 2013 50
Amarone Antiche Terre Verona, Italy 2016 66
Barbera Bricchi Astigiani Barbera d'Asti Piedmont, Italy 2016 36
Vite Colte 'La Luna E I Falo' Piedmont, Italy 2015 38
Barolo Mauro Molino 'Bricco Luciani' La Morra, Italy 2014 85
Beaujolais La Combe Beaujolais, France 2016 42
Domaine Chignard 'Les Moriers' Fleurie, France 2016 50
Bordeaux Chateau la Diligente Bordeaux, France 2015 48
Brachetto Vinchio-Vaglio Serra {sweet red} Piedmont, Italy 2016 34
Cabernet Franc Aguijon de Abeja Mendoza, Argentina 2016 42
Lang & Reed North Coast, CA 2015 45
Cabernet Sauvignon Daou Paso Robles, CA 2019 45
Band of Vintners Napa, CA 2017 75
Hedges 'Estate' Red Mountain, WA 2015 85
Farm Napa, CA 2017 100
Chappellet Signature Napa, CA 2018 120
Carignan Maxime Magnon 'La Demarrante' Corbieres, Frnace 2018 55
Cornalin Grosjean Vallee d'Aoste, Italy 2014 52
Grenache Groundwork Central Coast, CA 2014 46
Malbec La Flor Mendoza, Argentina 2017 42
Zaha Mendoza, Argentina 2016 60
Gougenheim 'Estaciones' Uco Valley, Argentina 2019 60
Merlot Trig Point Sonoma, CA 2017 64
Peter Franus Napa, CA 2016 65
CONTINUED... WINE BY THE BOTTLE
R e d s
VARIETAL WINEMAKER REGION V T G COST
Nebbiolo Manzone 'Il Crutin' Langhe, Italy 2018 60
Pinot Noir Mouton Noir 'OPP' Willamette Valley, OR 2017 55
Clarice 'Gary's Vineyard' Santa Lucia Highlands, CA 2017 120
Clarice 'Rosella's Vineyard' Santa Lucia Highlands, CA 2017 120
Raboso Bonotto Delle Tezze 'Potesta' Piave, Italy 2016 60
Rhone Blends La Solitude Côtes du Rhône, France 2016 40
Domaine de Cristia Faugeres, France 2017 40
Bosquet des Papes Châteauneuf-du-Pape, France 2015 86
Sangiovese Badia di Morrona 'Caligiano' Tuscany, Italy 2018 34
Il Conventino Vino Nobile Tuscany, Italy 2015 55
Mastrojanni Montalcino, Italy 2016 85
Syrah Schild Estate Barossa Valley, Australia 2016 40
Tempranillo Viña Coterro Crianza Rioja, Spain 2016 40
Finca Resalso Ribera del Duero, Spain 2019 45
Romanico Toro, Spain 2016 46
R.Lopez de Heredia 'Viña Cubillo' Rioja, Spain 2010 55
Touriga Nacional Grand' Arte Lisboa, Portugal 2012 40 Zinfandel Pierce San Antonio Valley, CA 2015 50
Antico Sigillo Puglia, Italy 2016 40
The Crane Assembly 'Disciples' Napa, CA 2015 70
CONTINUED... WINE BY THE BOTTLE
S p a r k l i n g
STYLE WINEMAKER REGION VTG COST
Blanc de Blancs Louis Picamelot Burgundy, France NV 50
Cava Comte de Foix Penedes, Spain NV 48
Prosecco Antonutti Italy NV 36
Lambrusco Manicardi 'Vigna del Fiore' Emilia, Italy NV 38
Cremant de Bourgogne Marie-Pierre Manciat Burgundy, France NV 45
Spumante Brut Rose Scarpetta Timido Friuli, Italy NV 40
Millesimato Extra Brut Contratto Piedmont, Italy 2015 60
C i d e r s
CIDER NAME REGION VTG ML. COST
Orginal Sin Black Widow New York, NY NV 355 6
Original Sin Unfiltered MacIntosh New York, NY NV 355 6
Original Sin Pear New York, NY NV 355 6
Original Sin Pineapple Haze New York, NY NV 355 6
Peckham's Moutere Apple Cider Nelson, New Zealand NV 355 8
Oliver's Cider & Perry Classic Perry Herefordshire, UK NV 500 12
Oliver’s Cider & Perry Bittersweet Funk {still} Herefordshire, UK 2011 750 22
Le Pere Jules Brut Normandie, France NV 750 30
BEERS
If you see something we missed though, let us know. If you try something and you think it’s terrible, let us know. We are the beer drinker’s bar, we are here for you. We are not the beer aficionado’s bar, not the beer novice’s bar, not even the beer geek’s bar, we are the beer drinker’s bar.
By the Bottle
BREWERY BEER HAILS FROM STYLE ABV ML. COST
Brasserie d’Orval Orval Trappist Ale Abbaye Notre-Dame Belgian Pale Ale 6.9 330 9 d’Orval, Belgium
Brauerei Heller-Trum Schlenkerla Oak Smoke Bamberg, Germany Dopplebock 8 355 10
Brouwerij Bosteels Tripel Karmeliet Buggenhout, Belgium Tripel 8.4 330 10
Brouwerij Hof Ten Barbera Tildonk, Belgium Bottle-Conditioned 7.5 330 14 Dormaal with Wine Grapes
Brouwerij Lindemans Lindemans Cuvée René Vlezenbeek, Belgium Gueuze 5.5 355 12
Brouwerij Lindemans Lindemans Framboise Vlezenbeek, Belgium Framboise 4.2 355 10
Brouwerij Rodenbach Rodenbach Classic Roeselare, Belgium Flanders Ale 5.2 473 8
Brouwerij St. Bernardus Pater 6 Watau, Belgium Abbey Dubbel 6 330 7
Brouwerij St. Bernardus Abt 12 Watau, Belgium Quadrupel 10 330 9
Brouwerij Van Steenberge Piraat Ertvelde, Belgium Belgian Golden Ale 10.2 330 8
Brouwerij Van Steenberge Gulden Draak Ertvelde, Belgium Amber Quadruple 10.5 330 8
Brouwerij Verhaeghe Duchesse de Bourgogne Vichte, Belgium Flanders Ale 5.2 330 9
Brouwerij Westmalle Trappist Dubbel Malle, Belgium Abbey Dubbel 7 330 9
Dogfish Head Fruit-full Fort Milton, DE Belgian Strong Ale 18 355 17 with Berries
Evil Twin Even More Jesus Denmark Imperial Stout 12 473 10
Evil Twin Imperial Biscotti Break Denmark Imperial Stout with 11.5 473 10 Coffee and Almond
Fat Orange Cat All Cats are Gray East Hampton, CT White Stout 7.2 473 13 in the Dark
Firestone Walker Napa Parabola Paso Robles, CA Wine Barrel Russian 11.3 355 25 Imperial Stout
Glutenberg Craft Brewery White Quebec, Canada Gluten-free Belgian 5 473 8 Witbier
Main & Mill Dragon Punch Festus, MO Fruited Sour 5.5 473 9.5
Main & Mill Ice Cream Daze Festus, MO Mint Chocolate Stout 6 473 9.5
Mikkeller / Boon Oude Geuze Copenhagen, Denmark Lambic 7 750 22
New Belgium French Oak Saison Ft. Collins, CO Barrel-Aged Sour 7.5 650 22 Farmhouse Ale
New Belgium La Folie {2017} Ft. Collins, CO Sour Brown Ale 7 650 18
New Belgium Le Folie {2018} Ft. Collins, CO Sour Brown Ale 7 500 18
New Belgium Le Terroir {2018} Ft. Collins, CO Dry-Hopped Sour Ale 7.5 500 18
The Bruery (Terreux) Rueuze Orange County, CA Gueuze 5.6 750 24
Toppling Goliath Cherry Fandango Decorah, IA Fruited Kettel Sour 5 473 9
Well Being Heavenly Body {N/A} St. Louis, MO Golden Wheat Ale 0 355 6
Well Being Hell Raiser {N/A} St. Louis, MO Dark Amber Ale 0 355 6
Well Being Victory Wheat {N/A} St. Louis, MO Sports Brew with 0 355 7 Orange BEERS
These beers have been patiently aging in our cellar. Some have been with us since we opened Baileys' Chocolate Bar. We hope you enjoy the beautifully concentrated flavors and depth that come from aging a beer as we would age a wine.
Reserve Bottles
BREWERY BEER HAILS FROM STYLE ABV ML. COST
2nd Shift Bless This Mess St. Louis, MO Peanut & Chocolate 9.1 355 8 Stout
Abbaye de Maredsous Maredsous 8° Brune {2007} Denee, Belgium Dubbel 8 750 20
Brauerei Schloss Samichlaus 'Helles' {2007} Vorchdorf, Austria Maibock 14 750 30 Eggenberg
Destihl Dosvidanya {2018} Normal, IL Bourbon Barrel Aged 12.5 500 25 Russian Imperial Stout
Drie Fonteinen Oude Geuze Beersel, Belgium Oude Geuze 6.2 375 25
Earthbound Space Dream St. Louis, MO Ale with Honey, 8 650 22 Lavender & Raspberry
Earthbound Circus Flora St. Louis, MO Saison with 8 650 21 Passionfruit
Earthbound Jeff Goldplum St. Louis, MO Ale with Plums & 8 650 20 Sumac
Gouden Carolus Grand Cru of the Emperor Mechelen, Belgium Belgian Strong Ale 10 750 30 {2007} Gueuzerie Tilquin Tilquin a l'ancienne Belgium Gueuze 7 375 18
Mikkeller Spontanfig Copenhagen, Denmark Fig Lambic 7.7 375 10
Mother's Rye Materfamilias Springfield, MO Barrel Aged 11 750 25 Imperial Stout
New Belgium La Folie {2008} Ft. Collins, CO Sour Brown Ale 6 750 45
Prairie Cherry Bomb! Tulsa, OK Imperial Stout 13 355 17
Prairie Noir Tulsa, OK Imperial Oatmeal Stout 13.7 355 18 in Bourbon Barrels
Prairie Vanilla Noir Tulsa, OK Imperial Oatmeal Stout 13.7 355 19 in Bourbon Barrels
Scratch Brewing Barrel-aged Apple Ale Ava, IL Sour Ale Fermented 5.7 500 25 with Apple Cider
Scratch Brewing Ginger Sour Ava, IL Bottle-Conditioned 5.6 500 25 Sour Ale
Surly Brewing Co Darkness {2019} Minneapolis, MN Russian Imperial Stout 12 750 25
Unibrou Grand Reserve 17 {2007} Quebec, Canada Belgian Strong Dark 10 750 25
Unibrou Terrible {2008} Quebec, Canada Belgian Quadruple 10.5 750 30
White Rooster Au Revoir Sparta, IL Farmhouse Ale 5.3 500 25