Carefree and Unspoilt Muse Villa
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Ibiza Carefree and unspoilt Muse Villa Manifesto There are few chances in life to feel truly present. To see the world with new eyes and transcend the notion of time. Days, hours, minutes pass as our daily routine pushes on. Each moment indistinguishable from the next. But it is possible to live a different way. We believe travel is more than just an escape. It’s a true departure. Take a step into a place where time exists in a different dimension. The purest, most memorable experiences happen when we can exist in the moment. We let you indulge in the luxury of time: a place where the clock stops and the most profound memories are made. Where itineraries, agendas, and obligations disappear. Our lives are an atlas of experiences that define us. It’s within these immersive moments that we truly shift our perspectives. We depart more fulfilled than when we arrived. Each journey is not merely a trip, but a new way of seeing things. We believe the end of one jaunt signals the beginning of another. Every escape is a new chance to be transformed. Muse Villa, Moments worth living. Table of contents 6 8 The story On the sand 6 Ibiza, carefree and unspoilt 10 Straw huts & parasols 7 Practical information 13 Unspoilt beaches 14 Lunch in a chiringuito 18 Beach clubs and cocktails 22 28 Spots to watch Fine dining the sunset 30 In the city 33 Farm to table 24 Bars 34 Fusion experience 27 Nature 37 Ibizan traditions 38 Italy on the white island 39 Green alternatives 40 48 Drinks Browsing Window shopping 42 Coffee and croissants 51 Markets 42 A village bar 52 Pampering 45 Pre-dinner drinks 52 46 Stratospheric nights 56 66 Exploring Events 58 A dive into history 61 Along the cliffs 62 In the countryside 62 A mysterious island 68 65 A detour by Formentera Experiences The story Ibiza, carefree and unspoilt Early in the morning, curiosity leads us to the warm, crystal-clear waters of Sa Caleta, a little cove sheltered from the wind and swell south of Ibiza. Behind the white sandy beach, we find a small traditional fishing port teeming with cabins. We walk from one to the other, balancing on their thin wooden ramps submerged in glistening water. Their doors follow in line, green then blue. Just above us, the sharp ochre cliff strangely evokes the great American West. Silence reigns, disrupted only by the echo of the small boats - llaüts – sailing off into the turquoise sea. We sit down for a moment in the cool shade of haphazard roofing before starting up the stairs that stretch behind the cabins towards the ruddy heights. High up, we find Phoenician ruins surrounded by pines. Far from the clamor of the town, only the sound of the cicadas echoes on the rocks. Some lizards scamper around our feet. From the top of the cliff, the coves seem tiny, lined up like horseshoes opening upon the shimmering sea. Everywhere on the white island, nature manifests itself in all its wildness and diversity, baffling and fascinating us at the same time. Throughout the seasons, we come across cacti, carob trees, almond trees in bloom and centuries-old olive trees. With one’s feet in the water and one’s eyes on the horizon, it is not rare to witness a sunset of pink, yellow and pale blue, the background of our most beautiful evenings. In such tranquil moments, one almost forgets that Ibiza is about to burst with light. As night falls, the island holds to its ‘party capital’ reputation. Night after night, the cities of Ibiza and San Antonio host the best beach, rooftop and club parties. Moreover, with the numerous chiringuitos and restaurants scattered around the island, Ibiza ranks high among the top gastronomic destinations. The festive atmosphere goes hand in hand with Ibiza’s own version of La Dolce Vita. Since the 1930s, many intellectuals, artists, and nonconformists who seek warmth and tranquility have been drawn to the wilderness and hedonism of Ibiza. Its spirit of freedom and of creativity has persevered to this day. Practical information When to go? The Balearic island knows only two seasons, summer and winter; with summer stretching from mid-May to early October. Those who want to enjoy the clubbing season will choose the months of July and August, when both the temperatures and the number of visitors reach their peaks. We prefer June for its mildness and calm before the summer crowds; or better still, September, when the beaches are empty and the Indian summer can finally begin. The landscape softens, no longer looking "scorched". The white island is encompassed by nature again, suddenly removed from the frenzy that has made Ibiza famous. How to go? Ibiza Airport is well served by airlines from major European cities, with daily flights from Paris in the summer. Once you arrive to the white island, it is very easy to travel by car or scooter. The moment you leave the airport you see nature take over. Two wheels are preferable in order to avoid traffic jams and lack of parking space during the busiest months. To reach certain rocky inlets, you will have to take a boat or walk the steep paths - a good opportunity to engage in some adventurous hikes. 6 - 7 On the sand 8 - 9 Straw huts & parasols Cala Bassa Fine sand, pine trees all the way down to the beach and some of the most turquoise water in Ibiza: Cala Bassa beach is one of the most beautiful on the island. But be careful, its beauty attracts many swimmers. How to get there: Accessible by car - close to Sant Josep de sa Talaia Cala Tarida People go to Cala Tarida cove for its crystal-clear water and the many water- based activities it has to offer. Not to be missed is the Cotton Beach Club for rooftop cocktails and an incomparable view of the setting sun. How to get there: Accessible by car - close to San Antonio/San José On the sand 10 - 11 On the sand Unspoilt beaches Punta Galera The rock formations at Punta Galera cove descend into the water like the steps of a staircase. The view is breathtaking. Below the rocks is glittering water that divers will love to explore with a snorkel . How to get there: Accessible by car, then a 10-minute walk along a path – close to San Antonio S’Estanyol S’Estanyol is an isolated little cove surrounded by rose-coloured rocks with an abundance of heather. It conceals several underwater caves that are easy to explore while snorkelling. The only signs of civilization in this wild beauty: Cala Bonita, Ibiza’s latest little beach bar, with a family and fashionable vibe, and unannounced concerts regularly on the sand. Careful, there may be rocks just under the water. How to get there: Accessible by car - close to Santa Eulalia del Río Es Portixol Near the town of San Miguel in the North, Es Portixol is the secret meeting place of locals and regulars. This amazing location is completely unspoilt. Behind the tall pines, a miniature, crescent-shaped bay with lagoon-blue water shelters some colourful boats. All around are fishermen’s cabins where you can spread your towel and sunbathe. Discover the natural swimming pools hidden among the rocks where the sun-warmed water is crystal-clear. How to get there: Es Portixol is not accessible by car – it is only accessible by boat or walk for about thirty minutes along a cliffside path overlooking a magnificent view. Leave the San Miguel road at the fork for San Mateu and continue until you come to the «Isla Blanca» residence. Go through the residence, and when the paved road comes to an end, leave your car and follow the dirt track (don’t forget to take some water and comfortable shoes). 12 - 13 Lunch in a chiringuito Es Torrent Ibiza heritage The story of Es Torrent begins in 1984. This beachside restaurant has never changed its philosophy – to serve up delicious fish and seafood in a relaxed atmosphere, a far cry from the party culture the island is famous for. There are no DJs here. Relax to the quiet lapping of the waves and the sound of the wind whispering in the pines. Enjoy severall different varieties of paella, but also grilled octopus and lobster. It is even rumoured that the Spanish royal family likes to drop anchor here. Carretera Sant Josep - Eivissa, 07830 Sant Josep de sa Talaia Es Boldado Seafood with a view Clinging to the cliff overlooking Cala d’Hort, facing the mystical Es Vedrà rock, Es Boldado is the restaurant with the ultimate view. Here you can savour a great variety of traditional dishes on large plank tables under the pergola. Go for the paella, the fish stew or the rice a la marinera (with seafood). Camí de Cala d’Hort, s/n, 07830 Sant Josep de sa Talaia Es Xarcu Right on the waterfront A closely-kept secret that regulars are loathe to reveal, Es Xarcu is one of the oldest chiringuitos on the island. It occupies a special location, overlooking the sublime Xarco cove. Suspended over the bay and fragrant with the scent of pine trees, it is the perfect setting for an open-air lunch by the water. The cuisine here is proudly traditional, organized around baked fish. Everything is simple and delicious. It can be accessed by land, but arriving by boat makes the experience even more unforgettable. Cala Es Xarco, s/n, 07839 Sant Josep On the sand 14 - 15 On the sand Chiringuito Beach Club A chic chiringuito It is a pleasure to lunch at the Chiringuito, one of the best beach restaurants on the island overlooking the white sand beach of Es Cavallet.