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Extrusion Foaming of Bioplastics for Lightweight Structure in Food Packaging
EXTRUSION FOAMING OF BIOPLASTICS FOR LIGHTWEIGHT STRUCTURE IN FOOD PACKAGING A thesis submitted for the degree of Doctor of Philosophy by Sitthi Duangphet School of Engineering and Design Brunel University December 2012 i Abstract This thesis reports the systematic approaches to overcome the key drawbacks of the pure PHBV, namely low crystallisation rate, tensile strength, ductility, melt viscosity, thermal stability and high materials cost. The physical, mechanical, thermal, and rheological properties of the pure PHBV were studied systematically first to lay a solid foundation for formulation development. The influence of blending with other biopolymers, inclusion of filler, and chain extender additives in terms of mechanical properties, rheology, thermal decomposition and crystallization kinetics were then followed. Creating lightweight structures by foaming is considered to be one of the effective ways to reduce material consumption, hence the reduction of density and morphology of PHBV-based foams using extrusion foaming technique were studied comprehensively in terms of extrusion conditions (temperature profiles, screw speed and material feeding rate) and the blowing agent content. The material cost reduction was achieved by adding low-cost filler (e.g. CaCO3) and reduction of density by foaming. The thermal instability was enhanced by incorporation of chain extender (e.g. Joncryl) and blending with a high thermal stability biopolymer (e.g. PBAT). The polymer blend also improved the ductility. Adding nucleation agent enhanced the crystallization rate to reduce stickiness of extruded sheet. The final formulation (PHBV/PBAT/CaCO3 composite) was successfully extruded into high quality sheet and thermoformed to produce prototype trays in an industrial scale trial. The effect of the extrusion conditions (temperature profiles, screw speed and material feeding rate) and the blowing agent content are correlated to the density reduction of the foams. -
Report to the Vermont Cheese Council
MAKERS & MONGERS Exploring Social Networks in the Regional Supply Chain for Vermont Artisan Cheese Prepared for: The Vermont Cheese Council By: Rachel A. DiStefano, M.S., Food Systems, University of Vermont Dr. Amy B. Trubek, University of Vermont June, 2014 I. Executive Summary Three major themes emerged from the social network analysis of supply networks for Vermont artisan cheese: types of relationships, varieties of retail operation, and importance of distributors. The results indicate that the regional supply chain is a multiplex system stemming from a complex balance between a cheesemaker’s goals and the needs of various retailers. Relationships: The relationships between cheesemakers and retailers ranged from highly social and personal to distanced and business minded. The social network is clustered around several well-connected cheesemakers and retailers. The scale of production and number of years in business influences a cheesemaker’s centrality in the social network. Retail: The majority of Vermont cheesemakers sell to retailers both inside and outside of Vermont. Vermont cheesemakers rely on a diverse variety of retail venues – from ultra-local general stores to large national supermarket chains – across the region. Food cooperatives, primarily in Vermont, emerged as highly central in the social network. The consistent champions of Vermont cheese outside of Vermont appear to be small specialty retailers – either dedicated cheese shops or gourmet food stores. Distributors: Distributors play crucial roles as intermediaries between cheesemakers and retailers. When distributors become involved in selling Vermont artisan cheese, cheesemaker-retailer relationships often resemble a sales network rather than a social network. Page 2 II. Background Why do people like Vermont artisan cheese? What makes it unique, desirable, and good to eat? Previous research with consumers has demonstrated that social information related to where and how Vermont artisan cheese is made is important—not just for preference but for physiological sensory experience. -
Ims List Sanitation Compliance and Enforcement Ratings of Interstate Milk Shippers April 2017
IMS LIST SANITATION COMPLIANCE AND ENFORCEMENT RATINGS OF INTERSTATE MILK SHIPPERS APRIL 2017 U.S. Department of Health and Human Services Public Health Service Food and Drug Administration Rules For Inclusion In The IMS List Interstate milk shippers who have been certified by State Milk sanitation authorities as having attained the milk sanitation compliance ratings are indicated in the following list. These ratings are based on compliance with the requirements of the USPHS/FDA Grade A Pasteurized Milk Ordinance and Grade A Condensed and Dry Milk Products and Condensed and Dry Whey and were made in accordance with the procedures set forth in Methods of Making Sanitation Rating of Milk Supplies. *Proposal 301 that was passed at 2001 NCIMS conference held May 5-10, 2001, in Wichita, Kansas and concurred with by FDA states: "Transfer Stations, Receiving Stations and Dairy Plants must achieve a sanitation compliance rating of 90 or better in order to be eligible for a listing in the IMS List. Sanitation compliance rating scores for Transfer and Receiving Stations and Dairy Plants will not be printed in the IMS List". Therefore, the publication of a sanitation compliance rating score for Transfer and Receiving Stations and Dairy Plants will not be printed in this edition of the IMS List. THIS LIST SUPERSEDES ALL LISTS WHICH HAVE BEEN ISSUED HERETOFORE ALL PRECEDING LISTS AND SUPPLEMENTS THERETO ARE VOID. The rules for inclusion in the list were formulated by the official representatives of those State milk sanitation agencies who have participated in the meetings of the National Conference of Interstate Milk Shipments. -
United States Trade Representative + + + + + 301
1 UNITED STATES TRADE REPRESENTATIVE + + + + + 301 COMMITTEE + + + + + SECTION 301 TARIFFS PUBLIC HEARING + + + + + MONDAY AUGUST 5, 2019 + + + + + The 301 Committee met in the Main Hearing Room of the U.S. International Trade Commission, 500 E Street, SW, Washington, D.C., at 9:30 a.m., Arthur Tsao, Chair, presiding. PRESENT ARTHUR TSAO, Chair, U.S. Trade Representative BARBARA BANAS, U.S. Department of Agriculture SARAH BONNER, Small Business Administration WON CHANG, Department of Treasury TERESA HOWES, U.S. Trade Representative JESSICA HUANG, Department of Commerce AGATHA KOPROWSKI, Department of Treasury TRACY ROY, Customs and Border Patrol ARI SULBY, Department of State DAVID WEINER, U.S. Trade Representative ALSO PRESENT WILLIAM BISHOP, U.S. International Trade Commission TYRELL BURCH, U.S. International Trade Commission NEAL R. GROSS COURT REPORTERS AND TRANSCRIBERS 1323 RHODE ISLAND AVE., N.W. (202) 234-4433 WASHINGTON, D.C. 20005-3701 www.nealrgross.com 2 WITNESSES PRESENT PETER ALFORD, PNP Supply, LLC CHARLES BERNARD, Eagle Metals, Inc. MARK BOYCE, Kemper AIP Metals, LLC DENNIS BURRESON, OGCC Member DIMITAR DIMITROV, Sofia Med SA FRANZISKA ERDLE, WVMetalle BRENDAN FITZPATRICK, DuroTerra KYLE GILSTER, Gellert Global Group RICH HUDGINS, California Cling Peach Board and California Canning Peach Association ARLIE JACOBS, Hempler Foods Group MICHAEL JEMISON, Heyco Metal, Inc. PHIL KAFARAKIS, Specialty Food Association DANIEL KENDALL, ABC Metals DAVID KLOTZ, Precision Metalforming Association JAMES MILLER, Franconia Industries, Inc. JEFFREY NYSTROM, Aurubis Buffalo, Inc. BRIAN O'SHAUGHNESSY, Revere Copper JASON REDD, Consorzio Per La Tutela Del Formaggio Pecorino Romano MIKE RODGERS, The Miller Company NANCY ROSENTHAL, Rotax Metals, Inc. JOHN SHAY, KME America, Inc. -
Impacts of a Ban Or Restrictions in Sale of Items in the EU's Single Use Plastics Directive
SOCIAL RESEARCH NUMBER: 32/2020 PUBLICATION DATE: 19/05/2020 Preliminary Research to Assess the Impacts of a Ban or Restrictions in Sale in Wales of Items in the EU's Single Use Plastics Directive Mae’r ddogfen yma hefyd ar gael yn Gymraeg. This document is also available in Welsh. © Crown Copyright Digital ISBN 978-1-80038-424-8 Title: Preliminary Research to Assess the Impacts of a Ban or Restrictions in Sale in Wales of Items in the EU's Single Use Plastics Directive Author(s): George Cole, Resource Futures Carla Worth, Resource Futures Katie Powell, Resource Futures Sam Reeve, Resource Futures Susie Stevenson, Miller Research (UK) Nick Morgan, Miller Research (UK) Howard Walker, Bridge Economics Full Research Report: Cole, G; Worth, C; Powell, K; Reeve, S; Stevenson, S; Morgan, N; Walker, H (2019). Preliminary Research to Assess the Impacts of a Ban or Restrictions in Sale in Wales of Items in the EU's Single Use Plastics Directive. Cardiff: Welsh Government, GSR report number 32/2020 Available at: https://gov.wales/impacts-ban-or-restrictions-sale-items-eus-single- use-plastics-directive Views expressed in this report are those of the researcher and not necessarily those of the Welsh Government For further information please contact: Isabella Malet-Lambert Knowledge and Analytical Services Welsh Government Cathays Park Cardiff CF10 3NQ 03000 628250 [email protected] Table of contents List of tables .......................................................................................................................... -
1610 8 Shashoua Icomcc 2017
ICOM-CC 18th Triennial Conference Sustainable future alternatives 2017 Copenhagen to petroleum-based polymeric SCIENTIFIC RESEARCH conservation materials YVONNE SHASHOUA* INTRODUCTION National Museum of Denmark Kongens Lyngby, Denmark [email protected] Conservation treatments often employ petroleum-based plastic materials KATJA JANKOVA ATANASOVA as packaging, adhesives and coatings that are synthesised from non- Technical University of Denmark Kongens Lyngby, Denmark renewable crude oil, a resource at risk of exhaustion within the next [email protected] 100 years. The Going Green conference held at the British Museum in CLAIRE CURRAN ICA Art Conservation April 2009 concluded that conservators are under increasing pressure to Cleveland OH, USA [email protected] review their practices in light of international environmental targets and *Author for correspondence the rising costs of fossil fuels. Biopolymers are considered sustainable either because they are synthesised from renewable sources or because they biodegrade to CO2 and H2O in soil and water after use. The range and KEYWORDS: sustainable, biopolymer, bioplastic quality of bioplastics have increased dramatically since 2006 and, today, polyethylene, polyester, soya, humic acid polyethylenes, polyesters, polyurethanes and polyvinyl alcohols can be fully synthesised from biomass, although their commercial availability ABSTRACT is more limited in Europe than in the USA and South America. While The research described here is the first study extensive research has been conducted into the rates and mechanism of on the use of sustainable, plant-based biopoly- degradation of bioplastics on disposal (Rani et al. 2012), few projects have mers in conservation practice. Two applications of biopolymers to conservation were investi- focused on their chemical and physical properties during use and none gated – in commercial bioplastics as substi- have addressed the application of bioplastics to conservation practice. -
Thirty-Something Reasons Why PHA Biodegradable Plastic Matters to Families
9/2/2015 Why Biodegradable Plastic PHA Matters to Families ... but Shouldn’t Thirty-Something Reasons Why PHA Biodegradable Plastic Matters to Families The Argument for Replacing Plastic with MHG’s NodaxTM PHA By Laura Mauney Do busy families care what plastic is made of any more than busy commuters care what kind of fuel goes into the vehicles that get people to work or school on time? Probably not. Most families probably care more about running smoothly from hour to hour, day to day, week to month to year. The question becomes, then, why should families care at all about the chemical composition of plastic? Image courtesy of Ekaterina_Minaeva / Shutterstock.com Take a quick look around the house. Look for plastic things. How many can you list? In less than five minutes, I came up with over 30 items: Broom and mop Egg carton Medicine bottles For families with Carryout bags Electronics and sealers children (mine are Cereal box liners casings Milk carton caps grown), add: Cleaning fluid Emergency Pet food bowls bottles water bottles Pet toys Baby Bottles Coffee maker Filtered water Pet treat bags Balls, blocks and Colander dispenser + Pet waste bags dolls Comb filters Sunglasses Diapers Cooking utensils Food storage Trash bags Lunch pails http://www.mhgbio.com/thirtyreasonsbiodegradableplasticmattersfamiliesshouldnt/ 1/7 9/2/2015 Why Biodegradable Plastic PHA Matters to Families ... but Shouldn’t Credit cards, bags Vacuum cleaner Pacifiers rewards cards, Food storage Wrapping for Shoes library card, containers bathroom tissue Rockers, riders license Juice bottles and paper and swings Dustpan Juice pitcher towels. -
Town of Fairfield Recycling Faqs
Item How to dispose Acids Hazardous waste To find the item you are looking for hold the Aerosol can (food grade only, empty) Put this item in your recycling bin. <Command> or <Ctrl> key + the letter "F" down together, type the item in the box in the Aerosol can (food grade only, (full or partially full) Put this item in your trash. upper right of your screen Aerosol can (NON food grade only, empty) Put this item in your trash. and press <Return> or <Enter>. NOTE: the first key noted is for Mac, the second key noted is Aerosol can (NON food grade only, (full or for PC. partially full) Take this to Hazardous waste Air Conditioner Put in Electronics trailer at the transfer station ( small fee) Aluminum baking tray Put in Recycling Bin - Clean it prior Aluminum foil Put in Recycling Bin - Clean it prior Aluminum Pie Plate Put in Recycling Bin - Clean it prior Ammunition Contact the Police department Animal waste and Bedding Put this item in your trash. Anti Freeze Bring to transfer station Consider donating to local school or creative reuse center. If they contain toxic Art Supplies materials, they should be brought to a Household Hazardous Waste collection event or facility. If not, place this item in the trash for disposal. Connecticut Department of Public Health recommends that a licensed asbestos Asbestos contractor abate the material. Put this item in your recycling bin., Loose caps go in the trash, remove and put any Aseptic Carton, such as a milk carton straws in the trash Ash - Coal Cool ash completely, Put in Bag in trash Ash - Charcoal Gripp Cool ash completely, Put in Bag in trash Ash - Manufactured logs and pellets Cool ash completely, Put in Bag in trash Consider starting a compost bin or food waste collection service ; otherwise put in Baked Goods Trash Balloon Put this item in your trash. -
Item Where to Dispose Acrylic Paint Transfer Station Aerosol Cans All-In-1
Item Where to Dispose Acrylic Paint Transfer Station Aerosol Cans All-in-1 Air Pillows Donate on Front Porch Forum Ammunition State Patrol Explosives Unit 802-244-8727 Antifreeze Appliances St. Johnsbury Transfer Station Arsenic (or pressure) treated wood St. Johnsbury Transfer Station - Construction and Demolition Asbestos VT Agency of Natural Resources Aseptic Containers Trash Ashes Garden, yard Asphalt St. Johnsbury Transfer Station - Construction and Demolition Automobiles Allards (802) 748-4452 Ballasts Aubuchon Hardware Batteries, Lead Acid trash Batteries, Alkaline trash Batteries, Rechargable trash Blender trash CD Cases Trash, or repurpose Cans, Tin All-in-1 Recycling Cardboard All-in-1 Recycling Carpet St. Johnsbury Transfer Station - Construction and Demolition Cat Litter Trash Catalogs All-in-1 Recycling, or repurpose for crafts Christmas Trees TBD Cleaning Products Clothing/Textiles donate at Salvation Army, Railroad Street, or H.O.P.E. Store, Lyndonville Concrete, Masonry St. Johnsbury Transfer Station - Construction and Demolition Construction and Demolition St. Johnsbury Transfer Station - Construction and Demolition Copier Toner See manufacturer instructions, in most cases they provide return mail service when you purchase a new one. Couch - ruined St. Johnsbury Transfer Station - $54.00 DVD, CDs Trash Egg Carton, Cardboard All-in-1 Recycling, or save for local egg farmers Egg Carton, Plastic All-in-1 Recycling, or save for local egg farmers, or use to start seeds Egg Carton, Styrofoam Trash Electronics This category includes computers, all computer peripherals, and TVs. These materials are banned from the landfill, but they can be recycled for Fire Extinguishers Reed Supply, Mill St., St. Johnsbury Fireworks, Explosives Unwanted ammunition, road flares, and fireworks must be handled properly. -
Packaging Technology
PACKAGING TECHNOLOGY KAZAKH NATIONAL AGRARIAN UNIVERSITY ALMATY, KAZAKHSTAN 19 - 30 OCT. 2015 by ROSNITA A. TALIB BSc (Food Sc & Tech), MSc. (Packaging Engineering) UPM PhD (Materials Engineering) Sheffield, UK. Department of Process and Food Engineering Faculty of Engineering 43400 UPM Serdang, Selangor Universiti Putra Malaysia Email: [email protected] Course Outcomes Students are able to : 1. To describe the functions, basic packaging design elements and concepts 2. To analyse various types of packaging materials for use on appropriate food 3. To differentiate standard test methods for packaging quality control 4. Describe various types of packaging equipment in food industry References/Textbooks 1. Soroka, W. (2009) Fundamentals of Packaging Technology. Naperville. Instituue of Packaging Professionals. 2. Klimchuk, M.R. and Krasovec, S.A. (2006) Packaging Design Successful Product Branding from Concept to Shelf. Hoboken. John Wileys & Sons 3. Morris, S.A. (2010). Food Packaging Engineering. Iowa: Blackwell Publishing Professional. 4. Robertson, G.L. (2006). Food Packaging - Principles and Practice (2nd Edition). Boca Raton: CRC Press. 5. Kelsey, R.J. (2004). Handbook of Package Engineering (4th Edition). Boca Raton: CRC Press. Package vs Packaging - Simple examples of package: boxes on the grocer's shelf and wrapper on a candy bar. - The crate around a machine or a bulk container for chemicals. - Generically, package is any containment form. - Package (noun) is an object. A physical form that is intended to contain, protect/preserve; aid in safe, efficient transport and distribution; and finally act to inform and motivate a purchase decision on the part of a consumer. Package vs Packaging Packaging is Packaging also - Packaging is a verb, reflecting the ever-changing nature of the The development and production of medium. -
EGG CARTON Filed Dec
June 10, 1952 R. M. SCHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945. 6 Sheets-Sheet 1 June 10, 1952 R. M. SCHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945 6 Sheets-Sheet 2 June 10, 1952 R. M. scHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945 6 Sheets-Sheet 3 aese essessease VAWA) All ly/AWA WAITWA/WAIVIM/WATWIAI (AAA-AA-AA-AA C - seese Neerae YawawasaNANAAAAAALI sSSSSSS27 As Area - June 10, 1952 R. M. SCHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945 6 Sheets-Sheet 4 a 4642 50464,2346 042 42 4620 37 June 10, 1952 R. M. SCHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945 6 Sheets-Sheet 5 20 63 67 63 69 67 62 (seeAll 4 INA Y 69E9E9E9E9E9ESISDEES's Se21 Eas EastEs 62 22769393 21 N *2\Stats: NS4 (S.395 S. 60 62 62. 69.64 72 3: 6 22 7a 64.7065777a TT66 Zze 67, Sebsite&ressbváxissilsEA 2. NS 55 626Z 241.3 Sa:É, ASL June 10, 1952 R. M. SCHILLING 2,600,130 EGG CARTON Filed Dec. 3, 1945 6 Sheets-Sheet 6 s. 24.) be Patented June 10, 1952 2,600,130 UNITED STATES PATENT OFFICE 2,600,130 EGG CARTON Ruth M. Schilling, St. Paul, Minn., assignor, by mesne assignments, to Shellmar Products Cor poration, Chicago, Ill., a corporation of Dela Ware Application December 3, 1945, Serial No. 632,331 8 Claims. (C. 229-2.5) 2 My invention relates to an improvement in by my carton from movement in any direction. -
Biodegradable Packaging Materials from Animal Processing Co-Products and Wastes: an Overview
polymers Review Biodegradable Packaging Materials from Animal Processing Co-Products and Wastes: An Overview Diako Khodaei, Carlos Álvarez and Anne Maria Mullen * Department of Food Quality and Sensory Science, Teagasc Food Research Centre, Ashtown, Dublin, Ireland; [email protected] (D.K.); [email protected] (C.Á.) * Correspondence: [email protected]; Tel.: +353-(1)-8059521 Abstract: Biodegradable polymers are non-toxic, environmentally friendly biopolymers with con- siderable mechanical and barrier properties that can be degraded in industrial or home composting conditions. These biopolymers can be generated from sustainable natural sources or from the agri- cultural and animal processing co-products and wastes. Animals processing co-products are low value, underutilized, non-meat components that are generally generated from meat processing or slaughterhouse such as hide, blood, some offal etc. These are often converted into low-value products such as animal feed or in some cases disposed of as waste. Collagen, gelatin, keratin, myofibrillar proteins, and chitosan are the major value-added biopolymers obtained from the processing of animal’s products. While these have many applications in food and pharmaceutical industries, a sig- nificant amount is underutilized and therefore hold potential for use in the generation of bioplastics. This review summarizes the research progress on the utilization of meat processing co-products to fabricate biodegradable polymers with the main focus on food industry applications. In addition, the factors affecting the application of biodegradable polymers in the packaging sector, their current industrial status, and regulations are also discussed. Citation: Khodaei, D.; Álvarez, C.; Mullen, A.M. Biodegradable Keywords: biodegradable polymers; packaging materials; meat co-products; animal by-products; Packaging Materials from Animal protein films Processing Co-Products and Wastes: An Overview.