Tapas Calientes Aperitivos PAELLAS CEVICHES CHEESE
CEVICHES PAELLAS Our paellas are prepared to order in the traditional fashion simmered with CASA* 12 GAMBAS* 12 Valencia rice. Please allow additional time. Shrimp, scallops, squid, Shrimp, coconut citrus juice, market fish, garlic, cilantro, cilantro, garlic, mango, MARISCOS* 37 onions, tomatoes, peppers Serrano chilies, onions Lobster, scallops, shrimp, squid, mussels, chorizo, brandy PUERCO Y POLLO 25 Roast pork, chicken, chorizo, smoked paprika ATUN* 14 PULPO* 13 CHEESE & CHARCUTERIE Served with accompaniments. Ahi tuna, lime, avocado, Octopus, lime juice, capers, VEGETALES 22 Roasted peppers, onions, green beans, mushrooms, eggplant, Pick any 4 ( serves 2 ) 21 cilantro, garlic, rocoto, onions, cilantro, chilies, pickled red SMALL BOARD roasted corn nut crumble onion, evoo chickpeas LARGE BOARD Pick any 6 ( serves 4 ) 30 CHEESES MANCHEGO VALDEÓN DRUNKEN GOAT IDIAZABAL Lightly salted Rich, creamy Creamy, red wine rind Firm, rich, smoky Sheep’s milk Cow & goat’s milk Goat’s milk Sheep’s milk Tapas Calientes La Mancha, Spain León, Spain Murcia, Spain Basque region Vegetales Carnes Pescados CARNES TORTILLA ESPAÑOLA 6 ALBONDIGAS 9 CANGREJO FUNDIDO 13 CHORIZO LOMO BRESAOLA JAMÓN SERRANO Onion, potato, house aioli Chorizo, pork, veal, tomato sauce Crab, Manchego, sherry cream Mild, dry cured Hand cured Salted, air-dried Dried, cured Pork sausage Pork loin Beef Spanish ham PORTOBELLO RELLENO 10 FILETITO 15 CALAMARES FRITAS 10 Manchego, spinach, sherry cream Onion, Valdeón cheese, arugula Shishito, parmesan, spicy aioli CHAMPINONES AL JEREZ
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