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Nigeria's Renewal: Delivering Inclusive Growth in Africa's Largest Economy
McKinsey Global Institute McKinsey Global Institute Nigeria’s renewal: Delivering renewal: Nigeria’s inclusive largest growth economy in Africa’s July 2014 Nigeria’s renewal: Delivering inclusive growth in Africa’s largest economy The McKinsey Global Institute The McKinsey Global Institute (MGI), the business and economics research arm of McKinsey & Company, was established in 1990 to develop a deeper understanding of the evolving global economy. Our goal is to provide leaders in the commercial, public, and social sectors with the facts and insights on which to base management and policy decisions. MGI research combines the disciplines of economics and management, employing the analytical tools of economics with the insights of business leaders. Our “micro-to-macro” methodology examines microeconomic industry trends to better understand the broad macroeconomic forces affecting business strategy and public policy. MGI’s in-depth reports have covered more than 20 countries and 30 industries. Current research focuses on six themes: productivity and growth; natural resources; labour markets; the evolution of global financial markets; the economic impact of technology and innovation; and urbanisation. Recent reports have assessed job creation, resource productivity, cities of the future, the economic impact of the Internet, and the future of manufacturing. MGI is led by three McKinsey & Company directors: Richard Dobbs, James Manyika, and Jonathan Woetzel. Michael Chui, Susan Lund, and Jaana Remes serve as MGI partners. Project teams are led by the MGI partners and a group of senior fellows, and include consultants from McKinsey & Company’s offices around the world. These teams draw on McKinsey & Company’s global network of partners and industry and management experts. -
Fresh Apples, Grapes, and Pears: World Markets and Trade
United States Department of Agriculture Foreign Agricultural Service June 2021 Fresh Apples, Grapes, and Pears: World Markets and Trade FRESH APPLES World production for 2020/21 is projected down 3.6 million tons to 75.9 million on a severe spring frost significantly affecting China’s northwest provinces. Trade is also forecast down on lower exportable supplies in the European Union and United States. China production is estimated lower by 1.9 million tons to 40.5 million on a severe spring frost in northern provinces that affected flowering. Although total production is down, higher volumes of lower grade fruit are expected, boosting shipments to price‐conscious Southeast Asia markets and lifting exports to 1.1 million tons. Imports are projected over 30,000 tons lower to 70,000 as COVID‐19 led to logistical disruptions, generating more cautious buying from importers. EU production is expected to rise over 500,000 tons to 12.2 million as greater supplies from an on‐year in non‐commercial orchards more than compensates for losses in weather‐affected commercial orchards. Exports are projected down 135,000 tons to 880,000 on fewer commercial supplies, while imports are also expected lower to 460,000 as reduced shipments from Eastern European suppliers more than offsets supplies from the Southern Hemisphere. Turkey production is projected to Turkey Apple Exports Trending Higher surge nearly 700,000 tons to 4.3 million despite some hail in Kayseri 300 and the largest apple production Forecast Rest of World Tons province of Isparta. Overall good 250 Libya growing conditions and plantings of India Metric new varieties coming into production 200 Syria are expected to generate a sixth Iraq Russia straight year of growth. -
Product & Service Guide
Product & Service Guide Your complete guide to JohnsonDiversey cleaning and hygiene solutions www.johnsondiversey.co.uk 2 Your complete guide to 1 JohnsonDiversey cleaning and hygiene solutions Whether you are a new or existing customer we want you to get the most from this guide. Contents Contents Features of this guide: There is a product index at the back Sustainability 2 72 Product Index A A Cif Wood Floor Cleaner 65 Enhance Foam Shampoo 27 Supply Chain 4 Agressor 31 CLAX 100 OB 48 Enhance Spot & Stain 27 Aquamat 10 56 CLAX 100 S 48 Ensign 360/460 55 Aquamat 20 56 CLAX 500 49 Ensign SM1/2 55 Aquamat 30 56 CLAX Bright 47 Ensign Stealth 1/2 55 Aquamat 45 56 CLAX Build 48 Ergodisc 1200 57 Customer Service Commitment 5 CLAX Diamond 47 Ergodisc 165 56 CLAX Elegant 3CL2 47 Ergodisc 200 56 B B CLAX Hypo 48 Ergodisc 238 56 Bactosol Beerline Cleaner 11 CLAX Kombi Citric 48 Ergodisc 400 56 Product Index Bactosol Cabinet Detergent 11 CLAX Mild 3RL1 47 Ergodisc 438 57 Bactosol Cabinet Glasswash Rinse Aid 11 CLAX Novix 49 Ergodisc Accessories 60 Kitchen Hygiene 6 Bactosol Glass Renovator 11 CLAX Oxy 4EP1 49 Ergodisc duo 56 Bactosol Hand Glasswashing Liquid 11 CLAX Perfect 48 Ergodisc Foam Generator 56 Balimat 45 58 CLAX Profi 47 Ergodisc Mini 56 Bourne Aqua Seal 27 CLAX Revita 49 Ergodisc omni 57 Bourne Seal 27 Clax Revoflow 45 Exact System 40 Bar & Cellar Cleaning 11 Bourne Traffic Liquid Wax 27 CLAX Saturn 49 Brillo Catering Scourers No.96 69 CLAX Sigma 48 Brillo Cleaner & Degreaser 68 CLAX Silver 48 F B Florzip Sweeping System 54 Brillo Concentrated -
The Rise and Fall of Israel's Bilateral Aid Budget 1958-2008
A mere ten years after Israel gained its independence from British mandatory rule in 1948, it launched an official development cooperation program. At a time when Israel was itself still a developing country, it began a training and technical assistance program that expanded within a few short years to include the dispatch of hundreds of Israeli technical assistants to other developing countries and the training of thousands of Africans, Asians and Latin Americans annually. Driven by both political necessity and the moral vision of Israel’s leaders, the program rapidly grew in size and scope. At its height, in the late 1960s and early 1970s, MASHAV, the government body responsible for managing the aid program, was the largest department in Israel’s Ministry of Foreign Affairs, and Israel had, per capita, one of the most extensive technical assistance programs in the western world. Unfortunately, this vision of cooperation, at least as far as Africa was concerned, proved to be short-lived. Within 15 years of the establishment The Rise and of Israel’s official aid program, the "golden age" of Israel's development cooperation came to an abrupt end, as all but four African countries Fall severed relations with Israel in the wake of the October 1973 Arab-Israeli War. Africa’s rejection of Israel dealt a deep blow to Israeli public and of Israel's political support for its aid program, marking a turning point from which Bilateral Aid Israel technical assistance has never recovered. The rupture of relations led to an immediate 50% drop in MASHAV’s operational budget and further Budget substantial budgetary cuts over the past 35 years. -
1. Introduction
1. INTRODUCTION 1.1 Background to Unilever Sri Lanka Unilever's association with the country, Ceylon at the time, began in the early 1900s with brands such as Sunlight, Lux and Pears Rose being available for sale in the local market. In 1927 imports and distribution was organised with the appointment of a sole agent Sankar Aiyars. In 1938, with the sales of Sunlight reaching 2000 tons and Lux reaching 200 tons Lever Brothers Ceylon Limited was incorporated. This was followed with the establishment of a soap factory in Grandpass Colombo in April 1940. Bakery fats and Margarine manufacture commenced in 1941 and in 1958 the company established its own selling and distribution organisation (Sankalana, 2009). Over the years the organisation expanded and the business activities of Unilever were managed through Lever Brothers Ceylon Limited, Lipton, Brooke Bond, Ceytea, Lever Aqua Products and Premier Foods. The organisation was restructured in 1991 to bring all legal entities under the umbrella of Unilever Ceylon. Since then the business was managed by two divisions namely Consumer Division and Tea Division. Since 1996, the consolidated business entity is known as Unilever Sri Lanka Limited (USL) with its head office and main food and home and personal care (HPC) factory in Grandpass, Colombo. This plant manufactures a large range of fast moving consumer goods such as toilet soaps, hard soaps, washing powders, shampoos, toothpaste and margarine. This site employs around 1270 permanent employees. Non soap detergent (NSD) plant, hard soap packing plant and the distribution centre are located at the Lindel industrial site in Sapugaskanda, about 15 km away from the Grandpass office. -
GAIN Report Global Agriculture Information Network
Foreign Agricultural Service GAIN Report Global Agriculture Information Network Voluntary Report - public distribution Date: 5/2/2003 GAIN Report #MY3019 Malaysia Market Development Reports Fresh Produce Market in Malaysia 2003 Approved by: Bonnie Borris U.S. Embassy, Kuala Lumpur Prepared by: Spire Research Sdn Bhd Report Highlights: This report provides background on the Malaysian fresh produce market and its future prospects; consumers’ taste and preferences and distribution patterns. It also provides recommendation for US fresh produce exporters on market penetration. Includes PSD changes: No Includes Trade Matrix: No Unscheduled Report Kuala Lumpur [MY1], MY GAIN Report #MY3019 TABLE OF CONTENTS 1.Country Profile ............................................. Page 1 of 18 1.1 Country Overview .................................... Page 1 of 18 1.2 Malaysian Economy ................................... Page 2 of 18 1.3 Demography of Malaysia ............................... Page 3 of 18 1.4 Malaysia’s Agriculture Industry .......................... Page 3 of 18 2. Consumption of Fresh Produce in Malaysia ...................... Page 4 of 18 3. Import of Fresh Produce ..................................... Page 6 of 18 4. Major Exporters of Fresh Produce ............................. Page 8 of 18 5. Consumer Preference ....................................... Page 11 of 18 6. Government Import Requirements and Tariffs ................... Page 12 of 18 7. Distribution of Fresh Produce ................................ Page 12 of 18 8. Recommendations -
Pear Bureau Northwest International Representatives 4382 SE International Way, Suite a • Milwaukie, OR 97222 USA Phone +1-503-652-9720 • Fax +1-503-652-9721
Pear Bureau Northwest International Representatives 4382 SE International Way, Suite A • Milwaukie, OR 97222 USA Phone +1-503-652-9720 • Fax +1-503-652-9721 Brazil / Indonesia Saudi Arabia Andean Region (Peru / Ecuador) Kafi Kurnia Masood Ahmed Francesco Sicherle Peka Consult, Inc. Seven Circle Marketing Produce Mkt. Comunicacao e Jakarta, Indonesia Jeddah, Saudi Arabia Promocoes Tel: +62 21 723 1608 Tel: +966 2 631 8541 Sao Paulo, Brazil Fax: +62 21 723 1609 Fax: +966 2 631 8558 Tel: +55 14 8124 9929 [email protected] [email protected] Fax: +55 11 3085 6475 [email protected] Israel Taiwan Yuval Bar-Ner Steven Chu China / MS&P Steven Chu & Associates Co., Ltd. Hong Kong Herzliya, Israel Taipei, Taiwan Philander Fan Tel: +972 9 956 956 1 Tel: +886 2 2720 1718 Marketing Plus Fax: +972 9 956 956 4 Fax: +886 2 2720 1798 Tel: 852-2554 1600 [email protected] [email protected] [email protected] Mexico / Vietnam Gulf States Region Central America Region / Francis Lee (UAE / Bahrain / Egypt / Kuwait / (Costa Rica / Dominican Republic / Francis Lee Associates Qatar / Yemen) El Salvador / Guatemala / Honduras Ho Chi Minh City, Vietnam Simon Bakht / Nicaragua) Tel: +84 8 5413 6550 Arab Marketing & Finance, Inc South America Region Fax: +84 8 54136549 Beirut, Lebanon (Colombia / Panamá / Trinidad & [email protected] Tel: +961 1 740378 Tobago / Venezuela) Fax: +961 1 740393 Luis Moreno [email protected] Grupo PM, S.A. de C.V. www.usapears-me.org Cuernavaca, Mexico Tel: +52 777 3167370 Fax: +52 777 3167369 India [email protected] Sumit Saran www.perasusa.com SS Associates Gurgaon, India Tel: +91 98102 73513 New Zealand [email protected] Lisa Cork Fresh Produce Marketing Ltd. -
Singapore Tariff Schedule
Annex 2C Tariff Schedule of Singapore See General Notes to Annex 2C for an explanation of staging codes Staging Heading H.S. Code Description Base Rates Category Chapter 1 Live animals 01.01 Live horses, asses, mules and hinnies. 0101.10.00 - Pure-bred breeding animals Free E 0101.90 - Other: 0101.90.10 - - Race horses Free E 0101.90.20 - - Other horses Free E 0101.90.90 - - Other Free E 01.02 Live bovine animals. 0102.10.00 - Pure-bred breeding animals Free E 0102.90 - Other: 0102.90.10 - - Oxen Free E 0102.90.20 - - Buffaloes Free E 0102.90.90 - - Other Free E 01.03 Live swine. 0103.10.00 - Pure-bred breeding animals Free E - Other: 0103.91.00 - - Weighing less than 50 kg Free E 0103.92.00 - - Weighing 50 kg or more Free E 01.04 Live sheep and goats. 0104.10 - Sheep: 0104.10.10 - - Pure-bred breeding Free E 0104.10.90 - - Other Free E 0104.20 - Goats: 0104.20.10 - - Pure-bred breeding animals Free E 0104.20.90 - - Other Free E Live poultry, that is to say, fowls of the species Gallus domesticus, 01.05 ducks, geese, turkeys and guinea fowls. - Weighing not more than 185 g: 0105.11 - Fowls of the species Gallus domesticus: 0105.11.10 - - - Breeding fowls Free E 0105.11.90 - - - Other Free E 0105.12 - - Turkeys: 0105.12.10 - - - Breeding turkeys Free E 0105.12.90 - - - Other Free E 0105.19 - - Other: 0105.19.10 - - - Breeding ducklings Free E 0105.19.20 - - - Other ducklings Free E 0105.19.30 - - - Breeding goslings Free E 0105.19.40 - - - Other goslings Free E 0105.19.50 - - - Breeding guinea fowls Free E 0105.19.90 - - - Other Free E - Other: 2C-Schedule-1 Staging Heading H.S. -
Sun Protection Manual for Fruit
Sun Protection for Fruit A practical manual for preventing sunburn on fruit - 2011 Compiled and edited by: Sam Lolicato, Department of Primary industries, Tatura, Victoria Reviewers: Dr Larry Schrader, Washington State University, Tree Fruit Research and Extension Centre Dr Bob Evans, United States Department of Agriculture, Agricultural Research Service Dr Ian Goodwin, If you would like to receive this information/publication in an accessible format (such as large print or audio) please call Department of Primary Industries, Tatura, the Customer Service Centre on 136 186, TTY 1800 122 969, Victoria or email [email protected]. Pam Strange, Published by the Department of Primary Industries Farm Services Victoria Division, June 2011. Department of Primary Industries, Irymple, © The State of Victoria 2006 Victoria This publication is copyright. No part may be reproduced by any process except in accordance with the provisions of the Copyright Act 1968. Graeme Thomson, This publication is copyright. Reproduction and the making available of this Department of Primary Industries, Knoxfield, material for personal, in-house or non-commercial purposes is authorised, on condition that: Victoria • .the copyright owner is acknowledged Dr Simon Middleton, • .no official connection is claimed Agri-Science Queensland • .the material is made available without charge or at cost • .the material is not subject to inaccurate, misleading or derogatory Henry Schneider, treatment. Ethnic council c/o - Department of Primary Requests for permission to reproduce or communicate this material in any way not permitted by this licence (or by the fair dealing provisions of the Copyright Industries, Tatura, Victoria Act 1968) should be directed to the Customer Service Centre, 136 186 or email [email protected]. -
Unilever Annual Report on Form 20-F 2020 in This Report
Disclaimer This is a PDF version of the Annual Report on Form 20-F 2020 and is an exact copy of the document filed with the SEC at www.sec.gov. Certain sections of the Annual Report on Form 20-F 2020 have been audited. These are on pages 112 to 167. The maintenance and integrity of the Unilever website is the responsibility of the Directors; the work carried out by the auditors does not involve consideration of these matters. Accordingly, the auditors accept no responsibility for any changes that may have occurred to the financial statements since they were initially placed on the website. Legislation in the United Kingdom and the Netherlands governing the preparation and dissemination of financial statements may differ from legislation in other jurisdictions. Except where you are a shareholder, this material is provided for information purposes only and is not, in particular, intended to confer any legal rights on you. This Annual Report on Form 20-F does not constitute an invitation to invest in Unilever shares. Any decisions you make in reliance on this information are solely your responsibility. The information is given as of the dates specified, is not updated, and any forward-looking statements are made subject to the reservations specified in the cautionary statement on the inside back cover of the Annual Report on Form 20-F 2020. Unilever accepts no responsibility for any information on other websites that may be accessed from this site by hyperlinks. Purpose-led, future-fit Unilever Annual Report on Form 20-F 2020 In this report -
Unilever Annual Report and Accounts 2018 Consolidated Cash Flow Statement
UNILEVER ANNUAL REPORT CONTENTS AND ACCOUNTS 2018 Strategic Report ............................................................................... 1 This document is made up of the Strategic Report, the Governance About us .................................................................................................... 1 Report, the Financial Statements and Notes, and Additional Chairman’s statement .............................................................................. 2 Information for US Listing Purposes. Board of Directors .................................................................................... 3 The Unilever Group consists of Unilever N.V. (NV) and Unilever PLC Chief Executive Officer’s review ............................................................... 4 (PLC) together with the companies they control. The terms “Unilever”, the “Group”, “we”, “our” and “us” refer to the Unilever Group. Unilever Leadership Executive (ULE) ...................................................... 5 Our performance ...................................................................................... 6 Our Strategic Report, pages 1 to 35, contains information about us, how we create value and how we run our business. It includes Financial performance .......................................................................... 6 our strategy, business model, market outlook and key performance Unilever Sustainable Living Plan .......................................................... 7 indicators, as well as our approach to sustainability -
Marketing Strategies for Sri Lankan Business Entities
STRATEGIC MARKETING Marketing Strategies for Sri Lankan Business Entities Lewie Diasz STRATEGIC MARKETING To Romayne & Jacqueline Diasz Strategic Marketing Marketing Strategies for Sri Lankan Business Entities The first editions copyrights by Lewie Diasz 2013. E-mail (for orders and customer service enquiries): [email protected] or Visit the web Page on http://www. lewiediasz.com All Rights Reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, scanning or otherwise, except under the terms of the Copyright, Designs and Patents Act 1988. ISBN 978-955-44414-0-8 Typesetting & Printed by Softwave Printing & Packaging (Pvt) Ltd., No. 107 D, Havelock Road, Colombo 05. All trademarks used herein are the property of their respective owners. The use of any trademark in this text does not vest in the author or publisher any trademark ownership rights in such trademarks, nor does the use of such trademarks imply any affiliation with or endorsement of this book by such owners. Contents CHAPTER 1 An introduction to Strategic Marketing 01 1.1 How has the world changed 03 1.2 How should Marketing change? 04 1.3 Marketing creativity Vs. Marketing accountability 04 1.4 A Value based approach 05 1.5 Marketing, an art or science? 06 1.6 Sustainable Competitive Advantage 07 1.7 A futuristic definition of Strategic Marketing 08 Case Study 1: ODEL – The pride of Sri Lanka’s retailing landscape 11 CHAPTER 2 Creating a Market Oriented Organization Culture 17 2.1 Types of business orientations 18 2.2 Understanding an organizations culture through the cultural web 19 2.3 The Functional Syndromes 27 2.4 Why market orientation? 28 2.5 Barriers to market orientation 31 2.6 What is a Vision Statement? 33 2.7 Strategic Vision 36 2.8 American Express Core & Periphery Values 38 Case Study 2: The Pulse of million’s Sri Lankans - Dialog the Future, today! 42 CHAPTER 3 Strategic Marketing Auditing 51 3.