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COFFEE & TEA EGGS LIGHT START TEA HAWAIIAN FRIED RICE* 18 FRUIT 12 Herbal 7 pineapple, melon, berries lemon verbena, greece wild rice, kamut, pineapple, sunny egg, macadamia nuts elderflower, bulgaria FIVE ACRE GREEK YOGURT 12 EGG SANDWICH* 16 quinoa granola, berries, cocoa nib, Oolong 12 chicken sausage, gruyère, calabrian chili aioli orange blossom honey, apple blossom tieguanyin deep roast, taiwan FOREST MUSHROOM OMELETTE 21 MANGO SMOOTHIE BOWL 15 Green 7 kiwi, cashews, coconut genmaicha, japan feta cheese, sofrito potatoes matcha, wakatake, japan STEEL CUT OATS 13 SKINNY WHITE FRITTATA 19 fresh blueberries and preserves, toasted marcona almonds Black 7 spinach, goat cheese, fine earl grey, sri lanka AVOCADO TOAST 18 english breakfast, india BROCCOLI FRITTATA 19 heirloom seeds, jalapeño, torn herbs white cheddar, bacon, sour cream Black Iced Tea 6 TOFU SCRAMBLE 16 ceylon, sri lanka maitake mushrooms, edamame, togarashi LOBSTER SOFT SCRAMBLE* 28 DONA CHAI confit , spinach, crème fraîche

Masala Chai 8 STEAK & EGGS* 28 , , green , , black tea prime skirt steak, eggs your way, sofrito potatoes Golden Latte 8 , pink peppercorn, , lemongrass + COFFEE THE THREE STEP BENEDICT* NY EXPRESS BREAKFAST 25 Coffee 6 Brooklyn bagel, acme smoked salmon Espresso 5 ONE sliced tomato, sliced red onion, caperberries Double Espresso 7 ENGLISH MUFFIN whipped cream cheese, fresh oj and a cup of joe* Macchiato 8 POTATO LATKE Latte 8 QUINOA-VEGETABLE PATTY Cappucino 8 TWO GRILLED CANADIAN BACON ACME SMOKED SALMON OLIVE OIL MARINATED TOMATO SWEETS

CRÈME BRÛLÉE FRENCH TOAST 16 COLD PRESSED JUICES & SMOOTHIES THREE maple custard, blueberry preserves, warm maple syrup CLASSIC HOLLANDAISE BEETROOT 12 BÉARNAISE WHOLE WHEAT SKILLET CAKE 18 beet, apple, ginger SPICY CHORON whipped lemon ricotta, fresh berries

GREENHOUSE 12 23 THE WAFFLE SET 23 kale cucumber, spinach, , apple, pineapple ice cream, chocolate chips, toasted peanuts, seasonal jam, whipped cream, dulce de leche, maple syrup FLORIDA ORANGE, PINK GRAPEFRUIT, 8 APPLE, CRANBERRY, OR TOMATO BAKERY SIDES

MORNING MONKEY 11 banana, rolled oats, honey HAM AND CHEESE CROISSANT 16 BROILED TOMATO 7 PAIN AU CHOCOLATE 7 AVOCADO 7 BREAKFAST MEZZE 25 FIRST DATE 11 RAISIN PINWHEEL 5 SOFRITO POTATOES 8 coconut milk, medjool dates NIX hummus, charred eggplant dip, TODAY’S MUFFIN 5 SMOKED SALMON* 10 persian cucumber salad, beets, BERRY RECOVERY 13 BROOKLYN BAGEL 8 CHICKEN SAUSAGE 10 spiced olives, turmeric egg* strawberry, blackberry, blueberry, apple served with pita and lettuce cups CROISSANT 7 PORK SAUSAGE 8 BACON 7

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness* CHEF JOHN FRASER