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CURRICULUM VITAE

1. Family Name: Salihi 2. First Name: Dilaver 3. Nationality: Albanian 4. Citizenship: Republic of Kosovo 5. Date of Birth 02.08.1958 6. Gender: Male 7. Contact details: Email: [email protected] [email protected] Tel: 0038344240324 Completion date : 24.02.2020

8. Education Degree: Institution: Faculty of Agriculture at the University of Prishtina Degree Date: 15.09.1987 Degree : Professor

Institution: Institute senior food industry and tasting - Plovdiv. Degree Date: 30.11.1998 Degree/ Master : Technolog has completed the exam Cheese Technology with a excellent mark 5.50

Institution: University of Food Technology-Plovdiv Degree Date: 24.06.2005 Degree / Doctorate : PhD in the field of milk and milk products Technology

9. Academic Degree: Prof. Dr. Ass Institution: Illyria European Vision University in Peja. Degree Date: 15.02.2006

9.1. Academic Degree: Prof. Dr. Ass Institution: University of Pristina, Faculty of Mining and Metallurgy in Mitrovica. Degree Date: 06.11.2007

9.2. Academic Degree: Prof. Dr. Asoc. Institution: University of Pristina, Faculty of Geoscience and Technology Degree Date: 14.05.2012

9.3. Academic Degree: Prof. Dr. Institution: University of Mitrovica, Faculty of Food and Technology Degree Date: 30.09.2016

10. Work experience record:

1 Dates: 03.01.1988 untill 01.30.2002. Location: Gjilan Name of the Institution: High School "Arbëria" in Gjilan Position: Teacher Dates: 01.03.2007 Location: Mitrovica Name of the Institution: University of Prishtina, Faculty of Mining and Metallurgy in Mitrovica. Position: Assistant Professor Description: Dates: 06.11.2007 Location: Mitrovica Name of the Institution: University of Prishtina, Faculty of Geosciences and Technology in Mitrovica. Position: Associate Professor Description: Dates: 14.05.2012 Location: Name of the Institution: Position: Description:

Dates: Title of qualification awarded: Principal subjects/occupational skills covered: Name and type of institution providing education and training: Level of national and international classification:

2 11. Scientific Publications:

Scientific journal Title of paper Journal name Year / Volume / Pages 1.Dilaver Salihi (1999): Division of Technology of Milk & Faqe 45-49. Study on the impact of storage Milk Productc Higher Institute of temperature upon the proteins of Foodstuffs Industry- Plovdiv. 04-December-1999 white brine cheese from cow Union of Bulgaria Scientists milk. Plovdiv 2.Dilaver Salihi (2000): A Union of Bulgaria Scientists 19-may-2000. Faqe 325-330. research on the proteins of Plovdiv. Series B. Volume I white brined cheesemade out Natural science and of sheep milk depending on Humanities. the temperature of staring. 3.Dilaver Salihi- Kosovo, Scientific researches of the Union Faqe 83-87, Vol II, 8 November Valeri Tsvetanov – NCAS, Sofia of Scientists- Plovdiv, series C. 2002 (2003). Technics and Curdling of cow’s and sheep’s Technologies.Bulgaria Plovdiv milk and the quality of curds depending on thermal processing. 4.Dilaver Salihi – Kosovo, Scientific researches of the Union Faqe 88-92 Radka Vlaseva- Research of of Scientists- Plovdiv, series C. Vol II, basic physicochemical Technics and Technologies. 8 November 2002 indicators of brined white Bulgaria Plovdiv. cheese of cow’s and sheep’s milk in the process of salting in brine.

Prof.Dr.Ass - 06.11.2007 5.Dilaver Salihu, Kemajl Scientistin Bulgaria- Plovdiv Vol. XII.,ISSN 1311-9192. 5-6 Kurteshi, Idriz Vehapi, Angel Series C. Technics and November 2009. Angelov Ruemn Technologies, Natural Sciences faqe 71-74 Genchev(2009): Study of and Humanities Session. content of free aminoacids on Plovdiv- Bulgaria mutation of white brine chees preparing from cow and sheep milk in Kosovo” 6.Dilaver Salihu, Kemajl Scientistin Bulgaria- Plovdiv Vol. XII.,ISSN 1311-9192. 5-6 Kurteshi, Idriz Vehapi, Mehush Series C. Technics and November 2009. Aliu (2009): Comparative study Technologies, Natural Sciences faqe 75-77 onto matuaration of white brine and Humanities Session. Plovdiv- chees produced from cow and Bulgaria. sheep milk in Kosovo” 7.Dilaver Salihi, Maria Food science, Engineering and VOLIME: LVII, Issue 1 Baltedjieva, Kemajl Kurteshi, Technologies 2010 ISSN 0477-0250 Angel Angelov, Radka University of food Technologies- (15-16.10.2010). Vlaseva Plovdiv faqe 73-74-75-76-77 INVESTIGATION OF Scientific conference with QUALITY OF international participation. STERELILIZED MILK VITA Plovdiv- Bulgaria 3.2% IN PEJA-KOSOVO. 8.Dilaver Salihi, Kemajl Union Of Scientists In Bulgaria- Vol. VIII Kurteshi, Naser Kamberi, Plovdiv 11-12 november 2010 ISSN 1311- Series C. Tehnics and Tenologies. 9192. faqe 152-153-154-155-156- 3 Fatos Rexhepi, Angel 157-158 Angelov, Velichka Gocheva. Determination Of Quality Of Fresh Milk In The Polluted Environment In Mitrovica, Vushtri, Skenderaj.

9.D.Salihu, K.Kurteshi, 3rd MoniQA International ISBN 978-3-9501610-8-3 Ll.Salihu, Sh.Ahmetxhekaj, Conference “Food Safety and 27-29 September 2011 I.VehapiEstimation Of Consumer Protection Varna, Bulgaria. Quality And Safety At Published by ICC- International Carbonated Drinking “RC- Association for Cereal Science and Technology, Marxergasse2, Cola” At Factory Fluid- 1030 Vienna, on behalf of the Gjilan Kosovo. MoniQA Network of Excellence (www.moniqa.org) Vienna, Austria. 10.Dilaver Salihu1 Kemajl University of food technologies- Vol. LVIII, Issue 2. ISSN 0477- Kurteshi2, Idriz Vehapi2. Plovdiv. Food science, 0250. Page 243-246. Investigation of water in Engineering and technologies 14-15- Octomber-2011 Scientific works charger of factory Fluid for produce of carbonated drink.

Prof.Dr.Asc- 14.05.2012

11.Dilaver Salihu1 Kemajl Union of scientists in Bulgaria. Octomber, 6-8. 2011. ISBN:978-954- Kurteshi2 A. Angelov3Laura Jubile National Scientific 397-025-4. Page-549-551. Mezini4 M. Operta5 Conference with International Determination of parameters Participation “The man and the of disinfection during universe” fermentation of “Birra Peja” Smolyan, Bulgaria in Peja. 12.Dilaver Salihu1 Kemajl Union Of Scientists In Vol XIII, ISSN 1311-9192, Session Kurteshi2 Idriz Vehapi2 Bulgaria- Plovdiv, series C. 23-24- June 2011. Page-43-46 Alush Musaj1 Sabri Hajdini1 Natural sciences and Naser Kamberi3 humanities. Investigation of Fermenting Plovdiv Process in Producting of Sausage in Butchery “GAZI” 13.Dilaver Salihu1 Kemajl Joumal of mountain Vol . 15,3, 2012. (501-507), Kurteshi2 Zeqir Shaqiri3 Agriculture on the Balkans Page-501-507 Investigation of quality of Resarche institute of Mountain ISSN 1311-0489 honey in industrial zone and Stockbreeding and agriculture, out of industrial zone. Troyan- Bulgaria 14.Dilaver Salihu1. Idriz Union Of Scientists In Vol IX, ISSN 1311-9419, Session Vehapi2, Kemajl Kurteshi2, Bulgaria- Plovdiv, series C. 10-11- November 2011. Page-98-101 Mustaf Hoxha3, Sadije Technics and Technologies. Nikshiqi4 Investigation of Physico- chemical characteristic of white vine “EKO” with pure culture Rahovec Kosovo.

4 15.Dilaver Salihu1, Kemajl Plovdiv Bullgaria. UFT Volume LX-2013 , 18-19 Kurteshi2 Scientific works of. Food Octomber 2013.Plovdiv Change the Physico chemical Science, Engineering and Page 1513-1515 characteristics of fresh milk Technologies. ISSN 1314-7102 of cow during application of antibiotics 16.Dilaver Salihu1,Kemajl Union Of Scientists In Page 182-185. Kurteshi2 ,Fatos Rexhepi1, Bulgaria- Plovdiv, series C. Vol X ISSN 1311-9419 Blerim Baruti1, Florent Technics and Technologies Session 25-26 Oktober 2012 Dobroshi1, Ilmie Vllasaku3 Natyral Sciences and Investigation of physico- Humanities. chemical properties of dry- cheese “Rona” during maturation. 17.Dilaver Salihu1, Kemajl 90 years- Faculty of Veterinary 30-31 May, 2013. Volume 16. Kurteshi 2. Medicine in Bulgaria. ISSN 1311-1477 Identifikation of some International scientific pathogenic microorganisms conference. Stara Zagora in sterelized UHT milk. 18.Dilaver Salihu1, Kemajl Univerisity of food Volume LIX, Octomber 19-20, 2012. Kurteshi 2 Technologies Plovdiv. ISSN: 1314-7102. Page 377-379 Analysis of physico-chemical “Food Science, Engineering and microbiological and Technologies 2012” parameters of fresh milk of Scientific works,Tom LIX, cow Plovdiv. 19.D.Salihu, Union Of Scientists In Volume XVI 13-15 June2013 N.Salihu,V.Shala, L.Salihu, Bulgaria- Plovdiv, series C. House of Scientists, Plovdiv R.Dumniku, I.Loshi. Natyral Sciences and ISSN 1311-9192 Study of organoleptic chara Humanities Page 71-76 cteristices of mature of white International Coferennce of cheese from milk of cowand Young Scientists mutton in different pasteurization 20.Dilaver Salihu, Lorikë Union Of Scientists In VolumeXI 30-31 Oktober 2013 Salihu,Sabri Bulgaria- Plovdiv, series C. House of Scientists ,Plovdiv Hajdini,ValonShala,Ahmet Natyral Sciences and ISSN 1311-9419 Rustemi,Nehat Salihu. Humanities Page 156-160 Valuation and identification Scientific Sassion Technic and of Critical Control Pointis of Technology. fresh milk during processing of milk at “KABI” Gjilan. 21.Dilaver Salihu, L. Salihu, Union Of Scientists In Volume XII, R. Morina. Bulgaria- Plovdiv, series C. ISSN 1311-9419, Session 31 Technology line for Technics and Technologies. October- 1 November 2014. productions of yougurt from Page 22-25. milk of cow in dairy “Kabi” in Gjilan. 22.Dilaver Salihu, Bakir Union Of Scientists In Vol.XVII. Kelmendi, Lorike Salihu, Bulgaria- Plovdiv, ISSN 1311-9192 Valon Shala. International conference of Page 41-44 Evaluation of physico- young scientists. 11-13 June 2015 chemical parameters in fresh Plovdiv.

5 milk from sick cows with Series B.Natural and the Brucella ssp and Ketosis in Humanities, Gjilan. 23.Dilaver Salihu, Bakir Journal of Mountain Volume 18. Number 1, 2015. Kelmendi, Lorika Salihu, Agriculture on the Balkans. ISSN 1311-0489 Valon Shala. Eighteenth International 28-29 May 2015 Methods of destruction of Scientific Conference Page 35-46. microorganisms during the ‘EcoMountain- 2015’. cleaning and disinfection RIMS-Troyan, Bulgaria. process in the fermentation tank of yogurt production. OTHER PUBLICATIONS AS CO-AUTHOR 1.Idriz VEHAPI, Kemajl Union of Scientistin Bulgaria- Volume. XII. KURTESHI, Dilaver Plovdiv Series C. Technics and ISSN 1311-9192. SALIHU, Sokrat GJINI, Technologies, Natural Sciences 5-6 November 2009. Elmi JUSUFI, Angel and Humanities Session Page 92-95 ANGELOV (2009) MICROBIOLOGICAL AND PHYSICOCHEMICAL ANALYSIS OF WATER OF RIVER “DRINI I BARDHË”DURING AUTUMN SEASON 2.Idriz Vehapi, Kemajl Union of Scientists in Volume XII Kurteshi, Dubravka Hafner, Bullgaria- Plovdiv ISSN 1311- 9192 Dilaver Salihu, Sokrat Gjini, Serie B 5-6-November 2009 Fatbardh Gashi, Arben Natural sciences and Pag 83-85 Haziri, Angel Angelov humanities Bacteriological investigation of waters in downstream of river “Morava e Binqes” in Kosovo. 3.Kemajl Kurteshi, Idriz Food science, Engineering and VOLIME: LVII, Issue 1. ISSN 0477- Vehapi, Dubravka Hafner, Technologies 2010 0250, Dilaver Salihu, Sokrat Gjini faqe 587-592. Algocenosis of lake “Përlepnica” nearby Gjilani city (Kosovo). 4.Kemajl Kurteshi, Idriz Series Historia Natyralis 18 , 2009 , 2. Slloveni, Vehapi, Kasum Letaj, Sulltan ISSN-1408-533x Amiti, Muharrem Ismajli, Page 57-62 Arben Haziri,Dilaver Salihi, (2009): Saprobiological analysis of Llap rivër (Kosovo), 5.Fadil Musa, Bakir 45-hrvatski I 5. medunarodni 15 – 19, February 2010 Kelmendi, Defrime Berisha, simpozij agronoma ISBN 978-953-6331-79-6,Opatia, Ismajl Cacaj, Izet Zeqiri, 45th Croatian & 5th faqe 470-474. Dilaver Salihu, Ramiz International Symposium on Bekqeli, Adem Arifaj, Burim Agriculture. Rexhaj

6 Investigation of some maize hybrids from the region in agro-ecological condition of Kosova. 6.Bakir Kelmendi, Defrime 45-hrvatski I 5. medunarodni ISBN 978-953-6331-79-6, Opatia. Berisha, Fadil Musa1, Ismajl simpozij agronoma 15 – 19, February 2010 Cacaj, Imer Rusinovci1, Izet 45th Croatian & 5th Page 442-445. Zeqiri, Dilaver Salihu, International Symposium on Osman Zhitija, Burim Rexhaj Agriculture. Investigation of some parameters of some regional winter wheat cultivars in agro-ecological conditions of Kosova. 7.Kemajl Kurteshi, Dilaver Union Of Scientists In Volume. VIII Salihu, Sulltan Amiti, Bulgaria- Plovdiv 11-12 November 2010, Muharrem Ismaili Series C. ISSN 1311-9192, Resarch of Diatoma of Tehnics and Technologies, Page 243-247 Freshwaters Of Artificial Lake “Badovc” Nearby Prishtina City In Kosova. 8.Naser Kamberi, Dilaver Union Of Scientists In Volume. VIII, Salihi, Kemajl Kurteshi, Bulgaria- Plovdiv ISSN 1311-9192 Velitchka Gotchev, Sefkija Series C. Tehnics and 11-12 November 2010, Muzaferovic Tenologies Page 259-263 Bacteriological Investigation Of Water Of River Kurbalia Moravica, Watersupply Of City Presheva And Some Wells In Presheva. 9.Ismail Aliu, Halil Ajvazi, Union Of Scientists In Volume. XI, Ilhami Goranci, Nora Aliu, Bulgaria- Plovdiv ISSN 1311-9427, Valbona Aliu, Dilaver Salihu Medicine, Pharmacy and 11-12. November, 2010 Management Of The Diabetes Dental medicine Page 109-112 And Diabetic Retinopathy Seria G 10.Naser Kamberi, Dilaver Union Of Scientists In Volume. XI, Salihi, Kemail Kurteshi, Bulgaria- Plovdiv ISSN 1311-9427, Hilada Nefic Medicine, Pharmacy and 11-12, November, 2010 Heredity And Level Of Dental medicine Page 118-121 Action Of Factor VII To First Cousins From Mother Which Inherited Gen For Hemophilia. Prof.Dr.Asc- 14.05.2012 11.Idriz Vehapi, Muharrem Union Of Scientists In Volume XIII, Ismajli, Kemajl Kurteshi, Bulgaria- Plovdiv, series C. ISSN 1311-9192, Dilaver Salihu, Sokrat Gjini, Natural sciences and Session 23-24- June 2011. Plovdiv. Laura Mezini. humanities Page-167-172 Microbiological and physicochemical analysis of water of artificial lake “

7 Badovc” During Spring season 2010 12.Naser Kamberi, S. Vezi, Union Of Scientists In Volume XIII, D. Salihi, S. Jusufi Bulgaria- Plovdiv, series C. ISSN 1311-9192, Correlation of boddy’s weight Natural sciences and Session 23-24- June 2011. Plovdiv. and height with blood’s humanities Page-161-166. groups and their evalutive way to both genders. 13.Idriz Vehapi, Kemajl Union Of Scientists In Volume XIII, Kurteshi, Muharrem Ismajli, Bulgaria- Plovdiv, series B. ISSN 1311-9192, Dilaver Salihu Natural sciences and Session 23-24- June 2011. Plovdiv. Microbiological and humanities Page-144-148 physicochemichal analysis of water of artificial lake “LIVOÇI”. 14.Sabri Hajdini, Dilaver Union Of Scientists Volume XIII, Salihu, Alush Musaj Internacional Conference of ISSN 1311-9192, Bacterial density of young sientists Session 23-24 June 2011. Plovdiv. Heterotrophic, Total Bulgaria- Plovdiv, series B. Page-192-194 Coliforme, Yeast and Moss in Natural sciences and Rye and Oat Seeds. humanities, 15.Blerim Baruti, Bajram Union Of Scientists In Vol IX, Mustafa, Afrim Koliqi, Besni Bulgaria- Plovdiv, series C. ISSN 1311-9419, Hoxha, Dilaver Salihu. Technics and Technologies, Session 10-11- November 2011. Methods for recultivation of Page-333-338 landfill with ash from power plant Kosova. 16.Kemajl Kurteshi, Dilaver Union Of Scientists In Volume IX, Salihi, Kasum Letaj, Xhemil Bulgaria- Plovdiv, series C. ISSN 1311-9419, Dernjani Technics and Technologies Session 10-11- November 2011. Monitoring of water pollution Page-330-332 through micronucleus 17.Idriz Vehapi, Kemajl Union Of Scientists In Volume IX, Kurteshi, Muharrem Ismajli, Bulgaria- Plovdiv, series C. ISSN 1311-9419, Session Dilaver Salihu Technics and Technologies 10-11- November 2011. Bacteriological Analysis of Page-95-97 water of artificial lake “Badovc” During Summer season 2010. 18.Naser Kamberi, Shenasi Union Of Scientists In Volume XIV, 2012. Jusufi, Limon Kadriu, Bulgaria- Plovdiv., series B ISSN 1311-9192, Dilaver Salihu. Scientific Sassion Tehnics and 10-11, November 2011 The type of inheritance and Tehnologies, Natural Sciences Page 72-76. diagnose of albinism at two and Humanities. brothers, based upon the biochemical- genetic and genealogical analyses. 19.I.Loshi, V. Shala, Union Of Scientists In Voume. XV. D.Salihu Bulgaria- Plovdiv., series B ISSN 1311-9192 “Research on Identification of Scientific Sassion Tehnics and 25-26 Oktomber 2012 Microorganisms in the Air in Tehnologies, Natural Sciences Page:13-18 and Humanities.

8 the Facroty of Carbonates Beverage “SINALCO” 20.I Vehapi, K.Kurteshi, I Union Of Scientists In Volume. XV. Vllasaku, D. Salihu Bulgaria- Plovdiv., series B ISSN 1311-9192 “Microbiological Scientific Sassion Technics and 25-26 Oktomber 2012 investigation of whater at Tehnologies, Natural Sciences Page: 32-34 lake “Shkodra” Albania. and Humanities. 21.I.Vehapi, K.Kurteshi, Union Of Scientists In Volume. XV. M.Ismajli, D. Salihu. Bulgaria- Plovdiv., series B ISSN 1311-9192 “ Microbiological Scientific Sassion Tehnics and 25-26 Oktomber 2012 investigation Through Vitek Tehnologies, Natural Sciences Page: 24-27 System of Waters in Lake and Humanities. Përlepnica, in Kosovo” 22. Xh.Lajçi, N.Lajçi, Union Of Scientists In Volume .XV. B.Baruti, D.Salihu Bulgaria- Plovdiv., series B ISSN 1311-9192 “Thermal Resistance of Wild Natural Sciences and the 25-26 Octomber 2012 Yeast and Saccharomyces Humanities, Page:40-46 Carlsbergensis in “Peja” Scientific Sassion Technics and Pilsen Beer. Tehnologies, 23.Ahmet Rrustemi, Dilaver Scientific Research of the Volume XI Salihu, Nehat Salihu Union of Scientists in Bullgari ISSN 1311-9419 Reseach of the physical- Plovdid 30-31 Octomber 2013 chemical characteristics of Series C Page 166-169 water for the production of juice beverages “Jaffa” multivitamin in the company “Fluidi” Gjilan 24.Nehat Salihu, Agim Scientific Research of the Volume XI Zajmi, Ahmet Rrustemi, Union of Scientists in Bullgari ISSN 1311-9419 Salihu Dilaver Plovdid 30-31 Octomber 2013 Comparison of production, Series C Page 160-165 coefficient production, and crown volume of apple coexistence some apple sultivars and grafts in Anamorava region 25.B.Baruti, N.Lajçi, Union Of Scientists In Volume X. A.Vitaku, B. Mustafa, Bulgaria- Plovdiv., series C ISSN 1311-9419 M.Kelmendi, D. Salihu, . 25-26 Octomber 2012 Xh.Lajçi, Page: 137-142 “Environmental impacts of mining and metallurgical activities from the mining and metallurgical company “trepça”, Republic of Kosova 26.Valon Shala, Indrit Loshi, Scientific Research of the Volum X Dilaver Salihu Union of Scientists in Bullgari 25-26, Octomber, 2012 Determination of protein in Plovdid ISSN 1311- 9419 cow’s fresh milk collection Series C Page 186-189 points

9 27.V.Shala, Ajete Sadriu, I. Proceeding 2nd internalional Volume 2 Loshi, D.Salihu conference “Research and 15-16 November, 2013 Seasonal changes of fat Education in Natural Sciences” ISBN 987- 9928- 4135- 5-0 content in fresh cow milk Albania- Shkoder Page 291-296 28.Sadija Nikshiq- Kadriu, Proceeding 2nd internalional Volume 2 Mehush Aliu, Rafet Zeqiri, conference “Research and 15-16 November, 2013 Luljeta Pula- Beqiri, Dilaver Education in Natural Sciences” ISBN 987- 9928- 4135- 5-0 Salihi Albania- Shkoder Page 479-483 The pollution of drinking water of wells reka vilage from the river Trepҫa 29.Valon Shala 1, , Indrit Union of Scientists, Volume XVI Loshi1, Dilaver Salihu2. Internacional of conference of 13-15 June 2013 Research of ingredients of young scientists. ISSN 1311-9192 cows milk based on foods Bulgaria- Plovdiv, series C. Page 4-8 30.Indrit Loshi, Valon Shala, Union of Scientists, Volume XVI Arlinda Idrizi, Dilaver Internacional of conference of 13-15 June 2013 Salihu. young scientists. ISSN 1311-9192 The difference of caw milk in Bulgaria- Plovdiv, series C. Page 127-130 gredienc depending on the altitude of the region of Mitrovice. 31.Nehat Salihu,Agim Zajmi, Union Of Scientists In Volume XVI Kushtrim Qamili,Dilaver Bulgaria- Plovdiv, series C. 13-15 June 2013 Salihu Natyral Sciences and ISSN 1311-9192 Comparin the size and Humanities Page 117-126 number of leaves of some Scientific Sassion Technic and cultivars and the roots of the technology. apple in the Anomorava region. 32.Domnik .R, Hajdini .S, Union Of Scientists In Volume XVI 13-15 June2013 Salihu.D. Bulgaria- Plovdiv, series C. House of Scientists, Plovdiv Assessment (evaluation ) of Natyral Sciences and ISSN 1311-9192 biochemical microbiological Humanities Page 131-133 qualities of Raw milk “Vita” International Coferennce of Young Scientists. 33.Kushtrim Qamili,Dilaver Union Of Scientists In Volume I, Salihu,Nehat Salihu,Ahmet Bulgaria- Plovdiv, series A. 31 Octember-1 November 2014 Rrustemi. Public sciences, Art and culture ISSN 1311-9400 Tourism development in Bulgaria-Plovdiv Page 18-21 Brezovica in the period Plovdiv December- March 2010 34.Florent Bobroshi,Ilirijan 3rd international conference Volume I Malollare, Nushe Lajqi, research and education in 6-8 November 2015 Mensur Kelmendi, Blerim natural sciences Page 423-430 Baruti, Aziz Behrami, Albania-Shkoder Dilaver Salihu. Study of acid water quality and the engineering methods of their treatment. 35.Sadie Nikshiq-Kadriu, 3rd international conference Volume I 6-8 November 2015 Luljeta Pula-Beqiri, Mehush harmonization of Page 371-381

10 Aliu, Milaim Sadiku, Blerim environmental research and Shkoder Baruti, Dilaver Salihu, teaching with sustainable Mensur Kelmendi. policy The presence of heavy metals Albania-Shkoder in water and sediment of rivers Trepҫa and Sitnica. 36.Ahmet Rrustemi, Dilaver Union Of Scientists In Volume Xll, Union of Scientists, Salihu, Nehat Salihu. Bulgaria- Plovdiv, series C. ISSN 1311-9419, Session 31 Assessment of Technics and Technologies Octomber-1 November 2014 Microbiological composition Page 34-37 of water for the production of fluids “Jaffa” multivitamin in the industry “ Fluidi “ Gjilan 37.F.Dobroshi, I.Malollari, Journal of International Volume XX(2) B.Baruti, Dilaver Salihu, Environmental Application & ISSN 1307-0428 M.Kelmendi. Science June 29 2015 Study on contamination of Page 228-232 surface water in Mitrovica suburban area. 38.Florent Dobroshi, Fatos PROCEEDING OF XVI Volume II, June 17-19. 2015 Rexhepi, Blerim Baruti, BALLKAN MINERAL ISBN 978-86-82673-11-8 (MI) Dilaver Salihu, Mensur PROCESSING CONGRESS, Kelmendi, Iliran Malollari. BELGRADE, SERBIA High acidity indicators of the physic- chemical properties of drinking water in some villages in the district if the “Trepca” mine. 39.L.Salihu, D.Salihu Union Of Scientists In Volum XIII, November 5-6.2015. Determination of Bulgaria- Plovdiv, series C. Union of Scientists, ISSN.1311- Microbiological quality Technics and technologies 9419. of drinking water in some Page 71-73. schools in the villages of the municipality of Gjilan. 40.Arber Hyseni, Milaim Scientific Works Union of in Vol.XIV.ISSN 1311-9419 print, Sadiku, Dilaver Salihu, Bulgaria –Plovdiv , Series C. ISSN 2534-9384 On- Ismet Muliqi , Lorikë Salihu Technics and Technologies, lin,2017.Page 63-65. Research of Pb and Zn in Yogurt brands in Republik of Kosova 41. Lorikë Salihu ,S.Kadriu Scientific Works Union of in Vol.XV.ISSN.1311-9419 print, Nikshiqi, Dilaver Salihu, Bulgaria –Plovdiv , Series C. ISSN.2534-9384 0n-lin , Lonita Salihu Technics and Technologies 2017.Pag.90-93. Microbilogical reisarch on the dissoltion of white cheese from white cows Milk during staging 42. Xhavit Ramadani, Scientific Works Union of in Vol.XV.ISSN.1311-9419 print, Dilaver Salihu,Valbone Bulgaria –Plovdiv , Series C. ISSN.2534-9384 0n-lin , Ramadani,Lorikë Salihu Technics and Technologies 2017.Pag.98.93. Influenco of Altitude in same Metalis of Milk

11 43. Alush Musaj, Valdet Scientific Works Union of in Vol.XV.ISSN.1311-9419 print, Gjinovci,Dilaver Salihu, Bulgaria –Plovdiv , Series C. ISSN.2534-9384 0n-lin , Batir Hyseni Technics and Technologies 2017.Pag.110-113. Identification of Salmonella spp in cow frech milk during the produktion of croft Ice- cream 44. Xhavit Ramadani, Scientific Works Union of in Vol.XV.ISSN.1311-9419 print, Dilaver Salihu, Valbona Bulgaria –Plovdiv , Series C. ISSN.2534-9384 0n-lin , Ramadani, Technics and Technologies 2017.Pag.154-157. Influence of altitude in milk quality 45. Leonita Salihu1*, Lorika Journal of Mountain Volume 22, Issue 5. Salihu2, Valdet Gjinovci3, Agriculture on the Balkans, ISSN 1311-0489 (Print). Dilaver Salihu4. The 2019. .Research Institute of ISSN 2367-8364 (Online). 22 (5), Changes Presented in Mountain Stockbreeding and 38-43 Industry as a Result Agriculture, Troyan. of the Development of Unable Microorganisms.

12. Abstracts from the International and National Conferences Title of paper Journal name Year / Volume / Pages 1.Dilaver Salihu, Kemajl Първа национална коференция ISBN 978-954-07-3774-4 Kurteshi, Mehush Aliu, Sadije по Биотекнология 30 години 17-18 Octomber 2014. Nikshiqi Kadriu, Lorika Salihu. Биотекнология в България Page 37. Estimation of proteins, Fats and София, Биологически факултет clearness of the fresh milk of СБОРНИК С РАЗЮМЕТА cow at milkweed “Kabi” in www.biotech.biofac.com Gjilan. 2.Dilaver Salihu1, Kemajl International scientific conference Stara Zagore; 30-31 May, 2013. Kurteshi2 . 90 years Faculty of veterinary Identification of some medicine in Bulgaria pathogenic microorganisms in sterilized UHT milk. 3.Bacteriological Estimation Of 3rd MoniQA International 27-29 September 2011 Varna, Drinking Water At Damp Conference “Food Safety and Bulgaria Badovc During Sprint Season Consumer Protection, ISBN978-3-9501610-8-3, 2010, Idriz Vehapi, Kemajl Published by ICC- International faqe 137. Kurteshi, Muharrem Ismajli, Association for Cereal Science Kasum Letaj, Dilaver Salihi, and Technology, Marxergasse2, Velitchka Gotcheva, Angel 1030 Vienna, on behalf of the Angelov, Dubravka Hafner MoniQA Network of Excellence (www.moniqa.org) Vienna, Austria 2011. 4.Lorikë Salihu, D.Salihu, 63rd Scientific Conference with October 21-22,2016, UFT, Plovdiv , A.Musaj,V.Gjinovci Inernational Paraticiption Bulgaria Volum I, Page 23. Evulation of physicochemical Food Scienec, Engeering and composition of cow s milk based Technology -2016 . on race[ Simental,Simental combined,and Hollshtaj –frizia] and animal nutriton

13. Training– Courses Year Courses

12 1998 Land o’lakes INC (USA)- Plovdiv, Bullgaria. 27-28 May 1999 Union of Scientists in Bulgaria- Plovdiv.4.December 2000 Union of Scientists in Bulgaria- Plovdiv. Maj 2001 Mercy Corps-Ohrid, Macedonia 24-27 May 2002 Union of Scientists in Bulgaria- Plovdiv.08. November. 2004 Union of Scientists in Bulgaria- Plovdiv. 22 Octomber XXI Savetovanju; Savremeni pravci razvoja u tehnologiji mleka-UTU, 2006 Novi Sad. 28-29 September. 2007 XXII Savetovanju; Savremeni pravci razvoja u tehnologiji mleka-UTU, Novi Sad. 5-6 October. Union of Scient. Union of Scientists in Bulgaria- Plovdiv ists in 2009 Bulgaria- Plovdiv, 04-05 November. University of Food Technologies-Plovdiv. Certificate International 2010 Participation Food Science, Engineering and Technologies - 15 October. 2010 Union of Scientists in Bulgaria- Plovdiv. 11-12 November. Bestätigung, Firma Brezelbäckerei Victoria als Technologe im Betrieb 2010 anwesend war. Spreitenbach, Swiss, 11-15. September. Certificate Globalgap-Safety, Quality and Market 2011 Guarantee. Plovdiv,Bulgaria. Nr:106425. 24-25 February. 3rd MoniQA International Conference “Food Safety and Consumer 2011 Protection” 27-29 September. Bulgaria. University of Food Technologies-Plovdiv, Certificate, International 2011 Participation”Food Science, Engineering and Technologies -14.October. Trakia Yniversity Faculty of Agrokulture Stara Zagora 10-11 May. Certifikate 2012 By paper tited: “ Determination of qulity cheese fromcow and sheep milk in diferent temperature” University of Food Technologies-Plovdiv. Certificate 2012 International Participation”Food Science, Engineering and Technologies. 19.October. Union Of Scientists In Bulgaria- Plovdiv.Certifikate 2012 Exploring physico-chemical properties of dry-cheese “Rona” during matyration. 25-26.October. 90 years- The faculty of Veterinary Medicine – Stara Zagora, Bulgaria. 2013 Certificate International Scientific Conference. 30-31 May. Universiteti i Teknologjise Ushqimore Plovdiv-Bullgari. Specializimi i kualifikimit të lartë. 2010 Metoda e kontrollit të shpejtë mikrobiologjikе në ushqim. 3 muaj me numer: 02772/29.03.2010. Бързи метод за Микробиологичен контрол на храни УХТ-Пловдив,България. Universiteti i Teknologjise Ushqimore Plovdiv-Bullgari. Specializimi i kualifikimit të lartë. 2011 Sigurija mikrobiologjike në ushqim. 4 muaj me numer 02862/26.04.2011 Микробиологична безопасност на храните УХТ-Пловдив,България. Moniqa Association Austria. UFT, Plovdiv, Bulgaria. 2013 “Alternative methods for the Microbiological Analysis of Foods”. 5-8 February. Universiteti i Teknologjise Ushqimore, Plovdiv Bullgari. Университит по хранителни технологии,Пловдив БулгарияSeminar 2016 trajnimi “Avancimi analitik bashkohor i sigurise dhe cilesise ne ushqim, pije ushqimi per kafshe “Обучителен семинар „Съвремени аналитични подходи за

13 осигуряаване на качеството и безопасността на храни ,напитки и фуражи“ 21-24 Qershor. Plovdiv. 21-24 юни Пловдив.

14. Professional projects Title of project: Place Year

15. Professional commission Nr. Degree Levels Position/Candidate/Year 1. Master Mentor/ Shkumbim Osmani/ 2013 2. Master Mentor/ Ilir Berisha/2013 3. Master Mentor/ Kushtrim Rexhepi/2013 4. Master Mentor/ Indrit Loshi/ 2013 5. Master Mentor/ Besrat Jashari/2013 6. Master Mentor/ Valon Shala/ 2014 7. Master Mentor/ Shpend Rexha/2014 8. Master Mentor/ Visar Ismajli/2014 9. Master Mentor/ Diana Ramadani/ 2014 10. Master Mentor/ Ahmet Rrustemi/2013 11. Master Mentor/ Agron Halimi/ 2014 12. Master Mentor/ Merita Abdullahu/ 2016 13. Master Mentor/ Gëzime Pllana/2016 14. Master Mentor/ Armin Selimi/ 2015 15. Master Mentor/ Afërdita Sejdiu/2016 16. Master Mentor Eshtref Qerimi / 2017 17. Master Mentor Albulena Mustafa /2017 18. Master Mentor Valbona Ramadani / 2017 19. Master Mayoral committee/ Donat Kastrati/2013 20. Master Mayoral committee / Bekim Rushiti/2014 21. Master Mayoral committee /Dashurije Lecaj 2017 22. Master Mentor /Ali Halili/2018 23. Master Mentor/Besim Xhelili/2018 24. Master Mentor/Agron Halimi/2019 25. Master Mentor/Ahmet Rrustemi/2019 26. Master Mentor/Ismajl Halili/2019 27. Master Mayoral committee /Mirsade Fejzullahu/2018 28. Master Mayoral committee /Mimoza Dragoçina/2018 29. Master Mayoral committee /Petrit Idrizi/2019

15.1 Phd Studies Nr. Degree Levels Position/Candidate/Year

Nostrification of Phd Diplomas Nr. Candidate Title of Phd

Books Nr Author Book titles 1. 2. Scripts Nr Author Script titles 1.

16. Review paper Nr. Journal name Title of paper 1. 2.

17. Additional information:

Organizational skills and Union of scenecis in Bulgaria –Plovdiv Young scientists club,VII competences: Interkontinental conference of young scientists , Organizator comitettee, 15-16 June 2017 house of Scintists,Plovdiv. Organizational skills and OFFICE OF THE PRIME MINISTER competences: FOOD AND VETERINARY AGENCY MEMBER OF THE SCIENTIFIC COUNCIL TO THE FOOD AND VETERINARY AGENCY IN KOSOVO. FROM 12.07.2017

Computer skills and Microsoft office competences: Language skills: (1 to 5: 1 lowest - 5 fluent) Language. Speaking Writing Reading English 2 2 2 Serbo-Croatian 5 5 5 French 2 2 2 Bulgarian 5 5 5 Russian 3 4 4

Awards and Membership: