Public Register of Seed Merchants, Seed Processors and Seed Packers
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Scottish Seeds Merchants, Processors and Packers
PUBLIC REGISTER SCOTTISH SEEDS MERCHANTS, PROCESSORS AND PACKERS December 2014 SASA - A Division of the Scottish Government Agriculture, Food and Rural Communities Directorate Page 1 of 19 Name & Address Category Responsible Person Contact ACT Scotland Ltd. M Iain Davidson Email: Rosehall [email protected] TURRIFF Phone: 01888 569586 Aberdeenshire, AB53 4PT Phone: 01888 569585 Fax: 01888 569502 Agri Input Direct Ltd. M Lawson Galloway Email: [email protected] Moorpark Of Baldoon Phone: 01988 840385 Kirkinner Fax: 01988 840034 NEWTON STEWART Wigtownshire, DG8 9BY Agrii M Roger Sherriff Email: Glenearn Road [email protected] PERTH Phone: 01738 623201 Perthshire, PH2 0NL Fax: 01738 630360 Agrii M Neil Ross Phone: 01738 555400 Balboughty Farm Old Scone PERTH Perthshire, PH2 6AA Agrii M Gordon Stewart Email: [email protected] Farm Office, Prospect Buildings Phone: 01975 563200 Montgarrie Phone: 07801 197502 ALFORD Fax: 01975 564259 Aberdeenshire, AB33 8BA Agrii M PR PA Brenda Hay Email: [email protected] Seed Plant Phone: 01888 569601 Rosehall Phone: 01888 569175 TURRIFF Fax: 01888 569140/148 Aberdeenshire, AB53 4HD Richard Aitken Seedsmen Ltd. M Richard Aitken Phone: 0141 440 0033 123 Harmony Row Phone: 0141 552 2597 GLASGOW Fax: 0141 440 2744 Lanarkshire, G51 3NB D O Allan M PR D O Allan Phone: 01330 833224/429 Tillycairn Cottage Phone: 01330 833429 Sauchen Fax: 01330 833429 INVERURIE Aberdeenshire, AB51 7RX Page 2 of 19 Name & Address Category Responsible Person Contact W C & A D Allan M PR PA A D Allan -
Healthy Ecosystems East Anglia a Landscape Enterprise Networks Opportunity Analysis
1 Healthy Ecosystems East Anglia A Landscape Enterprise Networks opportunity analysis Making Landscapes work for Business and Society Message LENs: Making landscapes 1 work for business and society This document sets out a new way in which businesses can work together to influence the assets in their local landscape that matter to their bottom line. It’s called the Landscape Enterprise Networks or ‘LENs’ Approach, and has been developed in partnership by BITC, Nestlé and 3Keel. Underpinning the LENs approach is a systematic understanding of businesses’ landscape dependencies. This is based on identifying: LANDSCAPE LANDSCAPE FUNCTIONS ASSETS The outcomes that beneficiaries The features and depend on from the landscape in characteristics LANDSCAPE order to be able to operate their in a landscape that underpin BENEFICIARIES businesses. These are a subset the delivery of those functions. Organisations that are of ecosystem services, in that These are like natural capital, dependent on the they are limited to functions in only no value is assigned to landscape. This is the which beneficiaries have them beyond the price ‘market’. sufficient commercial interest to beneficiaries are willing to pay make financial investments in to secure the landscape order to secure them. functions that the Natural Asset underpins. Funded by: It provides a mechanism It moves on from It pulls together coalitions It provides a mechanism Benefits 1 for businesses to start 2 theoretical natural capital 3 of common interest, 4 for ‘next generation’ intervening to landscape- valuations, to identify pooling resources to share diversification in the rural of LENs derived risk in their real-world value propositions the cost of land management economy - especially ‘backyards’; and transactions; interventions; relevant post-Brexit. -
Understanding the Elements and Adoption of Environmental Best Practice in Horticulture
Understanding the elements and adoption of environmental best practice in horticulture Arthur Andersen Project Number: AH00018 AH00018 This report is published by Horticulture Australia Ltd to pass on information concerning horticultural research and development undertaken for Australian Horticulture. The research contained in this report was funded by Horticulture Australia Ltd with the financial support of all levy paying industries. All expressions of opinion are not to be regarded as expressing the opinion of Horticulture Australia Ltd or any authority of the Australian Government. The Company and the Australian Government accept no responsibility for any of the opinions or the accuracy of the information contained in this report and readers should rely upon their own enquiries in making decisions concerning their own interests. ISBN 0 7341 0459 6 Published and distributed by: Horticultural Australia Ltd Level 1 50 Carrington Street Sydney NSW 2000 Telephone: (02) 8295 2300 Fax: (02) 8295 2399 E-Mail: [email protected] © Copyright 2002 Horticulture Australia Contents Part 1: Executive Summary Part 2: Report Part 3: A guide to implementation Part 4: Appendices • Horticulture Australia ANDERSEN Introduction Understanding the elements and adoption The expected outcomes of the best practice of environmental best practice in study were to: horticulture' is a joint initiative of Horticulture • Gather information on management Australia limited (HAL) and the National practices which help minimise the Land and Water Resources -
Understanding the an English Agribusiness Lobby Group
Understanding the NFU an English Agribusiness Lobby Group Ethical Consumer Research Association December 2016 Understanding the NFU - an English Agribusiness Lobby-group ECRA December 2016 1 Contents 1. Introduction – The NFU an English Agribusiness Lobby group 3 2. Economic Lobbying – undermining the smaller farmer 2.1 NFU and farm subsidies – promoting agribusiness at the expense of smaller farmers 11 2.2 NFU and TTIP – favouring free trade at the expense of smaller farms 15 2.3 NFU and supermarkets – siding with retailers and opposing the GCA 17 2.4 NFU and foot and mouth disease – exports prioritised over smaller producers 20 3. Environmental Lobbying – unconcerned about sustainability 3.1 NFU, bees and neonicotinoids – risking it all for a few pence more per acre 24 3.2 NFU and soil erosion – opposing formal protection 28 3.3 NFU and air pollution – opposing EU regulation 31 3.4 NFU, biodiversity and meadows – keeping the regulations away 33 3.5 NFU and Europe – keeping sustainability out of the CAP 41 3/6 NFU and climate change – a mixed response 47 3.7 NFU and flooding – not listening to the experts? 51 4. Animal interventions – keeping protection to a minimum 4.1 Farm animal welfare – favouring the megafarm 53 4.2 NFU, badgers and bovine TB – driving a cull in the face of scientific evidence 60 4.3 The Red Tractor label – keeping standards low 74 5. Social Lobbying – passing costs on to the rest of us 5.1 NFU and Organophosphates in sheep dip – failing to protect farmers’ health 78 5.2 NFU and road safety – opposing regulations 82 5.3 NFU and workers’ rights – opposing the Agricultural Wages Board 86 5.4 NFU and Biotechnology – Supporting GM crops 89 6. -
The Surging Demand For
May 2016 $6.70 Anja and Henry Van Der Vlies The surging demand for Publications Mail AgreementGOAT’S No. 40037298 MILK Publications Mail Agreement No. 40037298 PRODUCTS NITROGEN RATES CORN SMUT MARKET PLANTING STRESS Vol. 18 No. 4 Better Farming May 2016 Cover 10 THE SURGING DEMAND FOR GOAT’S MILK PRODUCTS At a time when bovine milk processing is ‘contracting or remaining steady,’ says one industry insider, ‘the goat milk industry is one of those shining lights that is continuing to grow.’ Features 20 THE BURGEONING MARKET FOR SPECIALTY CROPS Whether it is more established crops like hops, okra and quinoa or still experimental ones such as huitlacoche, a nutritious corn smut fungus, there is a growing demand for these niche products from an increasingly diverse consumer base. 10 22 BIOPESTICIDES BECOMING MORE THAN JUST A NICHE PRODUCT The fastest growing segment of the crop protection market, they offer growers a way to reduce their dependence on chemical pesticides and help them meet increasingly restrictive import and supermarket standards. 30 LIVING WITH THE UPS AND DOWNS 20 OF THE CANADIAN DOLLAR Photo courtesy: University of Guelph Muck Crops Research Station This award-winning Alliston potato producer is cashing in on the efficiencies made when the dollar was higher. 34 CHINESE LONG EGGPLANT OFFERS GOOD RETURNS BUT CARRIES SOME RISK FOR GROWERS With the help of the Vineland Research and Innovation Centre, a handful of Ontario growers are making progress with non-traditional crops like eggplant and okra, but they warn that it’s still too risky to base an entire farm business on them. -
SECTION B: Revegetation Techniques
SECTION B: Revegetation techniques 1. NATURAL REGENERATION 2. DIRECT SEEDING 3. PLANTING [ SECTION B ] PAGE 61 Introduction to the techniques Natural regeneration, direct seeding and planting A combination of the above techniques is often of seedlings are the three main techniques used used to successfully establish vegetation. For in revegetation. In different parts of the state, a example, it is suggested that seedlings should number of the techniques will have been used be planted to complement direct seeding (or vice for many years, while in others, some of the versa) particularly for: techniques have only recently been introduced or trialled. species that are difficult to grow or known to be unreliable in direct seeding; Each technique has advantages and factors to rare or threatened species (usually consider when deciding whether it is suitable. understorey); Some techniques are specialised for specific species for which seed is expensive; environments and purposes while others have species that regenerate naturally in autumn or broader uses. Often, a range of techniques are winter, such as Sweet Bursaria, Tree Violet, applied to the one site. Revegetation is often a Prickly Currant Bush and Cypress-pine, if 'horses for courses' situation. In reviewing the direct seeding is undertaken in spring; various options, match your site conditions and narrow shelterbelts where regular plant project size to suitable technique(s). spacing is required; farm forestry blocks where buffer-biodiversity This section is designed to provide practical strips of indigenous species are incorporated. information on the use of each technique, from planning to on-ground works and aftercare. The following techniques have been included: 1. -
New Entrants Newsletter Spring 2017
New Entrants NEWS The Farm Advisory Service was launched The facilitated workshops were run from in September 2016 and includes many the Western Isles down to Stranraer over opportunities for New Entrants to network, 14 different locations (see map). The learn, gain new skills, overcome barriers, workshops were designed to increase be mentored by peers and create successful business knowledge, aid succession farming businesses. decisions and increase technical skills. SAC Consulting have delivered a range of Workshops will be run again over winter workshops over the winter period which 2017/18, for further information on were designed to give new entrants to workshops in your area please contact agriculture a flavour of what’s involved when [email protected] entering into a farming business. Whether people have been looking to get a start on the farming ladder or are a younger member of an existing farming business, the workshops covered a variety of relevant topics. Fergus Ewing Addresses a Full scope to produce more pigs in Scotland. Robert Logan added: “Supporting enthusiasm into the House at New Entrants Conference industry is a priority for Scottish Government but this should not mask the need for new, young Rural Economy and Connectivity Cabinet or aspiring farmers to take control of their own Secretary Fergus Ewing has indicated he hopes to destiny.” increase funding available to new entrants and young farmers. Each of the inspiring speakers touched on the need go that extra mile, know your market and Mr Ewing was the keynote speaker at this year’s have a business plan that accounts for risk and New Entrants to Farming Gathering held at Perth volatility. -
Du Conflit D'intérêts Au Mariage De Raison
Université du Maine U.F.R. de Lettres, langues et sciences humaines L'agricu lture an glaise et la protection de I'environnement : du conflit d'intérêts au mariage de raison Evolution des attitudes du début des années 1980 au début du vingt et unième siècle Thèse de doctorat Discipline : langue et littérature anglaise et anglo-saxonne Présentée et soutenue publiquement par Jean-Luc Hoarau Le I juillet 2002 Sous la direction de M. le Professeur R. Tholoniat Devant le jury ci-dessous : M. William Findlay, professeur à I'université de Tours M. Jeffrey Hopes, professeur à l'université du Maine Madame Lucette Laurens, professeur à I'université de Caen M. Richard Tholoniat, professeur à I'université du Maine Tome 3 'flifliiiïfiifi iiiiiifi iliiilîiïifi iffi r 'il047299' 541 LE MONDE AGRICOLE FACE A SES NOUVEAUX DEFIS INTRODUCTION Depuis le début des années 1990, la profession agricole a dÛ faire face à des Situations nouvelles dans les domaines tant environnemental qu'agricole. Les problèmes environnementaux n'ont sans doute pas changé de manière sensible, mais ils ne se posent plus tout à fait de la même manière. certes, les questions fondamentales de pollution, de droit d'accès' de protection du paysage ont peu changé, mais I'approche des problèmes et la recherche de solutions ont pris une autre dimension: le contexte n'est plus tout à fait le même sur les olans tant national qu'international. Comme le laissait entrevoir l'évolution des événements des années 1980, I'environnement est devenu une question politique, au même titre que le capitalisme, le libre-échange ou le marxisme. -
Latest Feed Crisis May Be Too Much for Battered Hog Sector U.S
MEATY WHAT’S RODENTS GO THE DEAL? DOMESTIC Worried about farm program Grasscutters a new food direction » PAGE 3 and income option » PAGE 4 SEPTEMBER 6, 2012 SERVING MANITOBA FARMERS SINCE 1925 | VOL. 70, NO. 36 | $1.75 MANITOBACOOPERATOR.CA Witness claims shooting pigs unnecessary Some shot several times By Shannon Vanraes CO-OPERATOR STAFF rovincial workers took a full day to shoot 1,300 P hogs in a barn that is now under investigation for inhu- mane treatment of its animals, according to a former employee who claims to have witnessed the event. The weanlings were shot using 22-calibre rifles and some were shot “three or four times” before dying, said the man, who requested anonymity saying he fears being charged with inter- fering with the province’s inves- tigation. He said he tried to film Doug Martin is depopulating his hog barn near East St. Paul. PHOTO: SHANNON VANRAES See PIGS SHOT on page 6 » Latest feed crisis may be too much for battered hog sector U.S. drought has sent feed prices sky high just when hog producers were eyeing a return to profitability By Shannon Vanraes Currently, he’s losing more than $30 per ations who often buy feed and livestock CO-OPERATOR STAFF weanling. using credit. But with negative margins Skyrocketing feed prices have hit the hog predicted for future contracts, credit is t’s been a gut-wrenching decision, but sector — still recovering from a 2009 H1N1 hard to come by. Doug Martin is shipping off his sows swine flu scare, effects of U.S. -
The Largest Family Businesses in the UK (Pdf)
THE LARGEST FAMILY BUSINESSES IN THE UK RepGraph 2020 THE IFB RESEARCH FOUNDATION The IFB Research Foundation is a charity (no. 1134085) established to foster greater knowledge and understanding of family firms and their contribution to the economy and society, as well as the key challenges and opportunities that they face. The Foundation’s vision is to be the UK’s centre of excellence for family business research, and to this end its publications are designed to create a better understanding of family business for the benefit of all stakeholders. Alongside Family Business Research and White Papers, providing thought leadership on key family business characteristics and issues, its work covers a broad range of publications, including: • Family Business Sector Report – benchmarking the size and importance of the sector. • Family Business Challenges – offering practical guidance for family business owners on a broad range of topics, including family business dynamics, governance, performance, succession and wealth management. • Family Business Case Studies – showcasing family business exemplars. The Foundation disseminates knowledge and best practice guidance through printed publications, online media accessible via the IFB website and other activities. ifb.org.uk/ifb-research-foundation THE INSTITUTE FOR FAMILY BUSINESS The Foundation is independent of, but works closely with the Institute for Family Business (IFB), the not-for-profit UK family business organisation. With over 200 family business members, the IFB is also part of a global network of 4,000+ connected family companies (the Family Business Network international). Founded by a group of family business owners, the IFB has been supporting and championing family business since 2001. -
Department for Environment, Food and Rural Affairs Resource Accounts 2005-06
Presented pursuant to the Government Resources and Accounts Act 2000 c.20, s.6 Department for Environment, Food and Rural Affairs Resource Accounts 2005-06 LONDON: The Stationery Office 23 November 2006 HC 1643 Price: £12.50 Presented pursuant to the Government Resources and Accounts Act 2000 c.20, s.6 Department for Environment, Food and Rural Affairs Resource Accounts 2005-06 (For the year ended 31 March 2006) Ordered by the House of Commons to be printed 30 October 2006 LONDON: The Stationery Office 23 November 2006 HC 1643 Price: £12.50 Department for Environment, Food and Rural Affairs Resource Accounts 2005-06 Contents Page Annual Report: Management Report 3 Corporate Governance Report 21 Remuneration Report 25 Statement of Accounting Officer's Responsibilities 30 Statement on Internal Control 31 The Certificate and Report of the Comptroller and Auditor General 39 The Accounting Statements: Statement of Parliamentary Supply 42 Operating Cost Statement and Statement of Recognised Gains 44 and Losses Balance Sheet 46 Cash Flow Statement 48 Statement of Operating Costs by Departmental Aim and Objectives 49 Notes to the Accounts 50 2 Department for Environment, Food and Rural Affairs Resource Accounts 2005-06 ANNUAL REPORT FOR THE YEAR ENDED 31 MARCH 2006 MANAGEMENT REPORT Introduction The Department for Environment, Food and Rural Affairs (Defra) works for the essentials of life - food, air, land, water, people, animals and plants. Our remit is the pursuit of sustainable development - weaving together economic, social and environmental concerns. Defra therefore: • brings all aspects of the environment, rural matters, farming and food production together; • is a focal point for all rural policy relating to people, the economy and the environment; • has roles in both European Union (EU) and global policy making, so that its work has a strong international dimension. -
The National Non-Food Crops Centre
The National Non-Food Crops Centre AN ASSESSMENT OF NON-FOOD CROP OPPORTUNITIES IN THE SOUTH EAST OF ENGLAND June 2006 - i - A SEEDA funded report, prepared by; Lucy Hodsman National Non-Food Crops Centre Biocentre, Innovation Way Heslington, York YO10 5DG With additional contributions from; West Sussex County Council Kent County Council - ii - Executive Summary The South East of England is the largest Region in the UK, aiming to create a prosperous, dynamic and inspirational region and supporting and enabling local communities whilst safeguarding natural resources and cherishing rich cultural heritage. Currently agriculture sustains 39,800 jobs in the South East Region, in comparison to that of the manufacturing industry, which is almost tenfold at 357,700, this figure is marginal [14]. It is therefore becoming increasingly important to retain the skills and expertise currently involved in the agricultural industry and encourage those involved to remain and younger generations to pursue land-based careers. One option many farmers are now considering, since the reform of the Common Agricultural Policy in 2004, is the cultivation of crops for non-food and industrial markets. The Reform has provided farmers with the freedom to move away from intensive food production, towards new or novel crop options which may previously never have been considered. By cropping the land in this differing manner growers are able to maintain their arable roots, whilst targeting varying markets, potentially adding value and increasing farm income. Within the food sector the South East is committed to supporting local produce; through working with farmer groups, local food groups and other agencies to promote development and encourage new outlets through farmers markets and village shops.