All Inclusive Wedding Packages

GREAT OAKS COUNTRY CLUB IS PROUD TO PRESENT OUR ALL– INCLUSIVE WEDDING PACKAGES

Each package will not only include the delectable meal options presented on the following three pages, but we went the extra mile to complete these packages with the below reception necessities.

Five Hour House Bar Your bar package will be comprised of Seagrams 7 Whiskey, Jim Beam Bourbon, Lauders Scotch, an array of Pinnacle Vodkas, Bacardi Superior Rum, Seagrams Extra Dry Gin, El Toro Tequila, a variety of Schnapps and mixers, domestic and imported bottled beer, our house wine and fountain soft drinks. Additional hour is $8 per guest.

Champagne Toast It is our pleasure to provide a complimentary champagne toast for the head table

Linens As a close partner with Luxe Event Linen, your room will be transformed with your selection of upgraded table linens for your head table, guest tables and cake table. Your gorgeous tables will be perfectly accented with your choice of chair cover and satin napkin. Some restrictions do apply.

Room Rental Your room rental includes our elegant facility along with staff set- up and breakdown of your head table, guest tables, cake table, gift table and any other tables you require to make your day truly yours. Individual place set- tings will be complete with all necessary silverware, glassware and china.

Taxes & Service Charges No need to break out the scientific calculator, your package price already includes 6% sales tax & 20% gratuity.

Golf Cart Escort One of our helpful and knowledgeable staff members will be delighted to escort you and your entire bridal party to our most picturesque course locations to ensure you have stunning photos to remember your most special day.

Day Of Coordinator We want your day to be better than you could ever imagine. To make sure that is exactly what happens, we will provide you with a day of coordinator that will assist you from the beginning of your ceremony until your DJ plays his last song.

2 SILVER PACKAGE

Stationed Hors D’ Oeuvres Main Course

Seasonal Fresh Fruit Display Entrée Selections Seasonal Vegetable Crudités You may choose up to two or complete with ranch dip and assorted gourmet crackers combine your selections to create a duet plate

Passed Hors D’ Oeuvres Bistro Tenderloin Steak Please Choose One Chicken Picatta Chicken Romano Curried Chicken Satay & Thai Peanut Sauce Herb Encrusted Salmon Italian Sausage & Feta Stuffed Mushroom Caps Lemon Sole with Tropical Fruit Salsa Mozzarella, Tomato & Basil Skewers & Balsamic Glaze Pasta Primavera Spinach Strudel & Tzatziki Sauce Tomato & Olive Bruschetta Wild Mushroom & Goat Cheese Tartlet Starch Selections Please Choose One Salad Course Please Choose One Butter– Parsley Yukon Gold Potatoes Garlic Whipped Potatoes Bounty Salad Herb Roasted Redskin Potatoes Garden Salad

Accompanied By Freshly Baked Rolls & Butter Vegetable Selections Please Choose One Dressing Selections Balsamic Vinaigrette Green Bean Almandine Italian Honey Glazed Carrots & Parsnips Ranch Seasonal Vegetable Medley Raspberry Vinaigrette Red Wine Vinaigrette

$90.00 3 GOLD PACKAGE

Stationed Hors D’ Oeuvres Main Course

Seasonal Vegetable Crudités complete with ranch dip Entrée Selections Imported & Domestic Cheese Platter You may choose up to two or accompanied by assorted gourmet crackers combine your selections to create a duet plate

Baked Portobello Ratatouille Passed Hors D’ Oeuvres Chicken En Croute Please Choose Two Chicken Picatta Chicken Romano Beef Tenderloin Crostini & Horsey Sauce & Onion Confit Crab Stuffed Lemon Sole Coconut Shrimp & Apricot Horseradish Filet Mignon Curried Chicken Satay & Thai Peanut Sauce Herb Encrusted Salmon Italian Sausage & Feta Stuffed Mushroom Caps

Mozzarella, Tomato & Basil Skewers & Balsamic Glaze

Smoked Cheddar Grilled Cheese & Tomato Soup Shooter Spinach Strudel & Tzatziki Sauce Starch Selections Tomato & Olive Bruschetta Please Choose One Wild Mushroom & Goat Cheese Tartlet Butter– Parsley Yukon Gold Potatoes Dauphinoise Potato Garlic Parmesan Risotto Garlic Whipped Potatoes Salad Course Herb Roasted Redskin Potatoes Please Choose One

Bounty Salad Vegetable Selections Garden Salad Please Choose One

Accompanied By Fresh Baked Rolls & Butter Green Bean Almandine

Honey Glazed Carrots & Parsnips Oven Roasted Asparagus Dressing Selections Seasonal Vegetable Medley Balsamic Vinaigrette Italian Ranch Raspberry Vinaigrette Red Wine Vinaigrette

$105.00 4 PLATINUM PACKAGE

Stationed Hors D’ Oeuvres Main Course Seasonal Sliced Fruit Display Seasonal Vegetable Crudités complete with ranch dip Entrée Selections Imported & Domestic Cheese Platter You may choose up to two or accompanied by assorted gourmet crackers combine your selections to create a duet plate

Beef Wellington Passed Hors D’ Oeuvres Chicken En Croute Please Choose Three Chicken Picatta

Beef Tenderloin Crostini & Horsey Sauce & Onion Confit Chicken Romano Coconut Shrimp & Apricot Horseradish Crab Stuffed Lemon Sole Curried Chicken Satay & Thai Peanut Sauce Eggplant Parmesan Italian Sausage & Feta Stuffed Mushroom Caps Filet Mignon Mini Crab Cakes & Dill Remoulade Herb Encrusted Salmon Moroccan Gazpacho Shooter Pan Seared Sea Scallops Mozzarella, Tomato & Basil Skewers & Balsamic Glaze Smoked Cheddar Grilled Cheese & Tomato Soup Shooter Starch Selections Spinach Strudel & Tzatziki Sauce Please Choose One Tomato & Olive Bruschetta Wild Mushroom & Goat Cheese Tartlet Butter– Parsley Yukon Gold Potatoes Dauphinoise Potato Duchesse Potato Garlic Parmesan Risotto

Salad Course Garlic Whipped Potatoes Please Choose One Herb Roasted Redskin Potatoes

Bounty Salad Garden Salad Vegetable Selections Spinach & Berry Salad Please Choose One

Accompanied By Fresh Baked Rolls & Butter Green Bean Almandine Honey Glazed Carrots & Parsnips Oven Roasted Asparagus Dressing Selections Seasonal Vegetable Medley Balsamic Vinaigrette Italian Chiavari Chair Package Ranch Additional $250.00 delivery fee is required Raspberry Vinaigrette Red Wine Vinaigrette Premium Bar

*Choice of Soup or Pasta Course *Raspberry or Lemon Sorbet Intermezzo *These two courses combined may be swapped for Late Night Snack $120.00

5 BAR & BEVERAGE UPGRADES

PREMIUM BAR SUPER PREMIUM BAR

Upgrade From House Bar │ $6.00 per guest│ Upgrade From House Bar │ $10.00 per guest│ Each Additional Hour │ $9.00 per guest│ Each Additional Hour │ $12.00 per guest│

Whiskey│ Jack Daniels Whiskey│ Jack Daniels, Crown Royal Bourbon│ Jim Beam Bourbon│ Jim Beam, Makers Mark Scotch│ Dewars Scotch│ Dewars, Johnny Walker Red Vodka│ Absolut Vodka│ Grey Goose, Imperia, Kettle One Rum│ Captain Morgan’s Rum│ Captain Morgan’s. Bacardi Superior Gin│ Tanqueray Gin│ Bombay Sapphire, Tanqueray Tequila│ Jose Cuervo Especial Tequila│ Jose Cuervo Especial, 1800 Silver Hennessy B&B Bailey’s Grand Marnier Schnapps Hennessy Domestic & Imported Bottled Beer Bailey’s House Wine Schnapps Fountain Soft Drinks Domestic & Imported Bottled Beer House Wine Fountain Soft Drinks

Champagne Toast For All Guests Served at individual place settings or passed $4.00 per guest

Signature Drink Served at the bar $4.00 per guest

Wine Service Your choice of one red wine & one white wine to be offered to each table during dinner Minimum of one bottle of each per table Starting at $24.00 per bottle

In order to provide you with the best and most comprehensive service possible, Great Oaks Country Club is licensed by the State of Michigan to serve alcoholic beverages. It is a violation of this license for any outside alcohol to be brought on premises and can result in license revocation. Please note that if any alcoholic beverages are found that have not been provided by GOCC said beverages with be immediately disposed of and responsible party could be asked to leave.

Additionally, to ensure the safety of all guests, no shots of any kind are permitted. 6 CHILDREN’S MEALS 12 Years and Younger All entrees served with Fresh Fruit and French Fries: Chicken Strips, Hamburger/Cheeseburger, Hot Dog, Mac & Cheese $20

DESSERTS & LATE NIGHT DELIGHTS Minimum of 35 Guests Required. *Chef Attended Fee of $150 Applies

Mini Dessert Extravaganza An Eclectic Table Display of Miniature Desserts & Pastries including: Assorted Cheesecakes, Mini Cannolis, Mini Fruit Tarts, Chocolate Covered Strawberries, Carrot Cake, Red Velvet Cake, Cookies, Brownies & Chocolate Mousse Cups $10 per guest

The Grand Chocolate Cascade An Exquisite Array of Individual Miniature Desserts surrounding our Two Flowing Chocolate Fountains, One with Milk Chocolate & One with Your Choice of White Chocolate or Peanut Butter Served with Assorted Toppings & Treats Ready to Dip $14 per guest

*Liquid Nitrogen Ice Cream Sundae Bar Fresh Ice Cream Frozen Before Your Eyes with Liquid Nitrogen Served with Crushed Peanuts, Whipped Cream, Maraschino Cherries, Mini Chocolate Chips, Crushed Oreos, Saunders Hot Fudge, Fresh Berry Topping & Caramel Sauce $10 per guest

*Bananas Foster Station Sautéed Bananas with Butter Brown Sugar, Myers Dark Rum, Cinnamon and Vanilla and Chocolate Ice Cream $9

Late Night Stations Only Charged for half your total guest count

Mini Sandwich Station- $6 per guest Assorted Finger Sandwiches, Chips & Condiments Add French Fries- $2 per guest California Grilled Pizza Station- $7 per guest Grilled Thin Crust Pizza with Assorted Toppings, Ranch, Grated Parmesan Cheese & Red Pepper Flakes Nacho Bar- $7 per guest House Fried Corn Tortilla Chips, Ground Beef, Sautéed Peppers & Onions, Hot Cheddar Cheese & Assorted Toppings Coney Dog Station- $8 per guest Dearborn Hot Dogs, Chili, Cheese & Assorted Toppings & Condiments Slider Station- $8 per guest Mini Beef Sliders, Assorted Sliced Cheese, Lettuce, Tomato, Onion, Pickles & Condiments

7

OTHER PACKAGE ADDITIONS

Custom Wedding Cakes Allow our talented pastry chef to create a wedding cake that is sure to dazzle your eye and delight your taste buds. Our custom cakes start at $3.75/ serving for butter cream creations and $5.00/ serving for fondant fabulousness.

Additional Room Rentals Great Oaks Country Club is happy to include the room rental charges for all rooms necessary to making your guests comfortable. If you would like to add on an additional space, prices are as follows: Board Room- $250.00 Oak Room- $500.00 Club Room- $750.00

Outdoor Ceremony Includes setup and breakdown of the ceremony site and white folding chairs for your entire guest count $500.00

Indoor Ceremony Includes setup and breakdown of the ceremony site and white folding chairs for your entire guest count $750.00

Chiavari Chair Package Upgrade your chair covers to the gorgeous and elegant chiavari chairs. You may choose from silver, gold, mahogany and black complete with seat pad and chair bonnet of your choice. This upgrade is $7.00 per guest with a flat rate delivery fee of $250.00 for receptions of 100 guests or more. A la carte pricing is available for guest counts under 100.

Charger Plates Your choice of acrylic charger plate in silver or gold. $0.50 per guest Additional options including black, white, glass beaded and antique styles are available. Please inquire for pricing.

Up Lighting Choose from 15 colors to create a romantic and custom glow throughout your reception space $20.00 per light

Staging Elevate your head table, band or DJ on our adjustable staging $50.00 per section

8 PREFERRED VENDORS

Beauty Hotels Videographers

Brides On Location Courtyard Mariott Lee Thomas Films www.bridesonlocationdetroit.com 2550 Aimee Ln www.leethomasfilms.com (586) 994-8888 Auburn Hills, MI 48326 (248) 650- 2135 (248) 373-4100 Lena Shkreli & Co. 3rd Street Films www.lenashkreli.com Hilton Suites (248) 726-9588 (248) 817-4451 2300 Featherstone Rd Auburn Hills, MI 48326 Epic Motion Red House Salon (248) 334-2222 (248) 246-6341 www.redhousesalon.com (586) 677-1800 Crowne Plaza Photographers 1500 Opdyke Rd Boudoir Loft Auburn Hills, MI 48326 Weddings By Adrianne & Amber www.theboudoirloft.com (248) 373-4550 (313) 460-1795 (248) 462-3684 The Hyatt Place LA’s Photography Cakes 1545 N Opdyke Rd (248) 459-4337 Auburn Hills, MI 48326 Great Oaks Country Club (248) 475-9393 Clicking Through Life (248) 656-4449 (586) 945-4302 The Royal Park Hotel Sweet & Savory Bake Shop 600 E University Dr The Camera Chick www.sweetandsavoryonline.com Rochester, MI 48307 (586) 216-4983 (248) 628-4210 (248) 652-2600 Kristen Taylor & Co. DJ Services Officiates (248) 593-6449

Mike Staff Productions A Simple I Do Bands Kurt Cologne (248) 238-7249 www.mikestaff.com Jerry Ross Band (248) 689-0777 La Donna Weddings www.jerryrossband.com (586) 469-9100 (248)-398-9711 Crossfade DJ 32261 West 12 Mile Road Mark Ephraim Dal Bouey Band Farmington Hills , MI (248) 880-7308 www.dalbouey.com (248) 805-2706 (248) 943-6664 Stephen Porter Pro DJ Services (248) 830– 1065 Limousines Jason Parent (313) 884-0130 We Are Gathered… Rochester Limousine Reverend Fred G. Jolicoeur (248) 289-6665 Décor, Centerpieces & Bouquets (248) 684-9178 Miscellaneous Florals By Lori Photo Booth Rental 70 S Squirrel Rd Suite I Gift Auburn Hills, Michigan Memory Snappers Boudoir Loft (248) 894-3585 www.memorysnappers.com www.theboudoirloft.com (248) 429-9494 (248) 462-3684 Design Works www.designworksflowers.com Shutter Booth Accessories (248) 656-3995 (248) 545-6460 Pink & Charlie www.pinkandcharlie.com Royalty Linens & Events Rentals (248) 969-6040 www.royaltylinensandevents.com (586) 255-4229 Knights Tent & Party Rental Crown & Glory www.knightspartyrental.com (586) 630-4986 Twigg& Berries Event Design (248) 238- 2400 9 www.twigandberrieseventdesign.com (248) 917-2490 FREQUENTLY ASKED QUESTIONS

What is Great Oaks’ Deposit Schedule? $2,000.00– Due with signed contract 50% of trial balance– Due one month prior to your event date Final Balance– Due two weeks prior to your event All deposits will be deducted from your final balance

When is my final count due? We will meet two weeks prior to your event to go over all of the final details, changes made after this time may result in an event change fee.

What is your cancelation policy? The cancellation policy for catered events is as follows:

Events cancelled within twenty-four (24) hours of the event will be subject to cancellation charges equaling 100% of anticipated event revenue.

Events cancelled within 2-3 business days of the event start time will be subject to cancellation charges equaling 90% of the anticipated event revenue.

Events cancelled 4-30 days prior to the event date will be subject to cancellation charges equaling 75% of anticipated event revenue.

Events cancelled 31-90 days prior to the event date will be subject to cancellation charges equaling 50% of anticipated event revenue.

Events cancelled 91 days or more to the event date will be subject to cancellation charges equaling 30% of anticipated event revenue

Do you have decoration restrictions? The building maintenance staff for Great Oaks Country Club works very hard to keep our facility sparkling clean and up-to-date for you special day, therefore we ask that you do not use any glitter, confetti, adhesives, tacks, nails, staples or taper candles of any kind.

Do you have a cake cutting fee? Yes, any cakes brought in from outside vendors will be charged a $1.50 per guest cake cutting &serving fee. You may avoid this fee by purchasing a cake through GOCC.

Are there any additional fees not covered previous in this packet? To provide all members and guests with a truly carefree experience, Great Oaks always has valet service available. This service is mandatory for all events and therefore has a flat rate fee of $75 per every 100 guests starting at 35 guests or more.

When can we do our tasting? We suggest doing your tasting no more than four months prior to your event date however tastings can be done at anytime up to one month prior to your reception. Tastings are complimentary for all clients that have booked their reception with Great Oaks. Up to six total guests may attend including the bride and groom. Tastings are done by individual appointments only during the months of April– December.

Is there anything else I should know? Given that Great Oaks County Club is a private facility, we require all guests to dress accordingly. No denim is to be worn on premises at anytime, even when you are touring. It is part of your contract that you also note this in your invitation to inform all possible guests of our dress code. 10