‘We cook to a different Tune’

WEDGE SALAD $11 CHICKEN FRIED $11 CHICKEN SANDWICH $12 DOUBLE GRILLED MAC gem lettuce, blue cheese & crisp pork belly & chili honey vinaigrette house made biscuit, & CHEESE $10 EGGS ANY WAY YOU WANT $10 melted cheddar & slaw sourdough & roasted chili macaroni scrambled, poached, fried,  “CHOBB” SALAD $13 HOUSE MADE TOTS $7 POT ROAST SANDWICH $13 tomatoes, bacon, ham & egg omelet or boiled cheddar & scallion potato tots BURGER $11 sour dough, cheese & served with house made biscuit, cheddar, special sauce, lettuce & pickle CAESAR SALAD $10 our famous potatoes & a choice LOADED HAND-CUT FRIES $9 BLT $11 crisp romaine, house made caesar BBQ BURGER $13 of bacon, sausage, ham or fruit. smoked meats, bbq & cheese sauce crisp bacon lettuce & tomato dressing topped with basil croutons , smoked pork, on toasted white or wheat bread & parmesan crisp ADDITIONS $.50 SMOKED WINGS $12 fried egg & bbq sauce make it a club add roasted turkey $13 peppers, mushrooms, broccoli, ale syrup spiced glaze & blue cheese add fried egg or $3 chicken $5 or shrimp $6 cheddar, onions, bacon, ham, IPA BURGER $13 caramelized onions, fried pickles hot links or spinach FRIED PICKLES $7 STACKED HIGH-PASTRAMI ON RYE $13 ROCK SOUP $5 house made dill ranch house made pastrami, pickled onions, & cheese sauce GREEK YOGURT  chef’s daily gathering of great ingredients brown mustard & seeded rye & FRESH FRUIT $8 1/2 SANDWICH & SOUP AVOCADO TOAST $8 HOPPY ALE & CHEESE SOUP $6 seasonal fruit & oat crumble GRILLED CHICKEN SANDWICH half of the following: avocado & charred rainbow tomatoes pork belly croutons & popcorn WITH SPROUTS $12 pot roast sandwich, , pastrami & mac STEEL CUT OATMEAL  add smoked salmon or shrimp $5 grilled chicken sandwich on brioche & cheese with the rock soup or hoppy ale & CEREALS $6 bun, avocado spread & radish sprouts. cheese soup for $9 STEAK & EGGS $15 ROASTED CAULIFLOWER $8 8oz new york, eggs dill ranch your way & house potatoes FLAME GRILLED OYSTERS $19 EGG $3 garlic, butter & parmesan SHORT GRAIN BROWN RICE $4 THIGH HIGH- & ANDOUILLE  HOUSE SMOKED BACON, HAM, SAUSAGE  & HOT LINKS $5 CLASSIC $11 PORK BELLY $12 CHICKEN OUR WAY $17 JAMBALAYA $18 black forest ham SALMON $14 spiced hollandaise chili garlic, honey mustard, creole rice & garlic toasts ONION RINGS $5 & hollandaise dill béarnaise bbq & slaw BROWN RICE BOWL $13 MAC & CHEESE $5 ALE BATTERED WALLEYE $18 peas, avocado, greens & fried egg hand-cut fries & slaw GARLIC MASHED POTATOES $5 LEMON & WHITE WINE HOUSE-CUT $5  POT ROAST $18 BROILED WALLEYE $17  THE BRISKET BISCUIT $12 FLAP JACKS $9 CHICKEN FRIED CHICKEN $12 root vegetables & garlic potatoes fresh dressed greens & tartar SEASONAL VEGETABLES $6 large stack of thick smoked brisket, fried egg country gravy & sunny eggs buttermilk  pancakes, & cheddar PAN-SEARED SALMON $18  HERB MARINATED  MASHED CAULIFLOWER $6 house made jam & market vegetables & brown rice GRILLED CHICKEN $16 maple butter breast grilled market vegetables BISCUIT & GRAVY $5 NEW YORK STEAK $21 & toasted pistachio pesto market vegetables & garlic potatoes RED, WHITE & BLUE TOAD IN THE WELL $12 SKILLET PASTRAMI ROASTED VEGETABLE PASTA $12 HASH $13 VELVET WAFFLE $11 thick brioche layered with  FLAT IRON STEAK $19 roasted seasonal vegetables Thoroughly cooked foods of animal origin reduces the risk of black forest ham vermont, sunny eggs & fresh biscuit market vegetables & garlic potatoes food borne illness. Individuals with certain health conditions may  red velvet waffle, cream tossed in extra virgin olive oil maple syrup & poached be at higher risk if these foods are consumed raw or undercooked. cheese whip & blueberry with lightly roasted garlic egg

add $5 or shrimp $6