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TAKE AWAY MENU Menu Appetizer and Salad Sandwiches and Burgers Tuna Loin and Quinoa 108 Wagyu Beef Burger 198 Organic Kale, Tomato, Edamame, Carrot Sesame Buns, Wagyu Beef Patties Cherry Tomato, Roasted Sesame Mayo Rocket Leaf, Caramelized Onion, Crispy Bacon Cheddar Cheese Nam Tok 108 Top Blade 65'C, Ice Berg, Cucumber Mexican Beef Burritos 178 Coriander, Citrus Lemongrass Spicy Dressing Flour Tortilla, Chili con Carne, Mozzarella Avocado, Capsicum, Pico de Gallo Asian Herbs Squid Fritter 108 Local Spices, Calamari, Lemon, Garlic Aioli Chicken Parmigiana 148 Multi Grain Seed Baguette, Parmesan Butter Coated Chicken Wings 98 Mozzarella, Basil, Truffle Fries Served with Mango Sweet Chili Salsa Classic Caesar Salad 98 Heart Romaine, Grilled Chicken Breast Grana Padano, Boiled Eggs, Beef Bacon Chips Vietnamese Summer Roll (V) 98 Wood Fire Grill Rice Paper, Fresh Julienne Vegetable 900 gr “Tomahawk” (sharing) 1680 Vermicelli, Purple Cabbage, Grain Feed Obey Rib, Hand Cut Vegetable Sweet Chili Dipping Basil Pesto Mashed Potato, 3 kind of Gravy Australian Angus Tenderloin 200gr 468 Charred Vegetable, Basil Pesto Mashed Potato, Mushroom Truffle Sauce Soup US Prime Lip-On Rib Eye 250gr 458 Tropical Vegetable Pesto, Grilled Corn Roasted Forest Mushroom Soup (V) 88 Potato Wedges, Red Wine Jus Cream, Rosemary Garlic Crouton, Truffle Oil Charred Grilled Salmon 238 Quinoa, Tomato Confit, Garlic Spring Smoked Tomato Cream Soup (V) 88 Vegetable, Lemon Beurre Blanc Cream Cheese, Basil, Rosemary Garlic Crouton Rosemary Lemon Split Roasted Spring Chicken 168 Fresh Mesclun Leaves, Fries Mushroom Truffle Sauce Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Vegetarian Gluten Free Contains Nut Shellfish Price are in Thousand (,000) Indonesia Rupiah and Subject to 21% Government Tax and Service Charge Pasta Local Heritage Hokkaido Scallop Arrabbiata 188 Iga Tangkar 198 Spaghetti, Garlic, Chili Flakes Braised Short Ribs, Mild Coconut Broth Virgin Olive Oil, Tomato Fondue Lime and Crackers Linguine “Top Blade” Mushroom 158 Sop Buntut 198 Gravy and Light Cream, Parmigiana Slow Cooked Oxtail Soup, Potato, Carrot Basil, Tomato Tomato, Crackers and Sambal Penne Cream Basil Pesto 138 Balinese Barramundi 188 Grilled Chicken, Roast Almond Slivers Vegetable Lawar, Sambal Matah Relish, Parmigiana Kalamansi Spaghetti Bolognaise 138 Nasi Goreng Kecombrang Iga Sapi 168 Beef Ragout, Tomato Sauce, Oregano Wok Fried Rice, Short Ribs, Fried Egg Parmesan Cheese Ginger Torch and Prawn Crackers Nasi Goreng Kampung 148 Chicken Drum Stick, Fried Egg, Crackers Asian Inspired Tiger Prawn Katong Laksa 158 Spicy Shrimp Bisque, Mild Coconut Milk Rice Noodle, Tofu, Fish Cake Tom Yum Talay 158 Light Spicy Seafood Broth, Coriander Straw Mushroom, Tomato Pad Thai 148 Stir Fried Flat Noodle, Tiger Prawn, Chive Peanuts, Lime Pho Bo 148 Asian Spice Beef Consommé, Rice Flat Noodle, Meatball, Beans Sprout, Coriander, Chili Padi Yangnyeom Tongdak 138 Korean Spicy Barbeque, Chicken Tight Sautéed Mushroom, Roasted Sesame Seed Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Vegetarian Gluten Free Contains Nut Shellfish Price are in Thousand (,000) Indonesia Rupiah and Subject to 21% Government Tax and Service Charge Eat Well Menu Our Westin Eat Well Menu Offers a Selection of Nutritious Dishes, Handcrafted by Our Chef with Guests' Well-being in Mind. From Flexible Portion Sizes to Mindfully Selected Ingredients, This Special Menu Offers a Variety of Healthier Choices to Help You Eat Well, For You. Available From 11:00am To 11:00pm. Organic Kale and Apple (V) 98 Quinoa, Cashew Nuts , Strawberry Semi-Dried Muscatel Grapes, Wild Bee Honey Roast Sesame Dressing Lemon Poach Atlantic Salmon 188 Steamed Vegetable, Pickled Ginger Sweet Corn, Edamame, Lemon Beurre Blanc Cast Grilled Chicken Breast 168 Charred Vegetable, Basil Pesto Mashed Potato, Black Pepper Sauce Dessert Chocolate Lava Cake 98 Coconut Cream Custard 88 Bitter Chocolate Couverture Cake Whipping Cream, Coconut Milk Wild Berry Compote, Vanilla Ice Cream Tropical Fruit Cocktail Es Teler Cake 88 Tropical Fruit Platter 88 Coconut Cream, Coco Pandan Syrup Seasonal Fruit Platter, Coconut Young, Fermented Green Lime Honey Syrup Glutinous Rice, Fermented Cassava, Avocado, Jackfruit Basque Burnt Cheese Cake 88 Baked Cheese Cake, Oatmeal Crumble Mixed Berries Sauce OUR SOURCING PROMISE We actively seek out suppliers we trust, to source ethical, sustainable and organic ingredients wherever possible. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Vegetarian Gluten Free Contains Nut Shellfish Price are in Thousand (,000) Indonesia Rupiah and Subject to 21% Government Tax and Service Charge Eat Well Menu for Kids (All Day) Discover Kids’ Meals That are as Delicious as They are Nutritious With The Westin Eat Well Menu for Kids,developed with Superchefs™ to Make Kids and Parents Happy. Available from 06:00AM to 11:00PM Spaghetti Chicken Alfredo 108 Grilled Chicken, Cream Sauce, Parmesan Fish and Chips 118 Serve with Tartar and Fries Cheesy Kiddos Burger 108 Beef Patties, Pickled Gherkin Mushroom and Fries Chicken Fried Rice 98 Vegetable and Egg Sunny Side Up OUR SOURCING PROMISE We actively seek out suppliers we trust, to source ethical, sustainable and organic ingredients wherever possible. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Vegetarian Gluten Free Contains Nut Shellfish Price are in Thousand (,000) Indonesia Rupiah and Subject to 21% Government Tax and Service Charge Menu Sky light fare Sandwich & Burger Combo Sky Platter 248 Top Blade Sandwich 198 Beef Nachos, Cajun Potato Wedges, Calamari Garlic Bread Open Sandwich, Rocket Leave Fried Wonton, Spring Roll Tomato, Caramelized Onion, Mozzarella Charcuterie & Cheese Board 228 Wagyu Beef Burger 198 Grana Padano, Emmenthal, Red Cheddar Sesame Buns, Wagyu Beef Patties, Brie Cheese, Smoked Beef, Rocket Leaf, Caramelized Onion, Chicken Mortadella, Smoked Marlin, Crispy Bacon, Cheddar Cheese Mix Dried Fruit, Nuts and Crackers Barbeque Chicken Sandwich 158 Fried Asian Dumpling 138 Sour Dough Open Sandwich, Avocado, Chicken Wonton, Vegetable Spring Roll Tomato, Gherkin, Mozzarella, Fries Crab Meat Siomay Chicken Parmigiana 148 Wasabi Tiger Prawn 138 Multi Grain Seed Baguette, Parmesan Wasabi Mayo, Nori Skin, Pickled Ginger Mozzarella, Basil, Truffle Fries Flying Fish Roe Crispy Cheesy Corn Tortilla 128 Chili con Carne, Guacamole, Pico de Gallo Cheese Fondue pasta Herbs Squid Fritter 128 Hokkaido Scallop Arrabbiata 188 Local Spices, Calamary, Lemon, Garlic Aioli Spaghetti, Garlic, Chili Flakes, Virgin Olive Oil, Tomato Fondue Truffles Fries 98 Served with Parmesan Grated Linguine “Top Blade” Mushroom 158 Gravy and Light Cream, Parmigiana, Basil, Tomato Entrees Penne Cream Basil Pesto 138 Grilled Chicken, Roast Almond Slivers, Parmigiana Tuna Loin and Quinoa 108 Organic Kale, Tomato, Edamame, Carrot Cherry Tomato, Roasted Sesame Mayo Spaghetti Bolognaise 138 Beef Ragout, Tomato Sauce, Oregano Nam Tok 108 Parmesan Cheese Top Blade 65'C, Ice Berg, Cucumber, Coriander, Citrus Lemongrass Spicy Dressing Classic Caesar Salad 98 Heart Romaine, Grilled Chicken Breast Grana Padano, Boiled Eggs, Beef Bacon Chips All prices are in thousands of Indonesian Rupiah, and subject to prevailing government taxes & service charge, currently 21%. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Asian bowl delight asian inspired Donburi “Hokkaido Scallop” 178 Iga Tangkar 198 Rice Bowl, Edamame, Crispy Nori Braised Short Ribs, Mild Coconut Broth Tomato Cherry, Avocado, Kyuri, Lime and Crackers Teriyaki Sauce Sop Buntut 198 Salmon & Soba 178 Slow Cooked Oxtail Soup, Potato, Carrot Avocado, Tomato Cherry, Wakame, Kyuri Tomato, Crackers and Sambal Roasted Sesame Seed Dipping Nasi Goreng Kecombrang Iga Sapi 168 Bibimbap 168 Wok Fried Rice, Short Ribs, Fried Egg Korean Bowl, US Beef Bulgogi, Fried Egg Ginger Torch and Prawn Crackers Sautéed Vegetable, Shimeji and Kimchi Nasi Goreng Kampung 148 Balinese Tuna Bowl 158 Chicken Drum Stick, Fried Egg, Crackers Vegetable Relish, Boiled Eggs, Shredded Chicken, Sambal Matah Pad Thai 148 Stir Fried Flat Noodle, Tiger Prawn, Chive Peanuts, Lime Pho Bo 148 Asian Spice Beef Consommé, Rice Flat Noodle Meatball, Beans Sprout, Coriander, Chili Padi wood fire grill 900 gr “Tomahawk” (sharing) 1680 Grain Feed Obey Rib, Hand Cut Vegetable Basil Pesto Mashed Potato, 3 kind of Gravy Australian Angus Tenderloin 200gr 468 sweet ending Charred Vegetable, Basil Pesto Mashed Potato Mushroom Truffle Sauce Chocolate Lava Cake 98 Bitter Chocolate Couverture Cake US Prime Lip-On Rib Eye 250gr 458 Wild Berry Compote, Vanilla Ice Cream Tropical Vegetable Pesto, Grilled Corn Potato Wedges, Red Wine Jus Basque Burnt Cheese Cake 88 Baked Cheese Cake, Oatmeal Crumble Charred Grilled Salmon 238 Mixed Berries Sauce Quinoa, Tomato Confit, Garlic Spring Vegetable, Lemon Beurre Blanc Coconut Cream Custard 88 Whipping Cream, Coconut Milk Rosemary Lemon Split Tropical Fruit Cocktail Roasted Spring Chicken 168 Fresh Mesclun Leaves, Fries Es Teler Cake 88 Mushroom Truffle Sauce Coconut Cream, Coco Pandan Syrup Coconut Young, Fermented Green Glutinous Rice Fermented Cassava, Avocado, Jackfruit Tropical Fruit Platter 88 Seasonal Fruit Platter, Lime Honey Syrup All prices are in thousands of Indonesian Rupiah, and subject to prevailing government taxes & service charge, currently 21%. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. .
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  • Grand1847.Com | 251.928.9201 | Main Menu GRAND WEDDINGS Engaging Service + Entertaining Spaces + Authentic Gastronomy

    Grand1847.Com | 251.928.9201 | Main Menu GRAND WEDDINGS Engaging Service + Entertaining Spaces + Authentic Gastronomy

    grand1847.com | 251.928.9201 | main menu GRAND WEDDINGS engaging service + entertaining spaces + authentic gastronomy CONTINENTAL BREAKFAST WELCOME LETTER BREAKFAST ENHANCEMENTS LETTER FROM BRUNCH THE CHEF ADDITIONS LATE NIGHT HORS HISTORY SNACK GENERAL TIERED RECEPTIONS INFORMATION RECEPTIONS CULINARY ACTIVITIES CULINARY DISPLAYS STATIONS EVENT DINNER DINNER TECHNOLOGY PLATED BUFFET PREFERRED VENDORS BEVERAGE p. 2 WEDDING MENUS | GRAND HOTEL GRAND WEDDINGS engaging service + entertaining spaces + authentic gastronomy To the Bride and Groom, Weddings at the Grand Hotel are extraordinary! We can fulfill your wedding day wishes from beginning to end: after rehearsal dinner, bridesmaid luncheon, ceremony, reception and honeymoon accommodations. It is all here at the Grand Hotel. We have several beautiful outdoor settings and four ballrooms giving every bride a selection to choose. We can accommodate weddings of any size. We can assist you in finding a minister, wedding consultant, flowers, music, cake and a photographer. For your guests, or even the bride and groom, special room accommodations are available. We welcome the opportunity to meet with you and give you a tour of our incredible facility and breathtaking grounds. Sincerely, There is a difference between beautiful and breathtaking! All weddings are special; let us make yours extraordinary at the Grand! Please call 251.928.9201 to speak with a Grand Hotel Wedding Specialist. p. 3 A 24% SERVICE CHARGE AND SALES TAX WILL BE ADDED. WEDDING MENUS | GRAND HOTEL | LETTER | MAIN MENU MENU AND PRICING SUBJECT TO CHANGE GRAND WEDDINGS engaging service + entertaining spaces + authentic gastronomy THE HISTORY linked with a proud heritage as a social host and a vital part of military service.