Sharko's Catering Menu

Family Owned and Operated

2018 MENU IDEAS FROM OUR CORPORATE / SELF SERVICE DIVISION

4522 N. 26th Drive Phoenix, AZ 85017

Web Site: www.sharkos.com E-mail: [email protected]

Phone (602) 242-2662 Fax (602) 433-7680

Additional menus are available for Holiday Theme Parties, Open Houses and Wedding Receptions. Please call for more information. January 2018

Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

CONTENTS

GENERAL INFORMATION PAGE 3

BREAKFAST MENU PAGE 4

ASSORTED MINI SANWICHES PAGE 5

DELI COLD BUFFET PAGE 5

WRAPS PAGE 5

BOXED LUNCHES PAGE 6

ENTRÉE SALADS PAGE 6

TACO SALAD BAR PAGE 6

CREATE YOUR OWN BUFFET PAGE 7

MEXICAN BUFFET PAGE 8

ITALIAN BUFFET PAGE 9

BARBECUE BUFFET PAGE 10

LUAU BUFFET PAGE 11

PARTY TRAYS PAGE 12 & 13

DESSERT, SHEET CAKES PAGE 14

BEVERAGE PAGE 14

ORDER FORM PAGE 15

CORPORATE / SELF SERVICE CATERING Thank you for expressing interest in Sharko’s Catering Service (SCS). SCS has been catering to corporations and social events in Phoenix and all surrounding areas for over 30 years. We understand the demands of the catering world and know that timing, presentation, customer service and great food are of the utmost importance. We have the staff that is dedicated to making your event as stress free and successful as humanly possible. We are happy to work with you to develop menus that are best suited for your budget and catering needs. You may browse our sample menus or contact us about additional menu items that do not appear in our menus.

BUSINESS OFFICE HOURS Monday: Friday 7:00 am - 5:00pm Saturday: 9:00am - 4:00pm. Sunday: Closed

GENERAL INFORMATION

Ordering Please call (602-242-2662), fax (602-433-7680) or e-mail ([email protected]) orders at least 48 hours in advance. For emergency ordering less than 48 hours please call directly. We will do our best to accommodate your last minute catering needs. Feel free to use the order form on page 15. All orders will receive a faxed or e-mailed confirmation by a representative from Sharko’s Catering The minimum order is 12 people. Orders less than 12 will be higher priced. Prices are subject to sales tax and delivery charge. Delivery Charge is based on distance. For a delivery charge quote please call our office. If pick up of Sharko’s equipment is necessary, there will be an additional pick up charge.

Cancellation Cancellation requires 24-hour notice. If the order is cancelled within the 24-hour window you are responsible to pay 100% of the total bill.

Utensils All orders include disposable dinnerware, paper napkins, high quality plates, and disposable serving utensils. We offer china, stainless flatware, linens, glassware, tables, etc. for an additional fee. Call for more details. All food is prepared ready to serve in disposable pans or party trays. Upgrade to stainless steel chafing dishes, sterno, buffet linens and stainless steel serving utensils - call for pricing. Disposable chafing dishes to purchase: $15.00 each includes wire rack, water pan and chafing fuel.

Payment SCS accepts check, cash, Visa, MasterCard, and American Express. Credit card payments are subject to a 2% transaction fee. Corporate billing is also available. Due to market variation, prices are subject to change without notice.

Full Service Catering Our professional and uniformed event staff is available for any event. Please call our office at 602-242-2662 for more information and a price quote.

3 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

BREAKFAST MENU

CONTINENTAL BREAKFAST - $9.50 MEXICAN BREAKFAST BUFFET – $12.75 MINIMUM 20 MINIMUM 20

Bakery Fresh Danish Machaca Con Huevos (shredded beef with scrambled eggs) Blueberry Muffins Warm flour tortillas Mini Bagels with Cream Cheese Shredded cheddar cheese Seasonal Fresh Fruit Spanish Rice Orange Juice Fresh salsa Seasonal Fresh Fruit CROISSANT SANDWICH - $11.50 Orange Juice MINIMUM 20 BREAKFAST OF CHAMPIONS – $15.50 Scrambled eggs, slice of baked ham, Swiss Cheese on a MINIMUM 20 Freshly baked croissant Farm Fresh Scrambled Eggs New Red Roasted Potatoes Sizzling Bacon Strips Seasonal Fresh Fruit Farmers John’s Sausage Links Orange Juice Seasonal Fresh Fruit New Red Roasted Potatoes BREAKFAST BURRITO – $11.50 Blueberry muffins and assorted Danish MINIMUM 20 Fresh Brewed Coffee Choice of ham, bacon, chorizo or roasted peppers with Orange Juice Freshly scrambled eggs, cheddar cheese stuffed into a ADDITIONAL ITEMS Flour tortilla Made to order omelets: $5.25 New Red Roasted Potatoes Honey Glazed Ham: $4.75 Seasonal Fresh Fruit Fresh Salsa Orange Juice

BAGELS AND LOX – $13.50 COFFEE (regular or decaf) or HOT TEA Smoked salmon 96 ounce Disposable Box - Serves 12 people: $24.00 Whipped Cream Cheese Electric Coffee Urn – serves 25 people: $50.00 Fresh Baked Bagels Electric Coffee Urn - serves 50 people: $90.00 Sliced Red Onions Electric Coffee Urn - serves 100 people: $170.00 Sliced tomatoes Seasonal Fresh Fruit Includes disposable coffee cups, cream, sugar, Orange Juice Sweetener, stir sticks

4 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

ASSORTED MINI SANDWICHES – $10.50

Includes: Assortment of pre-made sandwiches consisting of Baked Ham with Honey Mustard Sauce, Roast Beef with creamy horseradish, Smoked Breast of Turkey with chipotle mayonnaise and Curry Chicken Salad on assorted sandwich rolls with leaf lettuce; cut in half and speared with a frilled pick. Includes Relish Tray

Choice of Two Side Salads Additional Side Salads: 2.25

Potato Salad Creamy Coleslaw Southwest Bean Salad Pasta Salad Rosemary Potato Salad Cucumber and Tomato Italian Salad Pesto Bowtie Salad Carolina Coleslaw Macaroni Salad Fresh Fruit Salad … Add $1.50 to price

DELI COLD BUFFET – $11.50

Choice of Three Meats: Baked Ham Medium Rare Roast Beef Smoked Breast of Turkey Albacore Tuna Salad Curry Chicken Salad Mortadella

Includes: Imported Swiss Cheese, Domestic American Cheese, Relish Tray, Mustard and Mayonnaise, Bakery Fresh Rolls, Assorted Breads … Includes Relish Tray

Choice of Two Side Salads Additional Side Salads: 2.25

ASSORTED WRAP PLATTER – $11.50

Spinach and tomato basil tortillas filled with thinly sliced baked ham, smoked turkey, roast beef, Muenster cheese, lettuce, tomato and dressed with a chipotle spread … Vegetable Wraps also available.

Choice of Two Side Salads Additional Side Salads: 2.25

Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

JUMBO BOX LUNCH - $11.50

Baked Ham Smoked Breast of Turkey Roast Beef Turkey and Baked Ham Baked Ham and Cheese Albacore Tuna (extra 1.50 per person) Salami, Ham, Turkey and Provolone Cheese (extra 1.50 per person)

All sandwiches include leaf lettuce and sliced tomato. Seasonal Fruit, Mustard, mayonnaise and pickle spear are on the side. Croissants may be substituted for an additional 1.00 each.

Choice of One Salad Choice of One Dessert Potato Salad Homemade Brownie Pasta Salad Chocolate Chip Cookie Coleslaw Macadamia Nut Cookie

ENTRÉE SALADS

Chef’s Salad – $11.50 Crisp salad greens with tomato, cucumber, egg, julienne strips of ham, turkey and cheese. Choice of one dressing: Ranch, Italian or Raspberry Vinaigrette.

Chicken Caesar – $11.50 Crisp romaine mixed with tender strips of marinated chicken, parmesan cheese and seasoned croutons.

Mandarin Orange Chicken Salad – $11.50 Strips of cooled Teriyaki Chicken on a bed of Baby Greens and Napa Cabbage; topped with Mandarin Oranges, Slivered Almonds, Snap Pea, and Fried Wontons…served with Oriental Dressing

Each salad includes Fresh Fruit and Dinner Roll.

TACO SALAD BAR – $13.50

Build your own taco salad with freshly baked taco shell baskets Served with mixed salad greens, fajita chicken diced tomatoes, shredded cheese, sour cream, homemade salsa and seasonal fresh fruit salad.

Substitute fajita chicken for fajita steak: $2.00 extra per person

6 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

CREATE YOUR OWN BUFFET - $15.75

CHOICE OF TWO ENTREES

BROILED TOP SIRLOIN OF BEEF … ADD 1.95 TO PRICE LEMON HERB CHICKEN Very lean & tender Top Sirloin, hand carved and served boneless breast of chicken seasoned with in a au jus fresh herbs, served with our signature lemon sauce

BEEF STROGANOFF MANGO CHICKEN Made with a rich mushroom and sour cream Marinated boneless chicken breast, broiled and gravy topped with our mango relish

TENDERLOIN TIPS OF BEEF APPLE ALMOND CHICKEN Julienne cut strips of beef tenderloin mixed with red and green A lightly-breaded chicken breast stuffed with an all-natural bell peppers, onions and mushrooms apple, raisin and almond stuffing; served with our Orange Cinnamon Sauce PORK TENDERLOIN BROCHETTE Chunks of seasoned pork tenderloin placed on a skewer with FOREST CHICKEN pineapple, onion and peppers, grilled & served with a teriyaki Sauteed chicken breast topped with caramelized onions, glaze sautéed mushrooms and a bourbon cream sauce

ROSEMARY ROASTED PORK LOIN STUFFED CHICKEN BREAST Lean and slow roasted pork seasoned with fresh rosemary Boneless breast of chicken stuffed with spinach, artichoke Served with an all natural pork sauce hearts, red bell pepper topped with Italian herbs and Parmesan Cheese LEMON PEPPER TILAPIA Fresh Tilapia fillet in lemon juice and melted butter seasoned CHICKEN CORDON BLEU with garlic, pepper and parsley A classic chicken dish stuffed with Swiss and American cheese with a tender slice of ham

BAKED SALMON … ADD $4.75 TO PRICE Fresh Atlantic Salmon seasoned, and topped with garlic butter; sauce on the side

Choice of One Salad Choice of One Vegetable Choice of One Potato / Starch Tossed Garden Salad Green Beans Morocco Rice Pilaf Coleslaw Rosemary Carrots Augratin Potatoes Pasta Salad Festive Corn Mashed Potatoes (original or garlic), Tomato and cucumber Salad Green Beans Almondine New Red Roasted Potatoes Fresh Fruit Salad … add $1.50 to price Peas, Carrots, Onions Buttered Egg Noodles Caesar Salad … add $1.50 to price Broccoli, Cauliflower, Carrots … add 1.75 to price Kugelis-grated potato specialty … served Grilled Asparagus, Zucchini & Yellow Squash … with sour cream on the side add 1.50 to price

Includes: Bakery Fresh Rolls and Butter

Upgrade to stainless steel chafing dishes, Sterno, buffet linens and stainless steel serving utensils - Please call for pricing.

7 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

MEXICAN BUFFET MENU - $15.75

CHOICE OF TWO ENTRÉES

GRILLED CHICKEN FAJITAS FIESTA CHICKEN Marinated strips of chicken with peppers and onions; served Seasoned chicken breast served with Baja sauce, pepper jack with flour tortillas cheese and topped with fresh Pico de Gallo sauce

GRILLED STEAK FAJITAS PORK CARNITAS Marinated strips of beef with peppers and onions; served with Pulled pork accompanied with Pico de Gallo salsa & flour flour tortillas. tortillas.

CHEESE ENCHILADA STEAK PICADO Topped with a red chili enchilada sauce and shredded Tender chunks of top sirloin with green chilies, onions & cheddar cheese tomatoes; served with warm flour tortillas

SPINACH ENCHILADA DELUXE TACOS Sauteed fresh spinach, onions rolled in a corn tortilla and Beef taco served with all the toppings; tomatoes, lettuce, topped with our pepper jack cheese sauce cheese, sour cream, and salsa

SHREDDED BEEF ENCHILADA CHIMICHANGAS Shredded beef rolled in a corn tortilla; topped with a red chili Flour tortilla filled with shredded beef or chicken, deep fried enchilada sauce until crisp with Relleno sauce and sour cream on the side

CHICKEN ENCHILADA BREAST OF CHICKEN MONTEREY Shredded chicken rolled in a corn tortilla; topped with a red Marinated, broiled and topped with cheddar cheese, black chili enchilada sauce olives and green onions

INCLUDES Tossed Garden Salad Homemade Tortillas Chips and Fresh Salsa

CHOICE OF TWO ADDITIONAL SIDES SW Style Beans and Rice Refried Beans Spanish Rice Festive Corn Fresh Fruit Salad … Add $1.50 to price Southwestern Style Black Beans Calabasitas (yellow and green squash sautéed)

ADDITIONAL ITEMS Southwestern Style Bean Dip Tray Layers of refried beans, sour cream, guacamole grated cheese, diced tomatoes, served with tortilla chips Small Tray serves 15-20: 40.00 Medium Tray serves 30-40: 80.00 Chef Roman’s Homemade Guacamole: 1.50 per person

8 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

ITALIAN BUFFET MENU - $14.75

CHOICE OF TWO ENTREES

HOMEMADE BAKED LASAGNA MOSTACIOLLI WITH BOLOGNESE SAUCE layers of lasagna noodles, Italian sausage, ricotta cheese, Penne pasta topped with our authentic meat-based sauce parmesan cheese, shredded mozzarella and rich red sauce CHICKEN MARSALA Boneless breast of chicken with mushrooms and a Marsala CHEESE TORTELLINI wine sauce Cheese tortellini noodles in an herb de France sauce or marinara sauce. CHICKEN PROVENCAL Boneless breast of chicken in a brandied cream sauce with ITALIAN SAUSAGE mushrooms, artichokes and sun dried tomatoes Mixed with bell peppers and a tasty marinara sauce BAKED ZITI Italian casserole made with penne pasta, marinara sauce, ITALIAN BEEF WITH PEPPERS ricotta cheese, mozzarella and parmesan Italian style sliced beef mixed with bell peppers and onions CHICKEN PARMESAN Lightly breaded chicken breast topped with marinara sauce STUFFED SHELLS and Parmesan cheese Seasoned ground turkey, sautéed spinach, onions and mozzarella cheese stuffed in a pasta shell topped with our STUFFED CHICKEN BREAST marinara sauce Boneless breast of chicken stuffed with spinach, artichoke hearts, red bell pepper topped with Italian herbs and Parmesan Cheese

INCLUDES Warm Garlic Breadsticks

CHOICE OF TWO ADDITIONAL SIDES Tossed Garden Salad Italian Salad Caesar Salad … add $1.50 to price Green Beans Morocco Rosemary Carrots Green Beans Almondine Fresh Fruit Salad … Add $1.50 to price Pesto Bowtie Salad Pasta Salad

ADDITIONAL ITEMS Antipasto Platter – an Italian favorite Medium Tray serves 25-30: 130.00 Large Tray serves 50 – 60: 260.00 Italian Style Meatballs Served in a marinara sauce 50 pieces: 50.00

9 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

BARBECUE BUFFET MENU - $15.75

CHOICE OF TWO ENTREES

GRILLED BRATWURST PULLED BARBECUE PORK Plump juicy brats, grilled and served with Dijon Seasoned, smoked and hand pulled; served with mustard and horseradish our authentic BBQ Sauce

SLICED BARBECUE BEEF LEMON HERB CHICKEN Seasoned, smoked and sliced; served with our Boneless breast of chicken, grilled and topped with authentic BBQ Sauce our signature lemon glaze

SHARKO’S FRIED CHICKEN ROASTED BONE-IN CHICKEN deep-fried to golden perfection Marinated in a pineapple marinade, then roasted to perfection HOME STYLE BBQ BONE-IN CHICKEN BARBECUE BABY BACK PORK RIBS … add $3.00 to price Seasoned and grilled to perfection, served with our Classic baby back pork ribs, slowly smoked and authentic BBQ Sauce served with our authentic BBQ Sauce

ITALIAN SAUSAGE WITH PEPPERS AND ONIONS Sweet Italian sausage, sautéed with peppers and onions

INCLUDES Bakery Fresh Rolls and Butter

CHOICE OF THREE ADDITIONAL SIDES Baked Beans Macaroni Salad Festive Corn Coleslaw Pasta Salad Potato Salad Watermelon Wedges Fresh Fruit Salad … Add $1.50 to price Italian Salad Tomato and Cucumber Salad New Red Potatoes

Hot Dog and Hamburger Buffet with Three Side Dishes: $12.50 (Includes lettuce, tomatoes, relish, pickles, mustard, ketchup, and cheese

*Grilled Sirloin Steaks and Chicken Buffet with Three Side Dishes: $24.50 *Requires Sharko’s full service…prices are subject to a service charge.

10 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

LUAU BUFFET MENU - $15.75

CHOICE OF TWO ENTREES

CANTONESE PEPPER STEAK PORK TENDERLOIN BROCHETTE Marinated tender tips of beef sautéed with Chunks of seasoned pork tenderloin placed on a peppers, onions and mushrooms skewer with pineapple, onion and peppers, grilled & served with a teriyaki glaze TERIYAKI CHICKEN Broiled marinated chicken breast topped with MAUI BAKED SALMON … add $5.50 to price teriyaki glaze Fresh salmon fillet lightly seasoned, grilled, then topped with a papaya and mango salsa MANGO CHICKEN Marinated boneless chicken breast, broiled and topped with our mango relish POLYNESIAN BABY BACK PORK RIBS … add $3.75 to price HAWAIIAN ROASTED PORK LOIN Tender baby back pork ribs in a Polynesian Sauce Lean and tender pork with oriental seasonings and served with a Teriyaki glaze

INCLUDES Fried Rice or Steamed White Rice Bakery Fresh Rolls and Butter

CHOICE OF TWO ADDITIONAL SIDES Stir Fry Vegetables Hawaiian Coleslaw Tropical Fruit Salad … Add $1.50 to price Tossed Garden Salad with Mandarin Oranges and Crispy Wontons Tomato and Cucumber Salad Green Beans Almondine Grilled Asparagus, Zucchini & Yellow Squash … add 1.50 to price

ADDITIONAL ITEMS Coconut Shrimp (50 pieces: $120.00) – served with a pineapple mango dipping sauce Eggs Rolls (50 pieces: $75.00) – a combination of vegetable and pork served with sweet & sauce Hawaiian Style Meatballs (50 pieces: $45.00)

11 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

PARTY TRAYS AND OTHER SELECTIONS

Assorted Cheese Cube Platter Coconut Shrimp Kugelis American, Jalapeno, Muenster and Mild Served with a pineapple mango dipping Grated potato specialty, served with Cheddar; garnished with grapes, served sauce 50 pieces: $120.00 sour with crackers Half pan serves 12 – 15: $40.00 Medium Tray serves 25-30: $65.00 American Style Meatballs Full pan 24 - 30: $80.00 Large Tray serves 50 – 60: $130.00 Served in a demiglace sauce 50 pieces: $45.00 Classic Macaroni & Cheese Assorted Fresh Vegetable Platter Italian Style Meatballs Half pan serves 12 – 15: $35.00 Carrot sticks, celery, grilled zucchini, Served in a marinara sauce 50 pieces: $45.00 Full pan 24 - 30: $70.00 grilled asparagus, roasted peppers, marinated mushrooms; Served with a Salami Cornucopias Southwestern Style Bean Dip Tray dill dip Toasted baguette topped with salami and Layers of refried beans, sour cream, Medium Tray serves 25-30: $65.00 cream cheese 50 pieces: $85.00 guacamole grated cheese, diced Large Tray serves 50 – 60: $130.00 tomatoes, served with tortilla chips Egg Rolls Serves 30-40: $75.00 Season Fresh Fruit Platter A combination of pork and vegetable Fresh Strawberries, cantaloupe, filling served with sweet and sour sauce Cream Cheese Grapes honeydew, watermelon and grapes 50 pieces: $75.00 Dipped in cream cheese, rolled in Medium Tray serves 25-30: $65.00 crushed walnuts Large Tray serves 50 – 60: $130.00 Ribbon Sandwiches 50 pieces: $85.00 Triple deck sandwich of tuna and egg Deluxe Cold Canapés salad on wheat and white breads Chicken Hot Wings A variety of poultry, meat, seafood and 50 pieces: $100.00 served with ranch dressing vegetarian beautifully arranged and 50 pieces: $85.00 garnished on a domed tray Mini Sandwiches 50 pieces: $115.00 Ham, turkey and roast beef sandwiches on Cheese and Salami Tray mini Kaiser rolls with leaf lettuce and Sliced Italian Salami, American, Stuffed Mushroom Caps dressed with a special sandwich Jalapeno, Muenster and Mild Crab stuffed mushrooms baked to 50 Half Sandwiches: $100.00 Cheddar; Served with crackers perfection 50 pieces: $100.00 Medium Tray serves 25-30: $75.00 Note: Croissants may be substituted for an Large Tray serves 50 – 60: $150.00 Petite Calzones additional charge Italian sausage and Mozzarella cheese Chicken Tenders Served with a marinara dipping sauce Antipasto Platter Panko breaded chicken tenders, 50 pieces: $85.00 Italian favorite including marinated served with a honey mustard sauce mushrooms, artichoke hearts, Spanish 50 pieces: $85.00 Classic Deviled Eggs green olives, black olives, sweet green Beautifully garnished and arranged on a peppers, roasted red peppers, hard Tortilla Pinwheels tray 50 pieces: $80.00 salami, prosciutto, fresh mozzarella cheese Cream cheese, ham, and black olives served with garlic bread rolled in a flavored flour tortilla Jumbo Shrimp Medium Tray serves 25-30: $120.00 50 pieces: $70.00 Large Tray serves 50 – 60: $240.00 Beautifully arranged and garnished on a domed tray … served with cocktail Hummus with Pita Bread and sauce, Tortilla Chips 50 pieces: $95.00 $3.50 per person

12 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

PARTY TRAYS AND OTHER SELECTIONS

Mini Burritos Chicken Tequila Burrito Chicken Taquitos Mini beef and bean burritos Tender smoked breast of chicken with Shredded chicken rolled in a corn 50 pieces: $85.00 peppers, Monterey Jack cheese and a tortilla, deep fried to perfection splash of Tequila wrapped in a flour 50 pieces: $85.00 Mini Beef Chimichangas tortilla. 50 pieces: $85.00 Shredded beef rolled in a flour tortilla Beef Taquitos deep fried to perfection Grilled Chicken Quesadillas Shredded beef rolled in a corn tortilla, 50 pieces: $105.00 Smoked chicken with green chilis and deep fried to perfection cilantro in a flour tortilla 50 pieces: $85.00 Mini Chicken Chimichangas 50 pieces: $100.00 Shredded chicken rolled in a flour tortilla deep fried to perfection Tortilla Chips, Salsa, Sour Cream and Classic Meat Lasagna served with 50 pieces: $105.00 Chef Roman’s Homemade Guacamole Marinara Sauce on the side $3.75 per person 1/2 Pan - 12 pieces: $45.00

Spanish Rice Full Pan - 24 pieces: $90.00 Warm Garlic Bread Sticks 1/2 pan - Serves 12 - 15: $30.00 $16.00 per dozen Full Pan - Serves 20 – 25: $60.00 Spinach Lasagna with Alfredo Sauce

1/2 Pan - 12 pieces: $45.00 Baked Potato Bar: $11.00 per person Refried Beans Full Pan - 24 pieces: $90.00 Steaming hot baked potatoes served with 1/2 Pan - Serves 12 - 15: $30.00 all the toppings: Chili, Cheddar sauce, Full Pan - Serves 20 – 25: $60.00 bacon bits, sour cream, green onions &

black olives. Also includes Tossed Garden

Salad, Bakery Fresh Rolls & Butter.

13 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

DESSERTS

Assorted Dessert Tray (3 pieces per person) $3.25 Assortment of cookies, brownies, kolachkies, mini cheesecakes, lemon bars, raspberry bars Homemade Brownies $1.75 Assorted Cookies $1.50 Chocolate Chip and Macadamia Nut German Chocolate Cake $2.50 Carrot Cake $2.50 Apple Pie $2.50 New York Cheesecake $3.75 Chocolate Mousse Cake $3.75 Strawberry Trifle (serves up to 15) per pan $35.00 Ice Cream Sundae Bar (minimum of 25) $8.50 Vanilla Ice Cream, Chocolate Syrup, Strawberry Topping, Butterscotch Syrup, Whipped Cream, Oreo Cookies, Chocolate Chip Cookies, Snickers, M & M’s, Crushed Walnuts, Rainbow Sprinkles Gourmet Desserts Are Also Available call for additional info and pricing

DECORATED SHEET CAKES Cake Flavors: Chocolate Strawberry, Chocolate Raspberry, Chocolate Mousse, Banana Strawberry, Banana Strawberry Rum, Lemon Raspberry, Lemon Strawberry, Vanilla Strawberry, Vanilla Strawberry Rum, Vanilla Raspberry, Vanilla Raspberry Brandy, Vanilla Peaches and Cream, Vanilla White Chocolate Mousse, Bavarian Cream Includes plastic cake plates, plastic forks and paper napkins.

¼ Sheet (serves 25 - 35) $80.00 ½ Sheet (serves 50 – 60) $130.00 Full Sheet (serves 90 – 100) $200.00

BEVERAGES

Fresh Brewed Coffee (regular or decaf) 25 cup urn: $50.00 Includes cups, sugar, and cream 50 cup urn: $90.00 Canned Soft Drinks Diet and Regular $1.50 Brewed Iced Tea: $14.00 per gallon Country Time Lemonade: $14.00 per gallon Bottled Fruit Juice (Orange or Cranberry) $2.25 Bottled Water - 16.9 FL OZ $1.50 Beer and Wine Packages are also available call for additional info and pricing

14 Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017 Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

For your ordering convenience simply fill out the form below and fax or e-mail your order to us. All orders will receive a faxed or e-mailed confirmation by a representative from Sharko’s Catering Fax: 602-433-7680 E-mail: [email protected]

SHARKO’S ORDER FORM

Date of the Event______Number of Guests______

Customer name______

Company name______

Phone number ______Fax______E-mail______

Delivery Address______

Set-up time______Serving Time ______

Form of Payment – Select One - Cash______Check______Credit Card ______Direct Bill______

Chafing Dishes – yes or no If yes, return pickup time ______

Special instructions ______

ENTRÉE #1

Entrée #2

SIDES

DESSERT

BEVERAGE