Penaeus Monodon! Open Thelycum Type Or Non-Grooved Shrimp! Lxing, 1948!
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SUSTAINABLE FISHERIES and RESPONSIBLE AQUACULTURE: a Guide for USAID Staff and Partners
SUSTAINABLE FISHERIES AND RESPONSIBLE AQUACULTURE: A Guide for USAID Staff and Partners June 2013 ABOUT THIS GUIDE GOAL This guide provides basic information on how to design programs to reform capture fisheries (also referred to as “wild” fisheries) and aquaculture sectors to ensure sound and effective development, environmental sustainability, economic profitability, and social responsibility. To achieve these objectives, this document focuses on ways to reduce the threats to biodiversity and ecosystem productivity through improved governance and more integrated planning and management practices. In the face of food insecurity, global climate change, and increasing population pressures, it is imperative that development programs help to maintain ecosystem resilience and the multiple goods and services that ecosystems provide. Conserving biodiversity and ecosystem functions are central to maintaining ecosystem integrity, health, and productivity. The intent of the guide is not to suggest that fisheries and aquaculture are interchangeable: these sectors are unique although linked. The world cannot afford to neglect global fisheries and expect aquaculture to fill that void. Global food security will not be achievable without reversing the decline of fisheries, restoring fisheries productivity, and moving towards more environmentally friendly and responsible aquaculture. There is a need for reform in both fisheries and aquaculture to reduce their environmental and social impacts. USAID’s experience has shown that well-designed programs can reform capture fisheries management, reducing threats to biodiversity while leading to increased productivity, incomes, and livelihoods. Agency programs have focused on an ecosystem-based approach to management in conjunction with improved governance, secure tenure and access to resources, and the application of modern management practices. -
Recirculating Aquaculture Tank Production Systems: Aquaponics—Integrating Fish and Plant Culture
SRAC Publication No. 454 November 2006 VI Revision PR Recirculating Aquaculture Tank Production Systems: Aquaponics—Integrating Fish and Plant Culture James E. Rakocy1, Michael P. Masser2 and Thomas M. Losordo3 Aquaponics, the combined culture of many times, non-toxic nutrients and Aquaponic systems offer several ben- fish and plants in recirculating sys- organic matter accumulate. These efits. Dissolved waste nutrients are tems, has become increasingly popu- metabolic by-products need not be recovered by the plants, reducing dis- lar. Now a news group (aquaponics- wasted if they are channeled into charge to the environment and [email protected] — type sub- secondary crops that have economic extending water use (i.e., by remov- scribe) on the Internet discusses value or in some way benefit the pri- ing dissolved nutrients through plant many aspects of aquaponics on a mary fish production system. uptake, the water exchange rate can daily basis. Since 1997, a quarterly Systems that grow additional crops be reduced). Minimizing water periodical (Aquaponics Journal) has by utilizing by-products from the pro- exchange reduces the costs of operat- published informative articles, con- duction of the primary species are ing aquaponic systems in arid cli- ference announcements and product referred to as integrated systems. If mates and heated greenhouses where advertisements. At least two large the secondary crops are aquatic or water or heated water is a significant suppliers of aquaculture and/or terrestrial plants grown in conjunc- expense. Having a secondary plant hydroponic equipment have intro- tion with fish, this integrated system crop that receives most of its required duced aquaponic systems to their is referred to as an aquaponic system catalogs. -
Overview of the Potential Interactions and Impacts of Commercial Fishing Methods on Marine Habitats and Species Protected Under the Eu Habitats Directive
THE N2K GROUP European Economic Interest Group OVERVIEW OF THE POTENTIAL INTERACTIONS AND IMPACTS OF COMMERCIAL FISHING METHODS ON MARINE HABITATS AND SPECIES PROTECTED UNDER THE EU HABITATS DIRECTIVE Contents GLOSSARY................................................................................................................................................3 1. BACKGROUND.................................................................................................................................6 1.1 Fisheries interactions ....................................................................................................................7 2. FISHERIES AND NATURA 2000 - PRESSURES, INTERACTIONS, AND IMPACTS ....................................8 2.1 POTENTIAL PHYSICAL, CHEMICAL AND BIOLOGICAL PRESSURES AND IMPACTS ASSOCIATED WITH COMMERCIAL FISHING METHODS ............................................................................................8 DREDGES .......................................................................................................................................11 TRAWL - PELAGIC ..........................................................................................................................12 HOOK & LINE.................................................................................................................................12 TRAPS ............................................................................................................................................12 NETS ..............................................................................................................................................13 -
Invasion of Asian Tiger Shrimp, Penaeus Monodon Fabricius, 1798, in the Western North Atlantic and Gulf of Mexico
Aquatic Invasions (2014) Volume 9, Issue 1: 59–70 doi: http://dx.doi.org/10.3391/ai.2014.9.1.05 Open Access © 2014 The Author(s). Journal compilation © 2014 REABIC Research Article Invasion of Asian tiger shrimp, Penaeus monodon Fabricius, 1798, in the western north Atlantic and Gulf of Mexico Pam L. Fuller1*, David M. Knott2, Peter R. Kingsley-Smith3, James A. Morris4, Christine A. Buckel4, Margaret E. Hunter1 and Leslie D. Hartman 1U.S. Geological Survey, Southeast Ecological Science Center, 7920 NW 71st Street, Gainesville, FL 32653, USA 2Poseidon Taxonomic Services, LLC, 1942 Ivy Hall Road, Charleston, SC 29407, USA 3Marine Resources Research Institute, South Carolina Department of Natural Resources, 217 Fort Johnson Road, Charleston, SC 29422, USA 4Center for Coastal Fisheries and Habitat Research, National Centers for Coastal Ocean Science, National Ocean Service, NOAA, 101 Pivers Island Road, Beaufort, NC 28516, USA 5Texas Parks and Wildlife Department, 2200 Harrison Street, Palacios, TX 77465, USA E-mail: [email protected] (PLF), [email protected] (DMK), [email protected] (PRKS), [email protected] (JAM), [email protected] (CAB), [email protected] (MEH), [email protected] (LDH) *Corresponding author Received: 28 August 2013 / Accepted: 20 February 2014 / Published online: 7 March 2014 Handling editor: Amy Fowler Abstract After going unreported in the northwestern Atlantic Ocean for 18 years (1988 to 2006), the Asian tiger shrimp, Penaeus monodon, has recently reappeared in the South Atlantic Bight and, for the first time ever, in the Gulf of Mexico. Potential vectors and sources of this recent invader include: 1) discharged ballast water from its native range in Asia or other areas where it has become established; 2) transport of larvae from established non-native populations in the Caribbean or South America via ocean currents; or 3) escape and subsequent migration from active aquaculture facilities in the western Atlantic. -
Penaeus Brasiliensis (Latreille, 1817)
Food and Agriculture Organization of the United Nations Fisheries and for a world without hunger Aquaculture Department Species Fact Sheets Penaeus brasiliensis (Latreille, 1817) Penaeus brasiliensis: (click for more) Synonyms Penaeus (Melicertus) brasiliensis Perez-Farfante, 1969 FAO Names En - Redspotted shrimp, Fr - Crevette royale rose, Sp - Camarón rosado con manchas. 3Alpha Code: PNB Taxonomic Code: 2280100119 Scientific Name with Original Description Penaeus (Farfantepenaeus) brasiliensis Latreille, 1817. Nouv.Dict.Hist.Nat. 25:156. Geographical Distribution FAO Fisheries and Aquaculture Department Launch the Aquatic Species Distribution map viewer Western Atlantic: Atlantic coast of America from North Carolina (U.S.A) to Rio Grande do Sul (Brazil); Bermuda; West Indies. Habitat and Biology Bottom mud and sand. Juveniles are estuarine, adults marine. Bathymetry: from 3 to 365 m, most abundant at 45 to 65 m. Size Maximum total length 191 mm (female) 150 mm (male). Interest to Fisheries In the northern part of its range (West Indies, coast of U.S.A.) it usually forms a small percentage of the total shrimp catch. It is quite important in some localities on the Caribbean coast of Central and South America (Quintana Roo (Mexico), Nicaragua, E. Venezuela), and is especially important off the Atlantic coast of South America from Guyana to northern Brazil (Baia de Marajó), where it produces "gigantic catches" (Perez- Farfante, 1969:576). In northeastern Brazil the commercial value of the species is limited, but more to the south, in Rio de Janeiro state it is quite important again. FAO Fisheries and Aquaculture Department Global Capture Production for species (tonnes) Source: FAO FishStat 15k 10k 5k 0k 1950 1960 1970 1980 1990 2000 2010 Penaeus brasiliensis Local Names U.S.A. -
Penaeus Monodon
Pilot 2: “Crustacean production in RAS systems in Pomerania”- Joanna Szlinder-Richert National Marine Fisheries Research Institute „INNOVATIVE AQUACULTURE/ INNOWACYJNA AKWAKULTURA” Gdynia, 29.03.2017 www.innoaquatech.eu #InnoAquaTech Pilot 2: Research related to product quality National Marine Fisheries Research Institute www.innoaquatech.eu #InnoAquaTech NMFRI-about the institute Poland’s oldest marine science center, located in Gdynia Main research areas and activities are: . Ecology of species exploited by fisheries . Sustainable exploitation of marine ecosystems . Fisheries economics . Seafood safety and quality . Chemical contaminants and their environmental fate . Fish processing technology and mechanization . Educational offer in Gdynia Aquarium 07.04.2017 Gdynia, 2017 3 Quality and commercial value of food products from aquaculture Quality factors include: • Taste and flavour • visual apperance • nutritional value • consumer safety (chemical and microbiological contamination) • technological suitability They are determined by : • Species • Conditions of breeding : physicochemical parameters and quality of water, feed quality • Technology of breeding 07.04.2017 Place/meeting 4 Aimes of the study • Determine the quality of shrimps bred in RAS systems • Compare the quality of shrimps bred in RAS system with the quality of other shrimps available in Polish market • Determine the influence of processing methods applied through value chain on the quality of the products reached by consumers (experiments and desk study) 07.04.2017 Place/meeting -
Evaluation of Genes Involved in Norway Lobster (Nephrops Norvegicus) Female Sexual Maturation Using Transcriptomic Analysis
Hydrobiologia https://doi.org/10.1007/s10750-018-3521-3 CRUSTACEAN GENOMICS Evaluation of genes involved in Norway lobster (Nephrops norvegicus) female sexual maturation using transcriptomic analysis Guiomar Rotllant . Tuan Viet Nguyen . David Hurwood . Valerio Sbragaglia . Tomer Ventura . Joan B. Company . Silvia Joly . Abigail Elizur . Peter B. Mather Received: 6 October 2017 / Revised: 17 January 2018 / Accepted: 20 January 2018 Ó Springer International Publishing AG, part of Springer Nature 2018 Abstract The Norway lobster Nephrops norvegicus technology applied to multiple tissues. Ovarian mat- is the most important commercial crustacean species uration-related differential expression patterns were in Europe. Recent decline in wild captures and a observed for 4362 transcripts in ovary, hepatopan- reduction in total abundance and size at first matura- creas, eyestalk, brain, and thoracic ganglia in N. tion indicate that the species is overexploited. Increas- norvegicus. Transcripts detected in the study include ing knowledge of its reproduction, specifically at the vitellogenin, crustacean hyperglycaemic hormone, molecular level will be mandatory to improving retinoid X receptor, heat shock protein 90 and proteins fisheries management. The current study investigated encoding lipid and carbohydrate metabolizing differences between immature and mature N. norvegi- enzymes. From the study, data were collected that cus females using Next Generation Sequencing can prove valuable in developing more comprehensive knowledge of the reproductive system in this lobster species during the ovarian maturation process. Addi- Electronic supplementary material The online version of this article (https://doi.org/10.1007/s10750-018-3521-3) con- tional studies will be required, however, to identify tains supplementary material, which is available to authorized potential novel genes and to develop a molecular users. -
Recently Established Asian Tiger Shrimp Penaeus Monodon
BioInvasions Records (2017) Volume 6, Issue 3: 233–238 Open Access DOI: https://doi.org/10.3391/bir.2017.6.3.08 © 2017 The Author(s). Journal compilation © 2017 REABIC Research Article Recently established Asian tiger shrimp Penaeus monodon Fabricius, 1798 consume juvenile blue crabs Callinectes sapidus Rathbun, 1896 and polychaetes in a laboratory diet-choice experiment Jennifer M. Hill1,2,*, Olivia N. Caretti2,3 and Kenneth L. Heck Jr.2 1Louisiana Tech University, P.O. Box 3179, 215 Carson Taylor Hall, Ruston, LA 71272, USA 2Dauphin Island Sea Lab, 101 Bienville Blvd, Dauphin Island, AL 36528, USA 3North Carolina State University, 2800 Faucette Drive, Jordan Hall, Raleigh, NC 27695, USA Author e-mails: [email protected] (JMH), [email protected] (ONC), [email protected] (KLH) *Corresponding author Received: 6 January 2017 / Accepted: 18 January 2017 / Published online: 8 March 2017 Handling editor: John Mark Hanson Abstract Asian tiger shrimp, Penaeus monodon Fabricius, 1798 are a newly established exotic species on the Atlantic and Gulf coasts of the United States (US). Their size, estuarine distribution, and diet preference for crustaceans and mollusks in their native range suggest that these shrimp may have significant impacts on a variety of species native to the northern Gulf of Mexico and Southeastern US. However, to date no studies have investigated this possibility. We examined tiger shrimp prey choice in mesocosm predation experiments. In these experiments, blue crabs and polychaetes exhibited the lowest survival rates (<25%) while small flat fish, grass shrimp, and juvenile penaeid shrimp exhibited the highest survival (>60%). In separate video observations tiger shrimp searched for prey by probing the sediment; consequently, juvenile blue crabs Callinectes sapidus Rathbun, 1896 that were buried were easily located and consumed. -
Brown Tiger Prawn (Penaeus Esculentus)
I & I NSW WILD FISHERIES RESEARCH PROGRAM Brown Tiger Prawn (Penaeus esculentus) EXPLOITATION STATUS UNDEFINED NSW is at the southern end of the species’ range. Recruitment is likely to be small and variable. SCIENTIFIC NAME COMMON NAME COMMENT Penaeus esculentus brown tiger prawn Native to NSW waters Also known as leader prawn and giant Penaeus monodon black tiger prawn tiger prawn - farmed in NSW. Penaeus esculentus Image © Bernard Yau Background There are a number of large striped ‘tiger’ prawns waters in mud, sand or silt substrates less than known from Australian waters. Species such as 30 m deep. Off northern Australia, female brown the black tiger prawn (Penaeus monodon) and tiger prawns mature between 2.5 and 3.5 cm grooved tiger prawn (P. semisulcatus) have wide carapace length (CL) and grow to a maximum of tropical distributions throughout the Indo-West about 5.5 cm CL; males grow to a maximum of Pacific and northern Australia. The brown tiger about 4 cm CL. Spawning occurs mainly in water prawn (P. esculentus) is also mainly tropical but temperatures around 28-30°C, and the resulting appears to be endemic to Australia, inhabiting planktonic larvae are dispersed by coastal shallow coastal waters and estuaries from currents back into the estuaries to settle. central NSW (Sydney), around the north of the continent, to Shark Bay in WA. This species is Compared to northern Australian states, the fished commercially throughout its range and NSW tiger prawn catch is extremely small. Since contributes almost 30% of the ~1800 t tiger 2000, reported landings have been between prawn fishery (70% grooved tiger prawn) in the 3 and 6 t per year, with about half taken Northern Prawn Fishery of northern Australia. -
Marine Research and Management
Marine Research and Management Editors V.N. Pillai and N.G. Menon Central Marine Fisheries Research Institute (Indian Council of Agricultural Research) Tatapuram P.O., Cochin-682 014 Kerala, India 2000 The Indian tiger prawn Penaeiis monodon 33 Fabricius G. Sudhakara Rao ABSTRACT The largest penaeid Indian tiger prawn, Penaeus wanodon is widely distributed in the Indian waters and forms an important fish ery with high demand in tthe export market. By virtue ojits fast growth, hardness and export demand it is cultured in about 1 lakh ha of prawn farms with an annual yield of 82850 t. As the demand is very high it is subjected to heavy fishing pressure at laa stages of life history, seeds and brooders for farm and hatchery and all others for internal and export markets. The paper reviews the work done on its distribu tion, biology and capture fisheries from estuaries and marine habitats together with its stock assessment and management measures to keep the ujild population sustainable. Introduction The Indian tiger prawn P. monodon Fabricius is the largest species among the penaeids. P"or a long time there was confusion In the identification of this species. The designation of a neotype in place of the lost original type of Fabricius by Holthuis (1949) has finally resolved the century-long confusion of this species with P. semisulcatus de Haan. Although P. monodon is widely distributed throughout the Indo-Pacific region, ranging from South Africa to Southern Japan, and from Karachi to northern New South Wales, it forms commercial fisheries only in the central part of the Indo-Pacific region (Mohamed, 1970; Motoh, 1981). -
Ants 06175.Pdf Download
FAUNA ENTOMOLOGICA SCANDINAVICA VolumeS 1979 The Formicidae (Hymenoptera) of Fennoscandia and Denmark by C. A. Collingwood co SCANDINAVIAN SCIENCE PRESS LTD. KJampenborg . Denmark 450053 Contents Introduction 9 Diagnosis and morphology 1 1 Bionomics and ecology 17 Distribution and faunistics 19 Nomenclature and systematics 25 Collecting, preserving and keeping 28 Key to subfamilies of Formicidae 28 Subfamily Ponerinae Lepeletier 29 Genus Hypoponera Santschi 30 Genus Ponera Latreille 32 Subfamily Dolichoderinae Forel 32 Genus Iridomyrmex Mayr 33 Genus Tapinoma Forster 34 Subfamily Myrmicinae Lepeletier 36 Genus Myrmica Latreille 40 Genus Sifotinia Emery 58 Genus Stenamma Westwood 60 Genus Pheidole Westwood 61 Genus Monomorium Mayr 62 Genus Diplorhoptnan Mayr 64 Genus Crematogaster Lund 66 Genus Myrmecina Curtis 67 Genus Leptothorax Mayr 68 Genus Fonnicoxentu Mayr 77 Genus Harpagoxema Forel 78 Genus Anergates Forel 79 Genus Strongylognathus Mayr 80 Genus Tetramorium Mayr 82 Subfamily Formicinae Lepeletier 85 Genus Camponotus Mayr 86 Genus Lasius Fabricius 92 Genus Paratrechina Motschulsky 108 Genus Plagiolepis Mayr ,. 110 Genus Formica Linni Ill Genus Polyergus Latreille 155 Catalogue 157 Literature 166 Index 172 Introduction The only reference work for European Formicidac that includes descriptions of most of the species found in Denmark and Fennoscandia is that of Stitz (1939). Redefinitions of certain species, nomenclature changes, the discovery of a few additional species as well as many new distribution records have inevitably made the systematic part of that work 'out of date. The most recent and valuable work dealing substantially with the same fauna is that of Kutter (1977) which, although restricted formally to the species actually recorded within Switzerland, makes descriptive reference to the very few ad- ditional species that occur in Fennoscandia. -
Shrimp Farming in the Asia-Pacific: Environmental and Trade Issues and Regional Cooperation
Shrimp Farming in the Asia-Pacific: Environmental and Trade Issues and Regional Cooperation Recommended Citation J. Honculada Primavera, "Shrimp Farming in the Asia-Pacific: Environmental and Trade Issues and Regional Cooperation", trade and environment, September 25, 1994, https://nautilus.org/trade-an- -environment/shrimp-farming-in-the-asia-pacific-environmental-and-trade-issues-- nd-regional-cooperation-4/ J. Honculada Primavera Aquaculture Department Southeast Asian Fisheries Development Center Tigbauan, Iloilo, Philippines 5021 Tel 63-33-271009 Fax 63-33-271008 Presented at the Nautilus Institute Workshop on Trade and Environment in Asia-Pacific: Prospects for Regional Cooperation 23-25 September 1994 East-West Center, Honolulu Abstract Production of farmed shrimp has grown at the phenomenal rate of 20-30% per year in the last two decades. The leading shrimp producers are in the Asia-Pacific region while the major markets are in Japan, the U.S.A. and Europe. The dramatic failures of shrimp farms in Taiwan, Thailand, Indonesia and China within the last five years have raised concerns about the sustainability of shrimp aquaculture, in particular intensive farming. After a brief background on shrimp farming, this paper reviews its environmental impacts and recommends measures that can be undertaken on the farm, 1 country and regional levels to promote long-term sustainability of the industry. Among the environmental effects of shrimp culture are the loss of mangrove goods and services as a result of conversion, salinization of soil and water, discharge of effluents resulting in pollution of the pond system itself and receiving waters, and overuse or misuse of chemicals. Recommendations include the protection and restoration of mangrove habitats and wild shrimp stocks, management of pond effluents, regulation of chemical use and species introductions, and an integrated coastal area management approach.