Citrus Australis

Total Page：16

File Type：pdf, Size：1020Kb

Citrus australis Citrus australis Botanical Name: Citrus australis Common Names: Australian Lime, Native: Yes Foliage Type: Evergreen Plant Type: Citrus & Fruit, Hedging / Screening, Trees Plant Habit: Shrub Like, Upright Description: Medium Australian native citrus tree with glossy dark-green leaves and clusters of fragrant white flowers during Winter, followed by green, thick-skinned, round lime fruits that ripen during late Spring and Summer. Fruit is great to use for making marmalade, syrups and adding to Asian dishes. Mature Height: 4-10m Position: Full Sun Mature Width: 2-4m Soil Type: Loam, Well Drained Family Name: Rutaceae Landscape Use(s): Balcony / Roof, Bush Tucker, Courtyard, Edible Garden, Feature, Formal Garden, Fragrant Garden, Hedging / Screening, Mass Planting, Origin: Australia Playgrounds, Topiary / Espalier, Tropical Garden, Container / Pot Characteristics: Pest & Diseases: Foliage Colours: Green Ants, Aphids, Caterpillars, Fruit Fly, Leaf Miner, Powdery Mildew, Scale, Thrips, Flower Colours: White Yellow Leaves Flower Fragrant: No Flowering Season: TBA Cultural Notes: Fruit: Yes Prefers a sunny position in a well-draining soil and protect from heavy frosts. Fertilise annually with a long term slow release citrus fertiliser. Requirements: Growth Rate: Moderate Plant Care: Maintenance Level: Medium Annual slow release fertiliser, Keep moist during dry periods, Liquid feed, Mulch Water Usage: Medium / Moderate well Tolerances: Drought: Medium / Moderate Frost: Moderate Wind: Moderate Disclaimer: Information and images provided is to be used as a guide only. While every reasonable effort is made to ensure accuracy and relevancy of all information, any decisions based on this information are the sole responsibility of the viewer. Call 1300 787 401 plantmark.com.au.

Copy Link

Recommended publications

Fruits; Fresh Vegetables and Fresh Limes” (Opp
Trademark Trial and Appeal Board Electronic Filing System. http://estta.uspto.gov ESTTA Tracking number: ESTTA881622 Filing date: 03/07/2018 IN THE UNITED STATES PATENT AND TRADEMARK OFFICE BEFORE THE TRADEMARK TRIAL AND APPEAL BOARD Proceeding 91238258 Party Plaintiff Wonderful Citrus LLC Correspondence DARYA P LAUFER ESQ Address ROLL LAW GROUP PC 11444 WEST OLYMPIC BLVD LOS ANGELES, CA 90064 UNITED STATES Email: [email protected], [email protected] Submission Other Motions/Papers Filer's Name Michael M. Vasseghi Filer's email [email protected], [email protected] Signature / Michael M. Vasseghi / Date 03/07/2018 Attachments Opposition with Exhibits-reduced size.pdf(1950576 bytes ) IN THE UNITED STATES PATENT AND TRADEMARK OFFICE TRADEMARK TRIAL AND APPEAL BOARD Wonderful Citrus LLC, Opposition No. 91238258 Opposer, Application Serial No. 87/472272 v. APB, Inc. dba Vision Produce Company, Applicant. OPPOSER WONDERFUL CITRUS LLC’S OPPOSITION TO APPLICANT’S MOTION FOR JUDGMENT ON THE PLEADINGS I. INTRODUCTION Applicant moves for judgment on the pleadings (“Motion”), arguing that “there is no genuine issue as to Opposer’s lack of prior rights in a trademark that could be confusingly similar to Applicant’s Mark.” (Motion pg. 3.)1 Applicant’s Motion is not well taken. It acknowledges that Opposer has alleged exactly what it takes issue with – that Opposer has prior rights in a trademark that could be confusingly similar to Applicant’s Mark. Despite this, Applicant seeks to take issue with those allegations, implicitly contending that Opposer will be unable to prove what it has alleged. (Motion pg. 2.) This is not a proper basis for judgment on the pleadings, which must accept as true all allegations asserted in the Opposition.
[Show full text]
Genus Species/Common Names Report Genus/Species Common Name
Genus Species/Common Names Report Genus/Species Common Name Abeliophyllum Distichum White-forsythia Abelmoschus Esculentus Okra Abelmoschus Manihot Manioc-hibiscus Sunset-hibiscus Abies Alba European Silver Fir Silver Fir White Fir Abies Balsamea American Silver Fir Balm of Gilead Balsam Canada Balsam Fir Eastern Fir Abies Concolor Colorado Fir Colorado White Fir Silver Fir White Fir Abies Grandis Giant Fir Grand Fir Lowland Fir Lowland White Fir Silver Fir White Fir Yellow Fir Abies Homolepis Nikko Fir Abies Koreana Korean Fir Abies Pectinata Silver Fir Abies Sachalinensis Sakhalin Fir Abies Sibirica Siberian Fir Abies Veitchii Christmastree Veitch Fir Thursday, January 12, 2017 Page 1 of 229 Genus Species/Common Names Report Genus/Species Common Name Abies Veitchii Veitch's Silver Fir Abronia Villosa Desert Sand-verbena Abrus Fruticulosus No common names identified Abrus Precatorius Coral-beadplant Crab's-eye Indian-licorice Jequirity Jequirity-bean Licorice-vine Love-bean Lucky-bean Minnie-minnies Prayer-beads Precatory Precatory-bean Red-beadvine Rosary-pea Weatherplant Weathervine Acacia Arabica Babul Acacia Egyptian Acacia Indian Gum-arabic-tree Scented-thorn Thorn-mimosa Thorny Acacia Acacia Catechu Black Cutch Catechu Acacia Concinna Soap-pod Acacia Dealbata Mimosa Silver Wattle Acacia Decurrens Green Wattle Acacia Farnesiana Cassie Huisache Thursday, January 12, 2017 Page 2 of 229 Genus Species/Common Names Report Genus/Species Common Name Acacia Farnesiana Opopanax Popinac Sweet Acacia Acacia Mearnsii Black Wattle Tan Wattle
[Show full text]
Citrus Industry Biosecurity Plan 2015
Industry Biosecurity Plan for the Citrus Industry Version 3.0 July 2015 PLANT HEALTH AUSTRALIA | Citrus Industry Biosecurity Plan 2015 Location: Level 1 1 Phipps Close DEAKIN ACT 2600 Phone: +61 2 6215 7700 Fax: +61 2 6260 4321 E-mail: [email protected] Visit our web site: www.planthealthaustralia.com.au An electronic copy of this plan is available through the email address listed above. © Plant Health Australia Limited 2004 Copyright in this publication is owned by Plant Health Australia Limited, except when content has been provided by other contributors, in which case copyright may be owned by another person. With the exception of any material protected by a trade mark, this publication is licensed under a Creative Commons Attribution-No Derivs 3.0 Australia licence. Any use of this publication, other than as authorised under this licence or copyright law, is prohibited. http://creativecommons.org/licenses/by-nd/3.0/ - This details the relevant licence conditions, including the full legal code. This licence allows for redistribution, commercial and non-commercial, as long as it is passed along unchanged and in whole, with credit to Plant Health Australia (as below). In referencing this document, the preferred citation is: Plant Health Australia Ltd (2004) Industry Biosecurity Plan for the Citrus Industry (Version 3.0 – July 2015). Plant Health Australia, Canberra, ACT. Disclaimer: The material contained in this publication is produced for general information only. It is not intended as professional advice on any particular matter. No person should act or fail to act on the basis of any material contained in this publication without first obtaining specific and independent professional advice.
[Show full text]
Joimalofagmoiltdraiesea
JOIMALOFAGMOILTDRAIESEARCH VOL. XIX WASHINGTON, D. C, JULY 15, 1920 No. 8 RELATIVE SUSCEPTIBILITY TO CITRUS-CANKER OF DIFFERENT SPECIES AND HYBRIDS OF THE GENUS CITRUS, INCLUDING THE WILD RELATIVES » By GEORGE I*. PELTIER, Plant Pathologist, Alabama Agricultural Experiment Station, and Agent, Bureau of Plant Industry, United States Department of Agriculture, and WILLIAM J. FREDERICH, Assistant Pathologist, Bureau of Plant Industry, United States Department of Agriculture 2 INTRODUCTION In a preliminary report (6)3 the senior author briefly described the results obtained under greenhouse conditions for a period of six months on the susceptibility and resistance to citrus-canker of a number of plants including some of the wild relatives, Citrus fruits, and hybrids of the genus Citrus. Since that time the plants reported on have been under close observation; a third experiment has been started, and many inoculations have been made in the isolation field in southern Alabama during the summers of 1917, 1918, and 1919. Many more plants have been successfully inoculated; others have proved to be extremely sus- ceptible; while some of those tested still show considerable resistance. The results obtained up to November 1, 1919, are described in tjhis report. EXPERIMENTAL METHODS In the greenhouse, the methods used and the conditions governing the inoculations described in the preliminary report were closely fol- lowed. The same strain of the organism was used and was applied in the 1 Published with the approval of the Director of the Alabama Agricultural Experiment Station. The paper is based upon cooperative investigations between the Office of Crop Physiology and Breeding Investi- gations, Bureau of Plant Industry, United States Department of Agriculture, and the Department of Plant Pathology, Alabama Agricultural Experiment Station.
[Show full text]
The New Crop Industries Handbook—Native Foods
The New Crop Industries Handbook Native foods Native Foods Book.indb 1 18/02/2008 2:05:26 PM © 2008 Rural Industries Research and Development Corporation, Canberra. All rights reserved. This handbook can be reproduced in whole or in part for studying or training purposes subject to the inclusion of an acknowledgment of the source and no commercial usage or sale. ISBN 1 74151 610 2 ISSN 1321 2656 Pub. No. 08/021 Project No. HAS-11A The New Crop Industries Handbook—Native Foods RIRDC shall not be responsible in any manner whatsoever to any person who relies, in whole or in part, on the contents of this handbook unless authorised in writing by the Managing Director of RIRDC. The handbook contains certain references to use of particular pesticides. No representation or warranty, express or implied, is made in relation to whether a particular brand of pesticide is preferable over another or whether a particular chemical product is registered by the National Registration Authority. In submitting these reports the researchers have agreed to RIRDC publishing them in edited form. RIRDC contact details Rural Industries Research and Development Corporation Level 2 15 National Circuit BARTON ACT 2600 PO Box 4776 KINGSTON ACT 2604 Tel: 02 6271 4100 Fax: 02 6271 4199 Email: [email protected] Web: www.rirdc.gov.au On-line bookshop: www.rirdc.gov.au/eshop This extract of The New Crop Industries Handbook (RIRDC Pub. No. 04/125) was printed in February 2008 Design, layout and typesetting by the RIRDC Publications Unit Printed by Union Offset Printing, Canberra Native Foods Book.indb 2 18/02/2008 2:05:26 PM Native foods Overview 1 Bush tomato 9 Lemon myrtle 16 Native citrus 21 Native pepper 31 Quandong 36 The Davidson plum 40 iii Native Foods Book.indb 3 18/02/2008 2:05:26 PM Foreword Farmers today, both those in existing businesses and new entrants, live in an environment where they by necessity have to keep an eye on new opportunities.
[Show full text]
Rapid Assessment of the Authenticity of Limequat Fruit Using the Electronic Nose and Gas Chromatography Coupled with Mass Spectrometry
Monatshefte für Chemie - Chemical Monthly (2018) 149:1605–1614 https://doi.org/10.1007/s00706-018-2242-7 (0123456789().,-volV)(0123456789().,-volV) ORIGINAL PAPER Rapid assessment of the authenticity of limequat fruit using the electronic nose and gas chromatography coupled with mass spectrometry 1 1 1 1 Martyna Lubinska-Szczygeł • Dominika Pudlak • Tomasz Dymerski • Jacek Namiesńik Received: 28 February 2018 / Accepted: 23 May 2018 / Published online: 9 August 2018 Ó The Author(s) 2018 Abstract Citrus fruits are very popular food products. There are many species and varieties of them. There are also documented cases of some citrus fruits causing a severe allergic reaction. Some species of the citrus fruits, especially hybrid ones show a reduced allergenic effect due to the lack of seeds. There is a need for rapid methods for evaluation of citrus’ botanical origin. During research, the headspace of three citrus fruits Citrus Aurantifolia, Citrus japonica, and Citrus 9 floridana was analysed using electronic nose based on ultrafast gas chromatography and gas chromatography with mass spec- trometry. In the paper, two approaches were compared. The usefulness of an electronic nose to control the quality of hybrids was demonstrated. The results obtained during ultrafast gas chromatography analyses were subjected to statistical analysis. Four chemometric methods namely: principal component analysis (PCA), discriminant function analysis (DFA), soft independent modeling of class analogies (SIMCA), statistical quality control (SQC) were used to distinguish between limequat and its parent fruits. Electronic nose combined with chemometrics is a novel analytical tool for hybrid fruits’ classification due to their botanical origin. It can supplement established techniques by providing results in a short time and at a low cost.
[Show full text]
List of Citrus Fruits
Common Taxonomic SNo Notes name(s) name/constituents Yellowish-orange in colour, about the size of grapefruit and oblate in shape. 1 Amanatsu Citrus natsudaidai The fruit contains 12 segments and about 30 seeds. Balady citron 2 Palestinian Citrus medica Grown in Israel and used for Jewish ritual purposes. citron Bergamot 3 Citrus bergamia orange Bitter orange Seville orange Sour orange 4 Bigarade Citrus × aurantium orange Marmalade orange 5 Blood orange Citrus × sinensis Buddha's hand Citrus medica var. 6 Bushukan sarcodactylis Fingered citron Calamondin × Citrofortunella 7 Calamansi mitis Citrus reticulata × 8 Cam sành maxima 9 Citron Citrus medica Citrus subg. Papeda indicates the subgenus Papeda of the genus Citrus, with citrus species native to Asia.The papeda group includes some of the most Citrus subg. tropical, and also some of the most frost-tolerant citrus plants. They are 10 Papeda cultivated far less often than other citrus, though they will all hybridize with other citrus. This group contains about 15 species. 11 Clementine Citrus reticulata Corsican 12 citron Found in lowland subtropical rainforest and dry rainforest areas of Queensland and New South Wales, Australia. Early settlers consumed the 13 Desert Lime Citrus glauca fruit and retained the trees when clearing for agriculture. Commercial uses include boutique marmalade and restaurant dishes, and is exported for such. 14 Etrog Citrus medica The finger lime has been recently popularised as a gourmet bushfood. 15 Finger lime Citrus australasica Finger lime is thought to
[Show full text]
Perennial Edible Fruits of the Tropics: an and Taxonomists Throughout the World Who Have Left Inventory
United States Department of Agriculture Perennial Edible Fruits Agricultural Research Service of the Tropics Agriculture Handbook No. 642 An Inventory t Abstract Acknowledgments Martin, Franklin W., Carl W. Cannpbell, Ruth M. Puberté. We owe first thanks to the botanists, horticulturists 1987 Perennial Edible Fruits of the Tropics: An and taxonomists throughout the world who have left Inventory. U.S. Department of Agriculture, written records of the fruits they encountered. Agriculture Handbook No. 642, 252 p., illus. Second, we thank Richard A. Hamilton, who read and The edible fruits of the Tropics are nnany in number, criticized the major part of the manuscript. His help varied in form, and irregular in distribution. They can be was invaluable. categorized as major or minor. Only about 300 Tropical fruits can be considered great. These are outstanding We also thank the many individuals who read, criti- in one or more of the following: Size, beauty, flavor, and cized, or contributed to various parts of the book. In nutritional value. In contrast are the more than 3,000 alphabetical order, they are Susan Abraham (Indian fruits that can be considered minor, limited severely by fruits), Herbert Barrett (citrus fruits), Jose Calzada one or more defects, such as very small size, poor taste Benza (fruits of Peru), Clarkson (South African fruits), or appeal, limited adaptability, or limited distribution. William 0. Cooper (citrus fruits), Derek Cormack The major fruits are not all well known. Some excellent (arrangements for review in Africa), Milton de Albu- fruits which rival the commercialized greatest are still querque (Brazilian fruits), Enriquito D.
[Show full text]
Diaphorina Citri
EPPO Datasheet: Diaphorina citri Last updated: 2020-09-03 IDENTITY Preferred name: Diaphorina citri Authority: Kuwayana Taxonomic position: Animalia: Arthropoda: Hexapoda: Insecta: Hemiptera: Sternorrhyncha: Liviidae Other scientific names: Euphalerus citri (Kuwayana) Common names: Asian citrus psyllid, citrus psylla, citrus psyllid view more common names online... EPPO Categorization: A1 list view more categorizations online... EU Categorization: A1 Quarantine pest (Annex II A) more photos... EPPO Code: DIAACI Notes on taxonomy and nomenclature Diaphorina citri was recently moved from the family Psyllidae to the family Liviidae. Literature prior to 2015 will probably allocate this species in Psyllidae. HOSTS D. citri is confined to Rutaceae, occurring on wild hosts and on cultivated Citrus, especially grapefruit (Citrus paradisi), lemons (C. limon) and limes (C. aurantiifolia). Murraya paniculata, a rutaceous plant often used for hedges, is a preferred host. Within the EPPO region, host species are generally confined to countries surrounding the Mediterranean Sea. Host list: Aegle marmelos, Afraegle paniculata, Archidendron lucidum, Atalantia buxifolia, Atalantia, Balsamocitrus dawei, Casimiroa edulis, Citroncirus webberi, Citroncirus, Citrus amblycarpa, Citrus aurantiifolia, Citrus aurantium, Citrus australasica, Citrus australis, Citrus glauca, Citrus halimii, Citrus hassaku, Citrus hystrix, Citrus inodora, Citrus jambhiri, Citrus latipes, Citrus limettioides, Citrus limon, Citrus macrophylla, Citrus maxima, Citrus medica, Citrus paradisi,
[Show full text]
Actisealtm PYR
ActiSealTM PYR For postharvest use on citrus, pome and stone fruit crop groups and pomegranates ACTIVE INGREDIENT: Pyrimethanil: 4,6-dimethyl-N-phenyl-2-pyrimidinamine* . 37 .14% OTHER INGREDIENTS: . 62 .86% TOTAL: . 100 .00% Contains 3 .27 lbs . active ingredient per gallon (400 g/L) KEEP OUT OF REACH OF CHILDREN CAUTION FIRST AID - Take off contaminated clothing. If on skin - Rinse skin immediately with plenty of water for 15-20 minutes. - Call a poison control center or doctor for treatment advice. - Move person to fresh air. - If person is not breathing, call 911 or an ambulance, then give artificial respiration, If inhaled preferably mouth-to-mouth if possible. - Call a poison control center or doctor for further treatment advice - Call a poison control center or doctor immediately for treatment advice. - Have person sip a glass of water if able to swallow. If swallowed - Do not induce vomiting unless told to do so by a poison control center or doctor. - Do not give anything by mouth to an unconscious person. HOT LINE NUMBER: For information on this pesticide product (including health concerns, medical emergencies, or pes- ticide incidents), call the National Pesticide Telecommunications Network at 1-800-858-7378. For chemical emergency assistance (spill, leak, fire, or accident), call Chem Trec at 1-800 424-9300. Have the product container or label with you when calling a poison control center or doctor, or going for treatment. NET CONTENTS: 33.8 fl. oz. (1 liter) EPA REG. NO. 43813-32-71297 EPA EST. NO. 085158-BEL-002 Manufactured for: AgroFresh, Inc.
[Show full text]
Huanglongbing (Citrus Greening) and the Asiatic Citrus Psyllid
Huanglongbing (citrus greening) and the Asiatic citrus psyllid Pat Barkley Andrew Beattie (University of Western Sydney) Lafleche & Bove 1970 ‘yellow shoot disease’ HUANGLONGBING (HLB) IS A BACTERIAL DISEASE TRANSMITTED BY GRAFTING AND BY PSYLLIDS There are 3 putative species of HLB bacteria, called ‘liberibacters’: Asian (‘Ca. Liberibacter asiaticus’) – causes HLB in Asia, Brazil, Florida African (‘Ca. L. africanus’) – cause of citrus greening in Africa American (Ca. L americanus’) – found in Brazil with ‘Ca. L. asiaticus’ Hilf et al 2013. There are 3 or 4 vectors: Asian citrus psyllid (Diaphorina citri) African citrus psyllid (Trioza erytreae) pomelo psyllid (Cacophylla (Psylla) citrisuga) in Asia Possibly black psyllid (Diaphorina communis) in Asia IT IS THE ASIAN FORM OF HLB AND THE ASIATIC CITRUS PSYLLID (ACP) WHICH CONCERN US MOST BECAUSE OF THEIR PROXIMITY AND AGGRESSIVENESS A GLOBAL THREAT! From Aubert (2009) ASIATIC CITRUS PSYLLID: THE MOST IMPORTANT VECTOR OF HUANGLONGBING Psyllid nymphs and curling waxy honeydew on citrus flush. Ovipositing female psyllid. Copious honeydew produced on Adult psyllids on citrus flush. orange jasmine, a favoured host of the psyllid. Photos: GAC Beattie Catling, 1970 ASIATIC CITRUS PSYLLID Catling, 1970 Adult psyllids on underside of mature leaves eggs on tips of psyllid nymphs and honeydew on young adult D. citri on orange growing shoots, on stem and petiole of orange jasmine and between jasmine unfurling orange leaves Photos: GAC Beattie SYMPTOMS OF HUANGLONGBING SYMPTOMSSYMPTOMS OFOF HLBHLB Leaves with asymmetric, sometimes dull, blotchy mottling across leaf veins. “Greening disease” Yellow shoots Small, lopsided, bitter tasting Photos: Pat Barkley sometimes green fruit with small, dark aborted seeds.
[Show full text]
Bushfood Association BUSHFOOD Images Graeme White Native Limes
Queensland Bushfood Association BUSHFOOD Images Graeme White Native Limes Finger lime (Citrus australasica) Round lime (Citrus australis) were, until recently, classifi ed under pressure from the teeth to provide a the genus Microcitrus due to the welcome refreshing sensation on the E XOTIC Citrus species were relatively small size of their fl owers and tongue. With a little initial pruning, the fi rst introduced into Australia in 1788 fruit but now have been re-classifi ed as Finger Lime forms a compact shrub in the by members of the First Fleet, however true Citrus. garden but being quite prickly it is a bit it was not for another 100 years that Of the four rainforest species, two of a challenge harvesting the fruit. This is colonial botanists had `discovered’ that occur in South East Queensland. They where a pair of long handled BBQ tongs there were several species of Citrus are the Finger Lime (Citrus australasica) comes in handy. indigenous to Australia. Aborigines have and the Round Lime (Citrus australis), The Round Lime, occurring on the traditionally included native citrus fruit also known as the Gympie Lime or by its drier margins of the Araucarian vine as part of their diet for thousands of Aboriginal name, Dooja. forests from Brisbane north to Gympie, years, however the European settlers only The Finger Lime is found in the wild is the most vigorous of the native citrus, started to recognise their potential during from the Northern Rivers district of New growing to a small, bushy but thorny the mid 19th century and began using South Wales to Mt Tamborine and is tree, to about 5m in cultivation.
[Show full text]