Labeling of Monilinia Fructicola with GFP and Its Validation for Studies on Host-Pathogen Interactions in Stone and Pome Fruit
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Methods and Work Profile
REVIEW OF THE KNOWN AND POTENTIAL BIODIVERSITY IMPACTS OF PHYTOPHTHORA AND THE LIKELY IMPACT ON ECOSYSTEM SERVICES JANUARY 2011 Simon Conyers Kate Somerwill Carmel Ramwell John Hughes Ruth Laybourn Naomi Jones Food and Environment Research Agency Sand Hutton, York, YO41 1LZ 2 CONTENTS Executive Summary .......................................................................................................................... 8 1. Introduction ............................................................................................................ 13 1.1 Background ........................................................................................................................ 13 1.2 Objectives .......................................................................................................................... 15 2. Review of the potential impacts on species of higher trophic groups .................... 16 2.1 Introduction ........................................................................................................................ 16 2.2 Methods ............................................................................................................................. 16 2.3 Results ............................................................................................................................... 17 2.4 Discussion .......................................................................................................................... 44 3. Review of the potential impacts on ecosystem services ....................................... -
Preliminary Classification of Leotiomycetes
Mycosphere 10(1): 310–489 (2019) www.mycosphere.org ISSN 2077 7019 Article Doi 10.5943/mycosphere/10/1/7 Preliminary classification of Leotiomycetes Ekanayaka AH1,2, Hyde KD1,2, Gentekaki E2,3, McKenzie EHC4, Zhao Q1,*, Bulgakov TS5, Camporesi E6,7 1Key Laboratory for Plant Diversity and Biogeography of East Asia, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, Yunnan, China 2Center of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand 3School of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand 4Landcare Research Manaaki Whenua, Private Bag 92170, Auckland, New Zealand 5Russian Research Institute of Floriculture and Subtropical Crops, 2/28 Yana Fabritsiusa Street, Sochi 354002, Krasnodar region, Russia 6A.M.B. Gruppo Micologico Forlivese “Antonio Cicognani”, Via Roma 18, Forlì, Italy. 7A.M.B. Circolo Micologico “Giovanni Carini”, C.P. 314 Brescia, Italy. Ekanayaka AH, Hyde KD, Gentekaki E, McKenzie EHC, Zhao Q, Bulgakov TS, Camporesi E 2019 – Preliminary classification of Leotiomycetes. Mycosphere 10(1), 310–489, Doi 10.5943/mycosphere/10/1/7 Abstract Leotiomycetes is regarded as the inoperculate class of discomycetes within the phylum Ascomycota. Taxa are mainly characterized by asci with a simple pore blueing in Melzer’s reagent, although some taxa have lost this character. The monophyly of this class has been verified in several recent molecular studies. However, circumscription of the orders, families and generic level delimitation are still unsettled. This paper provides a modified backbone tree for the class Leotiomycetes based on phylogenetic analysis of combined ITS, LSU, SSU, TEF, and RPB2 loci. In the phylogenetic analysis, Leotiomycetes separates into 19 clades, which can be recognized as orders and order-level clades. -
Monilinia Fructicola (G
Feb 12Pathogen of the month Feb 2012 Fig. 1. l-r: Brown rot of nectarine (Robert Holmes), brown rot of cherry (Karen Barry), mummified fruit causing a twig infection (Robert Holmes) Common Name: Brown rot Disease: Brown rot of stone fruit Classification: K: Fungi, D: Ascomycota C: Leotiomycetes, O: Helotiales, F: Sclerotiniaceae Monilinia fructicola (G. Winter) Honey is a widespread necrotrophic, airborne pathogen of stone fruit. Crop losses due to disease can occur pre- or post-harvest. The disease overwinters as mycelium in rotten fruit (mummies) in the tree or orchard floor, or twig cankers. In spring, conidia are formed from mummies in the tree or cankers, while mummified fruit on the orchard floor may produce ascospores via apothecial fruit bodies. (G. Winter) Honey Winter) Honey (G. While apothecia are frequently part of the life cycle in brown rot of many stone fruit, they have not been observed in surveys of Australian orchards. Secondary inoculum may infect developing fruit via wounds during the season. Host Range: Key Distinguishing Features: M. fructicola can cause disease in stone fruits A number of fungi are associated with brown rot (peach, nectarine, cherry, plum, apricot), almonds symptoms and are superficially difficult to distinguish. and occasionally some pome fruit (apple and pear). Monilinia species have elliptical , hyaline conidia Some reports on strawberries and grapes exist. produced in chains. M. fructicola and M laxa are both grey in culture but M. laxa has a lobed margin. The Impact: apothecia , if observed are typically 5-20 mm in size. M. fructicola (and closely related M. laxa) can cause symptoms on leaves, shoots, blossom and fruit. -
The Brown Rot Fungi of Fruit Crops {Moniliniaspp.), with Special
Thebrow n rot fungi of fruit crops {Monilinia spp.),wit h special reference to Moniliniafructigena (Aderh. &Ruhl. )Hone y Promotor: Dr.M.J .Jege r Hoogleraar Ecologische fytopathologie Co-promotor: Dr.R.P .Baaye n sectiehoofd Mycologie, Plantenziektenkundige DienstWageninge n MM:-: G.C.M. van Leeuwen The brown rot fungi of fruit crops (Monilinia spp.), with special reference to Moniliniafructigena (Aderh. & Ruhl.) Honey Proefschrift terverkrijgin g vand egraa dva n doctor opgeza g vand erecto r magnificus van Wageningen Universiteit, Dr.ir .L .Speelman , inhe topenbaa r te verdedigen opwoensda g 4oktobe r 2000 desnamiddag st e 16.00i nd eAula . V Bibliographic data Van Leeuwen, G.C.M.,200 0 Thebrow nro t fungi of fruit crops (Monilinia spp.),wit h specialreferenc e toMonilinia fructigena (Aderh. &Ruhl. )Hone y PhD ThesisWageninge n University, Wageningen, The Netherlands Withreferences - With summary inEnglis h andDutch . ISBN 90-5808-272-5 Theresearc h was financed byth eCommissio n ofth eEuropea n Communities, Agriculture and Fisheries (FAIR) specific RTD programme, Fair 1 - 0725, 'Development of diagnostic methods and a rapid field kit for monitoring Monilinia rot of stone and pome fruit, especially M.fructicola'. It does not necessarily reflect its views and in no way anticipates the Commission's future policy inthi s area. Financial support wasreceive d from theDutc hPlan t Protection Service (PD)an d Wageningen University, TheNetherlands . BIBLIOTMEFK LANDBOUWUNlVl.-.KSP'Kin WAGEMIN'GEN Stellingen 1.D eJapans e populatieva nMonilia fructigena isolaten verschilt zodanig van dieva n de Europese populatie,morfologisc h zowel als genetisch, datbeide n alsverschillend e soorten beschouwd dienen te worden. -
Genome Sequence of the Brown Rot Fungal Pathogen Monilinia Fructigena Lucia Landi1, Rita M
Landi et al. BMC Res Notes (2018) 11:758 https://doi.org/10.1186/s13104-018-3854-z BMC Research Notes DATA NOTE Open Access Genome sequence of the brown rot fungal pathogen Monilinia fructigena Lucia Landi1, Rita M. De Miccolis Angelini2*, Stefania Pollastro2, Domenico Abate2, Francesco Faretra2 and Gianfranco Romanazzi1 Abstract Objectives: Monilinia fructigena (phylum Ascomycota, family Sclerotiniaceae) is a plant pathogen that causes brown rot and blossom blight in pome fruit and stone fruit of the Rosaceae family, which can cause signifcant losses in the feld and mainly postharvest. The aim of this study was to create a high-quality draft of the M. fructigena genome assembly and annotation that provides better understanding of the epidemiology of the pathogen and its interac- tions with the host(s) and will thus improve brown rot management. Data description: We report here on the genome sequence of M. fructigena strain Mfrg269 that was collected from plum in southern Italy. This is assembled into 131 scafolds, with a total size of 43.125 Mb, with 9960 unique protein- coding genes. The novel genomic resources allow improved genomic comparisons among the most important pathogens belonging to the Monilinia genus, with the aim being to improve the knowledge of their plant–pathogen interactions, population biology, and control. Keywords: Brown rot, De-novo assembly, Genome annotation, Illumina, Monilinia fructigena, PacBio, Pome fruit, Stone fruit Objectives protein-coding genes. Here, we report on the M. fruc- Monilinia fructigena, Honey ex Whetzel is one of the tigena draft genome obtained using a hybrid assembly several apothecial ascomycetes, which primarily include approach that exploited the high accuracy of the Illu- Monilinia laxa (Aderhold and Ruhland) Honey and Mon- mina next generation sequencing along with the long- ilinia fructicola (G. -
Monilinia Species of Fruit Decay: a Comparison Between Biological and Epidemiological Data ______Alessandra Di Francesco, Marta Mari
A. Di Francesco, M. Mari Italian Journal of Mycology vol. 47 (2018) ISSN 2531-7342 DOI: https://doi.org/10.6092/issn.2531-7342/7817 Monilinia species of fruit decay: a comparison between biological and epidemiological data ___________________________________________ Alessandra Di Francesco, Marta Mari CRIOF - Department of Agricultural and Food Science, Alma Mater Studiorum University of Bologna Via Gandolfi, 19, 40057 Cadriano, Bologna, Italy Correspondig Author e-mail: [email protected] Abstract The fungal genus Monilinia Honey includes parasitic species of Rosaceae and Ericaceae. The Monilinia genus shows a great heterogeneity, it is divided in two sections: Junctoriae and Disjunctoriae. These sections were defined by Batra (1991) on the basis of morphology, infection biology, and host specialization. Junctoriae spp. produce mitospore chains without disjunctors, they are parasites of Rosaceae spp.; M. laxa, M. fructicola, M. fructigena and recently M. polystroma, represent the principal species of the section, and they are responsible of economically important diseases of Rosaceae, new species such as M. yunnanensis, and M. mumecola could afflict European fruits in the future in absence of a strict phytosanitary control. The Disjunctoriae section includes species that produce mitospores intercalated by appendages (disjunctors); they parasitize Rosaceae, Ericaceae, and Empetraceae. The principal Disjunctoriae species are M. vaccinii-corymbosi, M. urnula, M. baccarum, M. oxycocci, and M. linhartiana. This study has the aim to underline the importance of Monilinia spp., and to describe their features. Keywords: Monilinia spp; Junctoriae; Disjunctoriae; Prunus; Vaccinium Riassunto Il genere Monilinia Honey include diverse specie che attaccano in particolar modo le piante delle famiglie Rosaceae ed Ericaceae. Monilinia è un genere molto eterogeneo, infatti è suddiviso in due sezioni: Junctoriae e Disjunctoriae. -
Redalyc.Identification and Variability of Monilinia Spp. Isolates from Peach
Revista Brasileira de Ciências Agrárias ISSN: 1981-1160 [email protected] Universidade Federal Rural de Pernambuco Brasil Vergara Casarin, Josiane; Casa-Coila, Victor Hugo; Rossetto, Edemar Antônio; Bianchi, Valmor João Identification and variability of Monilinia spp. isolates from peach Revista Brasileira de Ciências Agrárias, vol. 12, núm. 4, 2017, pp. 421-427 Universidade Federal Rural de Pernambuco Pernambuco, Brasil Available in: http://www.redalyc.org/articulo.oa?id=119054185005 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative Revista Brasileira de Ciências Agrárias ISSN (on line) 1981-0997 v.12, n.4, p.421-427, 2017 Recife, PE, UFRPE. www.agraria.ufrpe.br DOI:10.5039/agraria.v12i4a5471 Protocolo 5471 - 24/02/2016 • Aprovado em 21/07/2017 Identification and variability of Monilinia spp. isolates from peach Josiane Vergara Casarin1, Victor Hugo Casa-Coila1, Edemar Antônio Rossetto1, Valmor João Bianchi2 1 Universidade Federal de Pelotas, Faculdade de Agronomia Eliseu Maciel, Departamento de Fitossanidade, Jardim América, CEP 96010-900, Capão do Leão-RS, Brasil. Caixa Postal 354. E-mail: [email protected]; [email protected]; [email protected]; 2 Universidade Federal de Pelotas, Instituto de Biologia, Departamento de Botânica. Campus Universitário, Jardim América, CEP 96010-900, Capão do Leão-RS, Brasil. Caixa Postal 354. E-mail: [email protected] ABSTRACT The brown rot caused by the fungus Monilinia spp. is the main disease of peach (Prunus persica) that occurs from flowering to post-harvest fruit. -
Characterization of M. Laxa and M. Fructigena Isolates from Hungary with MP-PCR
Vol. 39, 2012, No. 3: 116–122 Hort. Sci. (Prague) Characterization of M. laxa and M. fructigena isolates from Hungary with MP-PCR Sz. Sződi, H. Komjáti, Gy. Turóczi Institute for Plant Protection, Faculty of Agricultural and Environmental Sciences, Szent István University, Gödöllő, Hungary Abstract Sződi Sz., Komjáti H., Turóczi Gy., 2012. Characterization of M. laxa and M. fructigena isolates from Hungary with MP-PCR. Hort. Sci. (Prague), 39: 116–122. Monilinia laxa (Monilia laxa), Monilinia fructicola (Monilia fructicola) and Monilinia fructigena (Monilia fructigena) are the causal agents of brown rot on pome and stone fruits in Hungary. Forty-five isolates collected from different hosts, different years in several orchards were used for characterization of the M. laxa and M. fructigena population in Hungary. The isolates were identified on species level based on morphological and molecular biological methods; out of these 24 were M. laxa, 20 were M. fructigena and 1 was M. fructicola. Populations of the three Monilinia species were studied with microsatellite primers and the degree of genetic diversity within the species was measured. The popula- tion structure analysis revealed that genetic diversity within M. laxa subpopulations was HS = 0.1599, while within M. fructigena subpopulations was HS = 0.2551. The total genetic diversity wasH T = 0.3846, while genetic diversity between M. laxa and M. fructigena subpopulations was DST = 0.1771. No clustering relationship was observed among isolates by the different years or hosts. Keywords: brown rot; intraspecific diversity; microsatellite primers Four species of Monilinia: Monilinia laxa (an- M. fructicola is listed as a quarantine pathogen amorph: Monilia laxa), Monilinia fructigena (an- in the European Union (Council Directive 77/93/ amorph: Monilia fructigena), Monilinia fructicola CEE, 1976; 2000/29/EC) and M. -
Monilinia Fructicola
EPPO quarantine pest Prepared by CABI and EPPO for the EU under Contract 90/399003 Data Sheets on Quarantine Pests Monilinia fructicola IDENTITY Name: Monilinia fructicola (Winter) Honey Synonyms: Sclerotinia fructicola (Winter) Rehm Anamorph: Monilia sp. Taxonomic position: Fungi: Ascomycetes: Helotiales Common names: Brown rot, twig canker (English) Pourriture brune (French) Fruchtfäule des Kern- und Steinobstes (German) Rot pardo de los frutales (Spanish) Bayer computer code: MONIFC EPPO A1 list: No. 153 EU Annex designation: I/A1 HOSTS The main host range of this fungus covers the rosaceous fruit trees: principally peaches and other Prunus spp., to a lesser extent apples and pears; the fungus can also be found on Chaenomeles, Crataegus, Cydonia and Eriobotrya. A recent report from Japan (Visarathanonth et al., 1988) claims that M. fructicola also causes a brown rot of grapes. Infected grapes were found in a wholesale market in Tokyo and inoculation tests were successful. In the EPPO region, apples, pears and peaches are the most widely cultivated hosts. GEOGRAPHICAL DISTRIBUTION EPPO region: Egypt (unconfirmed). Asia: India (Himachal Pradesh), Japan (Honshu), Taiwan, Yemen. Africa: Egypt (unconfirmed), South Africa, Zimbabwe (IAPSC, 1985). North America: Canada (Ontario), Mexico, USA (widespread). Central America and Caribbean: Guatemala, Panama; probably widespread. South America: Argentina, Bolivia, Brazil (Rio Grande do Sul, São Paulo), Ecuador, Paraguay, Peru, Uruguay, Venezuela; reported absent from Chile. Oceania: Australia (New South Wales, Queensland, South Australia, Tasmania, Victoria, Western Australia), New Zealand. EU: Absent. Distribution map: See IAPSC (1985, No. 306), CMI (1991, No. 50). BIOLOGY M. fructicola overwinters in or on mummified fruit, or in infected tissues on trees, such as twigs, peduncles and cankers on branches. -
Deciphering the Monilinia Fructicola Genome to Discover Effector Genes Possibly Involved in Virulence
G C A T T A C G G C A T genes Article Deciphering the Monilinia fructicola Genome to Discover Effector Genes Possibly Involved in Virulence Laura Vilanova 1,2 , Claudio A. Valero-Jiménez 1 and Jan A.L. van Kan 1,* 1 Laboratory of Phytopathology, Wageningen University, 6708 PB Wageningen, The Netherlands; [email protected] (L.V.); [email protected] (C.A.V.-J.) 2 IRTA, Postharvest Programme, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, Parc de Gardeny, 25003 Lleida, Catalonia, Spain * Correspondence: [email protected] Abstract: Brown rot is the most economically important fungal disease of stone fruits and is primarily caused by Monilinia laxa and Monlinia fructicola. Both species co-occur in European orchards although M. fructicola is considered to cause the most severe yield losses in stone fruit. This study aimed to generate a high-quality genome of M. fructicola and to exploit it to identify genes that may contribute to pathogen virulence. PacBio sequencing technology was used to assemble the genome of M. fructicola. Manual structural curation of gene models, supported by RNA-Seq, and functional annotation of the proteome yielded 10,086 trustworthy gene models. The genome was examined for the presence of genes that encode secreted proteins and more specifically effector proteins. A set of 134 putative effectors was defined. Several effector genes were cloned into Agrobacterium tumefaciens for transient expression in Nicotiana benthamiana plants, and some of them triggered necrotic lesions. Studying effectors and their biological properties will help to better understand the Citation: Vilanova, L.; interaction between M. -
Direct Identification of Monilinia Brown Rot Fungi On
Freimoser et al. Chem. Biol. Technol. Agric. (2016) 3:7 DOI 10.1186/s40538-016-0058-4 RESEARCH Open Access Direct identification of Monilinia brown rot fungi on infected fruits by matrix‑assisted laser desorption/ionization (MALDI) mass spectrometry Florian Matthias Freimoser1* , Maja Hilber‑Bodmer1, René Brunisholz2 and David Drissner3 Abstract Background: Brown rot of stone and pome fruit is a serious fungal disease that is mainly caused by four species in the genus Monilinia. Of these four species, Monilinia fructicola is the most devastating pathogen and of particular concern because it undergoes sexual recombination and has recently been introduced to Europe. So far, Monilinia diagnosis required a multiplex PCR analysis and gel electrophoresis. In contrast, intact-protein biotyping by mass spectrometry is considerably faster and cheaper. However, it usually requires an in vitro cultivation step prior to the MALDI analysis. It was thus attempted to establish a method for the identification of Monilinia species by MALDI bio‑ typing with fungal material derived directly from infected fruits; without an in vitro cultivation step. Results: To simplify and render MALDI biotyping of fungi more reliable, an improved protocol for the preparation of crude protein extracts and for collecting MALDI-TOF MS data for biotyping was developed. We generated reference spectra for all four Monilinia brown rot fungi and were able to reliably identify Monilinia species based on fungal mate‑ rial that was collected directly from infected fruits. This method allowed the correct, fast and economic identification of M. fructicola and M. laxa, while M. fructigena and M. polystroma could not be distinguished reliably. -
Monilinia Fructicola
European and Mediterranean Plant Protection Organization PM 7/18 (2) Organisation Europe´enne et Me´diterrane´enne pour la Protection des Plantes Diagnostics Diagnostic Monilinia fructicola Specific scope Specific approval and amendment This standard describes a diagnostic protocol for Monilinia First approved in 2002–09. fructicola1. Revised in 2009–09 Taxonomic position: Fungi: Ascomycota: Helotiales Introduction EPPO code: MONIFC. Monilinia fructicola is an extremely destructive disease mainly of Phytosanitary categorization: EPPO A2 list: no. 153; EU stone fruits, which can also affect other rosaceous fruit trees (e.g. Annex designation: I ⁄ A1. Malus and Pyrus). The disease may destroy or seriously reduce a crop by killing blossoms or by rotting mature fruits, either on the Detection tree or after harvest. Leaves and shoots are also attacked. The severity of the disease is determined largely by the weather. Blos- Infected blossoms turn brown and die and, if humid or wet som blight can be expected in humid or showery weather with weather continues, tufts of fungal spores are produced on the mild daytime temperatures (20–25°C) and cool nights. Rotting of dead tissue. Shoot infection commonly follows blossom blight mature fruits proceeds rapidly with high humidity and high tem- as the fungus grows from blighted blossoms into the adjacent peratures. Three Monilinia species and one Monilinia anamorph twig tissue. Here it causes an area of dying bark, usually (Monilia sp.) may cause brown rot, of which two (Monilinia fructi- sunken, with sharp edges. Infected leaves show more or less gena and Monilinia laxa) have long been present in Europe. Mon- circular brown dead areas that may later fall away to give a ilia polystroma, an anamorph species closely related to ‘shot hole’ appearance, or the entire leaf may be killed.