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Wine by the Glass 5/30/18

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Wine by the Glass 5/30/18 Teresa’s Wines by the Glass Red (Flight of three 16.) White (Flight of three 16.) J. Christopher, Pinot Noir Frog’s Leap, Chardonnay Willamette Valley, Oregon 2009 14/62. Napa Valley, Chardonnay 2015 16/74. this is an interesting collaboration between a you may not know that this winery is fully brilliant winemaker and a wine house in Germany biodynamic. a perfect light body summer Chard. with generations of experience. more full bodied Minimus SM2, Sauvignon Blanc/Viognier than expected with a subtle raspberry jam finish. Applegate Valley, Oregon 2015 16/74. Du Beur Dans Les Pinards, Gamay THIS IS NOT YOUR AVERAGE SAUV BLANC. Beaujolais-Villages, France 2016 11/50. ferment in acacia wood, unfiltered and weighty Light bodied with plenty of black pepper and with lots of wildflower notes. natural goodness. wild cherry, think lighter bodied Pinot Noir. Sablonettes Du Vin Dans Les Voiles, Chenin Blanc Domaine Fabrice Gasnier, Cabernet Franc Loire Valley, France 2011 15/68. Chinon, France 2016 10/44. this is such cool stuff. fermented under flor for 5 a favorite varietal around here as it draws so years. fino sherry like with an oxidative quality. much from the terroir. slightly vegetal, light Nicolas Marsco Pésico, Albarin (Not Albarino) bodied with a touch of blackberry jam. Asturias, Spain 2015 13/60. Dievole, Sangiovese a super cool, rustic and hearty white with notes Chianti Classico, Italy 2014 12/54. of eucalyptus, heather and violets. biodynamic since 1090, they have never used Pfefferer, Moscato Giallo chemicals & only native yeast. spot on for the Alto Adige, Italy 2016 10/44. region with a “perfect for everything” feel to it. a restrained, floral sweetness with an easy going, JH Meyer Wines, Carbonic Maceration Pinot Noir grassy finish. perfect for a hot day. Elgin, Western Cape, South Africa 2017 12/54. Vin de Days, Pinot Gris/Pinot Blanc Carbonic Maceration always brings a very Willamette Valley, Oregon 2017 11/NA. different mouthfeel. lively palate with notes of as with all of Brianna Day’s wines, this is a very dark cherry & a surprising amount of tannins clean wine. hints of peaches and green apples. Frey “Agriculturalist,” Syrah/Merlot/Carignan Fossil & Fawn, Oregon White Blend Côtes du Rhône, France 2013 10/44. Willamette Valley, Oregon 2017 12/54. dry and earthy on the palate with a light body. 6 different grapes come together to make this reminiscent of France with a bit of extra ripeness. gem. herbal, wet stone & a grapefruit pith finish. Ken Forrester Renegade, Syrah/Grenache Channing Daughters, Pet-Nat Tocai Friulano Stellenbosch, South Africa 2013 15/68. North Fork, New York 2017 13/60. this is our wine for the Cabernet lover out there. lightly effervescent with a touch of papaya, & medium bodied, dry with loads of dark fruit. other tropical fruits. ripe fruit, no residual sugar. Ferdinando Principiano, Nebbiolo Viúva Gomes, Malvasia de Colares Langhe, Italy 2014 12/54. Collares, Portugal 2015 20/58. (500 ML Bottle) a delicate wine perfect for any meal. a hint of the vines grow directly in sand, almost at the sea. blackberry preserves, juniper, and holly. the wine can age for decades. this expression has notes of mango & rose hips, intense salinity. Pomagrana, Trepat Conca de Barbera, Spain 2016 13/60. Rosé no filtration and very expressive. as the name Pata Trava, Xinomavro implies notes of pomegranate & citrus zest. Pella, Greece 2015 13/54. very different from anything your expecting. high Sparkling acid, earthy and briny. muscatel like finish. 3B Rosé, Baga/Bical Chapoutier Bila-Haut, Grenache/Carignan/Syrah Beiras, Portugal Non-Vintage 12/54. Côtes du Roussillon Villages, France 2017 10/45 the varietals may be uncommon but the wine will Provence in style with a pale pink color, seem very familiar. good acid, dried fruits. a hint of red fruit and a clean finish..
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