PAN DE SAL 4 (HOUSE MADE )

+PANDAN CURD 3

+ ube butter 3 + pimiento 3

BREAD AND ALL SPREADS 9

PICA PICA LITTLE BIT OF THIS LITTLE BIT OF THAT, A GREAT WAY TO START THE MEAL

HALF DOZEN OYSTERS (GF) SEAWEED MIGNONETTE 15

Garlic Fries (GF) CRISPY SMELT, GARLIC AIOLI 7

LONGGAnissa SLIDERS HOUSEMADE PORK SAUSAGE, , GARLIC MAYO, HAWAIIAN ROLL 9

Fried BROCCOLI salad (GF) VINAIGRETTE 11

MA'AM SIR SHRIMP MOUSSE, LARDO, SEA URCHIN, SPICY 14

SKILLET MISO EGGPLANT (V) RED ONION, TOMATO, TAMARIND SAUCE 15 SIZZLING GRILLED PIG’S HEAD, ONIONS, , SERRANO CHILI [ADD EGG +3] 16

PINAKBET (v) KABOCHA SQUASH, OKRA, BOKCHOY, EGGPLANT, PEANUT SAUCE, 15

RICE & NOODLES WE EAT NOODLES FOR LONG LIFE, AND RICE IS LIFE!

PANCIT GUISADO (V) BIHON NOODLES, VEGATABLE CHOP SUEY, , CALAMANSI 14

Pancit palabok GLASS NOODLES, CALEDONIA BLUE PRAWNS, PORK RINDS, CHOPPED EGG, CRAB FAT SAUCE 27

ADOBO RICEBOWL BRAISED CHICKEN THIGHS, SOY GARLIC BROTH, ONION AND TOMATO ESCABECHE 16 HANGOVER FRIED RICE(GF) LOP CHONG SAUSAGE, SMOKED FISH, GREEN ONION 14

KOSHIHIKARI RICE(GF) STEAMED OR GARLIC FRIED 4

ULAM SELECTION OF HEARTIER DISHES FOR SHARING…..

BANGUS BBQ PICO DE GALLO, ROMAINE LETTUCE, AND VINEGAR RICE CHIPS 18

Happy birthday chicken (GF) CRIPSY FRIED THIGHS, HOUSE GRAVY, FRESH LETTUCE 21

PORK BELLY (GF) LEMONGRASS SARSA, PAPAYA ATCHARA 18

LAMB (GF) BRAISED LAMB NECK, POTATOES, SPICY TOMATO STEW 27

SEABASS (GF) TOMATO, OKRA, THAI CHILI, SHRIMP, BOKCHOY, SOUR TAMARIND BROTH 29 /40

(V) –VEGETARIAN OR CAN BE MADE VEGETARIAN (GF) – GLUTEN FREE

DESSERTSSWEET INSPIRATIONS TO CELEBRATE YOUR DINNER

Banana (GF) PANDAN CREAM 9

HALO HALO (GF) ADZUKI BEANS, PANDAN TAPIOCA, , UBE, LECHE FLAN 15 COCONUT SHERBET MARAMING SALAMAT

* We use peanuts, shrimp, meat, eggs, wheat & dairy products in our preparations. Please notify us of any allergies* 20% gratuity will be added for parties of 6 and more. TAG US ON INSTAGRAM: @MAAMSIRLA #MAAMSIRLA DECEMBER 2019

WINELIST

Bubbles

CAVA NV Campo Viejo Brut Reserva Rioja, Spain 10/40 **Fresh, Crisp, with Delicate Fruit and Citrus Notes.

LAMBRUSCO Rosso NV 'Labrusca' Correggio Reggio Emilia, Italy 13/50 **This sparkling wine is known for its classic dry character that expertly balanced with bright red fruit flavors and a juicy minerality.

White

SaNcerre 2018 Domaine Vincent Grall, Sancerre Loire Valley, France 15/60 **Notes of elegant citrus fruits, white wildflowers and a refreshing delicate minerality.

Vouvray 2018 Tania & Vincent Careme, Vouvray Loire Valley, France 14/56 **This Chenin Blanc has hints of orchard fruits, a full bodied minerality and a balanced acidity.

Vermentino 2017 Tenuta Sassoregale, Maremma Toscana, Italy 12/48 **This crisp, easy to drink Tuscan white wine has notes of cut citrus fruits and Mediterranean herbs.

Skin contact

Chardonnay/pinot blanc 2017 Heinrich ‘Naked White’ Neusiedler See, Austria 15/60 **Aromas of pear skin, nutmeg, and roses. Light tannins and chalky minerality.

Cinsault 2018 La Ferme Rouge Le Gris Zaer, Morocco 12/48 **Aromas of red berries, full fruit on the palate lead to a clean dry finish.

Red

Red Blend 2017 Meinklang ‘Burgenlandred’ Burgenland, Austria 11/44 **Smooth, Fresh, with notes of Ripe Blackberries.

SYRAH 2016 Marc Barriot ‘Le Petit Barriot’ Roussillon, France 14/56 **Medium Bodied Syrah, floral with bright fruit on the nose, earthy and spice notes on the tongue.

BlauFrankisch 2017 Paul Achs, Heideboden Burgenland, Austria 16/64 (chilled) **Well-drained soil and the warm Pannonian climate gives this wine hints of ripe black fruit, orange zest, and minerals.

BEER+ SOFT

CALAMANSI ginger 6 SAN MIGUEL 6 PILSNER / (SPARKLING/FLAT)

PANDAN SWEET TEA 6 Stem Cider 7 CIDER / COLORADO

MEXICAN COKE/SPRITE 5 CRAFTSMEN 8 HEFEWEIZEN / PASADENA

DIET COKE 3 Boomtown 8 IPA / LOS ANGELES

GINGER BEER 5

TOPO CHICO 5

* We use peanuts, shrimp, meat, eggs, wheat & dairy products in our preparations. Please notify us of any allergies* 20% gratuity will be added for parties of 6 and more. TAG US ON INSTAGRAM: @MAAMSIRLA #MAAMSIRLA DECEMBER 2019