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P.F. Chang's China Bistro

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P.F. Chang's China Bistro Main Menu CHANG'S CHICKEN LETTUCE WRAPS CHANG'S VEGETARIAN LETTUCE CRAB WONTONS Our signature appetizer. Wok-seared WRAPS Crispy wontons filled with a creamy mixture minced chicken, mushrooms, green onions, A vegetarian version of our signature of crab meat, bell peppers and green and water chestnuts served over crispy rice appetizer made with tofu onions, served with a spicy plum sauce sticks and served with cool, crisp lettuce 7.95 6.95 cups 7.95 DUMPLINGS EGG ROLLS CRISPY GREEN BEANS Made fresh by hand in our kitchen, served Hand-rolled with marinated pork and Fresh green beans, lightly battered and steamed or pan-fried vegetables, and served with a sweet & sour served crispy with a spicy, tangy dipping Pork 6.25 mustard sauce sauce Vegetable 6.25 (2) 4.95 6.95 Lemongrass Chicken 6.25 (4) 7.95 Edamame 6.25 Shrimp 7.25 TUNA TATAKI CRISP * FLAMING RED WONTONS SPRING ROLLS Sliced sushi-grade Ahi tuna, seared rare on Pork wontons in a spicy garlic and sesame Crispy spring rolls filled with fresh a crispy wonton, topped with fresh diced Ahi soy sauce finished with scallions vegetables and served with a sweet & sour tuna, crisp cucumber and scallions tossed 6.95 dipping sauce in a citrus-sesame soy sauce (2) 3.95 9.95 (4) 5.95 SALT & PEPPER CALAMARI SEARED AHI TUNA * DYNAMITE SHRIMP Tender strips of calamari lightly dusted and Sushi grade Ahi tuna, served chilled with Crispy shrimp tossed in a zesty sauce tossed with a salt and pepper mix and spicy mustard vinaigrette and fresh mixed 8.95 green onions, served with a dipping sauce greens 7.45 9.95 NORTHERN STYLE SPARE RIBS CHANG'S SPARE RIBS EDAMAME Tender wok-braised ribs served with a five- Wok-seared with an Asian barbecue sauce Steamed to order and served with a light spice salt 8.95 sprinkling of Kosher salt 8.95 4.95 EGG DROP SOUP HOT & SOUR SOUP WONTON SOUP Our version of the traditional soup with egg, Chicken, tofu, bamboo shoots, egg and Pork wontons, mushrooms, fresh spinach, julienne carrots and green onion mushrooms, balanced with hot white pepper water chestnuts, chicken and shrimp in our Cup 3.25 and vinegar savory chicken broth. Made to order. Bowl 5.95 Cup 3.25 Cup 3.45 Bowl 5.95 Bowl 6.95 CHANG'S CHICKEN NOODLE SOUP Our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. Made to order 7.95 THAI BASIL GREENS SALAD SEARED AHI TUNA WASABI SALAD * VIETNAMESE CRAB SALAD Mixed greens tossed with a ginger-lime Sushi-grade Ahi tuna seared to order, sliced Lump crab meat tossed with green papaya, vinaigrette, grape tomatoes, julienne and drizzled with wasabi-ponzu sauce. mango, apple, fresh vegetables and herbs in daikon, Thai basil leaves, and topped with Served with fresh mixed greens tossed in a a zesty Vietnamese Nuoc Cham dressing crispy lotus root. Available with chicken for lemon-wasabi dressing 15.95 an additional charge 12.95 5.95 THAI CHICKEN NOODLE SALAD CHICKEN CHOPPED SALAD Grilled lemongrass chicken, fresh mango, Grilled chicken and house greens tossed in radish, bean sprouts, crisp greens and thin a ginger or sesame-vinaigrette dressing rice noodles tossed in a Thai peanut 8.95 dressing 9.95 CHANG'S SPICY CHICKEN CRISPY HONEY CHICKEN CARAMEL MANGO CHICKEN Tender, diced chicken breast lightly dusted Lightly battered and served in a sweet sauce Tender chicken caramelized in a Southeast and stir-fried with a tangy sauce of sweet over a bed of crispy rice sticks Asian glaze with mango, tomatoes, Fresno and spice 13.95 chiles, and Thai Basil 13.95 12.45 MANDARIN CHICKEN KUNG PAO CHICKEN SESAME CHICKEN Sliced chicken breast, snow peas, carrots, Chicken breast stir-fried with peanuts, chili Tender chicken breast, broccoli, red bell bok choy, broccoli and black beans in a spicy peppers and scallions peppers and onions in a spicy sesame sauce sauce 13.95 10.95 13.95 SWEET & SOUR CHICKEN ALMOND & CASHEW CHICKEN PHILIP'S BETTER LEMON CHICKEN Stir-fried with pineapple, bell peppers, onions Stir-fried with bell peppers, onions, Quick-fired with broccoli in a tart citrus sauce and candied ginger in a sweet & sour sauce mushrooms, celery, bamboo shoots and 13.75 12.75 water chestnuts in a garlic soy sauce 12.75 ORANGE PEEL CHICKEN GINGER CHICKEN WITH BROCCOLI DALI CHICKEN Tossed with a mild chili sauce and fresh Chicken breast stir-fried with green onions Our spiciest chicken dish served with sliced orange peel and ginger and centered in a ring of fresh potatoes 13.75 broccoli 13.75 13.75 MOO GOO GAI PAN CHICKEN WITH BLACK BEAN SAUCE CHINESE 5 SPICE DUO OF DUCK Sliced chicken breast and tender shrimp Sliced chicken breast, green onions, garlic Slow cooked leg and crispy skinned breast served with mushrooms and sliced and black beans in a mild, flavorful sauce served with a sesame watercress salad and vegetables in a mild sauce 12.75 a dried cherry-ginger chutney 12.75 19.95 MU SHU CHICKEN Chicken breast and julienne vegetables served with hoisin sauce and warm Chinese pancakes 12.75 MONGOLIAN BEEF BEEF WITH BROCCOLI PEPPER STEAK Tender flank steak wok-cooked then quickly Sliced flank steak stir-fried with ginger, green Marinated flank steak tossed with yellow tossed with scallions and garlic onions and garlic and tossed with broccoli onion, red and green bell peppers in a garlic 15.95 12.95 and black pepper sauce 13.95 BEEF Á LA SICHUAN WOK-CHARRED BEEF ORANGE PEEL BEEF Flank steak strips cooked until crispy and Tender, marinated flank steak combined with Sichuan-style flank steak tossed with a mild tossed with julienne celery and carrots mushrooms, leeks, shallots, chilies, garlic and chili sauce and fresh orange peel 14.75 red and green bell peppers 14.75 15.75 SWEET & SOUR PORK MU SHU PORK CHENGDU SPICED LAMB Tender pork loin stir-fried with pineapple, bell Strips of pork, egg, mushrooms and green Richly spiced, marinated lamb, tossed with peppers, onions and candied ginger onions served with hoisin sauce and warm cumin, mint, tomatoes and yellow onions 12.75 Chinese pancakes 14.95 12.75 WOK-SEARED LAMB Marinated lamb with scallions and sesame, served with cilantro over shredded lettuce 15.95 CRISPY HONEY SHRIMP KUNG PAO SHRIMP OR SCALLOPS SHRIMP WITH CANDIED WALNUTS Lightly battered and tossed in a sweet and Stir-fried with peanuts, chili peppers and Tender shrimp tossed in a creamy sauce with tangy honey sauce with green onions scallions candied walnuts and honeydew melon 15.95 Shrimp 15.95 15.95 Scallops 17.95 Combo 16.95 SHANGHAI SHRIMP WITH GARLIC SAUCE SICHUAN SHRIMP OR SCALLOPS SHRIMP WITH LOBSTER SAUCE Shrimp, broccoli and snow peas stir-fried in a Prepared in a red chili pepper garlic sauce Garlic white wine sauce with Chinese black light garlic, white wine sauce Shrimp 14.95 beans, mushrooms, scallions and egg 10.95 Scallops 16.95 13.95 Combo 15.95 SALT & PEPPER PRAWNS ORANGE PEEL SHRIMP HUNAN-STYLE HOT FISH Crispy prawns stir-fried in a salt and pepper Tossed with a mild chili sauce and fresh Crispy slices of tilapia in a tangy, spicy sauce mix of chili peppers, black beans, ginger and orange peel with stir-fried vegetables green onions, and served with a spicy 15.95 15.95 mustard sauce 17.95 LEMONGRASS GRILLED NORWEGIAN ASIAN GRILLED NORWEGIAN SALMON * NORWEGIAN SALMON STEAMED WITH SALMON * Dry-rubbed with spices and served over GINGER * Asian glazed with lemongrass, ginger, red grilled asparagus Served over stir-fried shiitake mushrooms, pepper and fresh herbs, served over 18.95 bok choy, tomatoes and asparagus asparagus 18.95 18.95 MAHI-MAHI * OOLONG MARINATED CHILEAN SEA Line-caught and grilled with a lemongrass BASS * garlic sauce and served with cilantro rice Line-caught, steeped in Oolong tea, broiled 19.95 and served with sweet ginger soy and spinach 24.95 PAD THAI – FOR A LIMITED TIME ONLY P.F. CHANG'S FRIED RICE CRAB FRIED RICE Enjoy the bold flavors of this iconic Thai dish Wok-fried rice blended with egg, soy, Wok-fried rice with lump crab meat, shiitake with rice noodles, egg, tofu, bean sprouts, carrots, bean sprouts and sliced scallions. mushrooms, asparagus, egg, smoky bacon, crushed peanuts, crispy shallots, cilantro Choice of beef, pork, chicken or shrimp zesty lemon and Sriracha and lime. Choose chicken, shrimp or a Fried Rice 7.95 13.95 combination of both. Available for a limited Combo Fried Rice 9.95 time only. Chicken 12.95 Shrimp 14.95 Combo 13.95 LO MEIN SINGAPORE STREET NOODLES DOUBLE PAN-FRIED NOODLES Stir-fried egg noodles and vegetables with a Shrimp, chicken, vegetables and rice Crisp egg noodles stir-fried with mushrooms, choice of beef, pork, chicken, shrimp or noodles stir-fried in a curry sauce bok choy, carrots, celery and onions. Choice vegetable 9.95 of beef, pork, chicken, shrimp or vegetable Lo Mein 9.95 Double Pan-Fried Noodles 9.95 Combo Lo Mein 11.95 Combo Pan-Fried Noodles 11.95 DAN DAN NOODLES GARLIC NOODLES Scallions, garlic and chili peppers stir-fried Egg noodles tossed with garlic and chili with ground chicken and served over hot pepper flakes egg noodles 6.75 10.95 COCONUT CURRY VEGETABLES BUDDHA'S FEAST MA PO TOFU Stir-fried vegetables, crispy silken tofu and Perfect as a light entrée or complement to Steamed broccoli surrounds crispy silken tofu peanuts in a mild curry powder and coconut any dish with baked tofu and mixed tossed in a vegetarian sauce with ginger and milk sauce vegetables.
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