AQUACULTURE SECTION SPC Aquaculture Section Publication: Regional Strategy for Developing Marine Finfish Aquaculture in the Pacific Islands

Total Page:16

File Type:pdf, Size:1020Kb

AQUACULTURE SECTION SPC Aquaculture Section Publication: Regional Strategy for Developing Marine Finfish Aquaculture in the Pacific Islands SPC ACTIVITIES AQUACULTURE SECTION SPC Aquaculture Section publication: Regional strategy for developing marine finfish aquaculture in the Pacific Islands In December 2007, the SPC regional framework for collabo- A technical report is now avail- Aquaculture Section hosted the ration to address priority able from the SPC Aquaculture Pacific-Asia Marine Fish Techni- research and development Section. This report will be post- cal Workshop. Representatives needs in the Pacific. ed online soon. Please contact from French Polynesia, New Antoine Teitelbaum for a copy of Caledonia, Marshall Islands, the report at [email protected]. Palau, PNG and Solomon Islands were invited to participate. Regional organisations from Australia, the Pacific and Asia (Institut français de recherche pour l'exploitation de la mer [IFREMER]; Network of Aqua- culture Centres Asia-Pacific; USP; Queensland Department of Primary Industries and Fisheries - Northern Fisheries Centre; The WorldFish Center; and the Aus- tralian Department of Agricul- ture, Fisheries and Forestry) also attended. Private sector investors for the region were represented as well, with Good Fortune Bay Fisheries (from Australia and Marshall Islands) and AQUALAGON (from New Caledonia) also in attendance. This workshop was a technical consultation between marine fish aquaculture experts and SPC member PICTs that are active in marine fish aquacul- ture. Its goal was to provide SPC with advice on the most feasible options for marine fish aquaculture and identify a SPC Fisheries Newsletter #127 – October/December 2008 7 SPC ACTIVITIES A regional consultation to support the marine ornamental industry SPC has been assisting the The workshop objectives were to: • Determine base require- region to develop management ments for national manage- and monitoring regimes to • Assess the global and ment plans; and ensure the long-term sustain- regional trends of the indus- ability of the marine ornamental try in terms of markets and • Identify priorities for trade whilst promoting best production systems; research, development and eco-friendly industry practices training. to ensure maximum benefits • Investigate criteria for com- from these resources. mercial viability at both Major exporting countries such community and company as Fiji Islands, Marshall Islands, As part of this effort, the levels; Kiribati, Vanuatu, Tonga and Aquaculture Section and the Solomon Islands were repre- Live Reef Fisheries Section of • Assess requirements and sented, while other countries SPC and the Secretariat of the issues related to international that have marginal or develop- Pacific Regional Environment agreements for export, such as ing trade in ornamentals, such Programme (SPREP) hosted a compliance with the Conven- as Cook Islands, French subregional workshop in tion on International Trade in Polynesia, New Caledonia and Noumea, New Caledonia, in Endangered Species (CITES) PNG, were also present and early December 2008 on the and the recent World Organisa- actively participated in the vari- marine aquarium trade. The tion for Animal Health (OIE) ous sessions. Representatives workshop was a technical con- veterinarian requirements; from Queensland’s Department sultation between private stake- of Primary Industries and holders, public stakeholders • Determine the role of certifi- Fisheries presented the and specialists from this indus- cation programmes; Queensland Great Barrier Reef try in the Pacific to examine cur- approach to managing this rent and new issues in the trade • Evaluate resource assessment industry, which is currently and to identify national and techniques to ensure sustain- being implemented. regional initiatives that will ability of wild fisheries; ensure the long-term sustain- Private sector representatives ability of this important, yet rel- • Identify further opportuni- who are highly regarded in the atively unknown industry. ties for aquaculture; trade, such as Tony Nahacky from Fiji Islands, discussed the good practices of their compa- nies and stressed issues such as the safety of the collectors, quali- ty of the product and sustainabil- ity of the collection practices. Walt Smith from Walt Smith International presented his rock and coral farming projects, amongst other things, to the delight of smaller entrepreneurs from Vanuatu, Kiribati and Tonga who benefited greatly from those presentations. Tekinaiti Kaiteie from Moving Colors, a Kiritimati- based exporter, represented the Kiritimati Petfish Association and shared his experience and concerns about operating a busi- ness and shipping live animals from such a remote part of the world. The lack of support from NGOs and government agencies Flame angels (Centropyge loriculus) at an exporters’ facility 8 SPC Fisheries Newsletter #127 – October/December 2008 SPC ACTIVITIES was also stressed and ways to improve this were discussed. Representatives from NGOs, other independent organisations and USP actively participated in all sessions on topics such as aquaculture development, trade barriers, CITES, and sustainabil- ity of practices. Participants from the Marine Environmental Research Institute of Ponhpei, USP’s Institute of Marine Resources (IMR), and the WorldFish Center in Solomon Islands all contributed their knowledge and experience to help improve this important industry in the Pacific. Two field trips were organised by SPC. The participants visited the newly refurbished Aquarium des Lagons on Noumea’s Anse Vata beach, where they were able to observe species from New Caledonia found in habitats ranging from the rivers to the outer reef. Some rare species were spotted by the more experi- enced fish watchers, while the 50 kg maori wrasse remained a favourite. A second field trip took over 20 participants for a snorkelling trip to the reef where ornamental trade enthusiasts and fish experts could see for themselves the fantastic New Caledonian marine life. At the end of the workshop, an interactive CD with all the PowerPoint presentations was produced and distributed to participants. A technical report Top: Kalmet Kaltabang from Vanuatu and Jeff Kinch from SPREP at the SPC workshop Middle: Cultured corals (here Acropora spp.) are increasingly in demand on the global market Bottom: Loading aquarium fish onto an air freighter for export on Kiritimati Island, Kiribati SPC Fisheries Newsletter #127 – October/December 2008 9 SPC ACTIVITIES is currently being prepared and Certification for a ‘Pacific’ to also be members of OIE. The will be available online soon. product — a label for Pacific Pacific has become an uninten- exemplary practices tional victim of this new require- EMERGING ISSUES AND ment. Most, if not all, of the CHALLENGES Certification of best practices countries affected by this ruling for the marine aquarium indus- lack the institutional and fund- A few key issues emerged from try was deemed a high priority ing capacity to accommodate this workshop and form the by both government and pri- these measures. Fortunately, basis of the work that will need vate-sector stakeholders at the there are some conciliatory ges- to be pursued in the future. Noumea workshop. Eco-label- tures from EC indicating that a ing can add value to consumer regional approach coordinated Aquaculture – an alternative products, or at least help main- by SPC may provide a tempo- source of products tain market share. The industry rary respite. However, this really stakeholders, however, stressed only serves to raise a flag that Aquaculture is providing the a need to avoid past experiences increasingly stringent biosecuri- market with an increasing range with burdensome over-docu- ty measures in the trade are right of cultured products. For exam- mentation and to apply certifi- around the corner. ple, giant clam farming has cation in areas where operators increased since the first trials in already have strong commercial WHAT LIES AHEAD? the 1980s; in 2007 over 75,000 incentives to do well. The SPC- cultured clams were exported based Coral Reef Initiative in With growing interest in the from the Pacific. Cultured corals the South Pacific (CRISP) has aquarium trade from Pacific and cultured live rocks are also announced an intention to carry countries, the trade is expected being successfully marketed to out a feasibility study in 2009 to to continue to grow in the environmentally conscious identify possible models for cer- region. SPC will continue to aquarists. As the culture of tification and eco-labeling in the coordinate efforts and provide these products expands in the marine aquarium trade, and to the technical support and assis- Pacific, alternative employment seek the one that is most appro- tance required by PICTs to is being created for people in priate for the industry in the develop and manage this indus- rural areas. Culture of fish such Pacific. try in a sustainable way. A as the highly sought after ‘Pacific’ label that indicates high clownfish is also increasing International compliance quality eco-friendly products worldwide, and the Pacific that promote sustainability is an seems to have good opportuni- Today’s global market has made idea worthy of exploration by ties for development in this compliance and reporting Pacific Island nations. And as area. increasingly stringent and com- for international trade meas- plex. As aquarium products ures, they have the capacity to Air transportation – a move from one country to either become a barrier for the continuing saga another they must comply with Pacific marine aquarium trade the powerful
Recommended publications
  • FRESHWATER PRAWN Macrobrachium Rosenbergii (De Man, 1879) (Crustacea: Decapoda) AQUACULTURE in FIJI: IMPROVING CULTURE STOCK QUALITY
    FRESHWATER PRAWN Macrobrachium rosenbergii (De Man, 1879) (Crustacea: Decapoda) AQUACULTURE IN FIJI: IMPROVING CULTURE STOCK QUALITY by Shalini Singh A thesis submitted in fulfilment of the requirements for the degree of Master of Science in Marine Science Copyright © 2011 by Shalini Singh School of Marine Studies Faculty of Science, Technology and Environment The University of the South Pacific July, 2011 Acknowledgements I would like to thank my sponsors, the Australian Center for International Agricultural Research (ACIAR) and The University of the South Pacific (USP), for providing the opportunity to study for my master’s degree. My sincere thanks and gratitude to my supervisors, Dr. William Camargo (USP), Professor Peter Mather, Dr. Satya Nandlal, and Dr. David Hurwood (Queensland University of Technology - QUT) whose support, encouragement and guidance throughout this study is immensely appreciated. I am also very grateful to the following people for critically editing my thesis: Prof. Peter Mather, Dr. Satya Nandlal, Dr. William Camargo and Dr. Carmen Gonzales. Thank you all for your enormous support and guidance, which led to the successful completion of the project. I thank you all for allocating time from your very busy schedules to read my thesis. I would also like to thank the Fiji Fisheries Freshwater Aquaculture Section, particularly Naduruloulou Research Station, the staff for their immense effort and assistance, particularly in the hatchery and grow-out phases which could not have been successfully carried out without your support. I acknowledge the support, and assistance provided by ACIAR Project Officer Mr. Jone Vasuca and Kameli Lea for their immense effort during this project.
    [Show full text]
  • GLOBEFISH Highlights, the GLOBEFISH Research Programme and the Commodity Updates
    4th issue 2017 GLOBEFISH HIGHLIGHTSA QUARTERLY UPDATE ON WORLD SEAFOOD MARKETS October 2017 ISSUE, with Jan-Jun 2017 Statistics ABOUT GLOBEFISH GLOBEFISH forms part of the Products, Trade and Marketing Branch of the FAO Fisheries and Aquaculture Department and is part of the FISH INFOnetwork. It collects information from the main market areas in developed countries for the benefit of the world’s producers and exporters. Part of its services is an electronic databank and the distribution of information through the European Fish Price Report, the GLOBEFISH Highlights, the GLOBEFISH Research Programme and the Commodity Updates. The GLOBEFISH Highlights is based on information available in the databank, supplemented by market information from industry correspondents and from six regional services which form the FISH INFOnetwork: INFOFISH (Asia and the Pacific), INFOPESCA (Latin America and the Caribbean), INFOPECHE (Africa), INFOSAMAK (Arab countries), EUROFISH (Central and Eastern Europe) and INFOYU (China). The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO.
    [Show full text]
  • Poverty and Reefs; 2003
    POVERTY AND REEFS VOLUME 1 A GLOBAL OVERVIEW IMM Ltd Emma Whittingham, Jock Campbell and Philip Townsley IMM Ltd Innovation Centre Rennes Drive Exeter University Campus Exeter EX4 4RN IMM Ltd United Kingdom http://www.ex.ac.uk/imm DFID Department for International Development 1 Palace Street London SW1E 5HE United Kingdom http://www.dfid.gov.uk/ IOC/UNESCO Intergovernmental Oceanographic Commission of UNESCO 1 Rue Miollis 75732 Paris Cedex 15 France http://www.ioc.unesco.org POVERTY AND REEFS VOLUME 1: A GLOBAL OVERVIEW Emma Whittingham Jock Campbell Philip Townsley i © 2003 IMM Ltd, Exeter, UK Typeset by Exe Valley Dataset Ltd, Exeter, UK Project Management by Swales & Willis, Exeter, UK Printed in France. Reference number: IOC/UNESCO/INF-1188, Poverty and Reefs, Volume 1: Global Overview, Volume 2: Case Studies. 260pp. Citation: “Whittingham, E., Campbell, J. and Townsley, P. (2003). Poverty and Reefs, DFID–IMM–IOC/UNESCO, 260pp.” Printed and distributed free by: Intergovernmental Oceanographic Commission of UNESCO 1, Rue Miollis, 75015 Paris, France. Tel: +33 1 45 68 10 10, Fax: +33 1 45 68 58 12 Website: http://ioc.unesco.org, Email: [email protected] DISCLAIMER The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the Secretariats of UNESCO and IOC concerning the legal status of any country or territory, or its authorities, or concerning the elimination of the frontiers of any country or territory. This document is an output from a project funded by the UK Department for International Development (DFID) for the benefit of developing countries.
    [Show full text]
  • Poverty and Coral Reefs
    POVERTY AND REEFS VOLUME 1 A GLOBAL OVERVIEW IMM Ltd Emma Whittingham, Jock Campbell and Philip Townsley IMM Ltd Innovation Centre Rennes Drive Exeter University Campus Exeter EX4 4RN IMM Ltd United Kingdom http://www.ex.ac.uk/imm DFID Department for International Development 1 Palace Street London SW1E 5HE United Kingdom http://www.dfid.gov.uk/ IOC/UNESCO Intergovernmental Oceanographic Commission of UNESCO 1 Rue Miollis 75732 Paris Cedex 15 France http://www.ioc.unesco.org POVERTY AND REEFS VOLUME 1: A GLOBAL OVERVIEW Emma Whittingham Jock Campbell Philip Townsley i © 2003 IMM Ltd, Exeter, UK Typeset by Exe Valley Dataset Ltd, Exeter, UK Project Management by Swales & Willis, Exeter, UK Printed in France. Reference number: IOC/UNESCO/INF-1188, Poverty and Reefs, Volume 1: Global Overview, Volume 2: Case Studies. 260pp. Citation: “Whittingham, E., Campbell, J. and Townsley, P. (2003). Poverty and Reefs, DFID–IMM–IOC/UNESCO, 260pp.” Printed and distributed free by: Intergovernmental Oceanographic Commission of UNESCO 1, Rue Miollis, 75015 Paris, France. Tel: +33 1 45 68 10 10, Fax: +33 1 45 68 58 12 Website: http://ioc.unesco.org, Email: [email protected] DISCLAIMER The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the Secretariats of UNESCO and IOC concerning the legal status of any country or territory, or its authorities, or concerning the elimination of the frontiers of any country or territory. This document is an output from a project funded by the UK Department for International Development (DFID) for the benefit of developing countries.
    [Show full text]
  • Coastal Fisheries in Fiji Resources, Issues, and Enhancement of the Role of the Fisheries Department
    Coastal Fisheries in Fiji Resources, Issues, and Enhancement of the Role of the Fisheries Department Ver Nov 30 Coastal Fisheries in Fiji Resources, Issues, and Enhancing the Role of the Fisheries Department Robert Gillett Antony Lewis Ian Cartwright November 2014 A review supported by the David and Lucille Packard Foundation Executive Summary This Study This study reviews the status and management of coastal fisheries in Fiji, with the objective of providing ideas to enhance the Fisheries Department’s performance to a level similar to their accomplishments in offshore fisheries. Information on Fiji’s key coastal fisheries resources were reviewed, including estimates of production, current status, financial and other benefits, and the likely challenges faced in the future. The structure and role of the Fisheries Department in coastal fisheries management was examined. Links with NGOs and other agencies who are also active in this area, and the degree to which their activities link with those of the Department, are discussed. Based on this review, the study draws out the major governance issues associated with the management of coastal fisheries that need to be addressed to enhance the performance of Fisheries Department in coastal fisheries. The study excludes any consideration of aquaculture and offshore fisheries, other than for comparative or illustrative purposes. Limited Fiji has a wide range of coastal fishery resources, including finfish, information on invertebrates, and plants. Estimating coastal fisheries production and status of coastal these resources, at a level that is useful for informing or monitoring fisheries management effectiveness, is a complex, expensive and challenging process. The statistical system that is used to provide coastal fisheries data in Fiji is now no longer functional, primarily due to the prioritisation of scarce government resources.
    [Show full text]
  • National Fishery Sector Overview Fiji
    FISHERY AND AQUACULTURE COUNTRY Food and Agriculture Organization of FID/CP/FJI PROFILE the United Nations PROFIL DE LA PÊCHE ET DE Organisation des Nations Unies pour L’AQUACULTURE PAR PAYS l'alimentation et l'agriculture RESUMEN INFORMATIVO SOBRE LA Organización de las Naciones Unidas October PESCA Y ACUICULTURA POR PAÍSES para la Agricultura y la Alimentación 2009 NATIONAL FISHERY SECTOR OVERVIEW FIJI 1. GENERAL GEOGRAPHIC AND ECONOMIC DATA Area : 18 376 km2 Water area: 1 290 000 km2 Shelf area: (no continental shelf) Length of continental coastline: 5 010 km (length of the coast of islands) Population (July 2007): 834 278 GDP at purchaser’s value (2007): USD 3.29 billion1 GDP per head (2007) : USD 3 945 Agricultural GDP (2007) : USD 389 million2 Fisheries GDP (2007): USD 56.2 million3 2. FISHERIES DATA Total Per 2005 Production Imports Exports Supply Caput Supply tonnes liveweight kg/year Fish for 15 098 41 149 25 768 30 479 36.8 consumption by residents4 Fish for 23 000 n.a. consumption by non- residents Fish for 2 001 2 870 4 745 126 animal feed and other purposes 1 2007 average exchange rate: USD 1= FJD 1.60; GDP source: Fiji Islands Bureau of Statistics, unpublished data; GDP at current market price. 2 The contribution to GDP of agriculture, forestry and fisheries 3 Fishing contribution to GDP; From Gillett (2009). The Contribution of Fisheries to the Economies of Pacific Island countries and Territories. 4 Data from FAO food balance sheet of fish and fishery products (in live weight) 2 Estimated Employment (2005): (i) Primary sector (including aquaculture): 6 9005 (ii) Secondary sector: 1 9006 Gross value of fisheries output (2007): USD 103.4 million7 Trade (2007): Value of fisheries imports: USD 34.3 million Value of fisheries exports: USD 68.8 million 3.
    [Show full text]
  • Lessons from Past and Current Aquaculture Inititives in Selected
    SUB-REGIONAL OFFICE FOR THE PACIFIC ISLANDS TCP/RAS/3301 LESSONS FROM PAST AND CURRENT AQUACULTURE INITIATIVES IN SELECTED PACIFIC ISLAND COUNTRIES Prepared by Pedro B. Bueno FAO Consultant ii Lessons learned from Pacific Islands Countries The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. © FAO, 2014 FAO encourages the use, reproduction and dissemination of material in this information product. Except where otherwise indicated, material may be copied, downloaded and printed for private study, research and teaching purposes, or for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO’s endorsement of users’ views, products or services is not implied in any way. All requests for translation and adaptation rights, and for resale and other commercial use rights should be made via www. fao.org/contact-us/licence-request or addressed to [email protected].
    [Show full text]
  • Gender Analysis of the Aquaculture Sector in Fiji
    Gender analysis of the aquaculture sector in Fiji: Gender analysis ofCommunity-based tilapia the aquaculture sectorfarms in Vitiin Fiji: Levu Community-based tilapia farms in Viti Levu Prepared by the Pacific Community, Prepared by the Pacific Community, Women in Fisheries Network – Fiji and Women in Fisheries Network – Fiji and the Ministry of Fisheries, Fiji the Ministry of Fisheries, Fiji. Gender analysis of the aquaculture sector in Fiji: Community-based tilapia farms in Viti Levu Prepared by the Pacific Community, Women in Fisheries Network – Fiji, and the Ministry of Fisheries, Fiji Noumea, New Caledonia, 2018 © Pacific Community (SPC) 2018 All rights for commercial/for profit reproduction or translation, in any form, reserved. SPC authorises the partial reproduction or translation of this material for scientific, educational or research purposes, provided that SPC and the source document are properly acknowledged. Permission to reproduce the document and/ or translate in whole, in any form, whether for commercial/for profit or non-profit purposes, must be requested in writing. Original SPC artwork may not be altered or separately published without permission. Original text: English Pacific Community Cataloguing-in-publication data Gender analysis of the aquaculture sector in Fiji: community-based tilapia farms in Viti Levu / prepared by the Pacific Community, Women in Fisheries Network – Fiji, and the Ministry of Fisheries, Fiji 1. Aquaculture — Fiji. 2. Tilapia — Fiji. 3. Aquaculture industry — Fiji. 4. Aquaculture — Research — Fiji. 5. Gender — Fiji. 6. Women — Fiji. 7. Women in development — Fiji. I. Title II. Pacific Community 639. 2099611 AACR2 ISBN : 978-982-00-1101-4 Prepared for publication at SPC’s Suva Regional Office, Private Mail Bag, Suva, Fiji, 2018 Printed by Quality Print Limited, Suva, Fiji, 2018 Acknowledgement The research for this report was conducted jointly by the Fiji Women in Fisheries Network (WiFN-Fiji), the Fiji Ministry of Fisheries (MoF), and the Pacific Community (SPC).
    [Show full text]
  • Value Adding and Supply Chain Development for Fisheries and Aquaculture Products in Fiji, Samoa and Tonga
    VALUE ADDING AND SUPPLY CHAIN DEVELOPMENT FOR FISHERIES AND AQUACULTURE PRODUCTS IN FIJI, SAMOA AND TONGA Scoping study for Tilapia (Oreochromis sp.) School of Marine Studies Institute of Marine Resources: Technical Report 04/2012 Institute of Marine Resources Supporting Pacific Island Countries in the sustainable development of their marine resources Value adding and supply chain development for fisheries and aquaculture products in Fiji, Samoa and Tonga: Scoping study for Tilapia (Oreochromis sp.) Institute of Marine Resources School of Marine Studies Faculty of Science, Technology and Environment University of the South Pacific 2011 Pacific Agribusiness Research and Development Initiative (PARDI) Project 2010/002: Value adding and supply chain development for fisheries and aquaculture products in Fiji, Samoa and Tonga i This publication should be cited as: South, G.R., Morris, C., Bala, S. & Lober, M. 2012. Value adding and supply chain development Table of Contents for fisheries and aquaculture products in Fiji, Samoa and Tonga: Scoping study for Tilapia (Oreochromis sp). Suva, Fiji: Institute of Marine Resources, School of Marine Studies, FSTE, INTRODUCTION ...................................................................................................................... 1 USP. IMR Technical Report 04/2012. 18pp. VALUE-ADDING OF TILAPIA .................................................................................................... 1 TILAPIA FISHERY STATUS IN FIJI .............................................................................................
    [Show full text]
  • Improving Community-Based Aquaculture in Fiji, Kiribati, Samoa and Vanuatu
    Final report Project Improving community-based aquaculture in Fiji, Kiribati, Samoa and Vanuatu project number FIS/2012/076 date published 1/06/2019 prepared by Robert Jimmy co-authors/ Tim Pickering & Beero Tioti contributors/ collaborators approved by NA final report number FR2019-52 ISBN 978-1-925747-28-7 published by ACIAR GPO Box 1571 Canberra ACT 2601 Australia This publication is published by ACIAR ABN 34 864 955 427. Care is taken to ensure the accuracy of the information contained in this publication. However ACIAR cannot accept responsibility for the accuracy or completeness of the information or opinions contained in the publication. You should make your own enquiries before making decisions concerning your interests. © Australian Centre for International Agricultural Research (ACIAR) 2019 - This work is copyright. Apart from any use as permitted under the Copyright Act 1968, no part may be reproduced by any process without prior written permission from ACIAR, GPO Box 1571, Canberra ACT 2601, Australia, [email protected]. Final report: Improving community-based aquaculture in Fiji, Kiribati, Samoa and Vanuatu Contents 1 Acknowledgments .................................................................................... 5 2 Executive summary .................................................................................. 6 3 Background ............................................................................................... 8 4 Objectives ..............................................................................................
    [Show full text]
  • Blue Bioeconomy: Situation Report and Perspectives
    BLUE BIOECONOMY Situation report and perspectives LAST UPDATE: 2018 WWW.EUMOFA.EU Maritime affairs and Fisheries Manuscript completed in October 2018 Neither the European Commission nor any person acting on behalf of the Commission is responsible for the use that might be made of the following information. Luxembourg: Publications Office of the European Union, 2018 © European Union, 2018 Reuse is authorised provided the source is acknowledged. The reuse policy of European Commission documents is regulated by Decision 2011/833/EU (OJ L 330, 14.12.2011, p. 39). Cover photo: © Shutterstock, 2018 For any use or reproduction of photos or other material that is not under the EU copyright, permission must be sought directly from the copyright holders. PDF ISBN 978-92-79-96713-9 doi: 10.2771/053734 FOR MORE INFORMATION AND COMMENTS: Directorate-General for Maritime Affairs and Fisheries B-1049 Brussels Tel: +32 229-50101 E-mail: [email protected] Contents Foreword ..................................................................................................................................... 1 Glossary....................................................................................................................................... 2 Acronyms and abbreviations ........................................................................................................ 4 Section 1 - Mapping non-food uses of fisheries and aquaculture biomass ............................ 5 0 Introduction & Summary ..................................................................................................
    [Show full text]
  • Fiji Fisheries Resources Profiles
    FIJI FISHERIES RESOURCES PROFILES Compiled by Andrew Richards1 with contributions from Maciu Lagibalavu2, Subodh Sharma2 and Krishna Swamy2 FFA Report No.94/4 1Research Coordination Unit, Forum Fisheries Agency 2Fiji Fisheries Division, Ministry of Agriculture, Fisheries and Forestry PREFACE The South Pacific Forum Fisheries Agency (FFA) was approached by the Fiji Fisheries Division, Ministry of Agriculture, Fisheries and Forests to provide technical assistance in the compilation of a set of Fisheries Resources Profiles. While no specific terms of reference were provided by the Ministry, those used for the preparation of Profiles in other FFA member countries were followed: ? With assistance from national fisheries staff, examine all closed and current files pertaining to fisheries resource matters in Fiji; ? Assess, collate and compile all written matter, data, etc., which provides information relating to resource abundance, distribution, exploitation, etc., in Fiji; ? Review existing legislation controlling the exploitation of living fisheries and marine resources in Fiji and advise on appropriate regulations for controlling the existing fisheries for those resources currently not protected; ? Based on the information examined, produce a comprehensive set of resource profiles for the fisheries and marine resources of Fiji. The report was prepared before, during and after a three week visit of FFA’s Research Coordinator, Mr. Andrew Richards to Fiji in October/November 1993. This report provides an overview of the fisheries and marine resources identified as being of importance to the commercial, artisanal and subsistence fisheries sectors in Fiji. The main purpose is to provide the basic information required to assess the current levels of exploitation, and to identify the research and management requirements for future developments.
    [Show full text]