Catalog 2021
Total Page:16
File Type:pdf, Size:1020Kb
CATALOG 2021 Frozen bakery products from 1978 OUR HISTORY 2 FOOD SERVICE From wheat with love... pizza! The recipes of ancient oven flavors are all acquired constant quality of our products, concentrated in these products, preserved with a visual impact and with an “artisan” for years by Costantino Biribicchi, the first flavor, but at the same time very much one in Italy to invent and product frozen competitive on the market as they are pro- pizza bases, still unique in their kind in ter- duced using advanced technologies. defi- ms of lightness and fragrance, characteristi- nitely modern machinery but even today cs that were once down to artisan crafts. after so many years, from 1978, raw mate- rials selected with extreme care, simple and Today, through modern technologies in genuine ingredients lead to products with terms of machinery, careful studies and an unmistakable taste where “the taste of constant research in new recipes, we have tradition” are not just words. FOOD SERVICE 3 OUR COMPANY 4 FOOD SERVICE Quality and innovation, always! Since the beginning, Food Service has been products and a customer-tailored service leader in deep-frozen food retail, aiming at due to the use of modern and versatile pie- providing a set of deep-frozen pieces of food ces of machinery. Food Service can also bo- that combine both easy-to-use and genui- ast a flexible production chain, a profitable ne aspects. To reach this goal, Food Service rate of production and long-lasting expe- relies on high quality raw materials, tra- rienced employees. These elements have ditional production process and an highly allowed Food Service to earn a remarkable efficient customer service. position in the market as a reliable and very efficient company, a reference point for Although Food Service is specialized in retailers, producers and wholesalers. pizza dough and filled pizza slice, the com- pany offers also a lot of different standard FOOD SERVICE 5 FEW PEOPLE KNOW THAT: 6 FOOD SERVICE BIO ...the high quality of our products is guaranteed by raw material controls and production processes like these... Accurately selected flour. Obtained from Italian grains that characterize the authentic taste of our pizza. Real Mozzarella. Intense flavor and taste are key factors to ensure a constant and high quality products. High quality tomatoes. Brix, color, origin, this and more, we check of our tomato to always guarantee the highest quality. FOOD SERVICE 7 The versatility of our production facilities and packaging, the capacity of those responsible that follow the new products and the special products, the professional experience acquired over nearly 40 years of work, allow us to meet the special demands of clients with customized products measures, sizes, types of packaging and special topping according to customer specifications. 8 FOOD SERVICE HO.RE.CA help your imagination to think limitless FOOD SERVICE 9 Base for pizza slices INGREDIENTS Soft wheat flour, type “0”, water, natural yeast, lard, salt, malted grain flour, various seeds oil (Sunflower and Soybean). SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Add your favourite topping on the smooth side and bake in a preheated oven at 200 ° - 220 ° C. for about 6/8 minutes. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code 25x27x36 27x27x16 27x27x32 27x38x28 27x40x24 27x40x16 30x50x8 55x40x14 size 25x27 cm 28x28 cm 28x28 cm 28x38 cm 28x42 cm 28x42 cm 30x50 cm 55x42 cm weight 220 g 230 g 230 g 315 g 345 g 345 g 550 g 460 g items per pack 4 4 4 1 4 4 4 14 packs per box 9 4 8 28 6 4 2 1 boxes per pallet 42 84 42 28 36 56 72 28 Base for round pizza INGREDIENTS Soft wheat flour, type “0”, water, natural yeast, lard, salt, malted grain flour, various seeds oil (Sunflower and Soybean). SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Add your favourite topping on the smooth side and bake in the oven preheated to 200° - 220° C for about 6/8 minutes Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code D15X90 D24X24 D26X24 size d. 15 cm d. 24 cm d. 26 cm weight 80 g 110 g 130 g items per pack 15 6 6 packs per box 6 4 4 boxes per pallet 98 63 63 10 FOOD SERVICE Cheese and tomato slice INGREDIENTS Soft wheat flour, type “0”, water, tomato pulp, mozzarella cheese, lard, salt, natural yeast, malted grain flour, extra-virgin olive oil, oregano. SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Bake directly from frozen at 200 ° - 220 ° C. for about 8/10 min, until the mozzarella cheese is stringy and the base is dry. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code TR27X27X8J TR27X40X8J TR30X50X5J TR55X40X8J size 28x28 cm 28x42 cm 30x50 cm 55x42 cm weight 500 g 800 g 950 g 1600 g items per pack 1 1 1 8 packs per box 8 8 5 1 boxes per pallet 84 56 72 28 Tomato slice INGREDIENTS Soft wheat flour, type “0”, water, tomato pulp, lard, salt, natural yeast, malted grain flour, extra-virgin olive oil, oregano. SHELF LIFE 24 months CONSERVAZIONE a -18°C o inferiori MODALITÀ DI PREPARAZIONE Leave to defrost for about 15-20 minutes then add the topping of your choice. Heat in an oven preheated to 200° - 220° C. for about 6/8 minutes. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code TR27X27X12POM TR27X40X12POM TR30X50X6POM TR55X40X12POM size 28x28 cm 28x42 cm 30x50 cm 55x42 cm weight 350 g 530 g 750 g 1050 g items per pack 1 1 1 9 packs per box 12 12 6 1 boxes per pallet 84 56 72 28 FOOD SERVICE 11 Capricciosa slice INGREDIENTS Soft wheat flour, type “0”, water, tomato pulp, mozzarella, champignon mushrooms sautéed in oil and garlic, artichokes in oil, cooked ham, sliced black olives, natural yeast, lard, salt, malted grain flour, extra-virgin olive oil, oregano. SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Bake directly from frozen at 200°- 220° C. for about 8/10 min, until the mozzarella cheese is stringy and the base is dry. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code TR27X27X8CAP TR27X40X8CAP TR55X40X8CAP size 28x28 cm 28x42 cm 55x42 cm weight 650 g 975 g 1950 g items per pack 1 1 8 packs per box 8 8 1 boxes per pallet 84 56 28 Ham and mushrooms INGREDIENTS Soft wheat flour, type “0”, water, tomato pulp, mozzarella, cooked ham (10%), champignon mushrooms sautéed in oil and garlic, natural yeast, lard, salt, malted grain flour, extra-virgin olive oil, oregano. SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Bake directly from frozen at 200°- 220° C. for about 8/10 min, until the mozzarella cheese is stringy and the base is dry. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code TR27X27X8PRFU TR27X40X8PRFU TR55X40X8PRFU size 28x28 cm 28x42 cm 55x42 cm weight 650 g 975 g 1950 g items per pack 1 1 8 packs per box 8 8 1 boxes per pallet 84 56 28 12 FOOD SERVICE Vegetarian pizza slice INGREDIENTS Soft wheat flour, type “0”, water, tomato pulp, mozzarella, diced grilled aubergines, diced grilled courgettes, red and yellow peppers, natural yeast, lard, salt, malted grain flour, extra-virgin olive oil, oregano. SHELF LIFE 24 months CONSERVATION at -18°C or below HOW TO PREPARE Leave to defrost for about 15-20 minutes. Heat in an oven already preheated to 200°- 220° C for about 8 / 10 minutes, until the mozza- rella is stringy and the base is dry. Product available on “vegetable base”. STANDARD SIZES AND PACKAGING code TR27X27X8VEG TR28X40X8VEG TR55X40X8VEG size 28x28 cm 28x42 cm 55x42 cm weight 650 g 975 g 1950 g items per pack 1 1 8 packs per box 8 8 1 boxes per pallet 84 56 28 FOOD SERVICE 13 PIZZADISK ...all the flavor of the long leaving No mixing machine to buy, no flour, no dough to be worked 24 hours before, never cassettes for storing in the refrigerator, and no pizza maker necessary !! For professional use, extremely easy to use with an ‘excellent quality guaranteed by amazing fragrance and lightness. The product is individually packaged, to be opened just before use. End of waste at the end of the day! If not used, it can be put back in the fridge at + 4° C ready for the next day! 1 2 3 4 ADVANTAGE You can enjoy a real WOOD-FIRED OVEN PIZZA in just 2 minutes - even in an electric oven; There are lots of pieces in a single box, which greatly reduces transport and handling costs; Each piece is individually wrapped, meaning they do not stick together or dry up; You can defrost the product and leave for up to 3 days in the fridge, to use at your convenience; No specialised labour required; Packs are available with pre-portioned pasta discs, flavoured tomato sauce and IQF mozzarel- la (the discs are frozen individually so they don’t stick together and form a single lump). WATCH THE VIDEO AND LOOK HOW IT WORKS http://www.foodservicegroup.it/pizzadisk/ 14 FOOD SERVICE Less than 1 minute to the REAL wood-fired pizza without the pizza chef! INGREDIENTS Soft wheat flour, type “0”, water, natural yeast, vegetable oil (Sunflower), malted grain flour. SHELF LIFE 6 months CONSERVATION at -18°C or below HOW PREPARE Defrost the product by leaving it in the fridge at +2/4° C for 12/18 hours.