Lunch & Dinner Menu

LUNCH & DINNER MENU VEGETARIAN MENU $19 LUNCH & FRENCH OYTERS 4 COURSE MENU BY OUR CHEF DINNER Oysters Fine De Claire $5/pc | $28/6pcs

APPETIZERS MAIN COURSES

Crab Dubarry $9 Cauliflower Soup with Kep Crab, Turmeric Oil Pan – Seared Pomfret $16 Pumpkin Soup $8 Capers and Butter Sauce “Grenobloise Style”, Onion and Pumpkin, Black Truffle Oil, Chive Croutons, Mashed Potatoes Sour Cream Steamed Barramundi $12 Siem Reap Burrata Cheese $12 Charred Cauliflower & Lime Purée, Black Olive Grilled Tomato Salad, Roasted Beets, Basil Dressing Tuile, Sautéed Green Asparagus & Mushrooms

Kampot Pepper & Tumeric Squid $12 Farm Chicken Curry $15 Sautéed Squid Kampot Pepper and Turmeric Oil, Original Recipe from “La Coupole Paris”, Marinated Vegetables with Kalamata Olives, Jackie Kennedy’s Favorite Fennel Salad “Kep” Sea Salt Red Mullet $16 Mekong River Lobster Salad $16 Bell Pepper Ratatouille, Sautéed Spinach, Avocado, Grapefruit Fennel Sauce

Potted Mackerel Rillettes $9 Herbs Roasted Lamb Chops $26 Fresh Cream, Rye Toast Ratatouille, Tomato Confit and Black Olives Jus

Caesar Salad $8 Australian Grass-Fed Beef $28 Parmesan, Garlic, Anchovy Dressing Tenderloin with Chicken 11 Kampot Fresh Pepper Sauce with Prawns 12 Australian Beef Rib-Eye $26 Cobia Fish Tartar $8 Triple Peppercorn Brandy Butter, Potato Gratin, Marinated with Cumbava Lemon, Herbs Salad Garlic Rapini

MAIN COURSES

Fish Amok (420 Cal) $12 Fresh Ocean Fish, Lemongrass Curry, Fresh Coconut Milk, Steamed in Banana Leaf

Poulet Fermier au Curry, I’original $15 recette de la brasserie La Coupole Paris, $27 PER SET Plat Préféré de Jackie Kennedy’s (668 Cal) Farmed Chicken Curry - Original recipe from One each per category “La Coupole Paris” Jackie Kennedy’s Favorite APPETIZERS DESSERT Siem Reap Burrata (497 Cal) $9 Grilled Tomato Salad, Roasted Beets, Basil Dressing Fresh Fruit Platter (108 Cal) $6 Slices of fresh Seasonal Fruits Gnoam Svay Khchei $10 Trey Chhae (387 Cal) Pumpkin Custard (246 Cal) $5 Green Mango Salad with Marinated Lime-Kep Pumpkin, Milk, Coconut Milk, Egg, Palm Sugar Prawn

Vegetarian Dish Prices are exclusive of 7% service charge and 10% VAT Our Lamb and Beef are Halal-Certified CHARCUTERIES PASTA & RICE

Cured Meats Selection $16 River Lobster Taggliatelle $25 Artisanal Mustard, Pickled Vegetables, Gherkins Flambéed with Brandy, Dill sauce

Pâté Français $10 Mushroom Risotto $12 Homemade French Pâté, Pork Rillettes, Artisanal Carnaroli Rice, Sautéed Mushrooms, Parmesan Cheese, Mustard, Gherkins, Radicchios Fine Herbs

Foie Gras de Canard au Torchon $19 Homemade Duck Foie-Gras Terrine, Exotic Fruits Jam, Toasted Baguette

KHMER CLASSICS SANDWICHES & BURGERS

Nom Chienn Banle $6 All served with French Fries or Salad Fried Vegetable Spring Rolls

Gnoam Svay Kchei Trey Chhae $10 Croque Monsieur ou Madame $9 Baked Ham & Cheese Sandwich, Béchamel Sauce, Green Mango Salad with Kep Prawns Marinated With or Without Fried Egg in Lime

Amok $12 Panini Niçoise $9 “Pan Bagnat” Style Fresh Ocean Fish, Lemongrass Curry, Tuna, Marinated Vegetables, Kalamata Olives, Fresh Coconut Milk, Steamed in Banana Leaf Hard Boiled Egg T’cha Kreoung Samot M’rec Kchey Kampot Triple Decker Turkey Club $10 Turkey Ham, Avocado, Bacon, Lettuce, Tomatoes, Stir-fried with Green Peppercorn Rye Bread Kep Crab $12 Squid $8.5 Prawns $10

Quarter Pounder Beef Burger $14 Sach Chrouk Prahok Ktess $9 250gr Beef Patty, Tomato Compote, Lettuce, Onions, Sesame Bun Spicy Pork Dip, Rice Crackers, Tamarind Sauce, *Additional Treats: Bacon, Mushrooms, Mondulkiri Honey Onion Rings, Fried Egg, Cheddar Each $1 Bay Cha $10 Fried Rice, Battambang Sausage, Chicken or Beef, Kale, Egg

Char Lok Lak $12 Sautéed Beef Tenderloin, Red Onions, Fried Egg, Lime-Black Pepper Sauce

DESSERT

Crème Brulée $5 SIDE DISHES $5 Molten Chocolate Cake $8 Seasonal Market Vegetables Mille-Feuille $5 Green Asparagus

Green Beans, Garlic Butter Traditional Tarte Tatin $5 & Fresh Cream Ratatouille Provençale Roasted Apple Pie, Served warm

Vegetable Stew Home-Made Ice Cream $5 2 Scoops Mashed Potatoes

French Fries

Vegetarian Dish

Prices are exclusive of 7% service charge and 10% VAT Our Lamb and Beef are Halal-Certified LOCAL AND PHNOM PENH IMPORTED BEERS SIGNATURE COCKTAILS $10 (Exclusively from Premium Spirits made in Phnom Penh) Heineken $5 Angkor $4.5 Seekers Garden Cambodia $4.5 Tiger $5 Seekers Mekong Dry Gin, Fresh Lime Juice, Pandan Budweiser $5 Syrup, Cucumber, Mint, Soda Water Corona $5 Seekers White Negroni Guiness Stout $6 Seekers Mekong Dry Gin, Lillet Blanc, Suze

Spicy Samai Passion Mojito APERITIF $6 Samai Kampot Pepper Rum, Passion, Lime, Mint, Soda Water Ricard, Campari & Soda, Vermouth Sweet or Dry Please do not hesitate to ask for our full spirits list Kir Royal $21 SOFT DRINKS $4 Coke, Club Soda, Coke Zero, Fanta, Tonic Water, Ginger Ale, Sprite WINES BY THE GLASS WATER Champagne Taittinger Brut Réserve $20 Lyyon 500ml $1.5 Lyyon 1500ml $3 Pitars, Prosecco “Gold” $14 Millesimato 2014 Kulen 500ml $2 Kulen 1500ml $6 Rosé Wine “Gris Blanc”, Gérard Bertrand $8 Fiji 330ml $5 Cinsault, Mourvedre, Syrah Fiji 1000ml $8

White Wine Perrier 330ml $5 Bourgogne “Les Femelottes”, $11 Perrier 750ml $8 Domaine Chavy-Chouet Chardonnay Aqua Panna 500ml $5 Aqua Panna 750ml $8 Pinot Grigio “Poderi Di Carlo” $9 Primosic San Pellegrino 500ml $6 San Pellegrino 1000ml $8 Sauvignon Blanc “Leon”, $9 Domaine Fournier, France FRESH JUICE

Red Wine Cranberry, Apple $4.5 Bourgogne Père & Fils “La Vignée”, $11 Orange, Pineapple, $6 France Watermelon, Carrot Pinot Noir COFFEE & TEA SELECTION $4 Malbec Punta de Flechas, $11 Argentina Espresso, French Press, Caffe Latte, Malbec Caffe Mocha, Cappuccino

Chianti “Genesis”, La Carraia, Italy $10 English Breakfast, Darjeeling, Peppermint, Sangiovese Jasmine, Camomille, Chun Mee

Château Le Grand Verdus, $9 Bordeaux Supérieur FRAPPE $6 Merlot-Cabernet Caramel Frappe Sour Banana Frappe Mocha Frappe Mango & Passion Cookie Frappe Strawberry Frappe

26 OLD AUGUST SITE SOTHEAROS BLVD 12301 PHNOM PENH TEL. +855 (0) 23 999 200 - [email protected] WWW.SOFITEL-PHNOMPENH-PHOKEETHRA.COM