INDUSTRY MENTORSHIP PROGRAMME @ SHATEC LIST OF MENTORS HOTEL OPERATIONS PANEL BRUNO FALLEGGER Hotel Manager InterContinental Singapore
CHOW KENG HAI* Vice President, Sales & Marketing Resorts World Sentosa Pte Ltd
CHRIS TAY Director of Human Resources Le Méridien Singapore, Sentosa
DARREN WARE General Manager Carlton City Hotel Singapore
HEINRICH GRAFE Hotel Manager Conrad Centennial Singapore
JASON LEUNG General Manager Le Méridien Singapore, Sentosa
* SHATEC Graduate JEANE LIM* General Manager PARKROYAL on Pickering
MARK WINTERTON Area General Manager, Singapore General Manager InterContinental Singapore Robertson Quay
NAJEEB KURUNGOTTU General Manager Holiday Inn Express Singapore Orchard Road
PEK CHIN SIONG* Vice President of Hotel Operations Marina Bay Sands Pte Ltd
RAYMOND KOH AH KUAH* Vice President of Facilities Marina Bay Sands Pte Ltd
* SHATEC Graduate SALLIN HENG Director, Global Procurement Frasers Hospitality Pte Ltd
SHARMINI MOGANASUNDRAM* General Manager Park Hotel Farrer Park
* SHATEC Graduate TOURISM PANEL BIBIANA LAU* MELVYN YAP NICHOLAS LIM* Senior Director, Sales Regional Director, Asia President (Asia) Suntec Singapore Convention Silversea Cruises Trafalgar & Exhibition Centre
•SHATEC Graduate SALES DISTRIBUTION & MARKETING PANEL ADELINE TEOH GINO TAN AVP, Global Reservation Sales & Operations Area General Manager, Singapore Banyan Tree Hotels & Resorts General Manager Pan Pacific Singapore ANGELA WU Director of Revenue Management NG SOK HIA Mandarin Oriental Singapore Executive Assistant Manager, Sales & Marketing Fairmont Singapore & Swissotel The Stamford CELINE QUEK TONG HWA Vice President Revenue and Distribution TAN CHIA HUI Travelodge Hotels Pte Ltd Head, Sales Operations Far East Hospitality Management CHERYL ONG Director of Sales & Marketing Raffles Hotel Singapore FOOD AND BEVERAGE PANEL ANDREAS WIECKENBERG Executive Assistant Manager, Food and Beverage Raffles Hotel Singapore
ANDREW ING Chief Operating Officer The Lo & Behold Group
ARRON GOH* General Manager 1880 Pte Ltd
CHEONG HAI POH* General Manager Grand Copthorne Waterfront
GABRIELLE CHOY Area Director of Human Resources – Singapore InterContinental Hotels Group
MICHAEL CHENG Director of Food and Beverage Goodwood Park Hotel
* SHATEC Graduate MICHAEL TAN ANG KOK* Director Food & Beverage PARKROYAL on Beach Road
OLIVIER LENOIR General Manager Andaz Singapore
SHIGERU TAMURA Director of Food and Beverage Pan Pacific Singapore
STEVEN LAINE Resident Manager Pan Pacific Singapore
TUNCAY BOCKIN General Manager Holiday Inn Singapore Atrium
* SHATEC Graduate CULINARY AND PASTRY PANEL ALEX CHONG Pastry Chef The Regent Singapore
ALEX YEN Executive Pastry Chef Bakerzin Holdings Pte Ltd
ALFRED LEE Executive Chef Suntec Singapore Convention & Exhibition Centre
ANDY FOO Pastry Chef Grand Hyatt Singapore
BEN GOH Pastry Chef InterContinental Singapore
BENJAMIN TAN* Executive Chef The White Rabbit
BENTON TOH Senior Executive Sous Chef The Ritz-Carlton, Millenia Singapore
* SHATEC Graduate DAVID SENIA Executive Chef Capella Singapore
DERRICK ANG* Deputy GM (Business Development/Culinary) Aston Food & Beverage, Specialities Pte Ltd
DOUGLAS TAY* Chef de Cuisine Osia Steak and Seafood Grill, Resorts World Sentosa
EDMUND TOH HENG WEE* President Singapore Chefs’ Association
EDWIN LEOW Pastry Chef Le Meridien Singapore, Sentosa
ERIC CHUA* Executive Chef Unilever Food Solutions
ERIC NEO Executive Chef InterContinental Singapore
* SHATEC Graduate ERIC ONG* Executive Chef PARKROYAL on Pickering
ERIC TAN HAN SIONG Executive Sous Chef Mandarin Oriental Hotel Group
FRANCO BRODINI Executive Chef Shangri-La Hotel, Singapore
GOTTFRIED SCHUETZENBERGER Executive Pastry Chef Grand Hyatt Singapore
HEMAN TAN Chief Culinary Officer Fei Siong Group
HERVE POTUS Area Executive Pastry Chef Shangri-La Hotel, Singapore
JASON TAN* Chef/Owner Corner House
* SHATEC Graduate KENNY KONG Executive Pastry Chef Resorts World Sentosa Pte Ltd
KIT WONG Pastry Chef The Westin Singapore
KONG KOK KIANG* Executive Chef Sentosa Golf Club
LIM KIM WAH Executive Pastry Chef SATS Ltd
LUCAS GLANVILLE Director of Culinary Operations Grand Hyatt Singapore/South East Asia
MATTHEW YIM* Executive Chef SATS Ltd/ Singapore Food Industries
* SHATEC Graduate NG CHEE LEONG Pastry Chef The St. Regis Singapore
NICOLE WONG YAT SUM Pastry Chef Resorts World Sentosa Pte Ltd
NIXON LOW Executive Chef Jiakpalang Eating House
PANG KOK KEONG* Founder & Owner Sugar Daddy Group
ROBERT STIRRUP Director of Culinary Fairmont Singapore & Swissotel The Stamford
SANDRO FALBO Executive Chef The Fullerton Hotel Singapore The Fullerton Bay Hotel Singapore
* SHATEC Graduate SARAVANAN BOBBY KRISHNAN Executive Chef Rasa Sentosa Resort & Spa
VINCENT AW* Executive Chef Orchard Hotel Singapore
WILLIAM TAN Executive Chef Sky on 57, Marina Bay Sands
WINNIE GOH Executive Pastry Chef Mandarin Orchard Singapore
YEW ENG TONG* Chef de Cuisine Tangerine, Resorts World Sentosa
YONG MING CHOONG Executive Pastry Chef Mandarin Oriental Singapore
* SHATEC Graduate (List updated in January 2018)
Secretariat, Industry Mentorship Programme @ SHATEC Shatec Institutes Pte Ltd 21 Bukit Batok Street 22, Singapore 659589 Tel. +656415 3558, Email: [email protected]