INDUSTRY MENTORSHIP PROGRAMME @ SHATEC LIST of MENTORS HOTEL OPERATIONS PANEL BRUNO FALLEGGER Hotel Manager Intercontinental Singapore
Total Page:16
File Type:pdf, Size:1020Kb
INDUSTRY MENTORSHIP PROGRAMME @ SHATEC LIST OF MENTORS HOTEL OPERATIONS PANEL BRUNO FALLEGGER Hotel Manager InterContinental Singapore CHOW KENG HAI* Vice President, Sales & Marketing Resorts World Sentosa Pte Ltd CHRIS TAY Director of Human Resources Le Méridien Singapore, Sentosa DARREN WARE General Manager Carlton City Hotel Singapore HEINRICH GRAFE Hotel Manager Conrad Centennial Singapore JASON LEUNG General Manager Le Méridien Singapore, Sentosa * SHATEC Graduate JEANE LIM* General Manager PARKROYAL on Pickering MARK WINTERTON Area General Manager, Singapore General Manager InterContinental Singapore Robertson Quay NAJEEB KURUNGOTTU General Manager Holiday Inn Express Singapore Orchard Road PEK CHIN SIONG* Vice President of Hotel Operations Marina Bay Sands Pte Ltd RAYMOND KOH AH KUAH* Vice President of Facilities Marina Bay Sands Pte Ltd * SHATEC Graduate SALLIN HENG Director, Global Procurement Frasers Hospitality Pte Ltd SHARMINI MOGANASUNDRAM* General Manager Park Hotel Farrer Park * SHATEC Graduate TOURISM PANEL BIBIANA LAU* MELVYN YAP NICHOLAS LIM* Senior Director, Sales Regional Director, Asia President (Asia) Suntec Singapore Convention Silversea Cruises Trafalgar & Exhibition Centre •SHATEC Graduate SALES DISTRIBUTION & MARKETING PANEL ADELINE TEOH GINO TAN AVP, Global Reservation Sales & Operations Area General Manager, Singapore Banyan Tree Hotels & Resorts General Manager Pan Pacific Singapore ANGELA WU Director of Revenue Management NG SOK HIA Mandarin Oriental Singapore Executive Assistant Manager, Sales & Marketing Fairmont Singapore & Swissotel The Stamford CELINE QUEK TONG HWA Vice President Revenue and Distribution TAN CHIA HUI Travelodge Hotels Pte Ltd Head, Sales Operations Far East Hospitality Management CHERYL ONG Director of Sales & Marketing Raffles Hotel Singapore FOOD AND BEVERAGE PANEL ANDREAS WIECKENBERG Executive Assistant Manager, Food and Beverage Raffles Hotel Singapore ANDREW ING Chief Operating Officer The Lo & Behold Group ARRON GOH* General Manager 1880 Pte Ltd CHEONG HAI POH* General Manager Grand Copthorne Waterfront GABRIELLE CHOY Area Director of Human Resources – Singapore InterContinental Hotels Group MICHAEL CHENG Director of Food and Beverage Goodwood Park Hotel * SHATEC Graduate MICHAEL TAN ANG KOK* Director Food & Beverage PARKROYAL on Beach Road OLIVIER LENOIR General Manager Andaz Singapore SHIGERU TAMURA Director of Food and Beverage Pan Pacific Singapore STEVEN LAINE Resident Manager Pan Pacific Singapore TUNCAY BOCKIN General Manager Holiday Inn Singapore Atrium * SHATEC Graduate CULINARY AND PASTRY PANEL ALEX CHONG Pastry Chef The Regent Singapore ALEX YEN Executive Pastry Chef Bakerzin Holdings Pte Ltd ALFRED LEE Executive Chef Suntec Singapore Convention & Exhibition Centre ANDY FOO Pastry Chef Grand Hyatt Singapore BEN GOH Pastry Chef InterContinental Singapore BENJAMIN TAN* Executive Chef The White Rabbit BENTON TOH Senior Executive Sous Chef The Ritz-Carlton, Millenia Singapore * SHATEC Graduate DAVID SENIA Executive Chef Capella Singapore DERRICK ANG* Deputy GM (Business Development/Culinary) Aston Food & Beverage, Specialities Pte Ltd DOUGLAS TAY* Chef de Cuisine Osia Steak and Seafood Grill, Resorts World Sentosa EDMUND TOH HENG WEE* President Singapore Chefs’ Association EDWIN LEOW Pastry Chef Le Meridien Singapore, Sentosa ERIC CHUA* Executive Chef Unilever Food Solutions ERIC NEO Executive Chef InterContinental Singapore * SHATEC Graduate ERIC ONG* Executive Chef PARKROYAL on Pickering ERIC TAN HAN SIONG Executive Sous Chef Mandarin Oriental Hotel Group FRANCO BRODINI Executive Chef Shangri-La Hotel, Singapore GOTTFRIED SCHUETZENBERGER Executive Pastry Chef Grand Hyatt Singapore HEMAN TAN Chief Culinary Officer Fei Siong Group HERVE POTUS Area Executive Pastry Chef Shangri-La Hotel, Singapore JASON TAN* Chef/Owner Corner House * SHATEC Graduate KENNY KONG Executive Pastry Chef Resorts World Sentosa Pte Ltd KIT WONG Pastry Chef The Westin Singapore KONG KOK KIANG* Executive Chef Sentosa Golf Club LIM KIM WAH Executive Pastry Chef SATS Ltd LUCAS GLANVILLE Director of Culinary Operations Grand Hyatt Singapore/South East Asia MATTHEW YIM* Executive Chef SATS Ltd/ Singapore Food Industries * SHATEC Graduate NG CHEE LEONG Pastry Chef The St. Regis Singapore NICOLE WONG YAT SUM Pastry Chef Resorts World Sentosa Pte Ltd NIXON LOW Executive Chef Jiakpalang Eating House PANG KOK KEONG* Founder & Owner Sugar Daddy Group ROBERT STIRRUP Director of Culinary Fairmont Singapore & Swissotel The Stamford SANDRO FALBO Executive Chef The Fullerton Hotel Singapore The Fullerton Bay Hotel Singapore * SHATEC Graduate SARAVANAN BOBBY KRISHNAN Executive Chef Rasa Sentosa Resort & Spa VINCENT AW* Executive Chef Orchard Hotel Singapore WILLIAM TAN Executive Chef Sky on 57, Marina Bay Sands WINNIE GOH Executive Pastry Chef Mandarin Orchard Singapore YEW ENG TONG* Chef de Cuisine Tangerine, Resorts World Sentosa YONG MING CHOONG Executive Pastry Chef Mandarin Oriental Singapore * SHATEC Graduate (List updated in January 2018) Secretariat, Industry Mentorship Programme @ SHATEC Shatec Institutes Pte Ltd 21 Bukit Batok Street 22, Singapore 659589 Tel. +656415 3558, Email: [email protected].