DOCSLIB.ORG

Texas Potato Breeding Report 2020

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Texas Potato Breeding Report 2020 Texas Potato Breeding Report 2020 The Texas A&M AgriLife Research Department of Horticultural Sciences Texas A&M University Isabel Vales, Douglas Scheuring, and Jeff Koym College Station and Lubbock 2020 Springlake Harvest Due to travel restrictions by the University, we had to travel in separate vehicles, stay in separate rooms, and of course masks. COVID-19 added a significant cost to the Program for travel. Fortunately, we were able to plant and harvest our trials at both Springlake and Dalhart with the team staying healthy. Table of Contents Page Acknowledgments .............................................................................................................................................................. iii Mission Statement ............................................................................................................................................................... 1 Impact Statement ................................................................................................................................................................ 1 Introduction ......................................................................................................................................................................... 2 Springlake Trials, 2020 ....................................................................................................................................................... 8 Western, Southwestern Regional, and Advanced Texas Selection Trials .................................................................... 11 Western, Southwest Regional, and Advanced Texas Selections Russet, Springlake ................................................... 11 Western, Southwestern Regional, and Texas Advanced Specialty Trial, Springlake ................................................. 20 Texas Advanced Chip Selection Trial, Springlake ......................................................................................................... 31 Western, Southwestern Regional, and Texas Advanced Selection Chip Trial, Dalhart ............................................. 43 Western, Southwest Regional, and Texas Advanced Russet Trial, Dalhart ................................................................ 62 Western Regional and Texas Advanced Selection Red/Specialty Trial, Dalhart ........................................................ 75 2020 4 Hill Chip Selections Trial, Dalhart ...................................................................................................................... 93 2020 4 Hill Russet Selections Trial, Dalhart ................................................................................................................... 95 2020 4 Hill Red Selections Trial, Dalhart ........................................................................................................................ 97 2020 4 Hill Red/Yellow Flesh Selections Trial, Dalhart ................................................................................................. 99 2020 4 Hill Small Potato Selections Trial, Dalhart ....................................................................................................... 101 2020 4 Hill Fingerling Selections Trial, Dalhart ........................................................................................................... 103 2020 4 Hill Purple/Red Flesh Selections Trial, Dalhart ............................................................................................... 105 2020 4 Hill White/Yellow Selections Trial, Dalhart ..................................................................................................... 107 Appendix A. General notes on potato varieties or selections- 2020 ............................................................................ 109 Appendix B. Parentage of potato varieties or selections-2020 .................................................................................... 135 Appendix C. Disposition of Clones ................................................................................................................................ 144 Index of Varieties and Clones ........................................................................................................................................ 149 Mention of a trade name or proprietary product does not constitute a guarantee or warranty of the product by Texas A&M AgriLife Research and does not imply its approval to the exclusion of other products that also may be suitable. This publication reports research involving pesticides. It does not contain recommendations for their use, nor does it imply that the uses discussed here have been registered. Appropriate state and federal agencies must register all uses of pesticides before they can be recommended. Commercial companies are mentioned in this publication solely for providing specific information. Mention of a company does not constitute a guarantee or warranty of its products by Texas A&M AgriLife Research or an endorsement over products of other companies not mentioned. All programs, activities, information, services, and facilities of Texas A&M AgriLife Research are available to everyone without regard to race, color, religion, sex, age, national origin, or physical or mental handicap. Acknowledgments This work was conducted at the Texas A&M AgriLife Research and Extension Center at Lubbock, the Department of Horticultural Sciences, College Station, and at field sites Springlake, Dalhart, and Weslaco. Financial support for this work was partially provided by the Texas A&M AgriLife Research, USDA/NIFA Special Research Grants Program- Potato Research (Agreement # 2019-34141- 30433), Potatoes USA, USDA/SCRI, and Vegetable Strategic Initiative, Texas Vegetable Seed Grant. Bruce Barrett, Springlake Potato Sales, donated ten acres for the growth of first-year seedlings and advanced selections/variety trials near Springlake. Milt Carter, CSS Farms, donated seven acres to grow first-year seedlings and advanced selections/variety trials near Dalhart. Texas Cooperators: Terry Wheeler, Texas A&M AgriLife Research, Lubbock, Texas Russell Wallace, Texas A&M AgriLife Extension, Lubbock, Texas Ismael Badillo, Thiago Marconi, Kranthi Mandadi, and Jorge da Silva, Texas A&M AgriLife Research, Weslaco, Texas Charlie Rush and Fekede Workneh, Texas A&M AgriLife Research, Amarillo, Texas Jeanmarie Verchot, Keerti Rathore, and Oscar Riera-Lizarazu, Texas AgriLife Research, College Station, Texas Vijay Joshi, Texas A&M AgriLife Research, Uvalde, Texas Dmitry Kurouski, Rohini Morey, and Charles Farber, Biochemistry and Biophysics, Biomedical Engineering, Texas A&M AgriLife Research, College Station, Texas Nick Smith, Department of Biology, Texas Tech University, Lubbock, Texas AgriGenomics Lab and the Soil and Forage Testing Lab, Texas A&M University, College Station, Texas Western Regional Cooperators: Rob Wilson, Kevin Nicholson, and Darrin Culp, Tulelake, California David Holm, Caroline Grey, Katie Gaudreau, Sastry Jayanty, and Samuel Essah, Center, Colorado Rich Novy, Jonathan Whitworth, and Brian Schneider, Aberdeen, Idaho Rhett Spear and Chelsey Lowder, University of Idaho, Aberdeen, Idaho Brain Charlton, Klamath Falls, Oregon Clint Shock and Eric Feibert, Malheur, Oregon Mark Pavek, Pullman, Washington Max Feldman and Roy Navarre, Prosser, Washington Southwestern Regional Cooperators: Jaspreet Sidhu and Jed DuBose, Bakersfield, California Rob Wilson, Kevin Nicholson, and Darrin Culp, Tulelake, California David Holm, Caroline Grey, Katie Goudreau, and Samuel Essah, Center, Colorado NCPT Cooperators: Rich Novy, Brian Schneider, and Jonathan Whitworth, USDA-ARS, Aberdeen, Idaho David Holm, Carolyn Keller, Caroline Grey, and Katie Gaudreau, Colorado State University, San Luis Valley Research Center, Center, Colorado Susie Thompson and Gary A. Secor, North Dakota State University, Fargo, North Dakota Sagar Sathuvalli and Solomon Yilma, Oregon State University, Hermiston and Corvallis, Oregon Andy Hamernik, USDA-ARS, Madison, Wisconsin Darrin Haagenson, USDA-ARS, East Grand Forks, Minnesota Laura Shannon, University of Minnesota, St. Paul, Minnesota David Douches, Joseph Coombs, Chris Long, Trina Zavislan, and Willie Kirk, Michigan State University, East Lansing, Michigan Craig Yencho and Mark Clough, North Carolina State University, Raleigh, North Carolina Jeff Endelman and Becky Eddy University of Wisconsin, Madison, Wisconsin Walter De Jong, Cornell University, Ithaca, New York Greg Porter, University of Maine, Orono, Maine Charlie Higgins, John Lundeen, and Ben Harris Potatoes USA Grower Cooperators: Bruce Barrett, Steve Barrett, Tim Gonzales, Cliff Black, and Craig Black, Springlake Potato Sales, Springlake, Texas Milt Carter, Luis Huaracha, Jerry Henderson, Nick Macha, and John Scheuring, CSS Farms, Dalhart, Texas Kelly Kuball and Samantha Wright Tasteful Selections, Bakersfield, California Breeder Seed Increase: David Holm, Caroline Grey, Carolyn Keller, and Katie Gaudreau, Colorado State University, San Luis Valley Research Center, Center, Colorado Sandy Aarestad, Valley Tissue Culture, Inc., Halstad, Minnesota Tom Smith and Vicki Lee, Summit Plant Laboratory, Inc., Fort Collins, Colorado Rob Campbell and Amanda Leo, California-Oregon Seed, Inc., Oakdale, California Matt Barrow and Milt Carter, CSS Farms, Colorado City, Colorado Seed Contributors: Richard Barrett and Keith Barrett, Richard Barrett Produce, Muleshoe, Texas Bruce Barrett, Springlake Potato Sales, Springlake,
Load more

Recommended publications
  • Potato Guide 2005
    2005 POTATO CROP Variety, Weed and Pest Control Guide Publication 1300A Prince Edward Island Potato Varieties Registered in Canada 2005 Abielle - 3 * Caesar * HiLite Russet * Pink Pearl AC Belmont CalWhite Innovator - 11 * Prospect - 6 * AC Blue Pride Caribe Irish Cobbler Ranger Russet Accent Carleton Island Sunshine * Red Gold AC Chaleur Carlingford * Jemseg Red La Soda AC Domino Cascade Kanona Red Pontiac AC Dubuc Century Russet Katahdin Redsen AC Glacier Chip * Cherokee Kennebec Rideau * AC LR Russet Burbank * Cherry Red - 12 * Keswick Rocket * AC Maple Gold * Chieftain Krantz Roselys - 2 AC Novachip Coastal Russet Lady Rosetta Russet Burbank AC Peregine Red * Concurrent Maine Chip Russet Norkotah AC Ptarmigan * Conestoga Maris Bard * Saginaw Gold AC Red Island Cupids McIntyre Sangre AC Saguenor Dakota Pearl * Mirton Pearl Santé * AC Stampede Russet * Desirée Mondial * Saxon * AC Sunbury Divina - 7 * Morona Sebago Adora * Dundrod * Morene * Selma Agata * Envol Morning Gold * Shepody Agria * Epicure Navan - 2 * Sierra * Alpha Eramosa Nipigon Snowden Alta Russet * Estima * Niska Sunrise Altitude - 10 * Fabula - 7 * NL 10-RBK * Superior Andover Fambo NL 10-SUP * Tobique Anson Fjord - 9 * NL 20-SHE * Tolaas Aquilon FL 1207 NL 30-RBK * True Blue * Argos - 5 FL 1291 Nooksack Ulla Asterix * FL 1533 Norchip Umatilla Russet* Atlantic FL 1625 * Norgold Russet Valor - 5 Banana FL 1833 * NorKing Russet Van Gogh Belleisle FL 1867 * Norland Viking Bijou Rouge - 8 FL 1879 * NorValley * VO 123-25 - 4 * Bintje FL 1930 - 5 NorWis Warba Blue Mac Frontier Russet Obelix * White Rose Bombance - 9 Fundy Onaway Winston - 5 Brigus Gigant Pacific Russet * Yukon Gold Brise du Nord - 1 Goldrush Penta * Butte Green Mountain Peribonka - 10 * 1 Interim Registration - expires March 6, 2004 7 Interim Registration - expires May 17, 2005 2 Interim Registration - expires April 26, 2004 8 Interim Registration - expires May 19, 2005 3 Interim Registration - expires August 23, 2004 9 Interim Registration - expires May 29, 2005 4 Interim Registration - expires Sept.
    [Show full text]
  • 2004 Michigan Potato Research Report
    MICHIGAN STATE UNIVERSITY AGRICULTURAL EXPERIMENT STATION IN COOPERATION WITH THE MICHIGAN POTATO INDUSTRY COMMISSION 2004 MICHIGAN POTATO RESEARCH REPORT Photo on Left Left to Right: Ben Kudwa, First Last, First Last, First Last, Senator Alan Cropsey, First Last, First Last Volume 36 TABLE OF CONTENTS PAGE INTRODUCTION AND ACKNOWLEDGMENTS……………………………. 1 2004 POTATO BREEDING AND GENETICS RESEARCH REPORT David S. Douches, J. Coombs, K. Zarka, S. Copper, L. Frank, J. Driscoll and E. Estelle…………………………………………. 5 2004 POTATO VARIETY EVALUATIONS D. S. Douches, J. Coombs, L. Frank, J. Driscoll, J. Estelle, K. Zarka, R. Hammerschmidt, and W. Kirk…………………..….……...… 18 MANAGEMENT PROFILE FOR NEW POTATO VARIETIES AND LINES DECEMBER 2004 Sieg S. Snapp, Chris M. Long, Dave S. Douches, and Kitty O’Neil…...….. 50 2004 ON-FARM POTATO VARIETY TRIALS Chris Long, Dr. Dave Douches, Fred Springborn (Montcalm), Dave Glenn (Presque Isle) and Dr. Doo-Hong Min (Upper Peninsula)..…... 56 SEED TREATMENT, IN-FURROW AND SEED PLUS FOLIAR TREATMENTS FOR CONTROL OF POTATO STEM CANKER AND BLACK SCURF, 2004 W.W. Kirk and R.L. Schafer and D. Berry, P. Wharton and P. Tumbalam………………………………..……...…………..………..... 70 POTATO SEED PIECE AND VARIETAL RESPONSE TO VARIABLE RATES OF GIBBRELLIC ACID 2003-2004 Chris Long and Dr. Willie Kirk……………..……...…………..……….... 73 MANAGING RHIZOCTONIA DISEASES OF POTATO WITH OPTIMIZED FUNGICIDE APPLICATIONS AND VARIETAL SUSCEPTIBILITY; RESULTS FROM THE FIELD EXPERIMENTS. Devan R. Berry, William W. Kirk, Phillip S. Wharton, Robert L. Schafer, and Pavani G. Tumbalam………………….……….... 78 HOST PLANT RESISTANCE AND REDUCED RATES AND FREQUENCIES OF FUNGICIDE APPLICATION TO CONTROL POTATO BLIGHT (COOPERATIVE TRIAL QUAD STATE GROUP 2004) W.W.
    [Show full text]
  • Potato Glossary
    A Potato Glossary A Potato Glossary by Richard E. Tucker Last revised 15 Sep 2016 Copyright © 2016 by Richard E. Tucker Introduction This glossary has been prepared as a companion to A Potato Chronology. In that work, a self-imposed requirement to limit each entry to a single line forced the use of technical phrases, scientific words, jargon and terminology that may be unfamiliar to many, even to those in the potato business. It is hoped that this glossary will aid those using that chronology, and it is hoped that it may become a useful reference for anyone interested in learning more about potatoes, farming and gardening. There was a time, a century or more ago, when nearly everyone was familiar with farming life, the raising of potatoes in particular and the lingo of farming in general. They were farmers themselves, they had relatives who farmed, they knew someone who was a farmer, or they worked on a nearby farm during their youth. Then, nearly everyone grew potatoes in their gardens and sold the extra. But that was a long ago time. Now the general population is now separated from the farm by several generations. Only about 2 % of the US population lives on a farm and only a tiny few more even know anyone who lives on a farm. Words and phrases used by farmers in general and potato growers in particular are now unfamiliar to most Americans. Additionally, farming has become an increasingly complex and technical endeavor. Research on the cutting edge of science is leading to new production techniques, new handling practices, new varieties, new understanding of plant physiology, soil and pest ecology, and other advances too numerous to mention.
    [Show full text]
  • Colorado Certified Seed Potatoes Crop Directory
    www.coloradocertifiedpotatogrowers.com 2014 COLORADO CERTIFIED SEED POTATOES CROP DIRECTORY and FIELD INSPECTION READINGS COLORADO POTATO CERTIFICATION SERVICE San Luis Valley Research Center 0249 East Rd. 9 North Center, CO 81125 719 754-3496 FAX: 719 754-2619 COLORADO CERTIFIED POTATO GROWERS’ ASSOCIATION, INC. IN COOPERATION WITH COLORADO STATE UNIVERSITY Seed potatoes are certified in Colorado through authority granted by the Colorado State Board of Agriculture THE RULES AND REGULATIONS FOR COLORADO CERTIFIED SEED “By law and purpose, the Colorado State POTATOES, AS INCORPORATEDUniversity HEREIN,Cooperative HAVEExtension BEEN Service PROMULGATED BY THE BOARD OF GOVERNORS OFis dedicated THE CSto serveU SYSTEM all people onPURSUANT an TO LEGISLATION equal and nondiscriminatory basis.” ENACTED BY THE COLORADO GENERAL ASSEMBLY, AS INCORPORATED IN SESSION LAWS, 1929, CHAPTER 59, PAGE 188, AND SESSION LAWS, 1933, CHAPTER 25, PAGE 173. SINCE THE USE, CROP, YIELDS, OR QUALITY OF CERTIFIED SEED POTATOES IS BEYOND THE CONTROL OF THE PRODUCER, THE SELLER, THE INSPECTOR, THE COLORADO POTATO GROWERS’ ASSN., INC. OR THE BOARD OF GOVERNORS OF THE CSU SYSTEM, NO WARRANTY OF ANY KIND, EXPRESS OR IMPLIED, INCLUDING MERCHANTABILITY, WHICH EXTENDS BEYOND THE DESCRIPTION ON TAG OR BULK CERTIFICATE IS MADE CONCERNING THE PERFORMANCE OR QUALITY OF THESE SEED POTATOES. BY ACCEPTANCE OF THESE SEED POTATOES, BUYER EXPRESSLY AGREES THAT ITS EXCLUSIVE REMEDY FOR BREACH OF ANY WARRANTY SHALL BE LIMITED IN ALL EVENTS TO A RETURN OF THE PURCHASE PRICE OF THE SEED. “By law and purpose, the Colorado State University Cooperative Extension Service is dedicated to serve all people on an equal and nondiscriminatory basis.” THE POTATO CERTIFICATION SERVICE AND THE COLORADO CERTIFIED SEED POTATO GROWERS SINCERELY HOPE THE 2014 SEED POTATO DIRECTORY WILL BE HELPFUL TO SEED BUYERS.
    [Show full text]
  • Root‐Lesion Nematodes of Potato
    Root‐lesion nematodes of potato: current status of diagnostics, pathogenicity and management by Orlando, V., Grove, I.G., Edwards, S.G., Prior, T., Roberts, D., Neilson, R. and Back, M. Copyright, publisher and additional information: this is the author accepted manuscript. The final published version (version of record) is available online via Wiley. This article may be used for non‐commercial purposes in accordance with Wiley Terms and Conditions for Self‐Archiving. Please refer to any applicable terms of use of the publisher. DOI: https://doi.org/10.1111/ppa.13144 Orlando, V., Grove, I.G., Edwards, S.G., Prior, T., Roberts, D., Neilson, R. and Back, M. Root‐lesion nematodes of potato: current status of diagnostics, pathogenicity and management. Plant Pathology. 14 January 2020 Root-lesion nematodes of potato: current status of diagnostics, pathogenicity and management Valeria Orlando 1*, Ivan G. Grove1, Simon G. Edwards1, Tom Prior2, David Roberts 3, Roy Neilson3, Matthew Back1 1 Harper Adams University, Newport, Shropshire TF10 8NB, UK 2 Fera Science Ltd., Sand Hutton, York YO41 1LZ, UK 3 The James Hutton Institute, Ecological Sciences, Invergowrie, Dundee DD2 5DA, Scotland, UK Article * Corresponding author email: [email protected] Keywords: Complex disease, damage thresholds, plant parasitic nematodes, Pratylenchus penetrans, resistance, Rhizoctonia solani, Solanum tuberosum, Verticillium dahliae ABSTRACT Root-lesion nematodes of the genus Pratylenchus are migratory endoparasites with worldwide economic impact on several important crops including potato, where certain species like P. penetrans, P. neglectus and P. scribneri reduce the yield and quality of potato tubers. Morphological identification of Pratylenchus spp. is challenging, and recent advancements in molecular techniques provide robust and rapid diagnostics to differentiate species without need of specialist skills.
    [Show full text]
  • State of Maine Foundation / Certified Seed Potatoes As Determined by the Florida Test 2012 - 2013" (2013)
    Maine State Library Digital Maine Animal and Plant Health Documents Agriculture, Conservation and Forestry Spring 2013 State of Maine Foundation / Certified eedS Potatoes as Determined by the Florida Test 2012 - 2013 Maine Department of Agriculture, Conservation and Forestry Follow this and additional works at: https://digitalmaine.com/aph_docs Recommended Citation Maine Department of Agriculture, Conservation and Forestry, "State of Maine Foundation / Certified Seed Potatoes as Determined by the Florida Test 2012 - 2013" (2013). Animal and Plant Health Documents. 3. https://digitalmaine.com/aph_docs/3 This Text is brought to you for free and open access by the Agriculture, Conservation and Forestry at Digital Maine. It has been accepted for inclusion in Animal and Plant Health Documents by an authorized administrator of Digital Maine. For more information, please contact [email protected]. STATE OF MAINE Foundation/Certified Seed Potatoes As determined by the Florida Test 20122012---- 202020120 1113333 The readings in the Foundation List do not exceed tolerances for Maine Foundation Seed Potatoes. (0.5% total virus and produced on farms where no Ring Rot was found in 2012.) Included in this book are those seed lots that met the tolerances for Maine Certified Seed Potatoes. Printed under appropriation number 014 01A 7871 012 Maine Department of Agriculture, Conservation & Forestry Food and Rural Resources Division of Animal & Plant Health 744 Main Street, Suite 9 Presque Isle, Maine 04769 Contents Division of Animal & Plant Health Florida
    [Show full text]
  • Double-Certified Organic Seed Potatoes
    Double-Certified Organic Seed Potatoes Based in Idaho, Grand Teton Organics came into being 9 years ago when owner John Hoggan purchased the land from Parkinson Seed Farm. John has over 50 years of potato growing experience ranging from production, seed selection, plant breeding, seed stock certification and research & development of new varieties. In his career, he has grown over 500 different potato varieties. For 2019, Country Farm & Home Supply will offer over 30 of Grand Teton Organics' varieties. When your state’s motto is ‘The Potato State’, you can rest assured that Idaho’s Department of Agriculture takes growing potatoes for seed or to eat very seriously. Stringent protocols to ensure seed stock is as free of disease as possible are of the utmost importance in Idaho and to Grand Teton Organics. Field inspections throughout the growing season, lab testing of seed stock and a winter crop of seed potatoes grown in Hawaii all ensure that your seed potatoes are the healthiest, most productive seed potatoes available. If any of the seed potato lots begin to show signs of disease, they are culled and not made available for sale to ensure that overall disease presence in potato production areas (yours or theirs!) stays minimal and manageable. Grand Teton Organics is committed to providing the highest quality organic certified seed potatoes available on the market. Potatoes for seed start as tissue cultures from one of many Potato Germplasm Banks where parent stock is housed. Those tissues are then sent Idaho State University where they are grown out in labs to produce clean plants.
    [Show full text]
  • Seed Potatoes Northwest 4620 Churchill Rd., Manhattan, 8300 Hwy
    December 2015 Country 2015-16 Seed Potato POTATO COUNTRY 6777 NE Vinings Way #1324, Hillsboro, OR 97124 CHANGE SERVICE REQUESTED Directory Vol. 31 No. 8 www.potatocountry.com Columbia Publishing 6777 NE Vinings Way #1324 Table of Contents Country Hillsboro, Oregon 97124 Phone: (509) 248-2452 December 2015 Editorial Board 4 2015-2016 Seed Potato Directory Washington State Chris Voigt Executive Director 4 Montana Potato Commission 8 Oregon (509) 765-8845 10 Washington 11 Idaho 16 Alaska Oregon Potato Commission 16 California Bill Brewer 16 Colorado (503) 239-4763 Executive Director Insect Identification Quiz:Andy Jensen, Ph.D., regional re- 18 Maine search director, Washington, Idaho and Oregon potato commissions. 23 Michigan Disease Identification Quiz:Dr. Jeff Miller, plant pathologist 24 Minnesota and president and CEO of Miller Research, Rupert, Idaho. 26 Nebraska/Wyoming Potato Country Contacts 26 New York Denise Keller ....................... [email protected] Editor 27 North Dakota J. Mike Stoker [email protected] Publisher / Advertising Manager 29 Wisconsin Jeraleh Kastner ................. [email protected] 30 Alberta Production / Circulation Manager D. Brent Clement [email protected] 33 British Columbia Consultant EDITORIAL INFORMATION 34 Manitoba Potato Country is interested in newsworthy material related to potato production and marketing. Contributions from all segments of the industry 35 New Brunswick are welcome. Submit news releases, new product submissions, stories and photos via email to: [email protected]. 37 Prince Edward Island ADVERTISING SALES For information about advertising rates, mechanics, deadlines, copy submis- sion, mailing, contract conditions and other information, call Mike Stoker at 39 Quebec (509) 949-1620 or email [email protected].
    [Show full text]
  • Ep 2038300 B1
    (19) TZZ Z¥¥ZZ_T (11) EP 2 038 300 B1 (12) EUROPEAN PATENT SPECIFICATION (45) Date of publication and mention (51) Int Cl.: of the grant of the patent: C07K 14/415 (2006.01) C12N 15/82 (2006.01) 19.02.2014 Bulletin 2014/08 C12N 15/29 (2006.01) A01H 5/00 (2006.01) A01H 5/04 (2006.01) (21) Application number: 07796664.6 (86) International application number: (22) Date of filing: 05.07.2007 PCT/US2007/015437 (87) International publication number: WO 2008/005474 (10.01.2008 Gazette 2008/02) (54) HIGH LEVEL ANTIOXIDANT-CONTAINING FOODS LEBENSMITTEL MIT HOHEM ANTIOXIDATIONSMITTELGEHALT ALIMENTS CONTENANT DE HAUTS NIVEAUX D’ANTIOXYDANTS (84) Designated Contracting States: (56) References cited: AT BE BG CH CY CZ DE DK EE ES FI FR GB GR WO-A2-2008/096354 WO-A2-2008/134372 HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR • NIGGEWEG RICARDA ET AL: "Engineering plants with increased levels of the antioxidant (30) Priority: 06.07.2006 US 818516 P chlorogenic acid" NATURE BIOTECHNOLOGY, NATURE PUBLISHING GROUP, NEW YORK, NY, (43) Date of publication of application: US, vol. 22, no. 6, June 2004 (2004-06), pages 25.03.2009 Bulletin 2009/13 746-754, XP009087941 ISSN: 1087-0156 cited in the application (73) Proprietor: J.R. Simplot Company • MATHEWS, H. ET AL.: "Activation tagging in Boise, ID 83706 (US) tomato identifies a transcriptional regulator of anthocyanin biosynthesis, modification, and (72) Inventor: ROMMENS, Caius transport" THE PLANT CELL, vol. 15, 14 July 2003 Boise, ID 83712 (US) (2003-07-14), pages 1689-1703, XP002467412 • BUSHMAN BRADLEY S ET AL: "Two loci exert (74) Representative: Murphy, Colm Damien et al major effects on chlorogenic acid synthesis in Venner Shipley LLP maize silks." CROP SCIENCE, vol.
    [Show full text]
  • 2014 Annual Potato Field Day Texas Potato Variety Development Program
    2014 Annual Potato Field Day Texas Potato Variety Development Program Thursday July 17, 2014 Texas A&M AgriLife Research Department of Horticultural Sciences Texas A&M University Cooperator: Springlake Potato Sales, Inc 2014 Field Day Handbook Texas Potato Breeding and Variety Development Program Creighton Miller, Jeff Koym, and Douglas Scheuring Department of Horticultural Sciences Texas A&M University July 17, 2014 Hosted by Springlake Potato Sales, Inc. Bruce Barrett Steve Barrett Tim Gonzalez 2 Funds Received to Support The Texas Potato Variety Development Program July 1, 2013- June 30, 2014 USDA/NIFA (Special Research Grants Program, Potato Research) $48,000 Zebra Chip (SCRI) $47,163 USPB Grant for National Chip Breeders Trial – Texas $10,000 Royalty returned to program $90,000 Director’s office AgriLife Research $25,000 $220,163 Expected July 1, 2014 – June 30, 2015: USDA/NIFA (Special Research Grants Program, Potato Research) $42,600 Zebra Chip (SCRI) $30,000 USPB Grant for National Chip Breeders Trial – Texas $10,000 USPB Grant for Zebra Chip Evaluations $10,000 Royalty (Estimated) $90,000 Director’s Office AgriLife Research $25,000 $207,600 In-kind support: CSS Farms (Milt Carter, Grant Monie, Jerry Henderson, $40,000 Brian Zens, John Wallace and Randy Spevak) Springlake Potato Sales (Bruce Barrett, Steve Barrett, Tim Gonzalez, $40,000 and Cliff Black) $80,000 The Texas Potato Variety Development Program Team: Creighton Miller – Project Director Jeff Koym – Senior Research Associate Douglas Scheuring – Senior Research Associate
    [Show full text]
  • Association Mapping of Physiological and Morphological Traits Related to Crop Development Under Contrasting Nitrogen Inputs in a Diverse Set of Potato Cultivars
    plants Article Association Mapping of Physiological and Morphological Traits Related to Crop Development under Contrasting Nitrogen Inputs in a Diverse Set of Potato Cultivars Cesar A. Ospina Nieto 1,2, Edith T. Lammerts van Bueren 2 , Sjefke Allefs 3, Peter G. Vos 2, Gerard van der Linden 2, Chris A. Maliepaard 2 and Paul C. Struik 1,* 1 Centre for Crop Systems Analysis, Wageningen University, P.O. Box 430, 6700 AK Wageningen, The Netherlands; [email protected] 2 Wageningen UR Plant Breeding, P.O. Box 386, 6700 AJ Wageningen, The Netherlands; [email protected] (E.T.L.v.B.); [email protected] (P.G.V.); [email protected] (G.v.d.L.); [email protected] (C.A.M.) 3 Agrico Research, Burchtweg 17, 8314 PP Bant, The Netherlands; [email protected] * Correspondence: [email protected]; Tel.: +31-(0)317-484246 Abstract: Ample nitrogen (N) is required for potato production, but its use efficiency is low. N supply strongly interacts with maturity type of the cultivar grown. We assessed whether variation among 189 cultivars grown with 75 or 185 kg available N/ha in 2 years would allow detecting quantitative trait loci (QTLs) for relevant traits. Using phenotypic data, we estimated various Citation: Ospina Nieto, C.A.; traits and carried out a genome-wide association study (GWAS) with kinship correction. Twenty- Lammerts van Bueren, E.T.; Allefs, S.; four traits and 10,747 markers based on single-nucleotide polymorphisms from a 20K Infinium array Vos, P.G.; van der Linden, G.; for 169 cultivars were combined in the analysis.
    [Show full text]
  • Commercial Potato Production in North America
    Commercial Potato Production in North America The Potato Association of America Handbook Second Revision of American Potato Journal Supplement Volume 57 and USDA Handbook 267 by the Extension Section of The Potato Association of America Commercial Potato Production in North America Editors William H. Bohl, University of Idaho Steven B. Johnson, University of Maine Contributing Authors to the 2010 Revision Stephen Belyea Maine Dept. of Agric., Food & Rural Resources Chuck Brown USDA-ARS, Washington Alvin Bushway University of Maine Alvin Bussan University of Wisconsin-Madison Rob Davidson Colorado State University Joe Guenthner University of Idaho Bryan Hopkins Brigham Young University Pamela J. S. Hutchinson University of Idaho Steven B. Johnson University of Maine Gale Kleinkopf University of Idaho, Retired Jeff Miller Miller Research (formerly University of Idaho) Nora Olsen University of Idaho Paul Patterson University of Idaho Mark Pavek Washington State University Duane Preston University of Minnesota, Retired Edward Radcliffe University of Minnesota, Retired Carl Rosen University of Minnesota Peter Sexton South Dakota State University Clinton Shock Oregon State University Joseph Sieczka Cornell University, Retired David Spooner USDA-ARS, Wisconsin Jeffrey Stark University of Idaho Walt Stevenson University of Wisconsin, Retired Asunta Thompson North Dakota State University Mike Thornton University of Idaho Robert Thornton Washington State University, Retired October 26, 2010 Commercial Potato Production in North America A Brief History of this Handbook and Use of the Information The current publication, Commercial Potato Production in North America was originally published in July 1964 by the USDA Agricultural Research Service, Agriculture Handbook No. 267, with the title, Commercial Potato Production, authored by August E.
    [Show full text]