Material Handling & Warehouse

Total Page:16

File Type:pdf, Size:1020Kb

Material Handling & Warehouse MATERIAL HANDLING & WAREHOUSE EQUIPMENT PROMOTION SPLIT COWHIDE FITTERS PORTABLE SALAMANDER HEATER THINSULATE™ LINED GLOVES • Adjustable thermostat • Premium split cowhide • Adjustable tilt angle leather construction • Mounted on 10" solid rubber wheels • Full ThinsulateTM lining • Power Source: Electric provides superior warmth • 240 V, 34121 BTU/h, 10 000 W • Good abrasion resistance • Fan Motor Type: • Thinner lining than acrylic Enclosed air over, ball bearing boa provides better dexterity • Over heat protection • Full leather-tipped fingers and knuckle • One heat setting, fan forced strap provide increased protection SM609 • Rubberized cuff for ultimate protection Model Lining Promo Model Promo No. Size Weight (g) Price No. Price SAS500 Ladies 100 5.55/Pair EA786 765.00 SAN637 Medium 100 5.85/Pair SAL544 Large 40 5.80/Pair SM609 Large 100 6.50/Pair ND337 SAP248 X-Large 100 6.55/Pair SALT/SAND CONTAINERS SAP249 2X-Large 100 6.65/Pair • Tough, durable polyethylene construction • Molded forklift channels and hand recessed holes PREMIUM HARDWOOD DOLLIES • Carpeted dolly helps prevent marks and scratches on equipment being moved NJ450 • 1-3/4" wood, 1400-lb. capacity, 4" non marking casters Model Dimensions Promo No. L" x W" x H" Colour Price 5.5 CU.FT. CAPACITY MA189 ND337 30 x 24 x 24 Yellow 149.00 ND202 30 x 24 x 24 Grey 149.00 Model Dimensions Promo 10 CU.FT. CAPACITY No. W" x D" Platform Price NM947 48 x 24 x 24 Yellow 239.00 MA188 18 x 24 Standard 115. 0 0 NM948 48 x 24 x 24 Grey 239.00 MA189 18 x 24 Carpeted 145.00 NJ450 Black 1-Gallon Recycled Plastic Scoop 16.95 MD517 18 x 30 Standard 129.00 PE095 Yellow 1-Gallon Polyethylene Scoop 17.95 MD518 18 x 30 Carpeted 169.00 PE096 White 1-Gallon Polyethylene Scoop 17.95 Pricing in effect until March 29, 2019 or while quantities last. Taxes and freight extra. Prices are subject to change, and may vary without prior notice. Issue #SDM219010NA BROADCAST SPREADER POLY SNOW SHOVELS • Steel tube frame construction • Powder-coated steel handle with chrome-plated hardware • Ergonomic poly D-grip handle • Heavy-duty nylon gear box Comes w/rain increases product life span cover & screen • Setting control on handle for precise adjustments NM810 • 12" x 4" pneumatic tires • Coverage: 16 000 sq.ft. NM809 • Capacity: 100 lbs. Model Promo No. Price NJ142 159.00 Model O.A. Steel Promo No. Blade" Length" Wear Strip Price NM810 19-3/4 x 13 51 No 16.95 NM809 19-3/4 x 13-1/8 51 Yes 17.95 FIRESTORMTM INTENSE ICE MELTER • Prevents refreezing even under the most challenging conditions • Safe for children and pets, will not burn skin and gentle on vegetation POLY SNOW PUSHERS • Distinctive orange colour is easy to W/STEEL WEAR STRIP see, allowing you to use less while • Handle material: Steel ensuring safety for pedestrians • D-Grip handle • Container Size: 44 lbs. (20 kg) • Melting Point: -32°C (-25°F) Model Promo No. Price JB597 25.95 NM812 N M811 NATURAL CHOICETM ICE MELTER Model Handle O.A Promo • All-natural ice melter with an organic No. Blade" Length" Length" Price additive that improves its performance • This additive also acts as a corrosion NM812 21-1/4 x 9-1/4 42 50-1/4 18.95 inhibitor to reduce metal fatigue N M 811 24-1/2 x 10-3/4 42-1/8 51-3/8 24.95 • Eco-friendly ice melter • Container Size: 44 lbs. (20 kg) • Melting Point: -24°C (-11°F) SCRAPERS Model Promo • Top-of-the-line industrial grade tools No. Price designed for intense and continuous use • Handle Material: Ashwood NJ140 26.95 • Handle Type: Straight • Handle Length: 48" • Blade Material: Tempered steel ROOF RAKE N D115 • Ideal for removing snow from roofs, awnings and tarps • 24" x 6" x 1-7/8" poly blade • Lightweight aluminum handle extends to 16' Model Blade Wt. Promo No. Serie Size" lbs. Price Model Promo ND067 NordicTM 7 x 5-1/2 2.35 19.95 No. Price ND040 AlpineTM 7 x 6 3.82 37.95 2 ND952 49.95 N D115 YukonTM 8-1/2 x 6-1/4 5.15 47.95 ZX-30° PREMIUM GRAIN COWHIDE FITTERS GLOVES ACRYLIC LINED GLOVES • Standard quality • Foam PVC palm coating offers excellent • Superior abrasion resistance SFQ726 breathability, dexterity and durability, • Provides moderate warmth while providing a superior wet or dry grip • Excellent comfort and durability • 15-gauge seamless nylon/spandex • Resists oil and water well shell with 100% acrylic lining • Patch palm design for superior cold protection • Rubberized safety cuff • Uncoated back permits breathability • Lining: Cotton Fleece and limits perspiration • Exceptional comfort and fit SR521 Model Promo No. Size Price Model Promo SR521 Large 4.90/Pair No. Size Price SAM023 X-Large 4.99/Pair SFQ726 Medium (8) 6.39/Pair SDL881 2X-Large 5.30/Pair SFQ727 Large (9) 6.39/Pair SFQ728 X-Large (10) 6.39/Pair SFQ729 2X-Large (11) 6.39/Pair WINTER LINERS • Provide added protection in cold condition or on windy days GRAIN COWHIDE DRIVERS • Can be worn with caps, hats, welding helmets, hard hats or alone FLEECE LINED GLOVES • Flame resistant outer shell • Premium quality • One size fits all • Superior abrasion resistance SAJ553 • Resists oil and water well MILD COLD • Excellent comfort and durability • Provides moderate warmth • Single twill layer with napped inside • Cuff Style: Hemmed SFV195 • Comes with elastic wrist MODERATE COLD • Twill outer layer and SAM456 polyfibre/cotton-lined Model Promo No. Size Price SEVERE COLD SFV195 Small 7.70/Pair • Twill outer layer, sheep SAM455 SFV196 Medium 7. 85/Pair thermal-lined and full neck flap SFV197 Large 8.30/Pair Model Promo SFV198 X-Large 8.50/Pair No. Description Price SAJ553 Mild Cold 5.25 SAM456 Moderate Cold 7. 45 GRAIN COWHIDE ROPERS SAM455 Severe Cold 11.2 5 FLEECE LINED GLOVES • Premium quality • Superior abrasion resistance MID-SOLE ICE CLEATS • Resists oil and water well • Hook and loop closure style accomodates all shoe sizes • Excellent comfort and durability • Each mid-sole ice cleat has five steel studs • Provides moderate warmth for increased grip and traction • Cuff Style: Hemmed • Reusable, water-resistant polyester drawstring • Comes with adjustable bag is convenient for storing and strap with snap SFV187 carrying mid-sole ice cleats • Suitable for general work and recreational activities that require walking Model Promo on ice and/or snow No. Size Price • One Size; Colour: Black SFV187 Small 8.95/Pair SFV188 Medium 9.10/Pair Model Promo SFV189 Large 9.35/Pair No. Price SFV190 X-Large 9.65/Pair SGG012 17.95 3 CF836 STACK & HANG BINS METAL BIN SUPPORT RACKS • Designed to hang from bin • Panels can be mounted on walls, benches, back of racks, panels, rails and carts shelving, inside cabinets or service truck interior • Bins reduce and control inventories, • Made of 16-gauge cold-rolled steel shorten assembly times and • Allows bins to easily be removed, minimize parts handling CF412 refilled and replaced • Reinforced ribs, on both sides, prevent • Kleton grey bins from spreading under loads powder coated • Unaffected by weak acids and alkalis Model Outside Dim. Cap. Promo No. Colour W" x D" x H" lbs. Price CF832 Red 5 1/2 x 10 7/8 x 5 30 3.80 CF833 Yellow 5 1/2 x 10 7/8 x 5 30 3.80 Model Dimensions Promo CF831 Green 5 1/2 x 10 7/8 x 5 30 3.80 No. W" x H" Price CF837 Red 11 x 10 7/8 x 5 50 4.40 CF838 Yellow 11 x 10 7/8 x 5 50 4.40 C F 411 18 x 19 19.60 CF836 Green 11 x 10 7/8 x 5 50 4.40 CF412 36 x 19 34.20 DIVIDER FOR 10‑7/8" D x 5" H BINS CB829 - - - - 1.36 CROSS STACK BINS • High impact polyethylene; will not crack or rust PLASTIC SHELF BINS • Turned 90° to cross stack • Durable polypropylene • FDA approved • Designed for use on 12", 18" and 24" deep • 100-lb. capacity shelving, or vertical storage and retrieval units • Bins "nest" when empty CC398 CC393 BINS Model No. Outside Dim. Promo CC394 Blue Grey White L" x W" x H" Price CD583 CD584 CD585 17-1/4 x 11 x 12 16.60 Model No. Outside Dim. Promo CD247 CD246 CD248 25-1/8 x 16 x 8-1/2 25.90 Blue Red Yellow L" x W" x H" Price CC393 CC394 CC395 11-5/8 x 8-3/8 x 4 5.12 COVERS CC396 CC397 CC398 11-5/8 x 11-1/8 x 4 7. 6 4 Model No. Promo CC399 CC400 CC401 17-7/8 x 8-3/8 x 4 8.04 Blue Grey White For Use With Price CF016 CD586 CF017 CD583, CD584 & CD585 11.2 0 CF018 CD606 CF019 CD247, CD246 & CD248 17.9 0 PLASTIC DAIRY CASE • Reusable case maintains its shape and performance through stacking, pressure washing and transportation UTILITY BOXES • Universally compatible • Durable, commercial grade plastic • Outside dim.: • 20" L x 15" W x 5" H 13-1/10" W x 13-1/10" D x 11" H • Capacity: 17.5 L • Capacity: 40 lbs. • FDA-Approved • Colour: Black CD445 Model Promo Model Promo No. Colour Price No. Price CD445 Grey 6.30 4 CF932 11. 5 0 CD446 White 9.95 DEEP DOOR STORAGE CABINET HEAVY-DUTY • Four reinforced 16-gauge adjustable cabinet shelves STORAGE CABINET with 500-lb capacity per shelf, evenly distributed • All-welded • 4" deep doors for maximum storage capacity • 20-gauge steel cabinet, 18-gauge shelves • 12 adjustable door shelves with 35-lb capacity per shelf • 36" W x 18" D x 72" H • Unique padlock hasp helps prevent access with bolt cutters • Shelf capacity: 300 lbs.
Recommended publications
  • General Food Establishment Plan Review Guidelines for Wisconsin Food Service Operators
    General Food Establishment Plan Review Guidelines for Wisconsin Food Service Operators The plan review and pre-inspection process helps ensure that your food establishment meets food safety requirements and will help you establish an organized, safer, and more efficient method for preparing food. A plan that is submitted and complete may reduce time and money spent on improper equipment, materials or other items that are costly to correct and delay your opening. This construction guide is designed to help you submit an accurate and complete plan for review. It does not list every requirement for new or remodeled establishments, but may help you understand the food service requirements listed in the Wisconsin Food Code. Information Required For Plan Review Completed Plan Review Application Form and related documents. Proposed menu, including expected number of meals served per day and number of deliveries per week. Equipment schedules and list of equipment to be installed (make/model). Floor plan drawn to scale with locations and labels for all equipment, plumbing, electrical, ventilation, and storage: Food preparation sinks and food preparation counters. Drains, grease trap, utility/mop sink, backflow prevention devices/methods, and location of all plumbing drains and water lines. Handwashing sinks and warewashing equipment, including the hot water heater. Equipment for cooking, hot holding, and cold holding of food, beverages and ice. Ventilation equipment. Label all food and beverage storage areas, including back stock, self-service areas, etc. Label all chemical, equipment, garbage, restrooms, employee-use areas, outer openings (windows/doors). Site plan showing location of business in building; location of building on site, including street names; and location of any outside food or beverage serving areas or equipment (grill, bar, grease traps, dumpsters, well, septic system, etc.).
    [Show full text]
  • Engine Riding Positions Officer Heo Nozzle Ff
    MILWAUKEE FIRE DEPARTMENT Operational Guidelines Approved by: Chief Mark Rohlfing 2012 FORWARD The purpose of these operational guidelines is to make clear expectations for company performance, safety, and efficiency, eliminating the potential for confusion and duplication of effort at the emergency scene. It is understood that extraordinary situations may dictate a deviation from these guidelines. Deviation can only be authorized by the officer/acting officer of an apparatus or the incident commander. Any deviation must be communicated over the incident talk group. The following guidelines are meant to clarify best operational practices for the MFD. They are not intended to be all-inclusive and are designed to be updated as necessary. They are guidelines for you to use. However, there will be no compromise on issues of safety, chain of command, correct gear usage, or turnout times (per NFPA 1710). These operating guidelines will outline tool and task responsibilities for the specific riding positions on responding units. While the title of each riding position and the assignments that follow may not always seem to be a perfect pairing, the tactical advantage of knowing where each member is supposed to be operating at a given assignment will provide for increased accountability and increased effectiveness while performing our response duties. Within the guidelines, you will see run-type specific (and in some cases, arrival order specific) tool and task assignments. On those responses listing a ‘T (or R)’ as the response unit, the Company will be uniformly listed as ‘Truck’ for continuity. The riding positions are as follows: ENGINE RIDING POSITIONS OFFICER HEO NOZZLE FF BACKUP FF TRUCK RIDING POSITIONS OFFICER HEO VENT FF FORCE FF SAFETY If you see something that you believe impacts our safety, it is your duty to report it to your superior Officer immediately.
    [Show full text]
  • The Guide to Sustainable Energy Technologies for Schools
    ***** ★ ★ ★. ★ *★* New Solutions in Energy Utilisation The guide to Sustainable energy technologies for ENERGIE ENERGIE This ENERGIE publication is one of a series highlighting the potential for innovative non-nuclear energy technologies to become widely applied and contribute superior services to the citizen. European Commission strategies aim at influencing the scientific and engineering communities, policy makers and key market actors to create, encourage, acguire and apply cleaner, more efficient and more sustainable energy solutions for their own benefit and that of our wider society. Funded under the European Union's Fifth Framework Programme for Research, Technological Development and Demonstration (RTD), ENERGIES range of supports cover research, development, demonstration, dissemination, replication and market uptake - the full process of converting new ideas into practical solutions to real needs. Its publications, in print and electronic form, disseminate the results of actions carried out under this and previous Framework Programmes, including former JOULE-THERMIE actions. Jointly managed by Directorate-General Energy and Transport & Directorate-General Research, ENERGIE has a total budget of € 1042 million over the period 1999 to 2002. Delivery is organised principally around two Key Actions, Cleaner Energy Systems, including Renewable Energies, and Economic and Efficient Energy for a Competitive Europe, within the theme "Energy, Environment and Sustainable Development", supplemented by coordination and cooperative activities of a sectoral and cross-sectoral nature. With targets guided by the Kyoto Protocol and associated policies, ENERGIES integrated activities are focussed on new solutions which yield direct economic and environmental benefits to the energy user, and strengthen European competitive advantage by helping to achieve a position of leadership in the energy technologies of tomorrow.
    [Show full text]
  • Set up Your Vaccination Site
    SET UP YOUR VACCINATION SITE Download the Vaccination Essentials Checklist Be prepared with everything you need for mass vaccine administration sites. Use this checklist to ensure you have the supplies and set up essentials for effective vaccine administration operations. QUICK ORDER LIST HAND & SURFACE SANITATION Qty. MSC Item # Description 13349972* Purell® Hand Sanitizer 16415283* Purell® Pumps for Sanitizer 15138829* Kleen Station 5 Gallon Sanitizer Station Stand 14996912* Liquid Sanitizer (for sanitizer station stand) 18844241* Tri-Chem Disinfectant Cleaner 96168505* Scott® 24 Hr Disinfecting Wipes 60202157* Kimtech™ WetTask Wipes with Bucket 89805600* WypAll® X60 Dry Towel Wipes 35952829* Scott® Essential Manual Paper Towel Dispenser 90172750* Scott® Essential Automatic Paper Towel Dispenser 30284723* Scott® Essential Hard Roll Paper Towels 18452003 WypAll® Reach Hand Held Portable Wipe Dispenser 18451997* WypAll® Reach L10 Towel (for wipe dispenser) While we will make every effort to maintain in-stock levels, some items may become unavailable. Our team stands ready to continue to support you. Contact Customer Care for help choosing alternate items at 800.645.7270. Attention Federal Government Customers: MSC is pleased to offer you our full line of products. All products purchased through GSA Advantage. You can purchase non-GSA items subject to open market terms and conditions. For guidance on these types of purchases, seek clarification internally with your agency or from GSA. mscdirect.com SAFETY Qty. MSC Item # Description SIGNAGE
    [Show full text]
  • Health Department 505 Broadway Street, Suite 372 Baraboo, WI 53913 Telephone: (608) 355- 3290 Fax: (608)355-4329
    Health Department 505 Broadway Street, Suite 372 Baraboo, WI 53913 Telephone: (608) 355- 3290 Fax: (608)355-4329 General Food Establishment Plan Review Guidelines For Food Service Operators in Wisconsin This construction guide is designed to help you submit an accurate and complete plan for review. It does not list every requirement for new or remodeled establishments, but may help you understand the food service requirements listed in the Wisconsin Food Code. The plan review and pre-inspection process will help ensure that your food establishment meets food safety requirements and will help you establish an organized, safer, and more efficient method for preparing food. A plan that is submitted and complete allows the plan review process to proceed, which may reduce time and money spent on improper equipment, materials or other items that are costly to correct and delay opening your establishment. This plan review is for: ☐ New construction ☐ Remodel ☐ Change of ownership Food Establishment Address License holder: _________________________________________________________________ Business mailing address: _________________________________________________________ DBA Establishment name: _________________________________________________________ Establishment address: ___________________________________________________________ Phone: ____________________________ Email: ______________________________________ General Establishment Information Hours of operation: M___________ T____________ W___________ TH_____________ F____________ Sa_______________
    [Show full text]
  • 2019 04 23 Web Disb
    City of Cedar Rapids Accounts Payable Expenditures for the Period ending April 23, 2019 Name Vendor Department Name Voucher Invoice Date Description Qty Unit Price Amount 124 Investment Corp 0000033977 Community Services 00662678 041019 2019-04-10 PD Substation Bldg Rent, May 1 655.00 655.00 7G Distributiing LLC 0000027306 GLF Ellis Golf Clubhouse 00662869 Prepaid Beer 2019-04-18 Prepaid Beer 1 7,500.00 7,500.00 7G Distributiing LLC 0000027306 GLF Gardner Clubhouse 00662869 Prepaid Beer 2019-04-18 Prepaid Beer 1 5,900.00 5,900.00 7G Distributiing LLC 0000027306 GLF Jones Club House 00662869 Prepaid Beer 2019-04-18 Prepaid Beer 1 2,200.00 2,200.00 7G Distributiing LLC 0000027306 GLF Twin Pines Club House 00662869 Prepaid Beer 2019-04-18 Prepaid Beer 1 6,000.00 6,000.00 7G Distributiing LLC 0000027306 REC Tait Cummins 00662870 Prepaid Beer 2019-04-18 Prepaid Beer 1 3,300.00 3,300.00 AFQ Properties LLC 0000017502 Leased Housing - HAP 00355806 V0959-1 2019-04-01 Rental Assistance 0 0.00 475.00 AFSCME / IA Public Employees Council 60000034650 Payroll Funds 00662825 AFSCME041 2019-04-18 Union Dues 1 12,163.34 12,163.34 ASI Flex 0000021324 Flexible Spending Accounts 00662035 ASIF040819 2019-04-08 2018 FSA Claims - Dependent 1 1,300.00 1,300.00 ASI Flex 0000021324 Flexible Spending Accounts 00662035 ASIF040819 2019-04-08 2018 FSA Claims - Health 1 2,217.60 2,217.60 ASI Flex 0000021324 Flexible Spending Accounts 00662035 ASIF040819 2019-04-08 2019 FSA Claims - Dependent 1 2,358.46 2,358.46 ASI Flex 0000021324 Flexible Spending Accounts 00662035
    [Show full text]
  • Approval - Effective Immediately
    INDIANA DEPARTMENT OF ENVIRONMENTAL MANAGEMENT We Protect Hoosiers and Our Environment. 100 N. Senate Avenue • Indianapolis, IN 46204 (800) 451-6027 • (317) 232-8603 • www.idem.IN.gov Michael R. Pence Thomas W. Easterly Governor Commissioner To: Interested Parties Date: May 7, 2015 From: Matthew Stuckey, Chief Permits Branch Office of Air Quality Source Name: Wabash Valley Correctional Facility Permit Level: Minor Permit Revision Permit Number: 153-35730-00021 Source Location: 6908 Old US Highway 41, Carlisle, Indiana Type of Action Taken: Modification at an existing source Revisions to permit requirements Notice of Decision: Approval - Effective Immediately Please be advised that on behalf of the Commissioner of the Department of Environmental Management, I have issued a decision regarding the matter referenced above. The final decision is available on the IDEM website at: http://www.in.gov/apps/idem/caats/ To view the document, select Search option 3, then enter permit 35730. If you would like to request a paper copy of the permit document, please contact IDEM’s central file room: Indiana Government Center North, Room 1201 100 North Senate Avenue, MC 50-07 Indianapolis, IN 46204 Phone: 1-800-451-6027 (ext. 4-0965) Fax (317) 232-8659 Pursuant to IC 13-17-3-4 and 326 IAC 2, this approval is effective immediately, unless a petition for stay of effectiveness is filed and granted, and may be revoked or modified in accordance with the provisions of IC 13-15-7-1. (continues on next page) An Equal Opportunity Employer Recycled Paper If you wish to challenge this decision, IC 4-21.5-3-7 and IC 13-15-7-3 require that you file a petition for administrative review.
    [Show full text]
  • Heaters Buyer's Guide
    Heaters Buyer's Guide FarmTech – 2012 http://www.farmtek.com Whether you own a home, greenhouse, barn, workshop or warehouse, you will need to efficiently heat the space. Knowing the different types of heating systems available and the best type for your needs will help you make an informed decision for your specific application. What are the different types of heat? In order to understand common heating systems, it is important to know the difference between the three types of heat, which are conduction, convection and radiant. Conduction is the transfer of thermal energy from one object directly to another by contact. Touching a hot or cold object is an example of conduction. Convection is the transfer of thermal energy from one object to another by heating the air between the two. An example of convection heating is heating the air inside a building, thereby raising the temperature of the objects within the space. Radiant (infrared) heating is the transfer of heat from a high-temperature object to a low-temperature object. The air in between the objects is not heated; radiant heat only heats the objects it comes in contact with. An example of this would be the sun-warming the Earth. Convection Heating Radiant (infrared) Heating Radiant (infrared) Heating What are the different types of heaters and which one is best for my application? When choosing which type of heater is best for you, it is important to consider which applications each heater is ideal for. FarmTek offers in-floor heating systems, spot, tube, forced-air and electric heaters, each with advantages for different situations.
    [Show full text]
  • Material Handling & Warehouse Equipment
    Karl W. Richter Ltd. 1395 Morningside Ave. Toronto, ON M1B 3J1 E: [email protected] P: 416-757-8951 MATERIAL HANDLING & WAREHOUSE EQUIPMENT PROMOTION PORTABLE CERAMIC HEATER EASY ACCESS POLY BOX TRUCKS • 120 V, 6.25/12.5 A, 2560/5200 BTU/h • Drop-style side wall allows for easy • Two heat settings (1500 W and 750 W) provide loading and unloading full comfort and efficient operation • Bin Material: Polyethylene • Adjustable thermostat • Caster Placement: • PTC heating element Corner Standard • Tip over safety switch • Bin Colour: Grey and thermal safety fuse MP035 • Base Type: Plywood Model Promo No. Price EA599 44.95 Model Capacity Overall Dim. Promo No. cu. ft. lbs. L" x W" x H" Price 4" NON-MARKING BLUE RUBBER CASTERS MP035 22 1000 45-3/4 x 31-1/4 x 37-3/4 469.00 RL919 PUSH CARTS 5" NON-MARKING BLUE RUBBER CASTERS • Durable, dependable transport solution MP036 24 1200 63 x 34-1/4 x 38-1/2 579.00 • Easy maneuverability • Shelves can be adjusted quickly and easily • Capacity: 600 lbs. evenly distributed • Cart Material: Chrome Plated • Wheel Material: Rubber HEAVY-DUTY OUTDOOR • One-year STORAGE CONTAINERS limited warranty • Thick-walled, durable polyethylene construction ND337 • Double-walled reinforced lid Model Dimensions Promo • Molded forklift channels No. W" x D" x H" Price and recessed hand holes JK232 • Capacity: 5.5 cu. Ft. 4 SHELVES • Dimensions: RL914 14 x 30 x 60 156.00 30" L x 24" W x 24" H RL915 14 x 36 x 60 209.00 RL916 14 x 48 x 60 231.00 RL917 14 x 60 x 60 2 47.0 0 Model Promo 5 SHELVES No.
    [Show full text]
  • COMMERCIAL LIQUIDATORS of AMERICA ***AUCTION RESULTS*** Building Materials Sale Date: March 24, 2018 Registered Bidders: 351 Examples of Items Sold
    301 S LASALLE ST INDIANAPOLIS, IN 46201 (317) 632-8040 E: [email protected] COMMERCIAL LIQUIDATORS OF AMERICA ***AUCTION RESULTS*** Building Materials Sale Date: March 24, 2018 Registered Bidders: 351 Examples of Items Sold: Antique White Wiped Finish Dream Kitchen, All Plywood Boxes Shaker Cherry Dream Kitchen, All Plywood Boxes, Solid Solid Wood Doors, SS Lazy Susans, Upper Beveled Wood Doors, SS Lazy Susans, Upper Beveled Glass Glass Cabinets, 27 Cabinets - $8,510.00 Cabinets, 27 Cabinets - $5,462.50 Hickory Shaker Kitchen, All Plywood Boxes, Solid Wood Doors, York Cherry Super Kitchen, All Plywood Boxes, Solid Wood SS Lazy Susan, 14 Cabinets - $4,600.00 Doors, SS Lazy Susan, 18 Cabinets - $4,830.00 LG SS French Door Refrigerator w/ 2 Freezer Drawers - $603.75 Frigidaire Gallery SS Front Refrigerator - $891.25 Whirlpool SS Side by Side Refrigerator - $575.00 LG Dryer & Samsung Washer @$172.50 each - $345.00 Z-Line “Wood” Finish Exhaust Hood - $402.50 SS Island Range Hood - $195.50 [2] Aqueous Pull Down Kitchen Faucets @ $126.50 each - $253.00 Bosch Silence Plus Dishwasher - $287.50 AO Smith Gas Water Heater - $258.75 Tankless Water Heater - $360.00 Bow Front S.S. Farmhouse Sink - $207.00 Kitchen Faucet - $46.00 [109] Brazilian Teak 16’ PVC Deck Boards @ $26.45 each - $2,883.05 [84] Sandwood 16’ PVC Deck Boards @$25.30 ea -$2,125.20 [2] Brazilian Mahogany Entry Door w/ Beveled Glass Insert & Pella Black Metal Clad Dbl. Active Patio Door - $1,610.00 Sidelights @ $2,300.00 each - $4,600.00 Pella White Metal Clad Patio Door w/ Grid - $718.75 Blue Dbl.
    [Show full text]
  • General Food Establishment Plan Review Guidelines for Wisconsin Food Service Operators
    General Food Establishment Plan Review Guidelines for Wisconsin Food Service Operators The plan review and pre-inspection process helps ensure that your food establishment meets food safety requirements and will help you establish an organized, safer, and more efficient method for preparing food. A plan that is submitted and complete may reduce time and money spent on improper equipment, materials or other items that are costly to correct and delay your opening. This construction guide is designed to help you submit an accurate and complete plan for review. It does not list every requirement for new or remodeled establishments, but may help you understand the food service requirements listed in the Wisconsin Food Code. Information Required For Plan Review Completed Plan Review Application Form and related documents. Proposed menu, including expected number of meals served per day and number of deliveries per week. Equipment schedules and list of equipment to be installed (make/model). Floor plan drawn to scale with locations and labels for all equipment, plumbing, electrical, ventilation, and storage: Food preparation sinks and food preparation counters. Drains, grease trap, utility/mop sink, backflow prevention devices/methods, and location of all plumbing drains and water lines. Handwashing sinks and warewashing equipment, including the hot water heater. Equipment for cooking, hot holding, and cold holding of food, beverages and ice. Ventilation equipment. Label all food and beverage storage areas, including back stock, self-service areas, etc. Label all chemical, equipment, garbage, restrooms, employee-use areas, outer openings (windows/doors). Site plan showing location of business in building; location of building on site, including street names; and location of any outside food or beverage serving areas or equipment (grill, bar, grease traps, dumpsters, well, septic system, etc.).
    [Show full text]
  • Guide to Sustainable Energy Technologies for Schools
    European Commission New Solutions in Energy Utilisation The guide to Sustainable energy technologies for schools ENERGIE ENERGIE This ENERGIE publication is one of a series highlighting the potential for innovative non-nuclear energy technologies to become widely applied and contribute superior services to the citizen. European Commission strategies aim at influencing the scientific and engineering communities, policy makers and key market actors to create, encourage, acquire and apply cleaner, more efficient and more sustainable energy solutions for their own benefit and that of our wider society. Funded under the European Union’s Fifth Framework Programme for Research, Technological Development and Demonstration (RTD), ENERGIE’s range of supports cover research, development, demonstration, dissemination, replication and market uptake - the full process of converting new ideas into practical solutions to real needs. Its publications, in print and electronic form, disseminate the results of actions carried out under this and previous Framework Programmes, including former JOULE-THERMIE actions. Jointly managed by Directorate-General Energy and Transport & Directorate-General Research, ENERGIE has a total budget of € 1042 million over the period 1999 to 2002. Delivery is organised principally around two Key Actions, Cleaner Energy Systems, including Renewable Energies, and Economic and Efficient Energy for a Competitive Europe, within the theme "Energy, Environment and Sustainable Development", supplemented by coordination and cooperative activities of a sectoral and cross-sectoral nature. With targets guided by the Kyoto Protocol and associated policies, ENERGIE’s integrated activities are focussed on new solutions which yield direct economic and environmental benefits to the energy user, and strengthen European competitive advantage by helping to achieve a position of leadership in the energy technologies of tomorrow.
    [Show full text]