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Beverage List Startup

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Beverage List Startup __________________________________________ CÓCTELES __________________________________________ REBUJITO 11 GIN TONIC 13 Fino Sherry, Sparkling Lemonade, Mint Gin Raw, Elderflower Tonic, Cucumber, Makrut, Juniper VERMUT SPRITZ 11 CHIRINGUITO 13 Red Vermouth, Cava, Orange Bitters, Thyme Gin Mare, Celery Juice, Lime, Mint DON QUIXOTE 12 MALLORCA 13 Amontillado Sherry, Vermouth, Bonanto Mt. Gay Rum, Koloa Dark, Falernum, Passionfruit, Lime SPARKLING SANGRÍA 11 / 29 FLAMENCO MARGARITA 12 Cava, Rosé Lillet, Pomegranate, Orange, Mint Azteca Reposado Tequila, Cointreau, Lime, Pimentón Salt CLASSIC SANGRÍA 11 / 29 CANARY ISLANDS 13 Tempranillo, Brandy, Licor 43, Orange, Apple Unión Uno Mezcal, Chartreuse, Pineapple, Grenadine OPERATION BIKINI 12 SPANISH MANHATTAN 13 Hanger One Vodka, Carrot, Turmeric, Orange, Ginger Nomad Whisky, Red Vermouth, Cherry _____________________________________________ VINOS _____________________________________________ JEREZ - SHERRY ESPUMUSO - SPARKLING Manzanilla La Cigarrera - dry, saline, chilled 8 Brut Cava Parés Baltà 10 Fino César Florido - dry, fresh, chilled 9 Brut Rosé Reserva Cava Raventós, "De Nit" 15 Amontillado Grant - off dry, nutty 8 BLANCO - WHITE Palo Cortado Lustau - off dry, complex 11 Albariño Granbazán, "Ámbar", 2017, Rías Baixas 13 Oloroso Hidalgo - off dry, toasted nuts, caramel 11 * Verdejo Garciarevalo, Rueda 8 gl / 27 carafe or porrón Pedro Ximénez El Maestro Sierra - rich, sweet 10 Godello Godeval, "Cepas Vellas", 2017, Valdeorras 12 DULCE - DESSERT WINE ROSADO - ROSÉ Moscatel Remelluri - sweet, delicate, light 17 Txakoli Ameztoi, "Rubentis", 2018, Getariako 14 Tempranillo Rosado Ostatu, 2018, Rioja 10 VERMUT - VERMOUTH Served on ice with orange, olive TINTO - RED Priorat Natur Blanco 13 Garnacha, Joan D'Anguera, "L'Argata", 2016 16 * Atxa Rojo 8 Tempranillo Toloño, "Raposo", 2016, Rioja 16 Oliveros Rojo 9 Listán Negro Bermejos, 2018, Tenerife (Canary Islands) 13 Primitivo Quiles Rojo 12 Samsó Garnacha Blend Palacios, "Camins", 2018, Priorat 14 __________________________________ CERVEZAS + SIDRA __________________________________ DRAFT - Caña 4 / Doble 7 BOTTLES * Hefeweizen New Bohemia, "Highway to Hefe", Santa Cruz Pale Lager Estrella Damm, Barcelona 6 * Saison Sante Adairius, "Anaïs", Santa Cruz Gluten Free Lager Estrella Damm, "Daura", Barcelona 6 * Hazy IPA Humble Sea, "Socks & Sandals", Santa Cruz Sidra Natural Isastegi, Toloso, Spain 12 * Lager Moritz, Barcelona 6 ____________________________________ OTRAS BEBIDAS _____________________________________ Sparkling Pomegranate Soda House 4 Horchata Valenciana Tigernut Milk, Lemon, Cinnamon 5 Menta Lima House Sparkling Lemonade, Mint 4 Mexican Coca-Cola 4 Bon Dia House Blend of Coconut, Orange, Passionfruit 6 Sparkling Mineral Water Bottle 750 ml 5 Juices: Fresh Orange, Pineapple or Carrot 4 Spa Water Pitcher Sparkling H20, Fruit, Herbs, Bitters 7 _________________________________________ CAFÉ + TÉ ___________________________________________ Pour-Over Coffee: Verve Seabright or Decaf 4 / 8 Iced Tea Passion Peach 3 Cold Brew Verve Seabright 4 Herbal Teas: Lemongrass, Spearmint or Chai 3 Horchata + Cold Brew 5 Teas: Sencha Green, Oolong or Darjeeling Black 3 * on tap.
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