Tapas to Share Grill Soups, Salads, and Greens Pasta Sandwiches Hamburguesa Americana Hamburguesa Veggie Americana Wood-Fired P
English #restauranteluzia #grupotragaluz TAPAS TO SOUPS, SALADS, HAMBURGUESA SHARE AND GREENS AMERICANA Acorn-fed Iberian French onion soup 9.75 (V) (180 g 100% beef) ham croquettes 6.50 Sautéed vegetables 11.00 (V) Bun, lettuce, tomato, Patatas bravas (spicy Green salad with warm pickle, and French fries fried potatoes) 6.00 (V) Camembert 10.50 (V) 14.50 Potato omelette and Autumn salad (greens, Raclette 2/ Bacon 1 / bread with tomato 7.00 mushrooms, and warm Egg 2/ Onion 1 Tortilla chips with vegetables) 10.75 (V) guacamole 8.50 (V) Mixed salad 10.50 (V) Bhutan potatoes (spicy Rocket salad with HAMBURGUESA fried potatoes from the Parmesan, smoked chicken, Himalayas)8.25 (V) VEGGIE and capers 12.00 Tapa of idiazabal Burrata, tomato, AMERICANA cheese 7.00(V) and rocket 13.50 (V) Aubergine crisps 5.25(V) Bun, rocket, avocado, and French fries 14.00(V) Grilled asparagus with romesco sauce (5 pcs.) PASTA Raclette 2/ Egg 2/ Onion 1 8.50 (V) Pumpkin ravioli with Chicken fajitas 11.00 chestnut mushroom sauce Crispy fried prawns with 12.50 jalapeño salsa 11.00 WOOD-FIRED Truffled rigatoni au Corn tortillas with tuna gratin with Parmesan PIZZAS sashimi and chipotle cream sauce 14.00 (V) mayonnaise 9.90 Margherita 11.50 (V) Cipriani tagliolini Focaccia, virgin olive with cherry tomatoes, Margherita with cooked oil, and rosemary 6(V) roasted eggplant, basil, ham 12.50 mozzarella, and pesto Chicken wings with Cream of pumpkin, 14.00 (V) barbecue sauce 8.50 mozzarella, porcini Cipriani tagliolini mushrooms, and bacon Acorn-fed Iberian with shrimp,
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