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Luncheon Menu LUNCHEON MENU Build-a-Buffet Entrée Options Pork Selections Served with Rolls, Whipped Herb Butter, Cumin and Chili Rubbed Pork Loin Plus Two Side Items: Starch, Salad or Vegetable with Raspberry Chipotle Sauce… 8.50 Poultry Selections Pork Loin with Apple Cream Sauce… 8.50 Chilled Sliced Spinach Stuffed Chicken Pinwheels Jamaican Jerk Pork Loin with Cucumber Sauce..8.50 with Herb Peppercorn Sauce… 9.25 Rosemary Pork Tenderloin Broccoli-Stuffed Chicken Breast with Rosemary Sauce... 10.50 with Creamy Chicken Sauce…9.25 Marinated Pork Tenderloin Chicken Thighs Saltimbocca... 9.25 with Sundried Tomato Cream Sauce… 10.50 Grilled Marinated Breast of Chicken… 8.50 Sautéed Apple Raisin Pork Chops…9.75 Grilled Chicken with Thai BBQ Sauce… 8.50 Pasta Creations and More Grilled Chicken Below Options Served with Choice of Salad and with Tomato Mediterranean Compote… 8.50 Garlic Bread or Sourdough with Butter Tex-Mex BBQ Chicken Topped Pasta Annabelle with Chicken… 8.50 with Monterey Jack Cheese…9.50 Penne Pasta with Bolognese Sauce… 8.50 Chicken with Apple Raisin Sauce… 8.50 Penne Pasta with Pesto Cream Sauce Chicken Parmesan… 8.50 and Sun-Dried Tomatoes… 7.95 Chicken Hunter Style… 8.50 Penne Pasta with Cajun Cream Sauce Sautéed Herb Lemon Chicken Breast… 8.50 and Meatballs… 7.95 Turkey Divan with Mornay Sauce…8.50 Turkey Tetrazzini … 8.50 Sliced Fresh Turkey Breast with Gravy… 9.50 Baked Meat Lasagna… 7.95 Vegetable Lasagna … 7.75 Beef Selections Portabella Mushroom Lasagna …7.95 London Broil with Mushroom Sauce… 9.25 Penna Pasta with Butternut Squash Homemade Meat Loaf… 8.50 and Edamame…7.50 Beef Tenderloin Tips Diane…10.75 Cheese Ravioli with Marinara …7.95 Salisbury Steak with Mushroom Sauce… 8.50 Bowtie Pasta Primavera … 7.50 Braised Beef Short Ribs with Merlot Sauce…13.25 Pasta with Pear, Walnuts and Gorgonzola... 8.50 Bourbon and Teriyaki Glazed Flank Steak… 9.25 Seafood Mornay Pasta … 9.50 Beef Stir Fry with Rice … 9.25 Seafood Selections Eggplant and Tofu Stir Fry with Rice… 9.25 Orange Roughy Beef Tips Diane with Rice or Noodles… 9.25 with Lemon Caper Butter Sauce…10.50 Homemade Beef Stew… 8.50 Herb Roasted Salmon with Dill Beurre Blanc …11.75 Cajun Chicken Stir-Fry with Rice… 8.50 Teriyaki Glazed Salmon with Pineapple Salsa…11.75 Teriyaki Rice Noodles with Chicken, Broccoli Parmesan and Panko Crusted Tilapia and Julienned Carrots… 8.50 with Lemon Beurre Blanc…10.50 Lentil and Root Vegetable Pot Pie… 8.50 Vegetarian Selections Turkey Pot Pie with Seasonal Vegetables… 8.50 Eggplant Parmesan… 8.50 Baked Lemon Pepper Tofu…9.25 Cashew and Vegetable Paella… 9.25 Quinoa, Sweet Potato, Kale and Black Bean... 8.50 THEMED-LUNCHEON MENU Minimum of 25 Guests All-American Sandwich Buffet Italian Flair Sliced Roast Beef, Ham, Turkey, Swiss and Cheddar Caesar Salad with Parmesan Cheese & Croutons Cheese, Whole Wheat, White and Rye Breads Pasta Primavera Lettuce, Tomatoes, Pickles and Condiments Chicken Parmesan Two Side Salads and Potato Chips… 9.75 Garlic Bread… 9.50 (Add Homemade Cookies & Brownies for 2.25 each) (Add Mini Cannoli for 2.00 each) Deep South Backyard BBQ Southern Fried Bone-in Chicken Pulled Pork BBQ with Buns Homemade Macaroni and Cheese Homemade Cole Slaw Green Beans with Caramelized Onions Potato Chips… 8.50 Corn Bread with Whipped Honey Butter… 9.50 (Add Assorted Mini Desserts for 3.50 per person) (Add Peach Crisp with Maple Cream for 3.50 each) Anytime Soup or Chili Specialties Mexican Feast Below Selections Served with Crackers Chicken Fajitas, Tortilla Shells Broccoli and Cheddar … 4.75 Cheese Enchiladas, Mexican Rice Cream of Chicken and Wild Rice … 4.75 Gazpacho Salad with Golden Italian Dressing Tomato Basil … 4.75 Onions, Peppers, Shredded Cheese, Sour Cream, Southwestern White Chicken Chili … 4.95 Chips and Homemade Salsa… 9.50 Cincinnati Chili … 4.95 (Add Kahlua Iced Brownies for 2.00 each) Vegetarian Chili … 4.75 All American Chili … 4.95 Big Easy Black Bean Chili … 4.75 Jambalaya Soup du Jour … Selection Varies Weekly with Shrimp, Andouille Sausage and Chicken Seasonal Vegetable Ratatouille Sandwiches Crusty French Bread with Whipped Herb Butter Vegetarian Black Bean Pita... 4.95 Garden Green Salad with Dressing... 12.50 Submarine Sandwich... 6.75 (Add Deep Fried Cheesecake California Club Croissant... 6.75 with Fruit Sauce for 3.75 each) Sun Dried Tomato & Turkey Focaccia... 6.50 Marinated Grilled Chicken Breast... 6.50 Slider Bar Ham, Beef, or Turkey on Assorted Breads... 5.50 Mini Burgers and Mini Grilled Chicken Breasts Tuna or Chicken Chutney Salad... 5.75 Mini Slider Buns with Toppings to Include: Additional Charge of 1.00 if made on Croissant Tomato, Pickles, Bacon, Sautéed Mushrooms, Mayo, Wrappers: Chicken Teriyaki, Beef Dijonnaise, Ketchup, Dijon, Cheddar, Swiss and Bleu Cheese Vegetarian, BLT, or Turkey Club ... 7.25 Tater Tots Creamy Cheese Tortellini Pasta Salad…12.50 Pick Three (Add Chocolate Cupcakes for 3.25 each) Choose any Half Sandwich, Anytime Soup and Side RSVP Signature Salad… 9.50 .
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