Stateside Dinner 300 E Pike St #1200, SEATTLE, WA 98122
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This menu was created & provided by Menyu website: www.themenyuapp.com click for full restaurant page & menu Stateside Dinner 300 E Pike St #1200, SEATTLE, WA 98122 Description: Modern & laid-back space for French & Vietnamese fusion fare in a historic setting. Phone: (206) 557-7273 Large Bun Cha Hanoi- Our Version pork patties and belly in caramel fish sauce marinade, imperial rolls, rice vermicelli and herbs Cha Ca La Vong- Our Version, $28.00 black cod marinated in turmeric and galangal, rice vermicelli, fresh dill, cilantro, mint, and peanuts Clam Rice, $23.00 Manila clams over ginger rice with lemongrass clam broth, sesame rice crackers and assorted garnishes Goat Curry, $25.00 grilled goat and dried haricots verts braised in fresh curry paste with coconut milk and yogurt Grilled Tri-Tip Steak, $24.00 marinated tri-tip steak with kumquat-ginger-scallion dressing Master Stock Crispy Chicken, $23.00 free range chicken poached in aromatic stock, then fried crispy, shallot-ginger crunchies and master stock for dipping Page 1 This menu was created & provided by Menyu website: www.themenyuapp.com Medium Curried Pumpkin, $14.00 braised with dried yuba and house curry spice blend, rice paddy herb Golden Rice Cake And Egg, $13.00 pickled shallots, raabs, shredded green papaya, maggi nuoc cham Heirloom Tomato Salad, $15.00 duck egg cured in aged rice wine, black garlic, rau ram, lime vinaigrette Hunan-Style Chili Cumin Pork Ribs, $13.00 your choice: a bit spicy or extra spicy Page 2 This menu was created & provided by Menyu website: www.themenyuapp.com Sides Ginger Rice, $4.00 House Fermented Mustard Greens, $3.00 House Shaoxing And Salt Cured Duck Egg, $2.00 Jasmine Rice, $3.00 Long Beans, $8.00 coconut galangal jade goddess dressing, ginger crunchies Sautéed Yu Choy, $5.00 Chinese flowering broccoli with fermented tofu and golden garlic chips Sesame Daikon And Cucumber Salad, $6.00 Page 3 This menu was created & provided by Menyu website: www.themenyuapp.com Small Ahi Tuna Crudo*, $16.00 handling caught yellowfin tuna, spicy celery seed mustard, fermented mustard greens, jicama, crunchy taro Crispy Duck Fresh Rolls, $10.00 duck rolls wrapped in fresh herbs and rice paper Crispy Mushroom Fresh Rolls, $8.00 shiitake mushroom rolls wrapped in fresh herbs and rice paper Grilled Corn On The Cob, $8.00 rolled in maggi mayo, lime leaf and pork floss with pickled chilis and mint Page 4.