breakfasteveryday from 8a to 5p

...... morning SAMMIES + other more morning STUFF

Biscuit Sammie > Just a Biscuit > selections change daily choice of meat/cheese or goat/cheese/herbs meat & cheese or goat cheese & herbs (3.85) with an organic fried egg & mayo (5.85) Quiche > selections change daily NC Country Ham > meat or veggie (4.85) thick salty NC ham, 2 organic eggs, cheddar cheese and mayo on a bolillo roll (7.25) Yogurt-Granola bowl > organic plain yogurt, fresh fruit, our own Hippie Smoked Salmon > Crack granola and agave or honey (5.95) smoked salmon, scallion cream cheese, tomato, fried capers on an open-faced baguette (11) Oatmeal > steel cut oats with apples and topped with berry B_L_T > compote & toasted almonds (5.75) -got milk applewood smoked bacon, tomato, boston bibb lettuce, mayo on pain de mie (11.5) Savory Oatmeal > only to 11 AM - -got milk BELT: add an organic fried egg for extra (2) steel cut oats, smoked ham, kale, caramelized onions, pecorino, organic poached egg (8.75) Prosciutto > prosciutto, scallion cream cheese, arugula, balsamic reduction drizzle on an open-faced some ADDONs baguette (10.75) • Applewood Smoked Bacon (3) Crème Brûlée French Toast > Sa & Su only • Country Ham (3) with fresh fruit and side of thick applewood • Organic Egg - fried (2) smoked bacon (12) (while it lasts) • Organic Egg - poached (2.5) • Cheddar Cheese (1) • Tomato (50¢) • Mixed Greens (5) - w/ sherry vinaigrette one slice bread TOASTED with: • Jam (1) • Straight up butter (1.75) • Almond butter (3) from the bread BAKERS while they last • Butter & jam (2.75) • Nutella, butter & Maldon salt (3.75) cinnamon roll (Tu,Sa,Su), croissant, chocolate • Nutella, butter, bananas & Maldon salt (4.25) croissant, kouign-amann (Sa,Su), pain aux raisin, • P.B. with sriracha drizzle & cilantro (3.50) coffee cakes, turnovers - selections change daily • P.B., butter & bananas with honey drizzle (4.25) • P.B. & butter (3) breakfast JUICES • P.B. & jam (3.50) or Grapefruit juice (3.5) • Turmeric Labneh (4.75) - quinoa turmeric bread, labneh • Natalie’s Orange yogurt, za’atar, olive oil, lemon zest, maldon sea salt • the Juice (5)

Country Sourdough or Pain de Mie or Whole see next page for offerings Wheat Sourdough are bread options for toast COFFEE & TEA

Consuming raw or undercooked eggs may increase your risk of foodborne illness. Any item prepared in our kitchen or sold in the store may contain wheat, eggs, peanuts, tree nuts, soy, or dairy. We can’t guarantee that any items on our menu are completely free of allergens. hot TEA almost TEA

White > Tisane > Pai Mu Tan (4) Chamomile Lavender (3.75) Fujian Province, subtle, floral, delicate Dried Egyptian chamomile flowers blended White Lavender (3.75) with French Lavender Chinese white blended with lavender Ginger Root (3.5) Chopped dried ginger root - make it a Ginger Green > Toddy by adding lemon and honey (+75¢) All Night Long (3.5) I Love To Move It (3.5) Organic gingsing, passion fruit, organic Sencha Cinnamon, orange peel, senna leaf and licorice root Emerald Spring (4.5) Chinese green: nutty, buttery, mildly vegetal My Last Good Nerve (3.5) Organic lavender, hops, St. John’s wort, Gen Mai Cha (4.5) oatstraw, chamomile, pasionflower Japanese Sencha with toasted brown rice Peppermint (3.5) Jasmine (3.75) Chopped dried peppermint leaves Chinese green scented with jasmine Rooibos (3.5) Mango Green (3.75) Organic chopped rooibos leaf, nutty, sweet Organic green with mango Turmeric Ginger (4) Moroccan Mint (4) Turmeric ginger, add ginger/lime syrup (+75¢) Gunpowder tea with peppermint & spearmint Raspberry Beret (3.5) > Chunmei green with raspberries Mate Roasted Yerba Mate (3.5) High is from matteine, cut grass earthy notes Matcha > Ryokucha (5.5) Steamed Japanese green blended with stone iced: TEA housemade MILKS ground matcha and toasted brown rice; cloudy green color, vegetal, seaweedy, springy flavors Persian Nectar 3.10 Horchata 4.75 Hojicha 3.10 Honey Pecan 4.75 Oolong > Hibiscus Mint 3.10 Maple Walnut 4.75 Iron Goddess of Mercy (5) Thai Iced Tea 3.60 Taiwan, floral aroma, honey & lilac flavor notes Chaider 3.60 Kenyan Oolong (4) Round almond tone - first-pluck Kenyan Oolong COFFEE HOT ICED<16oz Pu-Ehr > Espresso 2.80 Blood Orange (4.5) Macchiato <3 oz 3.20 China, ginger, orange and grapefruit oils Tallat <5 oz 3.40 Velvet Cacao (4.25) Cappuccino <6 oz 3.60 China, mixed with cocoa shells, yerba mate, roasted dandelion root, coconut flakes, vanilla Americano <12oz 3.00 3.00 AuLait <12oz 3.10 Black > Black Eye <12oz 3.40 4.10 Assam (3.75) Drip <12oz 2.50 3.20 India, closest we have to a “breakfast tea” Nitro - house 3.50<12oz Black Magic Woman (3.75) Latte <8 oz/12oz 3.70/3.85 3.85 Organic black tea, infused with peaches, orange Mocha <8 oz/12oz 4.20/4.35 4.35 peels, ginger, rose petals & pink peppercorns Earl Grey (3.75) Chai <12oz 3.85 3.85 India (Nilgiri) with oil of bergamot Dirty Chai <12oz 4.50 4.50 Ginger Black (3.5) Chocolate <12oz 4.00 2.85 Assam with chopped ginger Matcha Latte <8/12 oz 3.85/4.50 4.50<12oz Milk or Steam’r <12oz 2.25 2.25<12oz Chai > Mayan Chai (3.75) xtra shot: +90¢ Half/Half: +55¢ Syrup: +55¢ India, black tea mixed with cinnamon, ginger non-dairy: Soy: +70¢ Almond: +70¢ Oat: +70¢ cloves, cardamom & black pepper housemade milks: Drip: +75¢ Latte: +$1.75