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Azon Menu Autumn 2

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Azon Menu Autumn 2 PATIKIM / ENTREE SISIG LETTUCE CUPS 15 SALTED DUCK EGG CHICKEN 20 Pork belly sisig, watercress salad, fried Crispy fried chicken pieces, coated in salted shallots, salted duck egg mayonnaise duck egg sauce, basil & shallots (DF, NF, CS) (DF, NF, CS) PORK & FISH SINUGLAW 18 CHICKEN INASAL 15 Filipino style cured market fish fillet with Chicken barbecue skewers, annatto oil, marinated grilled pork, cucumber, chillis pickled pawpaw and carrots & filipino served with kumara chips salsa (GF, DF, NF, CS) (DF, NF, CS) FILIPINO STREET FOOD VEGETABLE LUMPIA 15 Filipino style vegetable spring roll, peanuts, PLATTER 20 Kwek-Kwek (deep fried quail egg sweet garlic sauce skewer), shrimp okoy and salmon skin (GF, DF, NF, CS) crackling (DF, CS) CHILLI DYNAMITE ROULLETE 15 CRAB BUNTAA 18 Deep fried smoked salmon and cream Deep fried soft-shelled crab, c oconut cheese stuffed medley of chillis wrapped coated rice cake, fish roe with buntaa in spring roll with mango and chilli sauce sauce (NF, CS) (NF, CS) PORK BBQ 15 Filipino style pork barbecue skewers (DF, NF, CS) GULAY / VEGETABLE EGGPLANT ENSALADA 18 CHOPSUEY 20 Roasted eggplant salad, salted duck Filipino style stir fried vegetables, egg, tomato, red onion (vegetarian / cashew, fried vegetable peel crisp non vegetarian) (vegetarian / non vegetarian) (GF, DF, NF) (GF, DF) ANCHOVY HANGGOP 20 GREEN BEANS Fresh radish and tomato salad, spring GISING-GISING 20 onion, red onion, crispy anchovies Spicy medley of bean stir fried in (GF, DF, NF, CS) coconut sauce, chilli, spring onion (vegetarian / non vegetarian) (GF, DF, NF) * GF – Gluten Free DF – Dairy Free NF – Nut Free V – Vegetarian CS – May contain shellfish SALU-SALO / MAIN LECHON KAWALI 25 Twice cooked pork belly served with homemade liver pate sauce, pickled carrots and pawpaw, spiced soy sauce (DF, NF, CS) CHICKEN AND PORK ADOBO 25 Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots (DF, NF, CS) TIYULA ITUM 25 Beef brisket cooked in broth flavoured with burnt coconut, turmeric & lemongrass, cury leaves chilli, spring onion (GF, DF, NF, CS) KULMANG KARNERO 28 Lamb shank kulma with crispy taro, toasted cashews, mint & fresh coriander (GF, DF, CS) GOAT CALDERETA 28 Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa (DF, NF, CS) SA DAGAT / FROM THE SEA FISH ESCABECHE market price Tamarind escabeche market fish fillet with carrots, ginger and capsicum (DF, NF, CS) SQUID ADOBO 20 Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce (DF, NF, CS) PUSIT RELLENO 20 Grilled stuffed calamari with coconut curry sauce (GF, DF, NF, CS) PRAWN CURRY 28 Rich prawn curry in coconut, crab roe, coconut curd, pandesal (NF, CS) SHELLED FISH BINAKOL 20 Medley of shelled fish cooked in coconut water, young coconut meat, herbs (GF, DF, NF, CS) Our menu is designed for sharing and may Small / Large not arrive together. SIDES GARLIC or PLAIN RICE 3/8 We are able to make some dishes spicy, please ask advise from your server. * GF – Gluten Free DF – Dairy Free NF – Nut Free V – Vegetarian CS – May contain shellfish SA MATAMIS / DESSERT TAHO ... 12 Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruits & pandan caramel UBE HALAYA FLAN ... 15 Layered chilled cream cake with purple yam jam SANS RIVAL ... 15 Buttercream sandwiched cookie, meringue & pistachios BRAZO DE MERCEDES ... 15 Custard filled meringue roll, cashews & seasonal fruits MAJA BLANCA ICE CREAM ... 12 Coconut and corn pudding ice cream, coconut wafer & coconut curd TABLEA CAKE ... 15 Cacao chocolate cake, cacao ganache & mango cream BUKO PANDAN JELLY ... 12 Coconut and pandan jelly, coconut flakes, pandan sago & hokey-pokey HALO-HALO ... 12 Seasonal fruits, crushed ice, purple yam jam & pinipig LEMON GINGER MINT TEAAll tea served in a... pot, good 6 for sharing Herbal tisane of peppermint, ginger and lemon myrtle AZTECA D'ORO EARL GREY LAVENDER Organic South African Bush tea with Black tea with provencal lavender and Madagascar cacao and caramel calabrian bergamot BRITISH BREAKFAST Black tea blend of Assam, chinese and MARRAKESH MINT Green tea with mint and lemongrass ceylon tea COPA CABANA CHAMOMILE DREAM Organic South African bush tea with Herbal bouquet of chamomile, marigold pineapple, mango and basil and lavender COFFEE ESPRESSO · LONG BLACK 4 CAPPUCCINO · LATTE 5.
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