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Skin Injuries Contribute to Nocardiosis in Japanese Amberjack Seriola
魚病研究 Fish Pathology, 54 (3), 64–67, 2019. 9 © 2019 The Japanese Society of Fish Pathology Short communication expected, which is currently in experimental conditions (Kato et al., 2014). For the moment, control of this dis- Skin Injuries Contribute to ease largely depends on the culture techniques to avoid infection. Nocardiosis in Japanese It has long been suspected that Japanese amber- Amberjack Seriola quinqueradiata jack (=yellowtail) Seriola quinqueradiata with skin inju- ries are vulnerable to N. seriolae infection (Kusuda and Nakagawa, 1978). Matsuzato (1978) speculated that Yasuyuki Miyoshi1, Yutaka Fukuda2 injuries of the skin and the gills induced by the monoge- 3* and Kazuo Ogawa neans Benedenia seriolae and Heteraxine heterocerca, 1 respectively, can form a portal of entry by N. seriolae. Oita Prefecture Southern Region Bureau, However, no experimental evidence has been presented Oita 876-0813, Japan on the involvement of injuries and monogenean infesta- 2Fisheries Research Division, Oita Prefectural Agriculture, tions in the N. seriolae infection of amberjacks. In this Forestry and Fisheries Research Center, paper, we examined experimentally 1) if physical injuries Oita 879-2602, Japan of the skin induce N. seriolae infection of Japanese 3Meguro Parasitological Museum, amberjack, and 2) how the infestation of B. seriolae, a Tokyo 153-0064, Japan ubiquitous skin parasite among amberjacks cultured in net cages (Ogawa and Shirakashi, 2017), contributes to (Received July 12, 2019) the progression of nocardiosis. ABSTRACT―We examined how mechanical damages to Materials and Methods the skin and the infestation of the monogenean Benedenia Fish used in the experiments seriolae on the skin affected Nocardia seriolae infection in 0-year-old wild-caught seedlings of Japanese Japanese amberjack Seriola quinqueradiata. -
Forage Fish Management Plan
Oregon Forage Fish Management Plan November 19, 2016 Oregon Department of Fish and Wildlife Marine Resources Program 2040 SE Marine Science Drive Newport, OR 97365 (541) 867-4741 http://www.dfw.state.or.us/MRP/ Oregon Department of Fish & Wildlife 1 Table of Contents Executive Summary ....................................................................................................................................... 4 Introduction .................................................................................................................................................. 6 Purpose and Need ..................................................................................................................................... 6 Federal action to protect Forage Fish (2016)............................................................................................ 7 The Oregon Marine Fisheries Management Plan Framework .................................................................. 7 Relationship to Other State Policies ......................................................................................................... 7 Public Process Developing this Plan .......................................................................................................... 8 How this Document is Organized .............................................................................................................. 8 A. Resource Analysis .................................................................................................................................... -
Notice Calling for Suggestions, Views, Comments Etc from WTO- SPS Committee Members Within a Period of 60 Days on the Draft Noti
Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members within a period of 60 days on the draft notification related to Standards for list of Histamine Forming Fish Species and limits of Histamine level for Fish and Fishery Products. 1. In the Food Safety and Standards (Contaminants, toxins and Residues) Regulations, 2011, in regulation 2.5, relating to “Other Contaminants”, after sub-regulation 2.5.1 the following sub-regulation shall be inserted, namely:- “2.5.2 Histamine in Fish and Fishery Products contaminants, Toxins and Residues 1. Fish species having potential to cause histamine poisoning Sl.No. Family Scientific Name Common Name 1. Carangidae Alectis indica Indian Threadfish Alepes spp. Scad Atropus atropos Cleftbelly trevally Carangoides Yellow Jack bartholomaei Carangoides spp. Trevally Caranx crysos Blue runner Caranx spp. Jack/Trevally Decapterus koheru Koheru Decapterus russelli Indian scad Decapterus spp. Scad Elagatis bipinnulata Rainbow Runner Megalaspis cordyla Horse Mackerel/Torpedo Scad Nematistius pectoralis Roosterfish Oligoplites saurus Leather Jacket Pseudocaranx dentex White trevally Sl.No. Family Scientific Name Common Name Scomberoides Talang queenfish commersonnianus Scomberoides spp. Leather Jacket/Queen Fish Selene spp. Moonfish Seriola dumerili Greater/Japanese Amberjack or Rudder Fish Seriola lalandi Yellowtail Amberjack Seriola quinqueradiata Japanese Amberjack Seriola rivoliana Longfin Yellowtail Seriola spp. Amberjack or Yellowtail Trachurus capensis Cape Horse Mackerel Trachurus japonicas Japanese Jack Mackerel Trachurus murphyi Chilean Jack Mackerel Trachurus Yellowtail Horse Mackerel novaezelandiae Trachurus spp. Jack Mackerel/Horse Mackerel Trachurus trachurus Atlantic Horse Mackerel Uraspis secunda Cottonmouth jack 2. Chanidae Chanos chanos Milkfish 3. Clupeidae Alosa pseudoharengus Alewife Alosa spp. Herring Amblygaster sirm Spotted Sardinella Anodontostoma chacunda Chacunda gizzard shad Brevoortia patronus Gulf Menhaden Brevoortia spp. -
California Yellowtail, White Seabass California
California yellowtail, White seabass Seriola lalandi, Atractoscion nobilis ©Monterey Bay Aquarium California Bottom gillnet, Drift gillnet, Hook and Line February 13, 2014 Kelsey James, Consulting researcher Disclaimer Seafood Watch® strives to ensure all our Seafood Reports and the recommendations contained therein are accurate and reflect the most up-to-date evidence available at time of publication. All our reports are peer- reviewed for accuracy and completeness by external scientists with expertise in ecology, fisheries science or aquaculture. Scientific review, however, does not constitute an endorsement of the Seafood Watch program or its recommendations on the part of the reviewing scientists. Seafood Watch is solely responsible for the conclusions reached in this report. We always welcome additional or updated data that can be used for the next revision. Seafood Watch and Seafood Reports are made possible through a grant from the David and Lucile Packard Foundation. 2 Final Seafood Recommendation Stock / Fishery Impacts on Impacts on Management Habitat and Overall the Stock other Spp. Ecosystem Recommendation White seabass Green (3.32) Red (1.82) Yellow (3.00) Green (3.87) Good Alternative California: Southern (2.894) Northeast Pacific - Gillnet, Drift White seabass Green (3.32) Red (1.82) Yellow (3.00) Yellow (3.12) Good Alternative California: Southern (2.743) Northeast Pacific - Gillnet, Bottom White seabass Green (3.32) Green (4.07) Yellow (3.00) Green (3.46) Best Choice (3.442) California: Central Northeast Pacific - Hook/line -
The Biology and Ecology of Samson Fish Seriola Hippos
The biology of Samson Fish Seriola hippos with emphasis on the sportfishery in Western Australia. By Andrew Jay Rowland This thesis is presented for the degree of Doctor of Philosophy at Murdoch University 2009 DECLARATION I declare that the information contained in this thesis is the result of my own research unless otherwise cited. ……………………………………………………. Andrew Jay Rowland 2 Abstract This thesis had two overriding aims. The first was to describe the biology of Samson Fish Seriola hippos and therefore extend the knowledge and understanding of the genus Seriola. The second was to uses these data to develop strategies to better manage the fishery and, if appropriate, develop catch-and-release protocols for the S. hippos sportfishery. Trends exhibited by marginal increment analysis in the opaque zones of sectioned S. hippos otoliths, together with an otolith of a recaptured calcein injected fish, demonstrated that these opaque zones represent annual features. Thus, as with some other members of the genus, the number of opaque zones in sectioned otoliths of S. hippos are appropriate for determining age and growth parameters of this species. Seriola hippos displayed similar growth trajectories to other members of the genus. Early growth in S. hippos is rapid with this species reaching minimum legal length for retention (MML) of 600mm TL within the second year of life. After the first 5 years of life growth rates of each sex differ, with females growing faster and reaching a larger size at age than males. Thus, by 10, 15 and 20 years of age, the predicted fork lengths (and weights) for females were 1088 (17 kg), 1221 (24 kg) and 1311 mm (30 kg), respectively, compared with 1035 (15 kg), 1124 (19 kg) and 1167 mm (21 kg), respectively for males. -
Parasitic Copepods of Marine Fish Cultured in Japan: a Review Kazuya Nagasawa*
Journal of Natural History, 2015 Vol. 49, Nos. 45–48, 2891–2903, http://dx.doi.org/10.1080/00222933.2015.1022615 Parasitic copepods of marine fish cultured in Japan: a review Kazuya Nagasawa* Graduate School of Biosphere Science, Hiroshima University, Hiroshima, Japan (Received 22 September 2014; accepted 4 February 2015; first published online 29 June 2015) This paper reviews aspects of the biology of copepods infecting marine fish commer- cially cultured at fish farms or held as broodstock at governmental hatcheries in Japan. In total, 20 species of parasitic copepods have been reported from these fish: they are mostly caligids (12 spp.), followed by lernaeopodids (4 spp.), pennellid (1 sp.), chondracanthid (1 sp.), taeniacanthid (1 sp.), and unidentified species (1 sp.). The identified copepods are: Caligus fugu, C. lagocephalus, C. lalandei, C. latigenitalis, C. longipedis, C. macarovi, C. orientalis, C. sclerotinosus, C. spinosus, Lepeophtheirus longiventralis, L. paralichthydis, L. salmonis (Caligidae); Alella macrotrachelus, Clavella parva, Parabrachiella hugu, P. seriolae (Lernaeopodidae); Peniculus minuti- caudae (Pennellidae); Acanthochondria priacanthi (Chondracanthidae); and Biacanthus pleuronichthydis (Taeniacanthidae). The fish recorded as hosts include carangids (4 spp.), sparids (2 spp.), monacanthids (2 spp.), salmonids (2 spp.), scom- brid (1 sp.), tetraodontid (1 sp.), pleuronectid (1 sp.), paralichthyid (1 sp.), and trichodontid (1 sp.). Only five species (C. orientalis, L. longiventralis, L. salmonis, C. parva and A. priacanthi) parasitize farmed fish in subarctic waters, while all other species (15 spp.) infect farmed fish in temperate waters. No information is yet avail- able on copepods from fish farmed in subtropical waters. Three species of Caligus (C. fugu, C. sclerotinosus and C. -
Opportunities for Sustainable Fisheries in Japan
OPPORTUNITIES FOR SUSTAINABLE FISHERIES IN JAPAN O2 REPORT: OPPORTUNITIES FOR SUSTAINABLE FISHERIES IN JAPAN JANUARY 2016 THIS REPORT OFFERS PRACTICAL RECOMMENDATIONS TO HELP RESTORE FISHERIES AND COASTAL FISHING COMMUNITIES ACROSS THE JAPANESE ARCHIPELAGO © Ana Chang 2 CONTENT Introduction/Summary 4 State of Japanese Fisheries 5 The Japanese Seafood Supply Chain 8 Seafood Supply Chain - Upstream 8 Seafood Supply Chain - Downstream 9 Seafood Imports/Exports 11 Species in Focus: Tuna Supply Chain 12 Policy/Management 14 Sustainable Seafood in Japan 17 Survey of Japanese Consumers 17 Survey of Japanese Fishermen/Managers 18 Recommendations 19 References 21 Addendum: Rapid Assessments of Eleven Japanese Fisheries 3 Introduction/Summary If you want to witness a display of marine abundance and diversity unrivaled nearly anywhere on planet earth, don’t go to the Coral Triangle. Instead, head straight to the heart of Tokyo, grab your rubber boots and take a stroll through the cavernous Tsukiji fish market. From wild Kamchatka sockeye salmon to giant tuna from the Mediterranean to Maine lobster, Tsukiji sells it all in the largest seafood market in the world. The freshest and highest quality seafood in Tsukiji still comes from waters sur- rounding the Japanese archipelago, which hold some of the most productive fishing grounds on the planet. But domestic fisheries have been in decline for decades, due to overfishing, degraded ecosystems, and negative socio-economic factors. For the average Japanese consumer, this decline has caused higher prices at the market and increasing difficulties in enjoying traditional “washoku” food items. “Unagi” (eel), for example, went from a peak commercial catch of 232 metric tons in 1963 to a measly 5 tons by 2011.1 Meanwhile, the price quadrupled in the last decade alone. -
Montreal: Complete List of Seafood Samples
Montreal: complete list of seafood samples Sold as Identified As Common name Mislabelled Purchase (label/menu/server) (Acceptable location CFIA Fish List market names) Yellowtail Rhomboplites Vermillion Snapper Yes Restaurant aurorubens Sea Bass Dicentrarchus labrax Sea Bass No Restaurant Snapper Rachycentron canadum Cobia Yes Restaurant Loup de mer Dicentrarchus labrax Sea Bass Yes Restaurant Cod, Wild Atlantic Gadus morhua Atlantic Cod No Grocery store Cod, Pacific Gadus macrocephalus Pacific Cod, Grey Cod, No Grocery store Cod Snapper/Vivaneau rouge Pristipomoides Not on the CFIA Fish List Yes Grocery store filamentosus Salmon, Fresh Sockeye Oncorhynchus nerka Sockeye Salmon No Grocery store Cod, Fresh Pacific Gadus macrocephalus Pacific Cod, Grey Cod, No Grocery store Cod Salmon, Chinook Pacific Oncorhynchus Chinook Salmon No Grocery store tshawytscha Dover Sole Hippoglossoides Flounder, Sole, Flathead Yes Grocery store elassodon Sole Lavraki, Mediterranean Dicentrarchus labrax Sea Bass Yes Restaurant Lithrinin Pagellus erythrinus Not on the CFIA Fish List Yes Restaurant Sole, Wild, Fresh Hippoglossoides Sole No Grocery store elassodon Cod, Wild, Fresh Atlantic Gadus morhua Atlantic Cod No Grocery store Seabass, European Dicentrarchus labrax Sea Bass No Restaurant Snapper, red (Tai/vivaneau) Oreochromis niloticus Nile Tilapia Yes Restaurant Cod/Morue Gadus macrocephalus Pacific Cod, Grey Cod, No Grocery store Cod Striped bass Dicentrarchus labrax Sea Bass Yes Restaurant Crevette Boréale, Crevette, Crevette Rose, Crevette D'eau Crevettes -
A Checklist of the Fishes of the Monterey Bay Area Including Elkhorn Slough, the San Lorenzo, Pajaro and Salinas Rivers
f3/oC-4'( Contributions from the Moss Landing Marine Laboratories No. 26 Technical Publication 72-2 CASUC-MLML-TP-72-02 A CHECKLIST OF THE FISHES OF THE MONTEREY BAY AREA INCLUDING ELKHORN SLOUGH, THE SAN LORENZO, PAJARO AND SALINAS RIVERS by Gary E. Kukowski Sea Grant Research Assistant June 1972 LIBRARY Moss L8ndillg ,\:Jrine Laboratories r. O. Box 223 Moss Landing, Calif. 95039 This study was supported by National Sea Grant Program National Oceanic and Atmospheric Administration United States Department of Commerce - Grant No. 2-35137 to Moss Landing Marine Laboratories of the California State University at Fresno, Hayward, Sacramento, San Francisco, and San Jose Dr. Robert E. Arnal, Coordinator , ·./ "':., - 'I." ~:. 1"-"'00 ~~ ~~ IAbm>~toriesi Technical Publication 72-2: A GI-lliGKL.TST OF THE FISHES OF TtlE MONTEREY my Jl.REA INCLUDING mmORH SLOUGH, THE SAN LCRENZO, PAY-ARO AND SALINAS RIVERS .. 1&let~: Page 14 - A1estria§.·~iligtro1ophua - Stone cockscomb - r-m Page 17 - J:,iparis'W10pus." Ribbon' snailt'ish - HE , ,~ ~Ei 31 - AlectrlQ~iu.e,ctro1OphUfi- 87-B9 . .', . ': ". .' Page 31 - Ceb1diehtlrrs rlolaCewi - 89 , Page 35 - Liparis t!01:f-.e - 89 .Qhange: Page 11 - FmWulns parvipin¢.rl, add: Probable misidentification Page 20 - .BathopWuBt.lemin&, change to: .Mhgghilu§. llemipg+ Page 54 - Ji\mdJ11ui~~ add: Probable. misidentifioation Page 60 - Item. number 67, authOr should be .Hubbs, Clark TABLE OF CONTENTS INTRODUCTION 1 AREA OF COVERAGE 1 METHODS OF LITERATURE SEARCH 2 EXPLANATION OF CHECKLIST 2 ACKNOWLEDGEMENTS 4 TABLE 1 -
The Bigeye Scad, Selar Crumenophthalmus (Bloch, 1793) (Family Carangidae), New to the California Marine Fauna, with a List to and Keys for All California Carangids
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Occidental College Scholar Bulletin of the Southern California Academy of Sciences Volume 114 | Issue 3 Article 4 2016 The iB geye Scad, Selar crumenophthalmus (Bloch, 1793) (Family Carangidae), New to the California Marine Fauna, with a List to and Keys for All California Carangids Milton S. Love Marine Science Institute, University of California, Santa Barbara, [email protected] Julianne Kalman Passarelli Cabrillo Beach Marine Aquarium, 3720 Stephen M White Dr, San Pedro, CA 90731 Chris Okamoto Cabrillo Beach Marine Aquarium, 3720 Stephen M White Dr, San Pedro, CA 90731 Dario W. Diehl Southern California Water Research Project, 3535 Harbor Blvd., Suite 110, Costa Mesa, CA 92626 Follow this and additional works at: https://scholar.oxy.edu/scas Part of the Terrestrial and Aquatic Ecology Commons, and the Zoology Commons Recommended Citation Love, Milton S.; Passarelli, Julianne Kalman; Okamoto, Chris; and Diehl, Dario W. (2015) "The iB geye Scad, Selar crumenophthalmus (Bloch, 1793) (Family Carangidae), New to the California Marine Fauna, with a List to and Keys for All California Carangids," Bulletin of the Southern California Academy of Sciences: Vol. 114: Iss. 3. Available at: https://scholar.oxy.edu/scas/vol114/iss3/4 This Research Note is brought to you for free and open access by OxyScholar. It has been accepted for inclusion in Bulletin of the Southern California Academy of Sciences by an authorized editor of OxyScholar. For more information, please contact [email protected]. Love et al.: Bigeye Scad, New to California Bull. -
Genome and Transcriptome Atlas of the Digestive Tract
DNA Research, 2018, 25(5), 547–560 doi: 10.1093/dnares/dsy024 Advance Access Publication Date: 25 July 2018 Full Paper Full Paper The yellowtail (Seriola quinqueradiata) genome and transcriptome atlas of the digestive tract Motoshige Yasuike1,*, Yuki Iwasaki1,†, Issei Nishiki1, Yoji Nakamura1, Aiko Matsuura1, Kazunori Yoshida2,‡, Tsutomu Noda2, Tadashi Andoh3, and Atushi Fujiwara1,* 1Research Center for Bioinformatics and Biosciences, National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency, Yokohama, Kanagawa 236-8648, Japan, 2Goto Laboratory, Stock Enhancement and Aquaculture Division, Seikai National Fisheries Research Institute Japan Fisheries Research and Education Agency, Tamanoura-cho, Goto, Nagasaki 853-0508, Japan, and 3Stock Enhancement and Aquaculture Division, Seikai National Fisheries Research Institute, Japan Fisheries Research and Education Agency, Nagasaki 851-2213, Japan *To whom correspondence should be addressed. Tel. þ81 045 788 7640. Fax. þ81 045 788 7640. Email: [email protected] (M.Y.); Tel. þ81 045 788 7691. Fax. þ81 045 788 7691. Email: [email protected] (A.F.) †Present address: Center for Information Biology, National Institute of Genetics, 1111 Yata, Mishima, Shizuoka 411-8540, Japan. ‡Present address: Kamiura Laboratory, Research Center for Aquatic Breeding, National Research Institute of Aquaculture, Japan Fisheries Research and Education Agency, Tsuiura, Kamiura, Saiki, Oita 879-2602, Japan. Edited by Dr. Osamu Ohara Received 8 November 2017; Editorial decision 26 June 2018; Accepted 28 June 2018 Abstract Seriola quinqueradiata (yellowtail) is the most widely farmed and economically important fish in aquaculture in Japan. In this study, we used the genome of haploid yellowtail fish larvae for de novo assembly of whole-genome sequences, and built a high-quality draft genome for the yellowtail. -
Increased Parasite Resistance of Greater Amberjack (Seriola Dumerili
Fish and Shellfish Immunology 86 (2019) 35–45 Contents lists available at ScienceDirect Fish and Shellfish Immunology journal homepage: www.elsevier.com/locate/fsi Full length article Increased parasite resistance of greater amberjack (Seriola dumerili Risso 1810) juveniles fed a cMOS supplemented diet is associated with T upregulation of a discrete set of immune genes in mucosal tissues ∗ Álvaro Fernández-Monteroa, , Silvia Torrecillasa, Marisol Izquierdoa, María José Caballeroa, Douglas John Milneb, Christopher John Secombesb, John Sweetmanc, Polyana Da Silvad, Félix Acostaa, Daniel Monteroa a Grupo de Investigación en Acuicultura (GIA), Instituto Universitario Ecoaqua, Universidad de Las Palmas de Gran Canaria, Crta. Taliarte s/n, 35214, Telde, Las Palmas, Canary Islands, Spain b Scottish Fish Immunology Research Centre, School of Biological Sciences, University of Aberdeen, Tillydrone Avenue, Aberdeen, Scotland, AB24 2TZ,UK c Alltech Aqua, Cephalonia, Greece d Skretting, Stavanger, Norway ARTICLE INFO ABSTRACT Keywords: The main objective of this study was to determine the effect of two forms of mannan oligosaccharides (MOS: Bio- ® ® MOS Mos and cMOS: Actigen , Alltech Inc, USA) and their combination on greater amberjack (Seriola dumerili) Prebiotics growth performance and feed efficiency, immune parameters and resistance against ectoparasite (Neobenedenia − − MALT girellae) infection. Fish were fed for 90 days with 5 g kg 1 MOS, 2 g kg 1 cMOS or a combination of both pre- Amberjack biotics, in a Seriola commercial base diet (Skretting, Norway). At the end of the feeding period, no differences Ectoparasites were found in growth performance or feed efficiency. Inclusion of MOS also had no effect on lysozyme activity in Cytokines skin mucus and serum, but the supplementation of diets with cMOS induced a significant increase of serum bactericidal activity.