Comparative Study on the Status of Glycation Precursors, Advanced
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Antioxidant Evaluation-Guided Chemical Profiling and Structure
www.nature.com/scientificreports OPEN Antioxidant evaluation-guided chemical profling and structure- activity analysis of leaf extracts from fve trees in Broussonetia and Morus (Moraceae) Xinxin Cao1, Lingguang Yang1, Qiang Xue1, Fan Yao1, Jing Sun1, Fuyu Yang2 & Yujun Liu 1* Morus and Broussonetia trees are widely used as food and/or feed. Among 23 phenolics identifed from leaves of fve Moraceae species using UPLC–QTOF–MS/MS, 15 were screened using DPPH/ABTS- guided HPLCs, including seven weak (favonoids with one hydroxyl on B-ring) and eight strong (four cafeoylquinic acids and four favonoids, each with a double hydroxyl on B-ring) antioxidants. We then determined the activity and synergistic efects of individual antioxidants and a mixture of the eight strongest antioxidants using DPPH-guided HPLC. Our fndings revealed that (1) favonoid glucuronide may have a more negative efect on antioxidant activity than glucoside, and (2) other compounds in the mixture may exert a negative synergistic efect on antioxidant activity of the four favonoids with B-ring double hydroxyls but not the four cafeoylquinic acids. In conclusion, the eight phenolics with the strongest antioxidant ability reliably represented the bioactivity of the fve extracts examined in this study. Moreover, the Morus alba hybrid had more phenolic biosynthesis machinery than its cross-parent M. alba, whereas the Broussonetia papyrifera hybrid had signifcantly less phenolic machinery than B. papyrifera. This diference is probably the main reason for livestock preference for the hybrid of B. papyrifera over B. papyrifera in feed. Morus and Broussonetia tree species (family: Moraceae) have high economic value; among other uses, their leaves are widely used as feed to improve meat quality. -
Phytochem Referenzsubstanzen
High pure reference substances Phytochem Hochreine Standardsubstanzen for research and quality für Forschung und management Referenzsubstanzen Qualitätssicherung Nummer Name Synonym CAS FW Formel Literatur 01.286. ABIETIC ACID Sylvic acid [514-10-3] 302.46 C20H30O2 01.030. L-ABRINE N-a-Methyl-L-tryptophan [526-31-8] 218.26 C12H14N2O2 Merck Index 11,5 01.031. (+)-ABSCISIC ACID [21293-29-8] 264.33 C15H20O4 Merck Index 11,6 01.032. (+/-)-ABSCISIC ACID ABA; Dormin [14375-45-2] 264.33 C15H20O4 Merck Index 11,6 01.002. ABSINTHIN Absinthiin, Absynthin [1362-42-1] 496,64 C30H40O6 Merck Index 12,8 01.033. ACACETIN 5,7-Dihydroxy-4'-methoxyflavone; Linarigenin [480-44-4] 284.28 C16H12O5 Merck Index 11,9 01.287. ACACETIN Apigenin-4´methylester [480-44-4] 284.28 C16H12O5 01.034. ACACETIN-7-NEOHESPERIDOSIDE Fortunellin [20633-93-6] 610.60 C28H32O14 01.035. ACACETIN-7-RUTINOSIDE Linarin [480-36-4] 592.57 C28H32O14 Merck Index 11,5376 01.036. 2-ACETAMIDO-2-DEOXY-1,3,4,6-TETRA-O- a-D-Glucosamine pentaacetate 389.37 C16H23NO10 ACETYL-a-D-GLUCOPYRANOSE 01.037. 2-ACETAMIDO-2-DEOXY-1,3,4,6-TETRA-O- b-D-Glucosamine pentaacetate [7772-79-4] 389.37 C16H23NO10 ACETYL-b-D-GLUCOPYRANOSE> 01.038. 2-ACETAMIDO-2-DEOXY-3,4,6-TRI-O-ACETYL- Acetochloro-a-D-glucosamine [3068-34-6] 365.77 C14H20ClNO8 a-D-GLUCOPYRANOSYLCHLORIDE - 1 - High pure reference substances Phytochem Hochreine Standardsubstanzen for research and quality für Forschung und management Referenzsubstanzen Qualitätssicherung Nummer Name Synonym CAS FW Formel Literatur 01.039. -
Phenolic Constituentswith Promising Antioxidant and Hepatoprotective
id27907328 pdfMachine by Broadgun Software - a great PDF writer! - a great PDF creator! - http://www.pdfmachine.com http://www.broadgun.com December 2007 Volume 3 Issue 3 NNaattuurraall PPrrAoon dIdnduuian ccJotutrnssal Trade Science Inc. Full Paper NPAIJ, 3(3), 2007 [151-158] Phenolic constituents with promising antioxidant and hepatoprotective activities from the leaves extract of Carya illinoinensis Haidy A.Gad, Nahla A.Ayoub*, Mohamed M.Al-Azizi Department of Pharmacognosy, Faculty of Pharmacy, Ain-Shams University, Cairo, (EGYPT) E-mail: [email protected] Received: 15th November, 2007 ; Accepted: 20th November, 2007 ABSTRACT KEYWORDS The aqueous ethanolic leaf extract of Carya illinoinensis Wangenh. K.Koch Carya illinoinensis; (Juglandaceae) showed a significant antioxidant and hepatoprotective Juglandaceae; activities in a dose of 100 mg/ kg body weight. Fifteen phenolic compounds Phenolic compounds; were isolated from the active extract among which ten were identified for Hepatoprotective activity. the first time from Carya illinoinensis . Their structures were elucidated to be gallic acid(1), methyl gallate(2), P-hydroxy benzoic acid(3), 2,3-digalloyl- 4 â 4 -D- C1-glucopyranoside(4), kaempferol-3-O- -D- C1-galactopyranoside, ’-O-galloyl)- 4 trifolin(8), querectin-3-O-(6' -D- C1-galactopyranoside(9), ’-O-galloyl)- 4 kaempferol-3-O-(6' -D- C1-galactopyranoside(10), ellagic acid(11), 3,3' dimethoxyellagic acid(12), epigallocatechin-3-O-gallate(13). Establishment of all structures were based on the conventional methods of analysis and confirmed by NMR spectral analysis. 2007 Trade Science Inc. - INDIA INTRODUCTION dition, caryatin(quercetin-3,5-dimethyl ether) , caryatin glucoside and rhamnoglucoside were also isolated from Family Juglandaceae includes the deciduous gen- the bark[4], while, quercetin glycoside, galactoside, rham- era, Juglans(walnuts) and Carya(hickories). -
Quercetin and Its Derivatives: Chemical Structure and Bioactivity – a Review
POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES www.pan.olsztyn.pl/journal/ Pol. J. Food Nutr. Sci. e-mail: [email protected] 2008, Vol. 58, No. 4, pp. 407-413 QUERCETIN AND ITS DERIVATIVES: CHEMICAL STRUCTURE AND BIOACTIVITY – A REVIEW Małgorzata Materska Research Group of Phytochemistry, Department of Chemistry, Agricultural University, Lublin Key words: quercetin, phenolic compounds, bioactivity Quercetin is one of the major dietary flavonoids belonging to a group of flavonols. It occurs mainly as glycosides, but other derivatives of quercetin have been identified as well. Attached substituents change the biochemical activity and bioavailability of molecules when compared to the aglycone. This paper reviews some of recent advances in quercetin derivatives according to physical, chemical and biological properties as well as their content in some plant derived food. INTRODUCTION of DNA synthesis, inhibition of cancerous cell growth, de- crease and modification of cellular signal transduction path- In recent years, nutritionists have shown an increased in- ways [Erkoc et al., 2003]. terest in plant antioxidants which could be used in unmodi- In food, quercetin occurs mainly in a bounded form, with fied form as natural food preservatives to replace synthetic sugars, phenolic acids, alcohols etc. After ingestion, deriva- substances [Kaur & Kapoor, 2001]. Plant extracts contain tives of quercetin are hydrolyzed mostly in the gastrointes- various antioxidant compounds which occur in many forms, tinal tract and then absorbed and metabolised [Scalbert thus offering an attractive alternative to chemical preserva- & Williamson, 2000; Walle, 2004; Wiczkowski & Piskuła, tives. A small intake of these compounds and their structural 2004]. Therefore, the content and form of all quercetin de- diversity minimize the risk of food allergies. -
Fisetin, Kaempferol, and Quercetin on Head and Neck Cancers
nutrients Review Anticancer Potential of Selected Flavonols: Fisetin, Kaempferol, and Quercetin on Head and Neck Cancers Robert Kubina 1,* , Marcello Iriti 2 and Agata Kabała-Dzik 1 1 Department of Pathology, Faculty of Pharmaceutical Sciences in Sosnowiec, Medical University of Silesia, 40-055 Katowice, Poland; [email protected] 2 Department of Agricultural and Environmental Sciences, Milan State University, via G. Celoria 2, 20133 Milan, Italy; [email protected] * Correspondence: [email protected]; Tel.: +48-32-364-13-54 Abstract: Flavonols are ones of the most common phytochemicals found in diets rich in fruit and vegetables. Research suggests that molecular functions of flavonoids may bring a number of health benefits to people, including the following: decrease inflammation, change disease activity, and alleviate resistance to antibiotics as well as chemotherapeutics. Their antiproliferative, antioxidant, anti-inflammatory, and antineoplastic activity has been proved. They may act as antioxidants, while preventing DNA damage by scavenging reactive oxygen radicals, reinforcing DNA repair, disrupting chemical damages by induction of phase II enzymes, and modifying signal transduction pathways. One of such research areas is a potential effect of flavonoids on the risk of developing cancer. The aim of our paper is to present a systematic review of antineoplastic activity of flavonols in general. Special attention was paid to selected flavonols: fisetin, kaempferol, and quercetin in preclinical and in vitro studies. Study results prove antiproliferative and proapoptotic properties of flavonols Citation: Kubina, R.; Iriti, M.; with regard to head and neck cancer. However, few study papers evaluate specific activities during Kabała-Dzik, A. Anticancer Potential various processes associated with cancer progression. -
Quercetin Gregory S
amr Monograph Quercetin Gregory S. Kelly, ND Description and Chemical Composition 5, 7, 3’, and 4’ (Figure 2). The difference between quercetin and kaempferol is that the latter lacks Quercetin is categorized as a flavonol, one of the the OH group at position 3’. The difference six subclasses of flavonoid compounds (Table 1). between quercetin and myricetin is that the latter Flavonoids are a family of plant compounds that has an extra OH group at position 5’. share a similar flavone backbone (a three-ringed By definition quercetin is an aglycone, lacking an molecule with hydroxyl [OH] groups attached). A attached sugar. It is a brilliant citron yellow color multitude of other substitutions can occur, giving and is entirely insoluble in cold water, poorly rise to the subclasses of flavonoids and the soluble in hot water, but quite soluble in alcohol different compounds found within these subclasses. Flavonoids also occur as either glycosides (with attached sugars [glycosyl groups]) or as aglycones (without attached sugars).1 Figure 1. 3-Hydroxyflavone Backbone with Flavonols are present in a wide variety of fruits Locations Numbered for Possible Attachment and vegetables. In Western populations, estimated of Hydroxyl (OH) and Glycosyl Groups daily intake of flavonols is in the range of 20-50 mg/day.2 Most of the dietary intake is as 3’ flavonol glycosides of quercetin, kaempferol, and 2’ 4’ myricetin rather than their aglycone forms (Table 8 1 2). Of this, about 13.82 mg/day is in the form of O 1’ 2 7 5’ quercetin-type flavonols. 2 The variety of dietary flavonols is created by the 6’ 6 differential placement of phenolic-OH groups and 3 OH attached sugars. -
(12) Patent Application Publication (10) Pub. No.: US 2012/0208890 A1 Gousse Et Al
US 20120208890A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2012/0208890 A1 Gousse et al. (43) Pub. Date: Aug. 16, 2012 (54) STABLE HYDROGEL COMPOSITIONS of application No. 127956,542, filed on Nov.30, 2010, INCLUDING ADDITIVES which is a continuation-in-part of application No. 12/714,377, filed on Feb.26, 2010, which is a continu (75) Inventors: Cecile Gousse, Dingy Saint Clair ation-in-part of application No. 12/687,048, filed on (FR); Pierre F. Lebreton, Annecy Jan. 13, 2010. (FR); Nicolas Prost, Mornant (FR): Sumit Paliwal, Goleta, CA (US); Publication Classification Dennis Van Epps, Goleta, CA (US) (51) Int. C. (73) Assignee: ALLERGAN, INC. Irvine, CA A6IR 8/4I (2006.01) (US) A61O 19/08 (2006.01) A6IR 8/42 (2006.01) (21) Appl. No.: 13/350,518 (52) U.S. Cl. ......................................... 514/626; 514/653 (22) Filed: Jan. 13, 2012 (57) ABSTRACT Related U.S. Application Data The present specification generally relates to hydrogel com (63) Continuation-in-part of application No. 13/005,860, positions and methods of treating a soft tissue condition using filed on Jan. 13, 2011, which is a continuation-in-part Such hydrogel compositions. Patent Application Publication Aug. 16, 2012 Sheet 1 of 7 US 2012/0208890 A1 lication Publication ug. 16, 2012 Sheet 2 of 7 co & S. N SESo 9 CD s Y NI C O O CN ve ve D an an 5 S. 5 3. 9. S. Patent Application Publication Aug. 16, 2012 Sheet 3 of 7 US 2012/0208890 A1 00Z?000).00800900700Z0 O.GZ?eSÅep~ Patent Application Publication Aug. -
Network Pharmacology-Based Identi Cation of Pharmacological
Network Pharmacology-Based Identication of Pharmacological Mechanisms of Inula japonica Thunb. on Non-small Cell Lung Cancer Huiqin Qian ( [email protected] ) Sanquan College of Xinxiang Medical University Bai-Ling Wang Hubei University of Medicine Ling-Yun Zhang Sanquan College of Xinxiang Medical University Jia-Xiang Li Xinxiang Medical University SanQuan Medical College Xiu-Xiu Huang Sanquan College of Xinxiang Medical University Research Keywords: Inula japonica Thunb., Non-small Cell Lung Cancer, Network Pharmacology, Molecular docking Posted Date: April 23rd, 2020 DOI: https://doi.org/10.21203/rs.3.rs-23173/v1 License: This work is licensed under a Creative Commons Attribution 4.0 International License. Read Full License Page 1/23 Abstract Background Inula japonica Thunb. (IJT) is an extensively applied herbal medicine for treating non-small cell lung cancer (NSCLC) due to its anti-asthma, antitussive, and expectorant properties. However, the mechanism of IJT against NSCLC remains to be elucidated. Methods Network pharmacology analysis was applied to determine the function mechanism of IJT against NSCLC. Databases were used to collect compounds and their related and known therapeutic targets. The compound–target (C–T) and target–target networks were then constructed to screen the kernel compounds and NSCLC-related targets of IJT. Moreover, the NSCLC-related targets of IJT were input in the DAVID Bioinformatics Resources (version 6.8) for Gene Ontology Biological Processes (GOBP) and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment analysis. Finally, the binding anity of major compounds with the NSCLC-relevant targets of IJT was further veried by molecular docking. Results Two active compounds (quercetin and luteolin) and six putative targets (RAC-alpha serine/threonine- protein kinase, G1/S-specic cyclin-D1, cyclin-dependent kinase inhibitor 2A, epidermal growth factor receptor, receptor tyrosine-protein kinase erbB-2, and cellular tumor antigen p53) were screened as the effective compounds and NSCLC-related targets of IJT. -
Properties and Applications of Flavonoid Metal Complexes Cite This: DOI: 10.1039/X0xx00000x
RSC Advances This is an Accepted Manuscript, which has been through the Royal Society of Chemistry peer review process and has been accepted for publication. Accepted Manuscripts are published online shortly after acceptance, before technical editing, formatting and proof reading. Using this free service, authors can make their results available to the community, in citable form, before we publish the edited article. This Accepted Manuscript will be replaced by the edited, formatted and paginated article as soon as this is available. You can find more information about Accepted Manuscripts in the Information for Authors. Please note that technical editing may introduce minor changes to the text and/or graphics, which may alter content. The journal’s standard Terms & Conditions and the Ethical guidelines still apply. In no event shall the Royal Society of Chemistry be held responsible for any errors or omissions in this Accepted Manuscript or any consequences arising from the use of any information it contains. www.rsc.org/advances Page 1 of 24 RSC Advances Flavonoid metal complexes have a wide spectrum of activities as well as potential and actual applications. Manuscript Accepted Advances RSC RSC Advances Page 2 of 24 Journal Name RSCPublishing ARTICLE Properties and applications of flavonoid metal complexes Cite this: DOI: 10.1039/x0xx00000x Maria M. Kasprzak,a Andrea Erxlebenc, Justyn Ochockia Received 00th January 2012, Accepted 00th January 2012 a Departement of Bioinorganic Chemistry, Medical University of Lodz, DOI: 10.1039/x0xx00000x Ul. Muszynskiego 1, Lodz, Poland c School of Chemistry, National University of Ireland, Galway, Ireland www.rsc.org/ Corresponding author: [email protected] Flavonoids are widely occurring polyphenol compounds of plant origin with multiple biological and chemical activities. -
In Silico, in Vitro and in Vivo Memory Enhancing Activity
IN SILICO, IN VITRO AND IN VIVO MEMORY ENHANCING ACTIVITY OF CERTAIN COMMERCIALLY AVAILABLE FLAVONOIDS IN SCOPOLAMINE AND ALUMINIUM-INDUCED LEARNING IMPAIRMENT IN MICE Thesis submitted to The Tamil Nadu Dr. M.G.R. Medical University, Chennai for the award of the degree of DOCTOR OF PHILOSOPHY in PHARMACY Submitted by A. MADESWARAN, M. Pharm., Under the guidance of Dr. K. ASOK KUMAR, M. Pharm., Ph.D. College of Pharmacy, Sri Ramakrishna Institute of Paramedical Sciences, Coimbatore – 641 044, Tamil Nadu, India. JUNE 2017 Certificate This is to certify that the Ph.D. dissertation entitled “IN SILICO, IN VITRO AND IN VIVO MEMORY ENHANCING ACTIVITY OF CERTAIN COMMERCIALLY AVAILABLE FLAVONOIDS IN SCOPOLAMINE AND ALUMINIUM- INDUCED LEARNING IMPAIRMENT IN MICE” being submitted to The Tamil Nadu Dr. M.G.R. Medical University, Chennai, for the award of degree of DOCTOR OF PHILOSOPHY in the FACULTY OF PHARMACY was carried out by Mr. A. MADESWARAN, in College of Pharmacy, Sri Ramakrishna Institute of Paramedical Sciences, Coimbatore, under my direct supervision and guidance to my fullest satisfaction. The contents of this thesis, in full or in parts, have not been submitted to any other Institute or University for the award of any degree or diploma. Dr. K. Asok Kumar, M.Pharm., Ph.D. Professor & Head, Department of Pharmacology, College of Pharmacy, Sri Ramakrishna Institute of Paramedical Sciences, Coimbatore, Tamil Nadu - 641 044. Place: Coimbatore – 44. Date: Certificate This is to certify that the Ph.D. dissertation entitled “IN SILICO, IN VITRO AND IN VIVO MEMORY ENHANCING ACTIVITY OF CERTAIN COMMERCIALLY AVAILABLE FLAVONOIDS IN SCOPOLAMINE AND ALUMINIUM- INDUCED LEARNING IMPAIRMENT IN MICE” being submitted to The Tamil Nadu Dr. -
Review the ROLE of ADVANCED GLYCATION END PRODUCTS IN
CELLULAR & MOLECULAR BIOLOGY LETTERS http://www.cmbl.org.pl Received: 31 December 2013 Volume 19 (2014) pp 407-437 Final form accepted: 28 July 2014 DOI: 10.2478/s11658-014-0205-5 Published online: August 2014 © 2014 by the University of Wrocław, Poland Review THE ROLE OF ADVANCED GLYCATION END PRODUCTS IN VARIOUS TYPES OF NEURODEGENERATIVE DISEASE: A THERAPEUTIC APPROACH PARVEEN SALAHUDDIN1, GULAM RABBANI2 and RIZWAN HASAN KHAN2, * 1Distributed Information Sub Center, 2Interdisciplinary Biotechnology Unit, Aligarh Muslim University, Aligarh 202 002, India Abstract: Protein glycation is initiated by a nucleophilic addition reaction between the free amino group from a protein, lipid or nucleic acid and the carbonyl group of a reducing sugar. This reaction forms a reversible Schiff base, which rearranges over a period of days to produce ketoamine or Amadori products. The Amadori products undergo dehydration and rearrangements and develop a cross-link between adjacent proteins, giving rise to protein aggregation or advanced glycation end products (AGEs). A number of studies * Author for correspondence. Email: [email protected], [email protected], phone: +91-571-2721776 Abbreviations used: A – amyloid beta; AD – Alzheimer’s disease; AFGPs – alkylformyl glycosylpyrroles; AG – aminoguanidne; AGEs – advanced glycation end products; AKR – aldo-keto-reductase; ALI – arginine lysine imidazole; ALS – amylolateral sclerosis; ALT – 711alagebrium chloride; APP – amyloid precursor protein; BSE – bovine spongiform encelopathy; CD-36 – cluster -
Phytochemicai Studies of Flavonoids from Polygon Um Glahrum L of Sudan
SD9900041 Phytochemicai Studies of Flavonoids from Polygon um glahrum L of Sudan A Thesis Submitted by Intisar Sirour Mohammed B. Sc. (Hons) Faculty of Science For Master Degree in Chemistry The Graduate College University of Khartoum Sudan Jan. 1996 ' 30-46 DEDICATION! TO MY FAMILY,MY HUSBAND AND MY TWO SONS. CONTENTS CONTENTS (i) ACKNOWLEDGEMENT (iii) ABSTRACT(English) (iv) ABSTRACT(Arabic) (v) CHAPTER( ONE) INTRODUCTION 1.1 POLYGONACEAE 1 1.1.1 POLYGONUM GLABRUM 1 1.1.2 DISTRIBUTION OF POLYGONUM GLABRUM 2 1.2 THE FLAVONOIDS 2 1.2.1 CHEMISTRY AND DISTRIBUTION 4 1.2.2 CLASSIFICATION OF THE FLAVONOIDS 6 1.3 MINOR FLAVONIDS, XANTHONES AND STELBENES 16 1.3.1 CHEMISTRY AND DISTRIBUTION 16 1.4. SYNTHESIS OF FLAVONOIDS 21 1.4.1 CHALCONES AND DIHYDROCHALCONES 24 1.4.2 FLAVANONES 24 1.4.3 FLAVONES 25 1.4.4 3-HYDRXY FLAVONES (FLAVONOLS)AND 3-METHOXY FLAVONES 26 1.4.5 AURONES 29 1.4.6 ISOFLAVONES 30 1.4.7 HOMOISOFLAVANONES 31 1.5. FLAVONOIDS OF POLYGONUM ORIGIN 31 1.6. SCOPE OF THE PRESENT INVESTIGATION 3 5 CHAPTER (TWO) EXPERIMENTAL 2.1.1 SOLVENTS AND CHEMICALS 36 2.1.2 SPECTROPHOTOMETRIC APPARATUS 36 2.1.3 PREPARATION OF PLANT MATERIAL 37 2.2.1 PHYTOCHEMICAL SCREENING 37 2.2.2 CHROMATOGRAPHIC METHODS 39 2.2.3 PREPARATION OF EXTRACTS 39 2.2.4 COLUMNCHROMATOGRAPHY OF THE ETHANOLIC EXTRACT 40 2.2.5 PREPARATIVE THIN LAYER CHROMATOGRAPHY 41 2.2.6 SPECTROSCOP1C METHODS FOR THE IDENTIFCATION OF THE ISOLATED COMPOUNDS 42 CHAPTER (THREE) RESULTS AND DISCUSSION 3.1.1 PRELIMINARY PHYTOCHEMICAL SCREENING OF THE PLANT EXTRACT 43 3.1.2 ISOLATION OF FLAVONOIDS 43 CONCLUSION 52 REFRENCES 53 I would like to express my sincere appreciation, thanks and gratitute to my supervisor Dr.