Salvia Ballotiflora Benth

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Salvia ballotiflora Benth. Identifiants : 28741/salbao Association du Potager de mes/nos Rêves (https://lepotager-demesreves.fr) Fiche réalisée par Patrick Le Ménahèze Dernière modification le 27/09/2021 Classification phylogénétique : Clade : Angiospermes ; Clade : Dicotylédones vraies ; Clade : Astéridées ; Clade : Lamiidées ; Ordre : Lamiales ; Famille : Lamiaceae ; Classification/taxinomie traditionnelle : Règne : Plantae ; Sous-règne : Tracheobionta ; Division : Magnoliophyta ; Classe : Magnoliopsida ; Ordre : Lamiales ; Famille : Lamiaceae ; Genre : Salvia ; Synonymes : Salvia ballotaeflor ; Nom(s) anglais, local(aux) et/ou international(aux) : Majorano mexicano, , Mirto ; Rapport de consommation et comestibilité/consommabilité inférée (partie(s) utilisable(s) et usage(s) alimentaire(s) correspondant(s)) : Parties comestibles : fleurs - thé{{{0(+x) (traduction automatique) | Original : Flowers - tea{{{0(+x) Une infusion des sommités fleuries est utilisée pour un thé néant, inconnus ou indéterminés. Illustration(s) (photographie(s) et/ou dessin(s)): Autres infos : dont infos de "FOOD PLANTS INTERNATIONAL" : Distribution : C'est une plante tempérée chaude{{{0(+x) (traduction automatique). Page 1/2 Original : It is a warm temperate plant{{{0(+x). Localisation : Mexique, Amérique du Nord, USA{{{0(+x) (traduction automatique). Original : Mexico, North America, USA{{{0(+x). Notes : Il existe environ 900 espèces de Salvia{{{0(+x) (traduction automatique). Original : There are about 900 Salvia species{{{0(+x). Liens, sources et/ou références : dont classification : dont livres et bases de données : 0"Food Plants International" (en anglais) ; dont biographie/références de 0"FOOD PLANTS INTERNATIONAL" : Beckstrom-Sternberg, Stephen M., and James A. Duke. "The Foodplant Database."http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994) ; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 134 ; Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 777 Page 2/2 Powered by TCPDF (www.tcpdf.org).

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