Practical information: local produces, restaurants, accommodation

PICTOGRAMS TO HELP YOU E Accessible to disabled Twitter Green Knowledge. Member The ACCUEIL Paysan charter is producers invite school students guarantee of good food, a h Wifi Qualité Tourisme: The trademark to their farms, with the educational pleasant environment, a warm ( Parking of operators in the French tourist aim of teaching them about farming welcome, quality accommodation industry and the rural environment F Catering services on site Loisirs Gourmets: Club of hotel The Tourism & Regional association of direct and restaurant owners in the v Lift Handicap label sellers of dairy produce from the Saint-Omer region ¨ consists of one, two, three or four Nord-Pas de Pets allowed ★ pictograms (motor, mental, auditory Accommodation rates 7 Swimming pool and sight disabilities) indicating if a The network of Regional Produce Shops serves to Logis de : the largest Terrace site is accessible to people with such independent hotel chain in Europe. disabilities promote the specialities of the z Bicycle at your disposal Nord-Pas de Calais Select the Logis that suits your needs o Talking menu best by of its special rating system Prices Conservatoires d’Espaces Naturels : Natural Gites de France f Restaurant or Framhouse meals Organic Farming guarantees a Conservatories help to preserve the Clévacances H Reachable by boat method of production which natural heritage and the landscapes does not involve synthetic hor Basic level of comfort Camper van service area chemicals and which respects Organic farming certification hh (24/24 24/24 Parking the environment and welfare of live- or Good level of control stock (L Night parking Living heritage company hhh or Very good level of Artisan en’Or: Quality standards, comfort Bio c’est l’idéal u Camping facilities guaranteed production methods hhhh or Luxury T Number of places etc. for 300 purveyors of artisan foods Master craftsman in the Nord/Pas de Calais: pork  GPS Coordinates France Passion butchers, bakers, butchers, cakes, Maitre restaurateur: National A 24/24 access pastries and chocolate-makers to be title, confirmed expertise and FFCC (French Federatie of found at: www.artisanenor.fr home - made cooking H Bungalows for rent Camper Van) = to stop motorhome • Such names as Gîtes de France « Natural Regional Park Product from 6.00 pm to 10.00 am h and Clévacances are a guarantee Accommodation » stipulates that the product has of quality controlled services while been produced within the Park’s Camping Qualité W Number of rooms their rating system using ears of wheat boundaries and that it meets q or keys indicates the standard of the Number of persons specifications in line with the Park’s City-Break Rentals: accomodation offered k Fishing site values accommodation comfortably furnished in an urban zone and Wholesome, affordable food m Boat at your disposal Saveurs en’Or is the name personalized welcome, a quality chosen to designate and L Closure Speciality restaurant building and well kept decoration promote the fine foods and local \ Gastronomic restaurant Number of seats produce of the Nord-Pas de Calais Pandas gites are located in a y places of exceptional natural beauty, Sold at farm shop Welcome to the Farm. Producers Great quality for the price welcome you to their farms and such as the Parc Ntaurel des Caps et b Farm tours Marais d’Opale 5 tell you about the products they Good quality and neat Automatic produce vending produce and process themselves comfort machine Village VVF Facebook High quality and comprehensive services 75 KNOW-HOW Local producers

AIRE-SUR-LA-LYS

LE COMPTOIR LAITIER FERME SOUS LA RUE GAILLOT y 36 rue d’Alsace Lorraine, 62120 Aire-sur-la-Lys. 12 rue Gaillot-, 62129 Bellinghem.  +33.321.39.07.83  +33.321.38.07.03 m [email protected] Cheese, regional products. V www.fermeallouchery.fr Fruits (apples), apple juice, jams, potatoes and seasonal vegetables.

LOCAL PRODUCERS LOCAL FERME DU MONT VERT y b 2, rue du Buisson, 62850 Alquines.  +33.321.39.60.05 PHILIPPE TÉTART y Deer breeding, home-made deer’s terrine and preserves, deer’s liver 20, rue Principale, 62500 Boisdinghem. terrine, unpasteurized milk.  +33.321.39.69.05 Butter, milk and double cream. AUDINCHTUN BONNINGUES-LÈS- LES VIANDES DU CHATEAUNEUF y (by order) b 50, enclos des Peupliers, 62560 Audinchtun. LA FERME DE LA VALLÉE DE LA HEM y  +33.672.49.74.06 / +33.321.11.29.06 m [email protected] 72, rue de Brêmes, 62890 Bonningues-Lès-Ardres. V www.lesviandesduchateauneuf.fr  +33.321.82.21.02 m [email protected] Meat of beef, Limousine race certified «Bleu-Blanc-Cœur». Limousine Traditional farm meat (beef, pork, poultry), charcuterie and sausages. veal fed under the mother, piglets raised on straw and fed with cereals Whosale trade and retail. End of year products. certified "Bleu-Blanc-Cœur", Angus beef certified "Bleu-Blanc-Cœur" grass fed lambs and bovine, delicatessen, made the traditional way. DOMINIQUE SENECAT y 29, rue du Huitième de Ligne, 62380 Bouvelinghem. m FERME DE LA MOTTE y  +33.321.39.66.98 [email protected] 245, Impasse de la Motte, 62890 Audrehem. Cow milk cheese: « le Vieux Bouve, le Boulonnias, Goat cheese ».  +33.321.35.07.18 / +33.619.14.70.40 m [email protected] Semi satled and unsalted farmhouse butter, plain yoghurts, milk, double CAMPAGNE-LES- cream, cottage cheese. BERTRAND PIGACHE y BEAUMETZ-LES-AIRE 535, rue Principale, 62120 Campagne-Les-Wardrecques.  +33.321.93.68.48 m [email protected] FRANCK PRUVOST y Free range eggs, potatoes. 40-45, rue de Boulogne, 62960 Beaumetz-les-Aire.  +33.321.39.35.92 Butter, unpasteurized milk and buttermilk, eggs.

76 MONSIEUR RINGOT y 1, rue des Meuniers, Hameau de , 62129 .  +33.687.0 2.89.5 4 m [email protected] Vegetables, potatoes. DENNEBROEUCQ LOCAL PRODUCERS LOCAL JULIETTE ET MARIE-EMMANUELLE SAISON y 79, rue Principale, 62560 Dennebroeucq.  +33.321.95.03.17 Butter. ENQUIN-LEZ-GUINEGATTE y GAEC ROCHE 27, rue Basse Boulogne, 62145 Enquin-lez-Guinegatte.  +33.321.39.38.15 m [email protected] GAEC DU GRAND BROUCQ y Milk , Butter, double cream, yoghurt, desssert cream, potatoes. 15, chemin du Grand Broucq, 62500 Clairmarais.  +33.321.98.28.47 EARL FERME DE LA CARNOYE y Vert de Laon artichoke, seasonnable vegetable (June to October). 20, rue de La Carnoye, 62145 Enquin-lez-Guinegatte.  +33.675.87.72.4 5 m [email protected] y BIOMARAIS (Wednesday and Thursday afternoon) V www.fermedelacarnoy.fr Chemin du Grand Saint-Bernard, 62500 Clairmarais. Ice cream and sherbet (30 different flavours).  +33.664.14.60.34 / +33.321.38.08.61 m [email protected] Seasonable vegetable. RENÉ DEGARDIN y 7, rue des Ecoles, 62145 Enquin-lez-Guinegatte. LE PRODUCTEUR DE CLAIRMARAIS y  +33.321.93.56.71 m [email protected] Chemin de Booneghem, 62500 Clairmarais. All flowers Honey, fresh pollen and mead.  +33.686.20.79.69 m [email protected] Vegetables from the marshes. EPERLECQUES

DELETTES FERME STERCKEMAN y y 10, rue de la Meulemotte, 62910 Eperlecques. EARL DES TILLEULS  +33.321.95.31.66 m [email protected]  284, rue Haute, 62129 Delettes. +33.321.95.52.51 / +33.643.33.64.22 Farmhouse Butter, unpasteurized milk, buttermilk cream, cottage m V [email protected] www.charcuteriedestilleuls.com cheese. Pork’s nourished with grains from the farm (sold by box or retail) – Charcuterie (cured ham and BBQ, chitterling sausages, sausages, rillettes, pâtés, mortadella).

77 KNOW-HOW Local producers

GAEC DE WESTROVE y 45, rue de la Westrove, 62910 Eperlecques.  +33.321.93.32.70 m [email protected] MONSIEUR ET MADAME CARETTE y Fruits (strawberries, melon), seasonable vegetable (leeks, carrots, 59, rue d’Aire-sur-la-Lys, 62575 Heuringhem. potatoes, chicories, onions, salads, sweet peppers, aubergines).  +33.321.93.11.74 Seasonal vegetables, potatoes, chicories, salads, eggs. ESCOEUILLES

LOCAL PRODUCERS LOCAL LA FERME DES PEUPLIERS y 11, rue de la Tirée, 62850 Escoeuilles.  +33.321.33.88.42 / +33.640.59.96.56 LES FRUITS DU VINCQ m [email protected] V www.lamottedantan.fr 63, rue du Vincq, 62910 Houlle. Pork and poultry base product. Charcuterie : ham pâté, rillettes. Sold in  +33.321.39.99.37 m [email protected] a box. Handmade jams and fruit juices with regional varieties. MAMETZ L’AIL DE CH’TIOT RÉMY MONSIEUR LALOUX THOMAS 5 Rue de , 62560 Fauquembergues. 204 C Grand rue, 62120 Mametz.  +33.638.83.36.46 m [email protected]  +33.321.95.66.83 smoked or white garlic, red and yellow onions, shallots. Eggs, potatoes, seasonal products. FLECHIN MENTQUE-NORTBECOURT

GAEC DU MOULIN DE LA CARNOYE EARL DU NORTBERT y b y b (by order) 5 63, rue Wattré, 62890 Mentque-Nortbecourt  +33.321.85.19.96 - 20, rue de la Carnoye - Cuhem, 62960 Flechin. +33.629.93.14.82 m [email protected] V www.fermedunortbert.fr  +33.321.93.26.41 m [email protected] Colza oil manufacture, 1st cold pressure. Seasonable fruits and vegetable, butter, buttermilk, unpasteurized milk, cottage cheese, double cream, homemade, waffle, beef meat (wholesale). PASCAL GUILBERT y 1, chemin de la Vallée, 62910 Moulle.  +33.321.38.20.17 / +33.677.64.45.59 m [email protected] LE JARDIN D’ÉLODIE y Seasonable vegetables ( carrots, leeks, onions, shallots, turnips). 422, rue Profonde, 62570 Helfaut.  +33.628.57.37.66 m [email protected] NIELLES-LES-BLÉQUIN Goat cheese, red fruits, and seasonal organic vegetables. AU JARDIN NIELLOIS y5 37, rue Bernard Chochoy, 62380 Nielles-les-Bléquin.  +33.321.39.73.42 / +33.670.56.85.22 Vegetables and flowers.

78 LA FRAISERAIE DE L’ y (Tuesday and Friday from 3pm to 5pm) b 68, Chemin Cordier, 62500 Saint-Omer.  +33.630.45.15.02 LA GRANGE AUX SAVEURS y m [email protected] 35, bis route de Thérouanne, Bientques, 62570 Pihem. V https://sites.google.com/site/ lafraiseraiedelaa/home m  +33.321.11.15.50 / +33.688.10.46.99 [email protected] Strawberries, red fruits, jam, not-treated seasonable vegetables (Tilques Duck farming, ready to cook : duck breast, terrines, rillettes, preserved, carrots, Leblond Leeks, Laon Artichokes).

Foie Gras. PRODUCERS LOCAL JEAN-LUC BRIOULE Lieu dit La Houtte, Impasse Cimetière Ketestroom, 62500 Saint-Omer.  +33.321.98.56.01 FERME DUCROCQ Seasonal vegetables , artichokes « Gros Vert de Laon ». 6, rue du marais, 62120 Roquetoire.  +33.331.95.98.51 Beef. BEN MON COCHON ! y (Saturday) b (for groups) SAINT-MARTIN-LEZ-TATINGHEM 5120, rue du chateau, 62500 Salperwick.  +33.633.36.45.01 m [email protected] y b FERME DU MILOU - GAEC CAPELLE Forgotten pork breed, tasting by booking, from €13,5 per person. 24, impasse du Milou, 62500 Saint-Martin-lez-Tatinghem.  +33.321.38.47.12 m [email protected] Matured cheese « Le Batistin », cottage cheese, double cream, cheese tart, waffle, yoghurt, milk, butter and potato. SAS LA TILQUOISE – REGINALD DEVIENNE y y 27, rue du Marais, 62910 Serques. TOUR D’ÉTABLE  +33.321.93.24.81 m [email protected] 192, route de Boulogne, 62500 Tatinghem - Saint-Martin-lez-Tatinghem. Tilques carrots.  +33.635.34.24.70 m [email protected] V www.tourdetable.com Dairy cow, pork, chicken, culture etc. , Selling of meat, eggs, meals made with our products, fruits and vegetables of the marshe. SAINT-OMER

GAEC DE LA PETITE MEER y b 16 ter, route de Clairmarais, Chemin des Saules, 62500 Saint-Omer.  +33.321.98.44.51 m [email protected] Seasonal vegetables : chicories grown in the open ground, cauliflowers, cabbages, Brusell sprouts, Leblond leeks, Vert de Laon artichokes, salads, carrots, turnips, potatoes, cucumbers, courgettes, French beans, Jerusalem artichokes, garlic, onions, shallots…

79 KNOW-HOW Local producers

EARL AU JARDIN DE SERQUES y b 5 TOURNEHEM-SUR-LA-HEM 23 rue du Noir Prés, 62910 Serques.  +33.658.15.11.39 m [email protected] V www.au-jardin-de-serques.com LE TERROIR DES PRÈS DU ROI y Chives, tomato, salad, radish, spinach, potato, pumpkin, cabbage, 85, rue des Près du Roi, 62890 Tournehem-sur-la-Hem. cauliflower, rhubarb, courgette, melon, water melon, artichocke,  +33.321.35.63.04 strawberry, celeriac, leek, carrot, parsley, thyme… Unpasteurized milk, buttermilk, cottage cheese, salted, unsalted and mixed herbs farmhouse butter, milk jam, joghurt, dessert cream, brioche. Specialty: cream pie. LOCAL PRODUCERS LOCAL LA FERME DU PAILLARD y 351, route de , 62850 Surques.  +33.321.32.30.24 m [email protected] V www.lafermedupaillard.fr LES TERRINES D’ÈVE y Raising pigs, poultry, Limousine cows, rabbits, herd of dairy cows, direct 8, Chaussée Brunehaut, 62380 Vaudringhem. sale, polyculture, transformation of products into jars, production of  +33.321.39.68.02 / +33.650.16.26.05 packed baskets. Ready to cook poultry. Farmhouse canning : rabbit pâté, poultry ril- lettes, potjevleesch, cassoulet. TILQUES WAVRANS-SUR-L’AA ALEXANDRE ET PATRICK BÉDAGUE y b 111, Route Départementale 943, 62500 Tilques. GAEC COQUEMPOT y  +33.761.43.96.40 m [email protected] 20, rue Bernard Chochoy, 62380 Wavrans-sur-l’Aa. m Tilques carrot, seasonable fruit and vegetable. Farm produces (milk,  +33.321.93.11.94 / +33.674.76.84.60 [email protected] butter, honey, eggs…) Local artisanal produces (jam, juice, soup, Chicories from 15th October to 15th April. waffle…). FROMAGE DE CHÈVRE DE WAVRANS-SUR-L’AA SCEA LA CRESSONNIÈRE DE TILQUES y 8, rue Henneboque, 62500 Tilques. 8, rue de Fauquembergues, 62380 Wavrans-sur-l’Aa.  +33.321.12.68.87 / +33.686.22.93.19  +33.321.93.13.27 m [email protected] m [email protected] Fresh goat cheeses, semi-dry and refined. V www.la-cressonniere-de-tilques.com Cress, seasonable vegetables, Tilques carrot, Laon artichoke, tomato, salad, b leek… Rational culture. LE RUCHER DE RUBIS y y (7/7 8 a.m-21 p.m) 11, rue Bernard Chochoy, 62570 Wizernes.  +33.668.55.35.29 m [email protected] V www.lerucherderubis.com MONSIEUR ET MADAME DEWAELE y Bee keepers and breeders of bees queens. Honey 100% Pays de Saint- 93, Route Départementale 943, Omer, chocolate honey, caramiel, gingerbread, beer with honey, 62500 Tilques.  +33.321.93.10.77 propolis, royal jelly. Products from the marshes: Leek, Tilques carrot, open ground chicory, Brusell sprout, celery).

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LOCAL PRODUCERS KNOW-HOW Local craftsmen

AIRE-SUR-LA-LYS DUHAMEL-JOVENIN y 1 rue Notre-Dame, 62120 Aire-sur- la-Lys. LE COMPTOIR DU LYS  +33.321.39.03.28 10, rue des Alliés, 62120 Aire-sur- la-Lys. Andouille.  +33.321.39.22.20 V www.lecomptoirdulys.com Coffee roaster. FUMERY PATRICK y y 10 rue de la vignette, 62120 Aire-sur- la-Lys. BOUCHERIE DE LA LYS  +33.321.39.06.30 LOCAL CRAFTSMEN LOCAL 33, rue du Général Leclerc, 62120 Aire-sur- la-Lys. Andouille.  +33.321.39.99.58 Andouille. LEGRAND LUC y 80 rue de Saint-Omer, 62120 Aire-sur- la-Lys. DELLALEAU GUY y  +33.321.39.02.71 2, rue de Paris, 62120 Aire-sur- la-Lys. Andouille.  +33.331.39.00.03 Mastelles.

L’ÉPI D’OR y MAISON DE L'EXPRESSO y 45 rue d’, 62120 Aire-sur- la-Lys. ZI de Wins, 7, rue Jules Verne, 62575 Blendecques.  +33.321.39.87.06  +33.321.39.05.66 m [email protected] V www.cafe-boulet.com Mastelles. Coffee beans and grounded, capsules,coffee pads products from the Region,teas, tableware and machines, artisanal roaster for 29 years. BOULANGER -PÂTISSIER - CHOCOLATIER FIEVET PÈRE ET FILLE Come and discover the family bakery DELETTES Fievet which is owned by the father and his daughter, their very unique speciality is FLORENCE ET FLORIAN called "la Mastelle": a small dry cake-like 195, rue d'Herbelles, 62129 Delettes.  +33.660.51.75.80 / +33.610.52.01.57 m V shortbread, a flat, oval shape, made with [email protected] www.florenceetflorian.fr ground almond, brown sugar and orange Artisanal vegetable pasta, with spices, no colorants and no blossom, a 200-year old tradition which preservative. has been passed on. Enjoy eating it with EPERLECQUES a small coffee. We are also baking the “libouli tart” (with boiled milk which is a tra- AU RUCHER DE MARTINE dition from the Nord pas de Calais region). 89, rue de la Balance, 62910 Eperlecques. 15 Grand’place, 62120 Aire-sur- la-Lys. m y  +33.321.93.53.59 [email protected]  +33.321.39.02.27 Honey production, visit of the site and shop products made with honey.

82 Juniper and juniper gin cocktail. V  19, route de Watten, 62910 Houlle Distillery-Brewery. Beer production, distillation. m 416 62570 Helfaut camp, du rue tart. and brioche home-made bread, oven : wood-fired in Baking  Escoeuilles l’église, 62850 de 6, rue DISTILLERIEPERSYN CHAUDRON HELFIC D’ESCOEUILLES BOULANGERIE HOULLE ESCOEUILLES HELFAUT BISCUITERIE BOURDON

+33.321.93.01.71 +33.321.32.34.65 [email protected] www.genievredehoulle.com

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Bourbon waffles have become an 1962, in the created business Family Mmm… the delicious smell of waffles! V  D195, rue d’Helfaut, Bilques, 62570 Helfaut 5.30pm. until 2pm from and 12pm until 9am from Friday to Monday from opens shop Factory France. Northern from waffles of taste true the rediscover and come chicory, with or sugar brown with waffles thin waffles, waffles withcaster sugar, all-butter outstanding local speciality. Belgian . y 

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LOCAL CRAFTSMEN KNOW-HOW Local craftsmen

RENTY LES GIVRÉS DU CORNET y 4, rue des Clouteries, 62500 Saint-Omer. LE MOULIN DE y  +33.321.11.92.98 m [email protected] 18, La Place, 62560 Renty.  +33.321.93.77.26 V www.lesgivresducornet.fr m V [email protected] www.aufouretaumoulindelaa.fr Artisan ice-cream maker. Bread cooked in wood fire with CRC flours, pizzas, pastries, organic breads on Thursday by order. MR LEFEBVRE 76, rue de le poissonnerie, 62500 Saint-Omer.  +33.321.95.26.30

LOCAL CRAFTSMEN LOCAL SAINT-AUGUSTIN m [email protected] V www.lefebvre-bois.fr b Traditional Flemish wooden game makers. Wooden toy, renovation, LES PAINS DE LA TAMELIÈRE y (by order) woodwork. Hiring of traditional game. 10, rue Haute, 62129 Saint-Augustin.  +33.321.38.07.99 m [email protected] L'ATELIER DE GEPETTO y Baking in a wood-fired oven: bread, home-made brioche, ginger bread. 10 rue du huitième de ligne, 62500 Saint-Omer.  +33.321.98.84.02 Toy and wooden game makers. Making of bag, belt and slipper… In SAINT-OMER leather. Manufacture of jute canvas bags. ACSA-MAITRE ARTISAN OF ART IN IRONWORK SERQUES y Le Malixoff-zone du Brockus, Avenue de l’Europe, 62500 Saint-Omer. LES CONFITS PURS  +33.321.35.53.26 m [email protected] 142, rue du Rivage, 62910 Serques. V www.ferronnerie-artisanale.fr  +33.629.55.60.18 / +33.321.12.20.83 m [email protected] Artisanal ironwork : Gates, staires, awnings, guard rails, signs. Homemade jam maker (apricot and Grand Marnier, prunes and green tea, pear and laurel…). À LA FERME AUDOMAROISE y b In this charming cheese dairy you buy WAVRANS-SUR-L’AA regional dairy products made by mas-

ter cheese maker refiner, Paul-Alexandre DOUSS’HEURE Wullus. Maker of more than 25 audoma- 16, rue du Patis, 62380 Wavrans-sur-l’Aa. m rois cheeses like: the Saint-Omer cam-  +33.660.41.96.48 [email protected] embert, the tomme de Clairmarais, the Chocolate, Home-made candies, fruit doughs, marshmallows… Fontinettes d’Arques… and many other Saling on the market of on Friday mornings and on the market regional flavors. of Saint-Omer on Saturday mornings. 26, rue Louis Martel, 62500 Saint-Omer.

 +33.321.88.33.41 LES GAUFRES DE NATH m [email protected] 16 b, rue de Remilly, 62380 Wavrans-sur-l’Aa. m V www.alafermeaudomaroise.fr  +33.68 4.17.91.69 [email protected] Making and selling of pure butter waffle. Sale on the market of Saint-Omer on Saturday morning.

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LOCAL CRAFTSMEN KNOW-HOW Local produce shop

AIRE-SUR-LA-LYS CLAIRMARAIS AUX 4 SAISONS SOUVENIRS DU MARAIS BY ISNOR 15 place Notre Dame, 62120 Aire-sur-la-Lys. 3, rue du marais, 62500 Clairmarais.  +33.321.98.64.76  +33.321.39.15.15 m [email protected] V www.isnor.fr L on request at LE COMPTOIR LAITIER Christmas time. 36 rue d’Alsace Lorraine, 62120 Aire-sur-la-Lys. Large choice of local produces :  +33.321.39.07.83 confectionery, terrine, beers, coffee, LOCAL PRODUCE SHOP PRODUCE LOCAL Refiner of cheese, local produce. juniper gin, jam. LA RUCHE QUI DIT OUI ! 195, rue d’Herbelles, 62129 Delettes. V www.laruchequiditoui.fr Local produces: vegetables, bread, meat. Internet ordering, delivery on Thursday from 5.30pm to 7pm. BIOCOOP DE L’AUDOMAROIS Allée Honoré de Balzac, 62219 Longuenesse.  +33.321.11.95.38 V www.biocoop.fr LE CHAIS 37 route des Bruyères, 62219 Longuenesse.  +33.321.38.61.44 m [email protected] V www.lechais.com Local produces: 55 artisanal beers, 5 juniper, terrines, fish rillettes made in Boulogne, biscuits, bio wine from France. NATUREO 5, avenue des Frais Fonds - Zone commerciale Auchan - Rives de l’Aa, 62219 Longuenesse.  +33.391.92.90.01 V www.natureo-bio.fr

86 Petit Saint-Pierre, 27, quai du Haut-Pont Deliveries are made every two weeks on Thursday from 7pm. 5.30pm 62500 Saint-Omer LA RUCHE QUI RUCHE DIT OUI LA UNIVERS GARNI SAINT-OMER AUX SAVEURS OUBLIÉES . 

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LOCAL PRODUCE SHOP